Cat City Grill Menu – Fort Worth, TX

Type : Grill

Location : Fort Worth, TX

Bar & bistro with a spiffy backdrop for New American meat & seafood, happy hour or Sunday brunch. Based on 520 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Cat City Grill 76104

Address:
1208 W Magnolia Ave, Fort Worth, TX 76104

Phone: (817) 916-5333

Website: http://www.catcitygrill.com/

Social Profile:

Hours

Wednesday 11 AM–2 PM, 5–8 PM
Thursday 11 AM–2 PM, 5–8 PM
Friday 11 AM–2 PM, 5–9 PM
Saturday 10:30 AM–1:30 PM, 5–9 PM
Sunday 10:30 AM–1:30 PM
Monday 11 AM–2 PM, 5–8 PM
Tuesday 11 AM–2 PM, 5–8 PM

Menu

Brunch Menu
Traditional Benedict
(2) Poached eggs atop an English muffin and Canadian bacon topped with hollandaise sauce		 $10.00
Spinach Benedict
A traditional eggs benedict with creamed spinach		 $11.00
Crab Benedict
Traditional Benedict with our special crab mix		 $12.00
Sausage Benedict
(2) Poached eggs with sausage patties atop an English muffin topped with peppered cream gravy		 $11.00
Texas Omelette
Diced spicy tomatoes and chiles topped with pepper jack cheese, tomatillo sauce, sour cream and guacamole		 $10.00
Ham & Cheese Omelette
Diced ham and grated cheese		 $10.00
Seafood Omelette
Crab mix, swiss cheese and hollandaise sauce		 $12.00
Veggie Omelette
Tomatoes, green onions, bell peppers, mushrooms, cheddar and jack cheeses		 $10.00
Steak & Mushroom Omelette
Sautéed tenderloin pieces swiss cheese and sliced mushrooms		 $13.00
Sausage & Biscuits
(2) Biscuits with chopped sausage topped with peppered cream gravy and served with scrambled eggs and corn poblano hash		 $10.00
Chef’s Quiche
Served with a Caesar Salad		 $10.00
Wheat Bread Cinnamon French Toast
Served with maple syrup, scrambled eggs and bacon		 $10.00
Shrimp & Grits
Jalapeño cheese grits filled with baby shrimp topped with two jumbo shrimp		 $12.00
Cat City Fried Egg Sandwich
(2) Fried eggs, bacon, cheddar cheese, lettuce, tomato on Texas Toast served with corn poblano hash		 $10.00
Brunch Burger
Our 1/2–lb burger topped with lettuce, tomato, cheddar, bacon and an over-easy egg on a jalapeño cheddar bun served with waffle fries		 $13.00
Chicken Fried Steak & Eggs
Hand-breaded and fried, topped with peppered cream gravy, served with Texas toast waffle fries and scrambled eggs		 $12.00
Steak & Eggs
Our 10-oz flat iron steak cooked to your specs, topped with two eggs and served with corn poblano hash		 $20.00
Huevos Rancheros
Two crispy tortillas topped with two eggs, Hatch New Mexico red chile sauce, black beans sour cream and cheese served with corn poblano hash		 $12.00
Breakfast Burrito
A flour tortilla filled with scrambled eggs, sausage, peppers, onions, tomatoes, cheese and served with corn poblano hash		 $10.00
Kitties Eggs (10 & Under)
Scrambled eggs with bacon and toast		 $6.00
Cinnamon Roll
House baked cinnamon roll topped with caramel sauce		 $4.00
Seasonal Muffin $4.00
Screw Driver $2.00
Bloody Mary $2.00
Bellini $2.00
Mimosa $2.00
Coffee $2.00
Soda $2.00
Champagne $2.00
Juice $2.00
Lunch Menu
Fried Calamari
Fried calamari tossed with pepperoncinis, tomatoes and green onions, served with our red sauce		 $12.00
Buffalo Hummus
Traditional hummus blended with a spicy wing sauce topped with bleu cheese crumbles and served with flat bread and celery sticks		 $8.00
Tempura Asparagus
Flash-fried, tempura-battered asparagus served with wasabi cream sauce		 $10.00
Fried Dill Pickle Spears
Panko breaded pickle spears served with ranch		 $8.00
Lobster Bites
Flash-fried, tempura-battered lobster pieces served with remoulade sauce		 $13.00
Cat City Wedge
Iceberg lettuce wedge, diced tomatoes and green onions topped with tortilla strips		 $8.00
