Laid-back, unassuming restaurant serving up a menu of traditional Chinese dishes. Based on 253 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
627 W Duarte Rd, Arcadia, CA 91007
Phone: (626) 445-0707
Social Profile: 
Hours
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 11:30 AM–9:30 PM |
| Monday
(Labor Day)
|
11:30 AM–9:30 PM
Hours might differ
|
| Tuesday | 11:30 AM–9:30 PM |
| Wednesday | 11:30 AM–9:30 PM |
| Thursday | 11:30 AM–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Sarah San Miguel
I had been following this place on Instagram for a while and we finally tried it. There were some flavored peanuts (I think) brought to our table we liked those. We ordered what seemed to be pretty popular on their ig posts.
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sbbcampervan
Food/Taste/Flavor: 4/5 – the sweet and sour soup was pretty sour but some in our party really enjoyed it. Eggplant Szechwan Style had a small kick was the eggplant was soft and cooked well but a bit too much sugar may have been added during the cooking. Pork Ball Brown Sauce was mediocre and don’t have much flavor. Shrimp Pineapple was a bit odd… the shrimp was fried well but for some reason the mayo was a bit watery so there was a small puddle left at the bottom of the dish. The House Special Intestines was delicious and our favorite dish! Fish in Hot Bean Sauce: the fish itself had no flavor other than the heavy seasoning on top.
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Crystal Bong
One of my all time favorite restaurants for the last 15+ years. They are amazing if you are looking for delicious and authentic Chinese food.
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regis kwong
We have been coming here for years and had never done a review. I am surprised that I haven’t done so.
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Dorothy W
Since I live in San Gabriel Valley, and I’m Taiwanese, I’m very picky about Chinese food, and Chang’s Garden has the BEST Chinese food in all of San Gabriel Valley. The ambiance here is very good, it’s not too loud. I added the dishes we had in photos. The fish was spicy, but not too spicy (please don’t eat the chili peppers in there!) I loved the sweet lotus root, it’s so hard to find in SGV, and I’ve had it at one other place and it wasn’t as good as Chang’s Garden version of it. The sweet lotus dessert isn’t easy to make. The jellyfish was very refreshing during the summer weather.
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Glory P
There are many different dishes but some are ok. Their Kung pao chicken is not what I expected. Their hot and sour soup needs more seasoning. Other dishes were OK and prices are reasonable.
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A. Van
I’ve only been here with my co-workers and it seemed that you have to know how to speak mandarin. The servers are NOT very well verse in English, so I am afraid you might order the wrong thing due to language barriers. But if you speak the language, and clearly my co-workers do, all the dishes came out wonderfully. That was my observation.
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Yoseph Psyedge
Cash credit card and electronic payment accepted . They have a full menu with photos available when you walk in . I came here because everybody says it’s good. I ordered the beef noodle soup spicy style. I give it a five star for the good food and the photos on the menu which is very convenient.
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Eddie Bui
I’ve been following Chang’s instagram page for the longest time and finally got to try out one if their dishes the other day. We went ahead and ordered the sweet and sour pork chop! It was good but I wouldn’t say it’s the best I’ve had. It was definitely still hot and crispy when we devoured it in the car. It wasn’t too greasy or oily which I appreciated. I’d probably order it again down the line if I was really craving it and was in the area. I think eating it over some rice or maybe even fried rice would do it wonders to help balance out the extra sauciness of the dish. Hopefully I can try some of their other items down got line when covid is over! I think that would add to the experience.
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J Bird
Officially good authentic Chinese food. Had the beef noodle soup, combination fried rice, kung pao chicken, seaweed fish, and the fried onion cake. Everything was great except the onion cake, was a little on the overcook side but it wouldn’t stop me from not coming back. Everything was very tasty and very authentic. There was a lot of people in there eating during the time I got my takeout and the family was very impressed and wanted to come back
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