Chateau West Menu – Nashville, TN

Type : French restaurant

Location : Nashville, TN

Charming eatery serving French fare, wine & Sunday brunch in an upscale-casual setting. Based on 592 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Chateau West 37203

Address:
3408 West End Ave, Nashville, TN 37203

Phone: (615) 432-2622

Website:

Social Profile:

Hours

Thursday 11 AM–10 PM
Friday 11 AM–10:30 PM
Saturday 3–10:30 PM
Sunday 11 AM–9:30 PM
Monday

(Labor Day)
3–9:30 PM

Hours might differ
Tuesday 11 AM–9:30 PM
Wednesday 11 AM–9:30 PM

Menu

Brunch Menu
Soup Of The Day $9.15
Onion Soup $9.15
Caesar Salad $11.40
Goat Cheese & Beet Salad
Artisan mix salad, Goat cheese fritters, spicy candy pecan, roasted beets and apricot vinaigrette.
$12.55
Quiche Of The Day
With mixed greens.
$17.10
Eggs Sardou
Artichoke, spinach mornay sauce and poached eggs served Brabant potatoes.
$17.10
Chateau Benedict
Eggs Benedict, smoked ham, English muffins, tomato and Hollandaise sauce.
$19.40
Eggs In A Basket
Two farm raised eggs, bacon and Hollandaise served with sourdough bread.
$17.10
Steak & Eggs
Filet medallions, poached eggs with Hollandaise sauce.
$27.40
Chateau West Omelet
Asparagus, spinach, mushroom, red bell pepper and Goat cheese.
$19.40
Seafood Omelet
Fish, scallops and shrimp in fluffy eggs.
$21.70
Chicken Divan Crepe
Chicken, mushrooms, broccoli with white wine bechamel sauce.
$19.40
Citrus Salmon
Grilled Scottish Salmon with citrus beurre blanc, served with Brabant potatoes and vegetable of the day.
$23.95
Champagne & Sparkling Wine
La Marca, Prosecco NV, Italy $41.05
Le Grand Courtage, Brut Rose, NV $45.60
Mumm, Cuvee NV, Napa $62.70
Taittinger, Brut La Francaise NV, Reim $182.40
Moet & Chand On, Brut Imperial NV, Epernay $176.70
2008 Dom Perignon, Epernay $456.00
Wine | French White
2018 La Galope, Rose, Cote De Gascone, Rhone $38.80
2018 La Galope, Sauvignon Blanc, Cotes De Gascon $38.80
2017 Vouvray, Sauvignon Blanc, Loire $47.90
2017 Nicolas Idiart Sancerre, Sauvignon Blanc, Loire $74.10
2017 “Ardeehe”, Chardonnay, Vin De Pays $38.80
2017 Duet, (Chardonnay/Viognier), Vin De Pays $43.35
2017 Macon-Village, Chardonnay, Burgundy $47.90
2017 Pouilly-Fuisse, Chardonnay, Burgundy $74.10
2016 Meursault, Chardonnay, Burgundy $256.50
2016 Chassagne Montrachet, Chardonnay, Burgundy $171.00
Wine | Whites from Around the World
2018 Dogliotti Moscato, D’Asti, Italy $38.80
2017 Piesporter Michelsberg, Reisling Kabinet $41.05
2015 Wolfberget Gewurztraminer, Alsace $57.00
2017 Lonely Cow Marlborough, Sauvignon Blanc, New Zealand $38.80
2018 Kim Crawford, Sauvignon Blanc, New Zealand $45.60
2017 Rombauer, Sauvignon Blanc, Napa $62.70
2017 Cakebread, Sauvignon Blanc, Napa $111.75
2017 Danzante, Pinot Grigio, Itafy $38.80
2017 Coastal Vine, Chardonnay, Sonoma $34.20
2018 Chalk Hill, Chardonnay, Russian River $44.50
2017 Benzinger, Chardonnay, Sonoma $38.80
2017 Sonoma Cutrer, Chardonnay, Sonoma $68.40