Layered Spinach Salad
Spinach leaves, mandarin oranges, dried cherries, pecans, mushrooms, bacon and bleu cheese crumbles tossed in plum vinaigrette layered between crispy wontons		 $8.00
Caesar Salad
Romaine lettuce, sliced red onion rings, croutons and shredded parmesan tossed in caesar dressing		 $8.00
Steak Salad
Spring mix, grape tomatoes, fresh pears, and almonds tossed in a pear vinaigrette		 $15.00
Cat City Chicken Salad
Chicken salad with celery, grapes, green onions and pecans tossed with lemon aioli		 $8.00
Soup & Salad
Pick from our Wedge, Spinach, Caesar or Chicken Salad with a bowl of black bean soup or the soup du jour		 $10.00
Soup Du Jour
Ask your server for today’s selection		 $2.00
Greek Salad
Spring mix, cucumbers, red onions, cherry tomatoes, Kalamata olives and feta cheese tossed in our champagne vinaigrette		 $10.00
House Burger
½-lb burger topped with melted pepper jack cheese, tomatoes and tomatillo sauce		 $10.00
Cheesy Burger
½-lb burger topped with melted cheddar, pepper jack and swiss cheeses with lettuce and tomato		 $11.00
505 Burger
½-lb burger topped with chopped Hatch New Mexico green chiles, cheddar cheese, lettuce and tomato		 $11.00
Plain Wayne Burger
½-lb burger with lettuce and tomato on the side		 $9.00
Turkey Burger
½-lb turkey patty topped with lettuce, tomato, swiss cheese and chipotle mayo		 $10.00
Black Bean Burger
Black bean patty with avocado, sautéed onions, lettuce and tomato		 $10.00
Cat City Chicken Salad Sandwich
Chicken salad with celery, grapes, green onions and pecans tossed in lemon aioli with lettuce and tomato on toasted wheat bread		 $10.00
Soft Shell Crab Po’boy
Tempura-battered crab with lettuce, tomato and tartar sauce on a french roll		 $12.00
House Chicken Sandwich
chicken breast with lettuce, tomato and swiss cheese on a jalapeño cheddar bun		 $10.00
Club Sandwich
Ham, turkey, lettuce, tomato, cheddar cheese, chopped bacon and mayo layered between three slices of texas toast		 $9.00
Pork Milanese Sandwich
Fried pork loin with balsamic drizzle, arugula, tomatoes and parmesan cheese		 $12.00
Grilled Veggie Sandwich
Grilled eggplant, zucchini, Portobello mushroom, onions, tomatoes and pesto on a sun-dried tomato focaccia bread		 $10.00
Lobster Po’boy
Tempura-battered lobster with lettuce, tomato and remoulade sauce on a french roll		 $12.00
Reuben Sandwich
Warm corned beef, sauerkraut, swiss cheese, thousand island and dijon mustard on toasted rye bread		 $10.00
BLTTA
Chopped bacon, lettuce, tomato, turkey, swiss cheese and avocado on sun-dried tomato focaccia bread		 $10.00
Spicy Italian Sausage Sandwich
Sautéed bell peppers and onions on a sun-dried tomato focaccia bread		 $12.00
Daily Quiche
(Ask your server for daily selection) Served with soup du jour or one of our specialty salads		 $12.00
Pan-Fried Rainbow Trout
Topped with caper lemon butter sauce served with rice pilaf and steamed vegetables		 $12.00
Salmon Sliders (3)
Pan-seared filet with arugula, onions, tomatoes and garlic aioli served with waffle fries		 $12.00
Fish & Chips
Tempura-battered flounder filet served with waffle fries, hushpuppies and tartar sauce		 $12.00
Shrimp Tacos (2)
Grilled on white corn tortillas with melted cheese, cabbage, tomatoes and garlic aioli served with a cup of black bean soup		 $13.00
Fish Tacos (2)
Grilled flounder on white corn tortillas with melted cheese, cabbage and chipotle mayo served with a cup of black bean soup		 $10.00
Poached Pear
Poached in red wine and spices, served chilled with their own syrup, giving a delicate flavor		 $8.00
Lemon Cake
