Cavallario’s Menu – Watertown, NY

Type : Restaurant

Location : Watertown, NY

CAVALLARIO’S LUNCH SPOT
We are excited to bring the combination of our most popular food items in one place!
Releasing the NEW MENU in just a few days!
We are excited and looking forward to being your weekday LUNCH HOT SPOT!!!!
** TABLE SERVICE IS BACK! **
The CAV’S can’t wait to serve you!
OPPENING WEDNESDAY NOVEMBER 12TH

A mix of traditional & seasonal Italian dishes, served in a sunny, sophisticated restaurant. Based on 71 reviews, the restaurant has received a rating of 4.3 stars. Price

Cavallario's 13601

Address:
133 N Massey St, Watertown, NY 13601

Phone:

Website:

Menu

Antipasti
Meatball “Polpette” Casserole
oven baked casserole of our homemade meatballs, peppers, onions & mozzarella cheese. served with grilled pizza dough wedges		 $10.00
Stuffed Mushrooms Italiano
sweet italian sausage, fresh bell peppers, & romano cheese filled mushroom caps. served with pomodoro sauce		 $10.00
Calamari “Diablo”
hand cut calamari steaks crispy coated & friend. served with a spicy chilled sun-dried tomato & garlic aioli		 $11.00
Sicilian Flatbread
garden grown basil, tomatoes, fresh mozza cheese, parma prosciutto ham, baked on a crispy whole-wheat flat bread, with roasted garlic infused olive oil		 $9.00
Spinach & Feta Flatbread
italian “piadina” flatbread, topped with a fresh spinach, brine cured feta cheese, mozzarella, imported artichoke hearts, baked till golden brown		 $10.00
Tomato & Pesto Flatbread
italian “piadina” flatbread, topped with cucina made basil pesto, fresh seasonal tomatoes, fresh mozzarella & aged asiago cheese, baked till golden brown		 $10.00
Bacon & Blue Flatbread
italian “piadina” flatbread, topped with sliced fresh mushrooms, “pancetta”, italian cured bacon, aged crumbled blue cheese, baked till golden brown		 $10.00
Mediterranean Cheese & Chips
fresh cooked thinly sliced potato chips, topped with a warm cheese sauce made with mediterranean cheeses, feta, gorgonzola & romano, sliced scallions & crumbled bacon		 $10.00
Salad For Supper
Mediterranean Chicken Salad
baby lettuce topped with char grilled breast of chicken, artichoke hearts, sweet roasted peppers, kalamata olives, brine cured feta cheese, cucina made balsamic vinaigrette		 $16.00
Mango Salsa Salmon Salad
baby spinach leaves, char grilled wild caught salmon, summer mango salsa, goat cheese, french fried summer squash, honey dijon vinaigrette		 $21.00
Citrus Caesar Salad
crisp romaine, char grilled chicken breast, pecorino romano & shredded asiago cheese, fresh seasonal oranges, croutons, homemade creamy caesar dressing		 $15.00
Gorgonzola Sirloin Salad
8 oz. char grilled aged center cut beef sirloin, served on baby lettuce, with char grilled plum tomato wedges, topped with a creamy mushroom gorgonzola sauce, caramelized onions, drizzled with aged balsamic reduction		 $22.00
Italian Antipasto Salad
traditional style salad with crisp greens, tomatoes, sweet red onions, provolone cheese, true genoa salami, soppesetta, sweet roasted peppers, house balsamic vinaigrette		 $16.00
Crisp Garden Salad
crisp greens, garden tomatoes, cucumber slices, green bell peppers, sweet red onions, shredded asiago cheese		 $7.00
Main Course Entrees
Mediterranean Style Rosemary Lemon Chicken
semi-boneless roaster breast of chicken marinated in white wine, lemon, olive oil, fresh herbs & garlic, oven roasted. served on a bed of sautéed italian style greens		 $18.00
Veal Caponata
lightly breaded top round veal scallopine, topped with our cucina made roasted eggplant caponata, parma ham, provolone cheese, roasted & served on a bed of linguine with marsala sauce		 $22.00
Basil Pesto Salmon
fresh wild caught salmon stuffed with cucina made basil pesto, lightly encrusted with a crisp bread topping, oven roasted. served on a bed of baby spinach, with basil infused olive oil		 $21.00
Veal Scallopine Limone
top round veal scallopine, dusted with seasonal flour & egg batter, pan seared in a lemon butter & sherry sauce. served on a bed of sautéed garden spinach & fettuccine noodles		 $21.00
Chicken Oregano
tender chicken breast tenderloins, coated in season flour, sautéed with fresh lemon, garlic & artichoke hearts. served on a bed of angel hair pasta, with a white wine european butter sauce infused with garden grown oregano & a touch of cream		 $19.00
Fruit De Mar Italiano
