Longtime local chain offering thin-crust, St. Louis-style pizza, plus sandwiches & sides like wings. Based on 259 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1155 Wentzville Pkwy #131, Wentzville, MO 63385
Phone: (636) 327-7114
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Menu
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Photo Gallery
Reviews
Bill Vietor
In the past we have had really good quality food. Lately it has been less than expected. We love Cecil’s but the wings have been dry with less sauce we have to buy extra. Our last order the Cavatelli was dry and had no creaminess like it had been sitting out all day on the heat pan. At least our pizza was as good as always.
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Kim Bechaud
The pizza was good but I couldn’t believe how gross the salad was. There were all kinds of soggy brown peices of lettuce . We had to throw it out.
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Courtney Schulze
Cecils used to be my favorite but the quality is going way down, I mean come on I just spent 25 dollars (with tip) for a pizza and this is what I get
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Greg Miller
This place has always been one of our favorites. Unfortunately, we’ve only eaten there about four times since COVID. It’s a 20-minute drive home from the store, and pizza just isn’t as tasty after it’s been sitting in a cardboard box for 20 minutes. I really hope that the owners consider adding a dine-in option again someday.
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Kevin Huggins
Pizza was great, salad was fresh. Potato skins was not. It was a potato sliced in half, baked, with cheese and a slice of bacon on it. Not crispy. Not appetizing. Other then those it was great!
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Jenni Pruitt
This used to be our go to Pizza place, we would eat here least once a week. A while back, it changed hands. Some things are better….they’re working remodeling the place and it looks much more modern and I appreciate that they’ve pretty much kept the same menu. The biggest disappointment is the pizza itself. Ever since it’s been under new ownership, they pizza is bad. If there’s sauce on it, there’s very little, the toppings and cheese don’t extend all over the pizza (St. Louis style pizza doesn’t have crust). And the pizza is dry and doesn’t have any flavor. My kids even ask what’s wrong with the pizza. It’s not an enjoyable place to dine anymore, in fact, after giving several chances to the new owners, we don’t go there anymore. There are new employees who don’t seem to know what they’re doing and as for the new owners…..I’ve never once seen them there. My kids have grown up on this pizza, now they never ask to go here anymore. FYI, the pizza pictured below is from our last visit, I asked for extra sauce, this was the best one we’ve had. Be sure to request extra sauce!!
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T S
Ordered to go, Anthony was very friendly pizza and salad were very good restaurant was clean! Would recommend!!
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Bridget Huffman
Love the mostaccioli. It is so much better than most pizza places. The sauce is authentic and amazing.
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Jared Riegel
Really wasn’t good. Used to eat Cecil Whittaker’s a lot when I was younger. Revisited it for the first time in almost 10 years. Does not taste anywhere near the same. A lot less quality.
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Aaron Roberts
Great service over the phone and our food was done right on time. The wings were cooked just right and the sauces were tasty. The meat lovers pizza was good, but we wish the Canadian bacon was a smaller pieces and cooked more thoroughly because it was too big and tough to chew easily. Overall, we’ll definitely be back.
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