2017 Rombauer, Chardonnay Napa $91.20
2017 Cakebread, Chardonnay, Napa $142.50
Wine | French Reds
2017 Georges Duboeuf Beaujolais-Villages, Gamalt, Beaujolais $38.80
2016 Moulin-A-Vent, Gamay, Beaujolais $85.50
2016 Georges Duboeuf Morgon, Gamay Bearjolais $76.40
2016 Valmoissine, Pinot Noiq Coteaux Du Verdon $43.35
2016 Jean-Claude Boisset Bourgogne, Pinot Noir, Burgundy $74.10
2013 Gevrey Chambertin, Pinot Voir, Burgundy $159.60
2014 Pommard, Pinot Noir, Burgundy $176.70
2015 Volnay Vieilles Vignes, Pinot Noir Burgundy $171.00
2014 Nuit St. George Vielle Vignes, Pinot Noir, Burgundy $176.70
2016 Brotte La Griveliere, Cotes Du Rhone, Rhone $43.35
2016 Gigondas, Syrah, Rhone $99.20
2015 Chateauneuf-Du-Pape, GSM Rhone $168.75
2016 Chateau Haut La Pereyre, Cabernet Sauvignon, Bordeaux Supuieur $57.00
2016 Mongravey Margaux, Cabernet Sauvignon, Bordeaux $114.00
Wine | Reds from Around the World
2017 La Crema Pinot Noir, Monterey $43.35
2015 Benton Lane, Pinot Noir, Oregon $68.40
2016 Jackson Estate Pinot Noir, Anderson Valley $74.10
2015 One Hope, Merlot, Napa $39.90
2016 Sterling, Merlot, Napa $45.60
2016 Lodi Zinfandel, Sonoma $44.50
2014 Amarone, Masi Costasera, Italy $171.00
2014 Barolo, Cascina Del Torcc, Italy $79.80
2012 BaroIo, Monfalleto, Italy $136.80
2016 Mil Piedras, Malbec, Argentina $34.20
2016 Coastal Vines, Cabernet Sauvignon, Sonoma $34.20
2017 Robert Mondavi Private Selection, Cabernet Sauvignon, California $38.80
2016 Bonterra, Cabernet Sauvignon, Mendocino $43.35
2016 Francis Coppola Claret, Cabernet Sauvignon, California $52.45
2016 Sequoia Grove, Cabernet Sauvignon, Napa $136.80
2017 Justin, Cabernet Sauvignon, Paso Robles $85.50
2017 Franciscan, Cabernet Sauvignon, Napa $78.70
2015 Groth, Cabernet Sauvignon, Napa $171.00
2014 Jordan, Cabernet Sauvignon, Sonoma $153.90
2014 Silver Oak, Cabernet Sauvignon, Alexander Valley $169.90
2017 Caymus, Cabernet Sauvignon, Napa $182.40
2016 Cakebread, Cabernet Sauvignon, LVapa $210.90
2014 Silver Oak, Cabernet Sauvignon, Napa $324.90
Lunch | Starters
Escargot In Parsley Butter $13.70
Foie Gras Terrine
Served with toasted baguette.
$20.55
Shrimp Saffron
Grilled gulf shrimp with a garlic saffron butter, served with crostini.
$16.00
Oyster Sardou
Baked gulf oyster with creamy spinach, artichokes and Parmesan cheese.
$16.00
Calamari
Fried calamari with remoulade and marinara sauce.
$16.00
Onion Soup $5.70
Soup Of The Day $5.70
Fondues
Brie, Honey and Truffle Oil or Goat Cheese and Fig.
$16.00
Lunch | Salads
Caesar Salad
Brie, Honey and Truffle Oil or Goat Cheese and Fig.
$11.40
Goat Cheese & Beet Salad
Artisan mix salad, Goat cheese fritters, spicy candy pecan, roasted beets and apricot vinaigrette.
$12.55
Baby Spinach & Bacon Salad
Baby spinach, tossed with Roquefort cheese, red onion, bacon, orange slices, warm bacon vinaigrette.
$12.55
Lunch | Sandwiches
Deep Dish Quiche Of The Day
Served with Spring mix.
$17.10
Croque-Monsieur
