Catch 25 Seafood & Brewery Menu – Huntsville, AL

Type : Seafood restaurant

Location : Huntsville, AL

Based on 88 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Catch 25 Seafood & Brewery 35801

Address:
220 Holmes Ave NE, Huntsville, AL 35801

Phone: (256) 585-2377

Website:

Hours

Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 9 AM–10 PM
Sunday 9 AM–2 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM

Menu

Menu
Fried Green Tomatoes $14.00
Gator Bites $14.00
Calamari $15.00
Crab Claws $21.00
Wings
Buffalo | Sweet Chili | Catch BBQ | Lemon Pepper
$13.00
Buffalo Cauliflower $13.00
Mussels $15.00
Seafood Dip With Toasted Bread $17.00
Crab & Crawfish Bisque
Cup $7.00 | Bowl $9.00
$7.00
Gumbo
Cup $9.00 | Bowl $11.00
$9.00
House
Romaine lettuce, tomato, red onion, & shredded cheddar cheese, tossed in a dressing of your choice
$9.00
Greek
Romaine lettuce, tomato, olive, red onion, feta cheese, pepperoncini, tossed in Greek dressing
$11.00
Caesar
Romaine lettuce, house made croutons, freshly grated parmesan, tossed in Caesar dressing.
$10.00
Garlic Parmesan
Half a dozen chargrilled oysters garlic, parmesan.
$25.00
Rockefeller
Half a dozen chargrilled oysters, bacon spinach, artichoke, cream cheese.
$26.00
Seafood Blend
Half a dozen chargrilled oysters shrimp & crawfish blend.
$27.00
Catch Sauce
Half a dozen chargrilled oysters, house made BBQ sauce.
$27.00
Raw-On The Half Shell
Gulf | Mid Atlantic | East Coast
$28.00
Crab Leg Delight
2 (5-8 oz.) crab clusters, 2 cobs of corn, potatoes, sausage.
$33.00
The Brew Boil
1 (5-8 oz.) crab cluster, 1-2 lb. of shrimp, 2 cobs of corn, 2 potatoes, sausage.
$39.00
Shrimp Overboard
1 lb. of shrimp, 2 cobs of corn, 2 potatoes, sausage.
$31.00
The Big Catch
Snow crab, lobster tail, 1/2 lb. shrimp, mussels, noodles, 2 cobs of corn, potatoes, sausage, and eggs.
$62.00
Brunch
The Big Breakfast
2 Buttermilk pancakes, 2 eggs prepared your way, your choice of Bacon or Sausage and hashbrowns.
$25.00
Steak N’ Eggs
6 oz. Ribeye with 2 eggs prepared your way and toast.
$22.00
Shrimp N’ Grits
Gouda grits topped with a house cream sauce and shrimp.
Breakfast Burger
Wagyu beef, topped with an egg-over medium and FF • Add Bacon +$2.00 | Add Cheese +$2.00
$19.00
Fried Green BLT
2 Fried green tomatoes, lettuce, provolone, bacon and a spicy mayo drizzle.
$16.00
Crab Cake Benedict
Mini crab cakes served over 2 poaached eggs and Englis8h muffins, topped with hollandaise sauce and a side of grits.
$25.00
Seafood Omelet
Shrimp and crab with diced onions and peppers, topped with cheddar cheese, served with a side and toast.
$17.00
Veggie Omelet
Spinach, mushrooms, tomatoes, onions and pepper jack, served with sliced avocado and fruit.
$15.00
Avocado Toast
Served on whole wheat toast topped with sesame seeds and a balsamic drizzle • Add Bacon +$2.00 | Add Poached Egg +$3.00 | Add Fried Egg +$2.00
$13.00
Chicken & Waffles $19.00
Patty Cakes
Applesauce, scrambled egg.
$8.00
Bacon Or Sausage N’ Eggs $8.00
Brunch Sides
Grits, eggs, hashbrowns, fruit.
$8.00
Beverages
Cranberry, orange juice, apple juice.
$8.00
Mimosa Flight
Strawberry | Kiwi | Mango | Blackberry | Cherry | Pomegranate | Watermelon | Peach | Lavender | Blue Razz | Vanilla | Pineapple | Apple | Orange | Cranberry | Margarita | Blood Orange | Wild Card
