Cedars Restaurant Menu – Orlando, FL

Type : Lebanese restaurant

Location : Orlando, FL

Bustling choice to satisfy Middle Eastern cravings also features live belly dancing some nights. Based on 800 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Cedars Restaurant 32819

Address:
7732 W Sand Lake Rd, Orlando, FL 32819

Phone: (407) 351-6000

Website:

Social Profile:

Hours

Saturday 11:30 AM–12 AM
Sunday 11:30 AM–9:30 PM
Monday

(Labor Day)
11:30 AM–9:30 PM

Hours might differ
Tuesday 11:30 AM–9:30 PM
Wednesday 11:30 AM–9:30 PM
Thursday 11:30 AM–9:30 PM
Friday 11:30 AM–10:30 PM

Menu

Lunch
Vegetarian Platter (Lunch)
Vegan, vegetarian. Tabbouleh, hummus, baba ganoush spinach pie, falafel.
$18.00
House Salad Or Fattouch
Topped with a grilled chicken kabob.
$15.00
House Salad Or Fattouch With A Cup Of Soup $14.00
Create Your Own Combo
Served with rice and vegetables.
$22.50
Daily Special
Ask your server for the special of the day.
$20.00
Sandwiches
Served with your choice: fries, house salad or soup. Shawarma for an additional charge, kafta, chicken, falafel, shish kabab for an additional charge hummus and tabbouleh.
$15.00
Hummus
Gluten free, vegan, vegetarian. Chickpeas blended with sesame paste, garlic, and lemon juice.
$10.00
Baba Ganoush
Gluten free, vegan, vegetarian. Eggplant blended with sesame paste, garlic, and lemon juice.
$10.00
Warak Inab
Gluten free, vegan, vegetarian. Grape leaves stuffed with vegetables and rice.
$10.00
Lebneh
Gluten free, vegetarian. Condensed yogurt.
$10.00
Shanklish
Gluten free, vegetarian. Dry, homemade cheese served over a bed of scallions and tomatoes.
$10.00
Moussaka
Vegan, vegetarian. Fried eggplant, chickpeas, tomato, garlic and onion.
$10.00
House Salad
Gluten free, vegan, vegetarian. Lettuce, tomatoes, radish, cucumber, and green pepper, tossed in our house lemon vinaigrette.
$10.00
Tabbouleh
Vegan, vegetarian. Parsley, onion, tomato, cracked wheat, lemon juice, and olive oil.
$10.00
Fattouch
Vegan, vegetarian. Lettuce, fresh vegetables, toasted bread, sumac, tossed in our house lemon vinaigrette.
$10.00
Laban Salad
Gluten free, vegetarian. Homemade yogurt, chopped cucumber, mint, and garlic.
$9.00
Salata El Raheb
Gluten free, vegan, vegetarian. Smoked eggplant, tomato, parsley, garlic, and lemon juice.
$10.00
Kibbeh Nayeh
Select beef tartar, ground with cracked seasoned wheat.
$14.00
Fried Kibbeh
Shells of beef and cracked wheat, stuffed with lamb, onion and pine nuts.
$10.00
Falafel
Gluten free, vegan, vegetarian. Chickpeas, and fava beans fried and served with tahini sauce.
$9.00
Makanek
Gluten free. Homemade lamb sausages sautéed with lemon juice.
$12.00
Sujouk
Gluten free. Spicy, homemade beef sausages sautéed with tomato and lemon juice.
$12.00
Safiha
Meat pies. Baked with onion, tomato, and pine nuts.
$10.00
Fatayer
Vegan, vegetarian. Spinach pies. Baked with onion, walnuts, olive oil, and lemon juice.
$10.00
Foul
Gluten free, vegan, vegetarian. Fava beans, garlic, lemon juice, and olive oil.
$10.00
Chicken Liver
Gluten free. Sautéed with garlic, lemon juice, and cilantro.
$13.00
Cheese Rolls
Vegetarian. Fried filo-dough stuffed with cheese blend and sundried tomato.
$10.00
Hummus With Meat
Gluten free. Hummus topped with sautéed lamb and pine nuts.
$16.00
Hummus With Shawarma
Gluten free. Hummus topped with roasted beef.
$16.00
Arayes
Ground meat, onion, and parsley, baked in pita bread.
