Acclaimed restaurant showcasing French cuisine & wines with Pacific Northwest accents & regal decor. Based on 89 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
Address:
23 Cedar Park Dr, Port Angeles, WA 98362
Phone: (360) 452-8888
Website: http://www.cestsibon-frenchcuisine.com/
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Reviews
Anna M.
Have you ever seen Gigi? That’s what the decor reminds me of. One of the owners (a cheerful, older French gentleman) took our order, poured our wine, and made us feel at home. I wish we were served real french baguette to start but alas not. The entrees was rich l, full of flavor and made to order by the other owner. I classical guitarist serenaded the dining room throughout the cours of the evening. I feel they need a new direction but please don’t change too much. It was a romantic evening in the end as we ended up being the last couple in the restaurant with the lovely music all to our selves.
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Vetty TV
When visiting the Olympic Peninsula in WA make sure to visit this little gem.
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J. T.
Nice decor and great service. Food was delicious with depths of flavors. We also enjoyed their desserts. Three of us shared a mousse du chocolat and a creme brûlée. They were unlike other desserts we’ve tried. The owner is so friendly and welcoming. Everything that this restaurant has to offer exceeds our expectations. It’s totally worth it despite our 3.5 hours drive there. I highly recommend this restaurant.
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David Bradley
The food for me was delicious (filet with Dungeness crab) beautifully prepared. My wife ordered the steak medallions, she asked for them well done, they came rare. We ate and wanted to go…the server bussed our dishes, brought the check and then it sat on our table for 45 min. It also took several request to get our drinks. The food is not bad, but the service is not worth it. Take your $100 bill and go else where.
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Car Ander
My boyfriend and I went for our anniversary and we didn’t know what to expect. We got there and was seated right away. The owner was polite and very helpful. My boyfriend got the lamb and he raved about how wonderful it was. I ordered duck. The flavor combination was incredible. For dessert we had cheesecake and it was to die for. Overall it was a excellent dinner and a memorable night.
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Katie Johnson
Went there tonight was super excited to try considering the reviews, but we did wait an hour for our French onion soup appetizer. Then waited another 20-30 minutes for our dinners. We watched a couple leave without getting their food for the wait. We also had reservations here. After we finished our dinners we got our sides that go with our dinner that were obviously microwaved. The asparagus was atrocious, soggy, gross along with the other vegetables on the plate. We were one of the last people in there and one of the first tables to leave. When we left just about every one that was there before us was still waiting to get their food. The service was horrible. Not one time while waiting for our food did someone come up to us. I had to go and find someone to ask about our food as well as after I asked for our bill and waiting 10 or so minutes I had to call someone over. Any time a server came out which wasn’t often, I couldn’t get their attention and they didn’t even come close to our table once. My dinner was lukewarm, but the other dinner we got was hot. The food was very good. Although it does not make up for the pricing and the horrible service we had. Would not recommend this place to anyone unless they are willing to wait a bit. Also the place was not busy maybe a little bit there was at least 4 empty tables while we were there and the place is so small there was only about 10 tables total. So for it to be that behind with only about 6 tables or so we should of at least got a I’m sorry for the wait or anything. One more thing, we kept hearing a banging like something banging against a wall, and then what sounded like a dog yelp for about a minute. The banging would subside but would randomly come back. It was very apparent and very awkward. Very curious as to what was going on. The atmosphere was cute and it seemed like a very lovely place at first but the service is not something I would even expect from a dive bar.
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T D
Highly recommend C’Est Si Bon. Showed up early for a reservation and we were seated right away. Michelle, the owner, came out and greeted us. Her husband and the waitress were wonderful, as well. There was no need for them to ask how the food was because it was amazing and they already knew that. The best anniversary dinner we have enjoyed. Definitely worth the price and we will be coming back. Thank you, C’Est Si Bon, for a wonderful time.
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Michelle T
Hurricane ridge then dinner here with friends made for a memorable day. I’d definitely do it again for a special occasion. Dinner took 3 hours, we never felt rushed and a group of us had an excellent conversation. The automphere was very pleasant.
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Mars Magisos
My fiance and I went there on a date a while back. The place was interesting, but kind of dusty and grungy, with old holiday decorations still out months past the holidays. The proprietor seemed to be drunk, and stood at another table loudly telling anecdotes and dropping F-bombs. Never having tried escargot, I ordered some, when it finally came it was terrible, the side dishes were also bad, the only things that tasted any good were the bread and my imported beer. My fiance’s dinner was slightly better than mine; she had lived in France for a year in 2004, and couldn’t believe how bad the food was at C’Est Si Bon. Over all, a terrible experience for our special dinner date.
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T
Wow! Very flavorful foods! Love the sweet onions soup! And the chocolate mousse was perfect after our heavy meals! We enjoyed everything for the evening! What a cute place! Feel warm and welcoming! Wonderful service!!
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