wild caught jumbo sea scallops, tiger shrimp, artichoke hearts, tri-color sweet bell peppers, baby arugula. served in a lemon chardonnay butter garlic broth, on italy imported aborio rice		 $29.00
Chicken Bacon Blue
chicken breast tenderloins, fresh mushrooms, baby spinach, bacon, rigatoni pasta, sautéed & served with a creamy blue cheese sauce prepared with well aged gorgonzola cheese		 $19.00
Chicken Parmigiano
fresh hand breaded chicken breast served the usual parmigiano way, baked with our pomodor sauce & mozzarella cheese, served with linguine		 $16.00
Char Grilled Herford Beef Strip Steak
hand cut 12-14 oz grass & grain fed, midwestern herford beef, simply char grilled, topped with frizzled onions, braised mushrooms on request		 $32.00
Veal Parmigiano
top round cutlet of veal scallopine, lightly breaded, served the usual parmigiano way, served with choice of pasta		 $20.00
Stuffed Chicken Al Verde’
boneless breast of chicken filled with fresh spinach, artichoke hearts, brine cured feta cheese, oven roasted with a light crisp coating. served with a lemon citrus cream sauce		 $17.00
Pasta Nebbliolo
sautéed chicken breast tenderloins, artichoke hearts ` roasted red peppers, kalamata olives & baby spinach, tossed with cusina made sun-dried tomato pesto cream sauce, & spinach penne pasta		 $19.00
New York State Award Winning Veal Roulade Al Verde
thinly pounded top round cutlet of veal, layered with cured parma ham, baby spinach leaves, asiago cheese, a savory sun-dried tomato herb rub, lightly bread coasted, oven roasted. served with a marsala sun-dried tomato & rosemary cream sauce		 $24.00
Classic Chicken Marsala
lightly breaded chicken breast sautéed with extra virgin olive oil, mushrooms & shallots, fresh sage & sweet marsala wine. served on a bed of fettuccine pasta		 $18.00
Beef Brajole
aged center cut beef sirloin, thinly pounded, filled with mushrooms, fresh spinach & brine cured feta cheese, rolled & roasted. served over linguine with pomodoro sauce		 $23.00
Cucina Catch Of The Day
always flown from hawaii to our cucina from the pristine waters of the pacific, innovative & creative recipes to please the palet
Mangia, Mangia, Italian
Lasagna Della Cucina
hearty traditional layers of pasta filled with sweet italian sausage, cucina made meatballs, ricotta, mozzarella, provolone, asiago, pecorino romano, slow baked with pomodor sauce		 $17.00
Traditional Cheese Manicotti
delicate cucina made crepes filled with creamy ricotta, asiago, mozzarella & roman cheese. served with our pomodoro sauce		 $16.00
Quattro Formaggio Eggplant Parmesan
our own garden grown eggplant, lightly breaded, topped with four italian cheeses, asiago, romano, fresh mozzarella & provolone, oven baked, served with our pomodoro sauce on a bed of angel hair pasta, drizzled with romano cream, finished with oak aged balsamic reduction		 $19.00
Manicotti Florentine
baby garden spinach, ricotta, mozzarella, filled manicotti crepes. served with a creamy tomato vodka sauce		 $18.00
Baked Eggplant Caprese
fresh hand cut & lightly breaded eggplant layered with, garden tomatoes & basil leaves, brined mozzerlla cheese, pecorino romano, served on a bled of garlic & olive oil tossed fettuccine noodles with aged balsamic reduction		 $17.00
Quattro Formaggio Ravioli
four italian cheese filled jumbo ravioli, ricotta, mozzarella, romano, fontinella, simply served with our pomodor sauce		 $15.00
Neapolitan Manicotti
all the goodness of our classic manicotti with, sweet italian sausage & sautéed peppers & onions, served with pomodor sauce		 $17.00
Mangia, Mangia, Pasta
Pomodoro Tomato Sauce
rich hearty italian style tomato sauce made daily in our cucina		 $10.00
Garden Fresh Basil Pesto
fresh basil from our garden, italy imported pecorino romano cheese, nuts from the pantry, fresh garlic, extra virgin olive oil, created in our cucina		 $17.00
Creamy Alfredo Sauce
we use italy imported pecorino romano cheese, rich heavy cream, imported european butter, to create your made to order alfredo pasta dish		 $15.00
Blush Tomato Vodka Sauce
a creamed style tomato sauce with julienne sun-dried tomato strips, finished with stoli vodka		 $16.00
Cucina Made Meatballs
always hand prepared in our cucina, traditional ingredients		 $4.00
Utica Made Sweet Italian Sausage
hand made for our cucina, same recipe for all our years		 $5.00
Seasonal Veggies Tossed In
garden & market availability, always fresh, never frozen		 $5.00
Desserts
Cheesecakes
Gourmet Style Cakes
Fruity Confections
Gelatos
made for us