$13.00
Batata Harra
Spicy French fries.
$7.00
Soup
Lentil – lentil, onion, potatoes, and Swiss chard. Chicken – chicken, noodles, and vegetables, in homemade chicken broth.
$9.00
Baked Kibbeh
Ground beef and cracked wheat, stuffed with lamb, onions and pine nuts. Served with yogurt salad.
$26.00
Kibbeh Bi Laban
Fried kibbeh balls cooked in yogurt sauce with garlic and cilantro. Served with rice.
$26.00
Bemieh
Gluten free. Sautéed okra with lamb stew, tomato sauce, cilantro, and garlic. Served with rice.
$26.00
Mahashi Inab
Gluten free. Grape leaves stuffed with lamb, vegetables, and rice.
$26.00
Chicken Cedar’s
Seared chicken breast, stuffed with cilantro, tomato, onion, and garlic, in a buttery lemon reduction. Served with rice and vegetables.
$26.00
Kafta Kabob
Gluten free. Three skewers of ground meat mixed with parsley and onions.
$26.00
Shish Kabob
Gluten free. Three skewers of marinated lamb cubes, grilled.
$28.00
Shish Tawook
Gluten free. Three skewers of marinated chicken breast.
$26.00
Mixed Grill
Gluten free. Combination platter of kafta, tawook, and shish kabobs.
$29.00
Rack Of Lamb
Gluten free. Lamb chops, lightly seasoned, and grilled.
$45.00
Shawarma
Gluten free. Marinated shaved beef, cooked on rotisserie. Served with tahini sauce.
$28.00
Farrouj Musahab
Gluten free. Cornish hen, de-boned, marinated and grilled to perfection.
$28.00
Quails
Gluten free. Partially boneless, grilled then sautéed with garlic, cilantro and lemon juice.
$44.00
Grilled Jumbo Shrimp
Gluten free. Marinated with our exotic Mediterranean seasoning.
$34.00
Shrimp Scampi
Marinated jumbo shrimp, sautéed in butter, lemon juice, garlic, cilantro, and white wine.
$34.00
Halibut Fish
Pan seared 9 oz. Halibut fish filet on a bed of rice. Topped with an avocado citrus salsa.
$38.00
Salmon Filet
Gluten free. Lightly seasoned, and grilled.
$28.00
Tahini Sauce $3.00
Garlic Sauce $4.00
Hot Sauce $4.00
Turnips $5.00
French Fries $6.00
Veggies $5.00
Rice $5.00
Knafe
Vegetarian. Shredded filo-dough, stuffed with cheese blend, served warm with sugar syrup.
$9.00
Baklava
Vegetarian. Filo-dough stuffed with walnut and topped with pistachio and rosewater syrup.
$8.00
Arabic Coffee $3.00
Espresso $3.50
Cappuccino $4.50
Hot Tea $2.50
Milk Tea $3.25
All Day
Hummus
Gluten free, vegan, vegetarian. Chickpeas blended with sesame paste, garlic, and lemon juice.
$10.00
Baba Ganoush
Gluten free, vegan, vegetarian. Eggplant blended with sesame paste, garlic, and lemon juice.
$10.00
Warak Inab
Gluten free, vegan, vegetarian. Grape leaves stuffed with vegetables and rice.
$10.00
Lebneh
Gluten free, vegetarian. Condensed yogurt.
$10.00
Shanklish
Gluten free, vegetarian. Dry, homemade cheese served over a bed of scallions and tomatoes.
$10.00
Moussaka
Vegan, vegetarian. Fried eggplant, chickpeas, tomato, garlic and onion.
$10.00
House Salad
Gluten free, vegan, vegetarian. Lettuce, tomatoes, radish, cucumber, and green pepper, tossed in our house lemon vinaigrette.
$10.00
Tabbouleh
Vegan, vegetarian. Parsley, onion, tomato, cracked wheat, lemon juice, and olive oil.
$10.00
Fattouch
Vegan, vegetarian. Lettuce, fresh vegetables, toasted bread, sumac, tossed in our house lemon vinaigrette.
$10.00
Laban Salad
Gluten free, vegetarian. Homemade yogurt, chopped cucumber, mint, and garlic.
$9.00
Salata El Raheb
Gluten free, vegan, vegetarian. Smoked eggplant, tomato, parsley, garlic, and lemon juice.