Moist yellow cake layered with citrus cream, topped with a butter cream frosting and lemon glaze		 $10.00
Chef’s Selection Sorbet/Gelato $8.00
Pb & J Cristo
Texas toast filled with peanut butter and jelly, fried and topped with chocolate sauce and powdered sugar		 $10.00
Chocolate Mousse
A rich and fluffy mousse topped with whipped cream and chocolate shavings		 $8.00
Orange Crème Brulee
Traditional brulée topped with orange garnish		 $8.00
Cat City Kiss
Vanilla ice cream drink blended with Frangelico and Crème de Cacao		 $10.00
Strawberry Cake
Covered with cream cheese frosting and melted dark chocolate topped with strawberries and whipped cream		 $10.00
Chocolate Cake
Warmed layered cake with Nutella cream cheese frosting and raspberry sauce		 $10.00
French Press (To Share)
Makes 4 demitasse (half-cup) servings		 $8.00
Wine Wednesdays
Half Price on Select Bottles
Signature Martinis $5.00
Domestic Beer $2.00
Draft Beer $3.00
House Wine $4.00
Well Drinks $3.00
Margaritas & Bellinis $4.00
Dinner Menu
Brie
Warm brie with cherry topping served with flat bread		 $13.00
Buffalo Hummus
Traditional hummus blended with a spicy wing sauce topped with bleu cheese and served with flat bread and celery sticks		 $8.00
Lobster Bites
Flash-fried, tempura-battered lobster pieces served with remoulade sauce		 $13.00
Tempura Asparagus
Flash-fried, tempura-battered asparagus served with wasabi cream sauce		 $12.00
Fried Zucchini
Panko-breaded fresh zucchini spears served with ranch		 $8.00
Bruschetta
Grilled bread rubbed with garlic-butter and topped with fresh tomatoes, basil, pesto, red onions and goat cheese		 $10.00
Fried Calamari
Fried calamari tossed with pepperoncinis, tomatoes and green onions, served with our red sauce		 $12.00
Beef Carpaccio
Thinly pounded tenderloin with evoo, lemon juice, capers and a balsamic reduction with parmesan and arugula		 $10.00
Chicken
Chopped chicken breast, goat cheese, toasted pecans, pesto and roasted red pepper puree on grilled flat bread		 $12.00
Shrimp
Cajun sautéed baby shrimp on grilled flat bread with pesto, arugula and parmesan cheese		 $13.00
Brisket
Slow cooked brisket, BBQ Sauce, red onion and melted cheese on grilled flat bread		 $13.00
Cat City Wedge
Iceberg lettuce wedge, red cabbage, diced tomatoes, and green onions topped with tortilla strips with bleu cheese dressing		 $8.00
Layered Spinach Salad
Spinach leaves, mandarin oranges, dried cherries, pecans, mushrooms, bacon and bleu cheese crumbles tossed in plum vinaigrette layered between crispy wontons		 $8.00
Tx Pear Salad
Spring mix, grape tomatoes, fresh pears, and almonds tossed in a pear vinaigrette		 $8.00
Caesar Salad
Romaine lettuce, sliced red onion rings, croutons and shredded parmesan tossed in caesar dressing		 $8.00
Petite Filet 6 Oz $25.00
Baseball Filet 10 Oz
The leanest cut of all, slow wet-aged for tenderness		 $38.00
12 Oz. Ribeye
The most marbled cut for the most flavor		 $30.00
10 Oz. Flat Iron Steak Au Poivre
Pepper crusted with a cognac demi-glace		 $28.00
Salisbury Steak
With mushroom cream demi-glace		 $24.00
Surf & Turf
6 Oz. Filet | 4 Oz. Lobster Tail		 $35.00
Chicken Fried Steak
Lightly breaded beef cutlet seasoned and fried, served with peppered cream gravy		 $21.00
Bacon Mac & Cheese $8.00
Sauteed Mushrooms $5.00
Cream Corn $6.00
Scallop Dinner
Five Pan-seared scallops topped with lemon herb butter		 $30.00
Roasted Garlic Shrimp
5 large shrimp sautéed in butter, garlic, white wine and lemon juice		 $30.00
Salmon Filet
Pan-seared filet topped with a rosemary-dijon cream sauce		 $24.00
Crab-Stuffed Trout
Topped with Almondine Sauce		 $32.00
Seafood Feature