$28.00
Beer Flight
You choose, we pour!
$24.00
Traditional Mimosa
Customize it your way +$3.00
$8.00
Bellini
Peach | Strawberry | Blackberry
$11.00
Champagne (G)
*Ask about our bottle service.
$9.00
Catch Bloody Mary
Titus vodka, house blend bloody mary mix, seafood skewer (shrimp, sausage, olive)
$13.00
Coffee With A Catch
House vodka, Irish cream, vanilla syrup.
$9.00
Oyster Shooters
House vodka, house blend bloody mary mix, raw oyster, with a grilled shrimp garnish.
$5.00
Lunch
Shrimp Po’ Boy
Toasted Gambino with lettuce, pickles, tomato and tartar, served with FF.
$17.00
Crab Cake Sandwich
4 oz. lump crab cake w/ lettuce, tomato, red onions and remoulade sauce.
$23.00
The Catch Reuben
Grilled fish, yes, fish served on marbled rye bread with the traditional Reuben goodies! Served with sweet potato FF.
$17.00
Wagyu Burger
Served 2/ mayo, lettuce, tomato, pickles • Add Bacon +$2.00 | Add Cheese +$2.00 | Add Fried Egg +$2.00 | Make it double +$6.00
$17.00
Shrimp Tacos
Two delicious shells, stuffed with shrimp, house pico and slaw, topped with feta and a side of sour cream.
$15.00
Shrimp N’ Grits
Gouda grits topped with a house cream sauce and shrimp.
$19.00
Soup & Salad
Your choice of a bowl of soup and a fresh house salad. Ask about our soup of the day!
$15.00
Salmon Salad
Fresh garden mix with tomato, red onion, mandarin orange slices, cucumber and feta, topped with a 4 oz. grilled salmon filet.
$16.00
Fried Bologna Sandwich
Thick cut beef bologna, mayo, lettuce and tomato, served with FF • Add Bacon +$2.00 | Add Cheese +$2.00 | Add Fried Egg +$2.00
$14.00
Steak N’ Frites
6 oz. ribeye with 2 eggs prepared your way and toast.
$25.00
French Fries $5.00
Sweet Potato Fries $5.00
Coleslaw $5.00
Collard Greens With Smoked Turkey $5.00
Beer
Budweiser
Bud Light
Coors Light
Miller Lite
Michelob Ultra
Dos Equis
Modelo
Yuengling
Corona Extra
Corona Light
Corona Premier
Shock Top
Blue Moon
Bud Light
Lager | 4.2% ABV
Miller Lite
Pilsner | 4.2% ABV
Michelob Ultra
Lager | 4.2% ABV
Stella Artois
Pilsner | 5% ABV
Yuengling Amber
Lager | 4.5% ABV
Dos Equis Amber
Lager | 4.7% ABV
Modelo
Lager | 4.4% ABV
Blue Moon
Belgium White | 5.4% ABV
Shock Top
Belgian White | 5.2% ABV
Goat Island Blood Orange
Berliner-Weisse | 5% ABV
Abita Amber
Lager | 4.5% ABV
Lazy Magnolia Southern Pecan
Brown Ale | 4.5% ABV
Singin’ River Bama Breeze Fruited
Berliner-Weisse | 4% ABV
Old Black Bear Cave City
Lager | 5.2% ABV
New Belgium Brewing Voodoo Ranger
IPA | 7% ABV
Main Channel Amber
Ale | 5.8% ABV
TrimTab
IPA | 6.3% ABV
Cahaba
Blonde Ale | 5.25% ABV
Back Forty Truck Stop Honey
Brown Ale | 6% ABV
Fairhope I Drink Therefore I Amber
Red Ale | 5.4% ABV
Rocket Republic Mach 1
IPA | 6.9% ABV
Mad Malts
Hefeweizen | 5.1% ABV
Ghost Train Kaleidoscope Kettle
Sour | 4.9% ABV
Angry Orchard Crisp Apple
Cider | 5% ABV
Truly Wild Berry
Seltzer | 5% ABV
Wine
Hayes Ranch: Cabernet Sauvignon
Hayes Ranch: Chardonnay
Alexander: Cabernet Sauvignon
ALexander: Pinot Noir
Acentuado: Rose
Freixenet: Brut
Stella Rosa: Moscato D’ Asti
Stella Rosa: Stella Rosa Black
Stella Rosa: La Freynelle Bordeaux
Stella Rosa: Coppola, Red Blend
Cocktails
Pomegranate Martini
Tito’s handmade vodka, pomegranate juice, St Germaine, lime juice.