$10.00
Kibbeh Nayeh
Select beef tartar, ground with cracked seasoned wheat.
$14.00
Fried Kibbeh
Shells of beef and cracked wheat, stuffed with lamb, onion and pine nuts.
$10.00
Falafel
Gluten free, vegan, vegetarian. Chickpeas, and fava beans fried and served with tahini sauce.
$9.00
Makanek
Gluten free. Homemade lamb sausages sautéed with lemon juice.
$12.00
Sujouk
Gluten free. Spicy, homemade beef sausages sautéed with tomato and lemon juice.
$12.00
Safiha
Meat pies. Baked with onion, tomato, and pine nuts.
$10.00
Fatayer
Vegan, vegetarian. Spinach pies. Baked with onion, walnuts, olive oil, and lemon juice.
$10.00
Foul
Gluten free, vegan, vegetarian. Fava beans, garlic, lemon juice, and olive oil.
$10.00
Chicken Liver
Gluten free. Sautéed with garlic, lemon juice, and cilantro.
$13.00
Cheese Rolls
Vegetarian. Fried filo-dough stuffed with cheese blend and sundried tomato.
$10.00
Hummus With Meat
Gluten free. Hummus topped with sautéed lamb and pine nuts.
$16.00
Hummus With Shawarma
Gluten free. Hummus topped with roasted beef.
$16.00
Arayes
Ground meat, onion, and parsley, baked in pita bread.
$13.00
Batata Harra
Spicy French fries.
$7.00
Soup
Lentil – lentil, onion, potatoes, and Swiss chard. Chicken – chicken, noodles, and vegetables, in homemade chicken broth.
$9.00
Baked Kibbeh
Ground beef and cracked wheat, stuffed with lamb, onions and pine nuts. Served with yogurt salad.
$26.00
Kibbeh Bi Laban
Fried kibbeh balls cooked in yogurt sauce with garlic and cilantro. Served with rice.
$26.00
Bemieh
Gluten free. Sautéed okra with lamb stew, tomato sauce, cilantro, and garlic. Served with rice.
$26.00
Mahashi Inab
Gluten free. Grape leaves stuffed with lamb, vegetables, and rice.
$26.00
Chicken Cedar’s
Seared chicken breast, stuffed with cilantro, tomato, onion, and garlic, in a buttery lemon reduction. Served with rice and vegetables.
$26.00
Kafta Kabob
Gluten free. Three skewers of ground meat mixed with parsley and onions.
$26.00
Shish Kabob
Gluten free. Three skewers of marinated lamb cubes, grilled.
$28.00
Shish Tawook
Gluten free. Three skewers of marinated chicken breast.
$26.00
Mixed Grill
Gluten free. Combination platter of kafta, tawook, and shish kabobs.
$29.00
Rack Of Lamb
Gluten free. Lamb chops, lightly seasoned, and grilled.
$45.00
Shawarma
Gluten free. Marinated shaved beef, cooked on rotisserie. Served with tahini sauce.
$28.00
Farrouj Musahab
Gluten free. Cornish hen, de-boned, marinated and grilled to perfection.
$28.00
Quails
Gluten free. Partially boneless, grilled then sautéed with garlic, cilantro and lemon juice.
$44.00
Grilled Jumbo Shrimp
Gluten free. Marinated with our exotic Mediterranean seasoning.
$34.00
Shrimp Scampi
Marinated jumbo shrimp, sautéed in butter, lemon juice, garlic, cilantro, and white wine.
$34.00
Halibut Fish
Pan seared 9 oz. Halibut fish filet on a bed of rice. Topped with an avocado citrus salsa.
$38.00
Salmon Filet
Gluten free. Lightly seasoned, and grilled.
$28.00
Tahini Sauce $3.00
Garlic Sauce $4.00
Hot Sauce $4.00
Turnips $5.00
French Fries $6.00
Veggies $5.00
Rice $5.00
Knafe
Vegetarian. Shredded filo-dough, stuffed with cheese blend, served warm with sugar syrup.
$9.00
Baklava
Vegetarian. Filo-dough stuffed with walnut and topped with pistachio and rosewater syrup.
$8.00
Arabic Coffee $3.00
Espresso $3.50
Cappuccino $4.50
Hot Tea $2.50
Mint Tea $3.25