Ask your server for daily selection
Cat City Meat Loaf
Each loaf is made exclusively from the trimmings of our ribeye, served with a mushroom demi-glace		 $20.00
Osso Bucco (Limited Availability)
Slow-roasted veal shank in a garlic and herb tomato-onion sauce		 $30.00
Pork Milanese
Fried pork loin with balsamic drizzle, arugula, tomatoes and parmesan cheese		 $26.00
Chicken & Shrimp Piccata
Lightly breaded chicken breast topped with baby shrimp in a lemon caper sauce		 $28.00
Poached Pear
Poached in red wine and spices, served chilled with their own syrup, giving a delicate flavor		 $8.00
Orange Crème Brulée
Traditional brulée with orange garnish		 $8.00
PB&J Cristo
Texas toast filled with peanut butter and jelly, fried and topped with chocolate sauce and powdered sugar		 $10.00
Lemon Cake
Moist yellow cake layered with citrus cream, topped with a butter cream frosting and lemon glaze		 $10.00
Chocolate Cake
Warm layered cake with Nutella cream cheese frosting and raspberry puree		 $10.00
Chocolate Mousse
A rich and fluffy mousse topped with whipped cream and chocolate shavings		 $8.00
Strawberry Cake
Covered with cream cheese frosting and melted dark chocolate topped with strawberries and whipped cream		 $10.00
Cat City Kiss
Vanilla ice cream drink blended with Frangelico and Crème de Cacao		 $10.00
Chef’s Selection Sorbet/Gelato $8.00
French Press Coffee (To Share)
Makes 4 demitasse (half-cup) servings		 $8.00
Dessert Menu
Poached Pear
Poached in red wine and spices, served chilled with their own syrup, giving a delicate flavor		 $8.00
Orange Crème Brulée
Traditional brulée with orange garnish		 $8.00
PB & J Cristo
Texas toast filled with peanut butter and jelly, fried and topped with chocolate sauce and powdered sugar		 $10.00
Lemon Cake
Moist yellow cake layered with citrus cream, topped with a butter cream frosting and lemon glaze		 $10.00
Chocolate Cake
Warm layered cake with Nutella cream cheese frosting and raspberry puree		 $10.00
Chocolate Mousse
A rich and fluffy mousse topped with whipped cream and chocolate shavings		 $8.00
Strawberry Cake
Covered with cream cheese frosting and melted dark chocolate topped with strawberries and whipped cream		 $10.00
Cat City Kiss
Vanilla ice cream drink blended with Frangelico and Crème de Cacao		 $10.00
French Press Coffee (To Share)
Makes 4 demitasse (half-cup) servings		 $8.00
Chef’s Selection Sorbet/Gelato $8.00
Wine Menu
2015 Rombauer Napa Valley Chardonnay
Aromas of ripe apple and bright citrus layered with crème brulee, baking spices and a touch of butter rounds out creamy palate		 $60.00
2014 Faust Napa Valley Cabernet
Juicy and rich blackberry, blueberry and cassis with a touch of dark chocolate – minerality on the palate with sweet fruit finish		 $80.00
2013 Trefethen Dragon’s Tooth Oak Knoll
Cherry and boysenberry aromas with hints of cinnamon		 $60.00
2013 Duckhorn Napa Valley Merlot
Aromas of ripe cherry, sweet spices and orange peel. Layers of black raspberry and spice plum mingle with notes of nutmeg		 $80.00
2014 Frog’s Leap Rutherford, Napa Cabernet
Intense aromas of dark fruits, blackberry and cassis with lovely overtones of mocha and coffee bean		 $80.00
2013 BV Tapestry Napa Valley California
Sweet black cherry notes mingle with licorice, spice and dusty chocolate. Full bodied and loaded with ripe fruit		 $80.00
2013 Stag’s Leap ‘Hand’s Of Time’ Napa Valley
Ripe blueberry and raspberry and notes of coffee with chocolate yet soft structured tannins		 $60.00
2015 ‘Saldo’ California Zinfandel
Dense ruby color and intriguing aromas of black fruit and baked blueberry pie – rich and full yet velvety on palate		 $50.00