Ham, emmental, bechamel, served with house salad.
$17.10
Croaque-Madame
Ham, emmental, bechamel, topped with fried egg, served with house salad.
$17.10
Grilled Chicken Sandwich
Served with fries.
$17.10
Lunch | Entrees
Blackberry Salmon
Grilled salmon with vegetable risotto and blackberry sauce.
$20.55
La Rochelle PEI Mussels
Steamed mussels, white wine, onion, celery, garlic, thyme.
$17.10
Crepe Dieppoiseau Gratin
Scallop, salmon, onion, celery, carrot, white wine, cream, Swiss cheese.
$21.70
Chateau West Burger
Bleu Cheese and caramelized onion served with fries.
$18.25
Boeuf Bourguignon
Stewed beef shoulder with mushrooms, onions, carrots, celery in red wine sauce.
$21.70
Chateau Filet
8 oz filet topped with perigourdine sauce, with asparagus and scalloped potatoes.
$39.90
Chicken Divan Crepe
Springer Mountain Farm Chicken, mushrooms and fresh vegetables with white wine bechamel sauce.
$17.10
Chicken Coq Au Vin
Springer Mountain Farms Chicken served with mushrooms, onions, potatoes and carrots.
$19.40
Fettuchine Alfredo Pasta With Seafood
Served zucchini, squash, shallots, garlic, shrimp, crabmeat and mussels
$23.95
Vegetarian
Mixed seasonal vegetables served with wild rice.
$17.10
Lunch | Side Dishes
Pommes Frites $6.85
Mixed Veggies $6.85
Scallop Potatoes $6.85
Risotto $6.85
French Beans $6.85
Grilled Asparagus $6.85
Champagne & Sparkling Wine
La Marca, Prosecco NV, Italy $41.05
Le Grand Courtage, Brut Rose, NV $45.60
Mumm, Cuvee NV, Napa $62.70
Taittinger, Brut La Francaise NV, Reim $182.40
Moet & Chand On, Brut Imperial NV, Epernay $176.70
2008 Dom Perignon, Epernay $456.00
Wine | French White
2018 La Galope, Rose, Cote De Gascone, Rhone $38.80
2018 La Galope, Sauvignon Blanc, Cotes De Gascon $38.80
2017 Vouvray, Sauvignon Blanc, Loire $47.90
2017 Nicolas Idiart Sancerre, Sauvignon Blanc, Loire $74.10
2017 “Ardeehe”, Chardonnay, Vin De Pays $38.80
2017 Duet, (Chardonnay/Viognier), Vin De Pays $43.35
2017 Macon-Village, Chardonnay, Burgundy $47.90
2017 Pouilly-Fuisse, Chardonnay, Burgundy $74.10
2016 Meursault, Chardonnay, Burgundy $256.50
2016 Chassagne Montrachet, Chardonnay, Burgundy $171.00
Wine | Whites from Around the World
2018 Dogliotti Moscato, D’Asti, Italy $38.80
2017 Piesporter Michelsberg, Reisling Kabinet $41.05
2015 Wolfberget Gewurztraminer, Alsace $57.00
2017 Lonely Cow Marlborough, Sauvignon Blanc, New Zealand $38.80
2018 Kim Crawford, Sauvignon Blanc, New Zealand $45.60
2017 Rombauer, Sauvignon Blanc, Napa $62.70
2017 Cakebread, Sauvignon Blanc, Napa $111.75
2017 Danzante, Pinot Grigio, Itafy $38.80
2017 Coastal Vine, Chardonnay, Sonoma $34.20
2018 Chalk Hill, Chardonnay, Russian River $44.50
2017 Benzinger, Chardonnay, Sonoma $38.80
2017 Sonoma Cutrer, Chardonnay, Sonoma $68.40
2017 Rombauer, Chardonnay Napa $91.20
2017 Cakebread, Chardonnay, Napa $142.50
Wine | French Reds
2017 Georges Duboeuf Beaujolais-Villages, Gamalt, Beaujolais $38.80
2016 Moulin-A-Vent, Gamay, Beaujolais $85.50
