CHAR Craft Steaks at Grand View Lodge Menu – Nisswa, MN

Type : Restaurant

Location : Nisswa, MN

At Grand View Lodge’s steakhouse, CHAR, you will experience classic traditions seared with flavors that sizzle. Committed to excellence, we source only the finest ingredients. Here you will find premium craft steaks, along with local fish and produce prepared with care. CHAR also features Minnesota beer, spirits, and a unique selection of Old World, New World, and Minnesota wines. Smoked, seared, roasted, or grilled; we let our craft speak for itself.

Based on 113 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

CHAR Craft Steaks at Grand View Lodge 56468

Address:
23521 Nokomis Ave, Nisswa, MN 56468

Phone: (218) 963-8756

Website: http://www.grandviewlodge.com/resort-dining/char/

Hours

Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday Closed
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday 5–9 PM

Menu

Small Plates
Walleye Wild Rice Cakes
roasted corn salad, smoked tomato aioli, herb infused oil
$12.00
Smoked Chicken Flat Bread
wild acres smoked chicken, caramelized onions, stickney hill goat cheese, lingonberry preserves
$8.00
Spinach Pie
feta cheese, baby spinach, caramelized onions, fresh lemon
$8.00
Shrimp Bruschetta
grilled shrimp, roasted tomato preserve, prosciutto, baby arugula
$11.00
Grand View Side Salad
oranges, dried cranberries, candied pecans, citrus vinaigrette
$4.00
Walleye Chowder
minnesotas finest
$5.00
Entree Salads
Caprese Salad
hydro tomatoes, buffalo mozzarella, fresh basil, mixed greens, balsamic vinaigrette
$11.00
Grilled Steak And Asparagus Salad
mixed greens, grape tomatoes, asparagus, grilled mushrooms, creamy roquefort dressing
$14.00
Entrees
Black Angus Manhattan Strip
10oz center cut strip, peppercorn sauce, herb roast yukon gold potatoes
$31.00
Smoked Wild Acres Chicken Pasta
grape tomatoes, sweet peas, roasted garlic cream
$14.00
Bbq Baby Back Ribs
braised tender baby back ribs, french fries, grand view bbq sauce
$16.00
Pan Fried Cote Family Walleye
cracker crumb crusted cote family recipe sweet corn risotto, chive oil, lemon caper remoulade
$22.00
Rainbow Trout
wild mushrooms, vine ripe tomatoes, baby spinach, hunters blend of wild rice
$21.00
Oven Roast Free Range Chicken
half chicken local grown, fresh herb, artichoke hearts, tomatoes, olives, hunters blend of wild rice
$22.00
Chefs Feature
try our daily specials created by our culinary staff
Desserts
Warm Berry Crisp $7.00
Almond Torte
glazed apricots
$7.00
Hot Fudge Brownie Sundae
vanilla bean ice cream
$7.00
Grand View Creme Brulee $7.00

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Photo Gallery

Order and Reservations

Reservations: grandviewlodge.com

Reviews

Brett Pearson
Incredible dining experience. 5 frickin stars (they are better than regular stars). Service was attentive and accommodating. Food came out hot and in a timely manner. We had the bone in ribeye, filet/lobster and prime rib. All cooked to perfection. Desserts came on a share platter that were moist and delicious. All of us have been talking about this meal for weeks. We personally thanked the chef afterwards. Kudos Char! You are killing it.

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Sam F
Stopped in for a dinner hoping to sit outside in the beautiful weather and it’s unfortunate that there’s no outdoor seating for this menu. You can sit outside for bar food. I’m sure it’s cozy in the winter if you like bad 80’s decor, plastic grapes draping over a wine rack. It looked very 80’s Olive Garden.

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Brooks Johnson
My wife and I had our anniversary here on January 31. It was our first time here. We made reservations in advance and was seated right away. I had the crusted cranberry walleye with sweet potatoes as my side. The food was prepared above my standards. The chef did an excellent job with the walleye! It may be spendy to some. But it is worth every penny to try. My wife and I were very pleased with the service and the amazing food. I would recommend this place to anyone. Especially fish lovers.

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Ashley Gemar
One of the best dining experiences we have had in a LONG time! The food was incredible. The ambiance was wonderful. And the staff was fantastic (including the Chef who was a delight to talk to)!

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Christopher Johnson
10/10 overall experience.

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David Dubé
If you’re reading reviews just post COVID you’ll hear a mix of things. You should be aware that in the months of re-opening things are often up-in-the-air for how it’ll go down. Note, not all restaurants are open to capacity and even with openings many have half or limited staffing to support all the patrons.

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Brad and Kelly Rondeau
Wow, just wow. We had such a great experience here. Jenny was our server and she was so friendly and genuine. Her recommendations were fantastic. We ordered crab cakes, prime rib, and walleye. We had enough leftovers for dinner the next night. We asked for the name of the chef on duty so we could complement him. Brentley, the food was amazing. Best dinner we’ve had in a long time.

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alissaparis1
I can’t believe I’m saying this, but I was absolutely floored with the poor quality of the steak. I requested my prime rib medium rare, and it came out completely rare. I like bloody steak, but this was…raw. Luke warm and completely pink through and through. When I got it back it wasn’t much improved, was more than half fat, and the meat was so chewy I had to spit out multiple bites from the areas I salvaged any meat at all. Four people in my party had to send their meat back, one completely over cooked. So confused, as this place seems highly regarded by many who left reviews here. Perhaps we caught the chef on a bad night!? Everything else was over salted and nothing to brag about.

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Douglas Scholla
The best walleye I’ve had, very friendly server;Josh was awesome! Exceptional ambiance inside the main lodge at Grand View…thank you!

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Daniel Tibor
The food was delicious and Quinn was an excellent server!

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