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Menu Photos

Photo Gallery

Reviews

Robin Rutherford
We went for dinner last weekend. We had a great table by the front window. It had a great ambiance with table cloths, cloth napkins and twinkle lights in the trees outside. The wait staff was efficient and polite. We had a steak with mashed potatoes and mixed vegetables and salmon with risotto and glazed carrots.

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Faith McAllister
We had a lovely time here:)

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The Purr De Leash Project
Best place on Magnolia for a quiet lunch or dinner, great food, great service. I had the grilled rainbow trout with lemon and cream sauce, Decadent! And the buttermilk pie. Wonderful! My companions had fish and chips, and salmon sliders. We all cleaned our plates

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Emani Wade
Loved this place. Came to Ft Worth for a wedding and my friend suggested this place; plus was hungry. You get a lot for a reasonable price! The service was fantastic and the vibes are great! If I ever come back to this city I will come here to eat again!

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BRIAN CARLILE
We took my mother-in-law to weekend brunch here recently and the whole experience was a refreshing pre-pandemic throw-back to when restaurant service was good and you didn’t regret eating out when the check arrived.

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T C
We have been talking about going here for a while and finally made a reservation for 6:30 PM Saturday, August 7. It is a bit of a drive so we gave our self a little bit of time to allow for possible traffic. We arrived a few minutes early and took a short walk but it was very hot so we went ahead and went to the restaurant. At the hostess stand there was a woman that we later came to understand was one of the owners. I would have to say that she did not greet us warmly at all, she said nothing, tilted her head and opened her eyes widely looking at us waiting for someone to speak to her. I told her we had a reservation she then made a point to tell us not once, not twice but three times that we were early. Finally, I offered to this woman that we would be happy to leave and return in 15 minutes at our precise reservation time. She then proceeded to tell us she would go ahead and seat us in a manner that made us feel as though someone was doing us a favor. This was really not a great start to our experience and as a sidenote, only two tables have people seated at them at this time, the place was virtually vacant. Our server was perfectly pleasant, we had the fried lobster bites for an appetizer, my husband ordered a steak, my son had the meatloaf and I had the special which was a chicken limone. Every one of us thoroughly enjoyed our food, thankfully because this more than made up for the odd behavior of the owner/hostess when we arrived. It appears that this place is struggling because when we left it was around 7:40 PM on a Saturday and very few patrons in the restaurant. If you are in the area, I would suggest you give them a try as the food is quite good. I believe they could do more in terms of specialty cocktails since they do have a full bar and a warm welcoming greeting goes a long way when people walk in to any restaurant… especially these days.

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Elena Sweetser
I have never had a bad experience at CCG! Whether it’s lunch, brunch, dinner or their AMAZING wine dinners, I leave there happy and full every time. Great owner and staff. Highly recommend!

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Terri Elder
Great night!! Wonderful atmosphere, fabulous food and cocktails!! We will be back. John took good care of us.

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Kevin Woods
It may be difficult to find parking in this area but this venue is well worth it. Also, this place gives you great value for your money but it doesn’t seem to be popular.

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Nancy Aleman
Great atmosphere. Nice location. Good food although my quiche was a little dry but good flavor. Nice and kind servers but I’m giving 4 stars only because the food took too long to come but we enjoyed waiting with our delicious mimosas!! I will come back for sure!

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