2016 Georges Duboeuf Morgon, Gamay Bearjolais $76.40
2016 Valmoissine, Pinot Noiq Coteaux Du Verdon $43.35
2016 Jean-Claude Boisset Bourgogne, Pinot Noir, Burgundy $74.10
2013 Gevrey Chambertin, Pinot Voir, Burgundy $159.60
2014 Pommard, Pinot Noir, Burgundy $176.70
2015 Volnay Vieilles Vignes, Pinot Noir Burgundy $171.00
2014 Nuit St. George Vielle Vignes, Pinot Noir, Burgundy $176.70
2016 Brotte La Griveliere, Cotes Du Rhone, Rhone $43.35
2016 Gigondas, Syrah, Rhone $99.20
2015 Chateauneuf-Du-Pape, GSM Rhone $168.75
2016 Chateau Haut La Pereyre, Cabernet Sauvignon, Bordeaux Supuieur $57.00
2016 Mongravey Margaux, Cabernet Sauvignon, Bordeaux $114.00
Wine | Reds from Around the World
2017 La Crema Pinot Noir, Monterey $43.35
2015 Benton Lane, Pinot Noir, Oregon $68.40
2016 Jackson Estate Pinot Noir, Anderson Valley $74.10
2015 One Hope, Merlot, Napa $39.90
2016 Sterling, Merlot, Napa $45.60
2016 Lodi Zinfandel, Sonoma $44.50
2014 Amarone, Masi Costasera, Italy $171.00
2014 Barolo, Cascina Del Torcc, Italy $79.80
2012 BaroIo, Monfalleto, Italy $136.80
2016 Mil Piedras, Malbec, Argentina $34.20
2016 Coastal Vines, Cabernet Sauvignon, Sonoma $34.20
2017 Robert Mondavi Private Selection, Cabernet Sauvignon, California $38.80
2016 Bonterra, Cabernet Sauvignon, Mendocino $43.35
2016 Francis Coppola Claret, Cabernet Sauvignon, California $52.45
2016 Sequoia Grove, Cabernet Sauvignon, Napa $136.80
2017 Justin, Cabernet Sauvignon, Paso Robles $85.50
2017 Franciscan, Cabernet Sauvignon, Napa $78.70
2015 Groth, Cabernet Sauvignon, Napa $171.00
2014 Jordan, Cabernet Sauvignon, Sonoma $153.90
2014 Silver Oak, Cabernet Sauvignon, Alexander Valley $169.90
2017 Caymus, Cabernet Sauvignon, Napa $182.40
2016 Cakebread, Cabernet Sauvignon, LVapa $210.90
2014 Silver Oak, Cabernet Sauvignon, Napa $324.90
Dessert
Chocolate Moulleux
Flourless chocolate cake with bourbon caramel and ice cream
$11.40
Strawberry Napoleon
Strawberry Napoleon filled with delicious diplomat cream , whip cream and sliced strawberries in between layers of puffy pastry.
$11.40
Trio Dessert
Petite serving of Pear Belle Helene,Chocolate Moulleux and Vanilla Creme Brulee
$14.85
Dinner | Starters
Oysters Sardou
Spinach, artichoke, fresh gulf oysters, lemon Hollandaise glacage.
$16.00
Escargot
Snails in white wine sauce, garlic, butter and herbs.
$13.70
Shrimp Saffron
Gulf shrimp sauteed with saffron garlic cream.
$16.00
Le Tartare De Bouef
Raw tenderloin with capers, shallots, Dijon, egg yolk, Worcestershire and parsley.
$21.70
La Rochelle PEI Mussels
Steamed mussels with tomato, garlic, thyme, fennel and white wine.
$18.25
Calamari
Fried calamari with remoulade and marinara sauce.
$18.25
Assorted Plate Of Cheese
Selected cheeses and fruits.
$20.55
Fodues
Brie, Honey and Truffle Oil or Goat Cheese and Fig.
$16.00
Goat Cheese & Roasted Beet Salad
Artisan mix salad, Goat cheese fritters, spicy candy pecan, roasted beets and apricot vinaigrette.