$15.00
Indigo 75
Empress 1908 gin, champagne, lemon juice, simple syrup.
$15.00
Rocket City Old Fashioned
Four Roses bourbon, vanilla syrup, orange bitters.
$13.00
Catch 25 Bloody Mary
Tito’s handmade vodka, Zing Zang, seafood skewer.
$13.00
Blackberry Whiskey Sour
Four Roses bourbon, blackberry syrup, lime juice, sweet red wine.
$13.00
Jalapeño Margarita
Milagro tequila, Cointreau, lime juice, vanilla syrup, fresh jalapeño.
$14.00
Royal Blue Martini
Rumhaven coconut rum, simple syrup, blue curaçao, lime juice.
$12.00
Pretty In Pink Martini
Pink Whitney, Rose Vermouth, orange bitters.
$13.00
Van Gogh Espresso Martini
Van Gogh espresso vodka, Tia Maria, Five Farms Irish cream.
$15.00
Soft Drinks
Coke Products $3.09
Sweet/ Unsweet Tea $3.09
Lemonade $3.09
Glacier Water $4.00
Dinner
12 Oz. Ribeye
Served with smashed red potatoes and grilled asparagus | Loaded Potato +$3.00
$43.00
Lobster Alfredo
Steamed lobster tail served over fettuccine, served in our house alfredo sauce.
$38.00
Lamb Chops
Marinated chops served over sweet Potato Succotash and steamed spinach.
$48.00
Roasted Chicken
2 Served with a vegetable medley and seared potatoes.
$28.00
Fried Shrimp Platter
Golden fried gulf shrimp, FF, coleslaw and hushpuppies • Add Oysters +$8.00 | Add Catfish +$6.00
$25.00
Shrimp N’ Grits
Gouda grits topped with a house cream sauce and shrimp.
$22.00
Veggie Stir Fry
Assorted vegetables served over white rice.
$24.00
Fish Fry Fridays
Golden fried catfish, FF, coleslaw, and hushpuppies.
$26.00
Redfish Devine
Served over whipped potatoes, and a side of broccolini, topped with a roasted tomato cream sauce.
$35.00
Surf-N-Turf
12 oz. Ribeye served with a lobster tail and your choice of one side.
$58.00
Wagyu Burger
Served with mayo, lettuce, tomato, pickles • Add Bacon +$0.50 | Add Cheese +$2.00 | Add Fried Egg +$2.00 | Add Make it double +$6.00
$19.00
Seared Salmon
Served with cilantro lime rice and grilled asparagus blackened | Asian Glazed
$29.00
French Fries (FF) $5.00
Sweet Potato Waffle Fries $5.00
Smashed Red Potatoes $5.00
Whipped Potatoes $5.00
Collard Greens With Smoked Turkey $5.00
Grilled Asparagus $5.00
Steamed Broccolini $5.00
Sweet Potato Succotash $5.00
Vegetable Medley $5.00
House Made Coleslaw $5.00
Lobster Mac & Cheese $7.00
Chicken Tenders With FF $8.00
Mini Burger $9.00
Shrimp Bites $9.00
Cheesecake
Topped with a fresh strawberry puree.
$7.00
Brownie Delight
Topped with a vanilla ice cream and chocolate drizzle.
$8.00
Rum Cake
House made Bundt cake topped with coconut toasted ice cream and caramel drizzle.
$9.00
Happy Hour
Crispy Calamari
Served with house marinara.
$10.00
Shrimp Tacos
Two delicious shells, stuffed with shrimp, house pico and slaw, topped with feta and a side of sour cream.
$12.00
Wings
Buffalo | Sweet Chili | Catch BBQ | Lemon Pepper
$11.00
Buffalo Shrimp
Golden fried shrimp tossed in buffalo sauce.
$12.00
Catch Margarita
Tequila, Triple Sec, Sweet n’ Sour.
$7.00
Berry Smash
Bourbon, muddle berries, cherry & blackberry juice, soda water.
$8.00
Strawberry Pineapple Margarita
Tequila, Triple Sec, pineapple juice, strawberry syrup.
$10.00
Kombucha Mule
Tequila, Triple sec, pineapple juice, strawberry syrup.
$10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: catch25-hsv.com