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Photo Gallery

Reviews

jmedley38
Never been here before and was pleasantly surprised! Beautiful atmosphere, food was delicious and great waitress!! We were only ones in restaurant at lunch, so not sure why not more busy, prices were very reasonable . I’ll be sure to be back!!

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Julie Bigelow
Bought a few gift certificates at a benefit for here. Ordered food to go on my husband’s lunch break. Delicious! Cherry bbq burger and deep fried pickles 🙂

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Lindy Eatherington
My third visit… need I say more? I am delighted with the selections and the quality of the good served. The rice bowls are to die for!

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Jordan Turnure
Absolutely amazing service and meals every time my husband and I go.. highly recommend everyone to go in and try it out, you won’t be disappointed. Best Italian dinners I’ve ever had. Everything it fresh and just delicious!

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Drew Burgess
Went here for the first time on Thursday 1/10/19. Ordered the brisket platter with Mac and Cheese and baked beans with bacon. The portion size is good and Mac and cheese is also good. The brisket was extremely tough, had a hard time cutting it with a knife. The baked beans were ok but some people would really like them but they were just not my favorite. I don’t know if the brisket was left over from the day before but it wasn’t good. I’m used to eating brisket that falls apart and melts in your mouth. This is not that place.

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Rose Bierce
All the food was amazing! We had the white BBQ chicken wrap, french fries, Mac and Cheese and cole slaw and everything was delicious. The portions are very large, so we took a lot home to eat it later. I definitely recommend checking this place out!

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Teresa DeHaven
This was a very pleasant experience. The food was very good…exceptional as a matter of fact. The servings are large…two people could share a dish. Highly recommended.

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Shawna Czerwinski
Great atmosphere, best service, delicious food, romantic and an all out great experience. Definitely worth your while. We’ll be coming back.

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Stacy Moch
Service is great, and the food is better. You’ll have a bit of a wait, but the wait is well worth it. Go with someone you like to talk to and enjoy the time together.

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mark strife
Very nice place. I dad the veal marsala, excellent. The atmosphere could use some work but the service and food were very good, would return for sure when In the area.

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