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: orlandocedars.com

Reviews

Jeffrey Feghaly
As a Lebanese person, I can confirm that the food here is authentic and delicious! Great place to have Lebanese and Mediterranean food. I will definitely be back whenever I am in Orlando again.

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Gustavo Colangelo
I had an absolutely delightful experience at Cedars! The ambiance was charming, and the staff were incredibly welcoming. The menu offered a fantastic variety of Middle Eastern dishes that were bursting with flavors and aromas. My wife and I were particularly impressed with the skillful preparation of each dish and the use of authentic ingredients. From the perfectly seasoned appetizers to the mouthwatering baklava, every bite was a culinary delight. We left the restaurant feeling satisfied and grateful for the wonderful dining experience. We’re already looking forward to our next visit!

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Brandon Perkins
I decided to stop by Cedar’s for a random meal. This turned out to be one of the better decisions I have made in my life. I have spent time sailing in the Mediterranean, and indulged in the food and culture while I was doing so. The meal I had at Cedar’s was absolutely on par, if not better, than eating in that region! And my server, Nour, was so lovely. She was very informed on all the food and it’s history. Thanks to her, this wasn’t just food for my stomach, but food for my soul as well in that I learned so much from her expertise in Mediterranean cuisine and culture. I cannot wait to go back, and would frequent this establishment if I lived in Orlando.

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Roman
This is THE place in Orlando if you are craving international cuisine, especially of the Lebanese variety. This is as much an entertainment plays as it is a high-quality restaurant. Here you can find on most weekends, live entertainment, an engaging crowd, and great food. I will not butcher the names of the various dishes, and do them any dishonor. And they have lamb and beef in a number of forms. The hummus is fantastic, you also have great vegetarian options. The garlic sauce and hot sauce are definitely a try. Looking for wines from the region, Yep, they have them. Paruse the menu, then show up order a smattering of dishes, and be prepared to enjoy yourself.

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Nancy Moran
First time going to a Lebanese restaurant and absolutely loved all the appetizers we tried. Def recommend trying it out to satisfy any Mediterranean cravings!

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nat
Great food, I just ordered falafel and the spinach pie appetizers, which were amazing. My friend ordered the halibut entree, which she loved. Our server was very attentive and friendly.

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pascale braidi
Food was great and authentic! A little on the pricey side for the quantity on the mezza but the entrées were good. Overall we definitely will go back. Ps. The fresh bread is amazing!

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Ariston Teleo
This was my first Lebanese restaurant and it was great! There was someone at the table that rarely ate red meat but fell in-love with the Lamb Rack when she tried someone’s:

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Adam Jahur
Everything was great. We went the day before Father’s Day and we were well taken care of without a reservation. Service was quick and friendly. Jessica was amazing and friendly and constantly checked in on us and made sure our table was clean and we had bread without even having to ask for more. The whole atmosphere and how they operated was amazing and will definitely be back for both the food and service.

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Michael Smith
It’s virtually impossible to have totally authentic Lebanese food in North America, as the food has to be Americanized a little but Cedar’s comes pretty close. A lot of options on the menu, some you don’t often see in Middle Eastern restaurants here, all well prepared and presented. Service is quick and friendly, prices a little on the high side.

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