Reviews

Daniel Sim
Shrimp Poor Boy was tasty, but I am not used to tails with my fried shrimp – yields a totally different texture. Other than that, our experience was wonderful during Sunday brunch and so the 5-star rating holds. The tails is a personal preference and DOES NOT impact my rating. Shout out to Wesley G. = terrific and attentive server and excellent during composer! The Jalapeño Margarita was spice and had a great “KICK” and the Blackberry Whiskey Sour was so delicious that I had to drink two!

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lisa james
Had a great meal at Catch 25! Andrea is an excellent server and really helped me navigate the menu with my sodium restrictions. The chef specially prepared the Brew Boil with no salt! It was fabulous. I even got unsalted melted butter. The cocktails were also great.

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Kenneth Finney
Suggested by a friend. We are here while celebrating our wedding anniversary. I had the crab cake sandwich. My wife had the wagyu burger. Both were delicious! Zero complaints from either of us. The regular fries were great as well! I had a “old fashion” bartender bows what he is doing! We will return next time we are in town.

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Mel Bowers
I CAN’T EVEN BEGIN WITH ENOUGH stars. 5 it’s not enough. THIS PLACE IS ABSOLUTELY A 10. THE OWNER IS AMAZING the team is amazing but the food is phenomenal And it’s plenty of food and lord the service is simply just wonderful. Come and try for yourself. Shrimp and grits and the omelet Lord amazing is all I can say. They cater for events and guess what they take reservations. Book your next event. Karli with a K is so extraordinary. Todd the bartender lord he’s so creative.

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BrotherSean PeaceMaker
The restaurant atmosphere is funky and UpBeat with jazzy music. Ambience is relaxed. You could actually hear yourself think. Seafood was fresh. The service was fantastic. Our serverwas definitely enjoyable, efficient, and very courteous. Her name is Bree.

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Poppi3579
Food is extremely good!! I felt like I had a personal chef cook in the kitchen for me!!

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FELECIA
A beautiful experience!!!! The food was amazing, and the atmosphere was very chill. The staff was awesome. Thanks Tia for the best mocktails ever!!! Thanks T’Nye and Aaron for the exceptional service!!! We not even gone talk about the owners……..Fran, and Gerald, awesome job!!!!!!!

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Chris H
Unfortunately our experience was not satisfactory. We could see the potential and it seem like a nice vibe, but too many errors to look over. We had reservations there after being seated it took our waitresses at least 15-20 minutes before even addressing us. Then we were told they’re out of crab claws so we ordered gator bites as an appetizer only to be told 30 minutes later they were out of those too. The service was slow and they only had 1 chef. My wife lamb chops although picture perfect, they’re spoiled after waiting an hour to get them. Then was told they had ran out of food for the night. We were wondering why they were turning people away at 8pm on a Saturday night. All this happen and not once were we addressed by any type of management. I would not recommend doing a date night there any time in the future until they can be more transparent.

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Rhonda Johnson
Very nice meal! I had the shrimp and grits, which were creamy and savory, with large perfectly cooked shrimp. Good cocktails and a nice wine selection. Looking forward to coming back here

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Hottblnde
This is one of our favorite places to eat. The Redfish Devine is amazing. It is better than Tom Brown’s and that is saying a lot. Everything on the menu my husband has eaten has been delicious. We eat here often as it is our favorite restaurant. The drinks are amazing as well. I think they have the best Bloody Mary in town. Very hardworking staff. You can’t beat their specials. My husband really loves their oyster selection as well. We haven’t had brunch yet but several friends I have recommended to come here have said it is worth the trip.

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