$13.70
Baby Spinach & Warm Bacon Salad
Baby spinach, tossed with Roquefort cheese, red onion, bacon, orange slices, warm bacon vinaigrette.
$13.70
Caesar Salad
Hearts of Romaine tossed with creamy garlic Parmesan dressing.
$13.70
French Onion Soup $9.15
Soup Du Jour $9.15
Dinner | Entrees
Blackberry Salmon
Grilled salmon with vegetable risotto and blackberry sauce.
$30.80
Loup De Mer
Grilled whole Mediterranean Sea bass served with mixed veggies.
$33.10
Duck Chambourd
Roasted duck breast with chambord and fresh berries served with Brabant potatoes.
$33.10
Chicken Coq Au Vin
Springer Mountain Farms Chicken served with mushrooms, onions, potatoes and carrots.
$28.50
Boeuf Bourguignon
Slow cooked beef shoulder in burgundy wine with mushrooms, onions, carrots, and celery.
$30.80
Chateau Filet
8 oz filet topped with perigourdine sauce, served with mushrooms, asparagus and scalloped potatoes.
$49.05
Lamb Chops
Lamb rack with herb, roasted potato, caramelized onion, Brussels sprouts, lamb jus with dates.
$41.05
Grilled Duroc Pork Chop
Pork chop served with Yukon gold potatoes and vegetables hash and apple butter sauce.
$31.95
Bouillabaisse Marseillaise
Lobster, scallop, shrimp, fish and mussels poached in a tangy tomato fennel broth.
$42.20
Chateaubriand For Two
Prime center-cut filet seared and carved table side with seasonal vegetables, roasted potatoes, and bearnaise sauce (for two people).
$124.30
Fettuchine Alfredo Pasta With Seafood
Served with zucchini, squash, shallots, garlic.shrimp. crab meat and mussels
$30.80
Le Vegetarian
Assorted vegetables and wild rice.
$21.70
Dinner | Sides
Polenta $9.15
Risotto $9.15
French Beans $9.15
Scallop Potatoes $9.15
Wild Rice $9.15
French Fries $9.15
Mix Veggies $9.15
Champagne & Sparkling Wine
La Marca, Prosecco NV, Italy $41.05
Le Grand Courtage, Brut Rose, NV $45.60
Mumm, Cuvee NV, Napa $62.70
Taittinger, Brut La Francaise NV, Reim $182.40
Moet & Chand On, Brut Imperial NV, Epernay $176.70
2008 Dom Perignon, Epernay $456.00
Wine | French White
2018 La Galope, Rose, Cote De Gascone, Rhone $38.80
2018 La Galope, Sauvignon Blanc, Cotes De Gascon $38.80
2017 Vouvray, Sauvignon Blanc, Loire $47.90
2017 Nicolas Idiart Sancerre, Sauvignon Blanc, Loire $74.10
2017 “Ardeehe”, Chardonnay, Vin De Pays $38.80
2017 Duet, (Chardonnay/Viognier), Vin De Pays $43.35
2017 Macon-Village, Chardonnay, Burgundy $47.90
2017 Pouilly-Fuisse, Chardonnay, Burgundy $74.10
2016 Meursault, Chardonnay, Burgundy $256.50
2016 Chassagne Montrachet, Chardonnay, Burgundy $171.00
Wine | Whites from Around the World
2018 Dogliotti Moscato, D’Asti, Italy $38.80
2017 Piesporter Michelsberg, Reisling Kabinet $41.05
2015 Wolfberget Gewurztraminer, Alsace $57.00
2017 Lonely Cow Marlborough, Sauvignon Blanc, New Zealand $38.80
2018 Kim Crawford, Sauvignon Blanc, New Zealand $45.60
2017 Rombauer, Sauvignon Blanc, Napa $62.70
2017 Cakebread, Sauvignon Blanc, Napa $111.75
2017 Danzante, Pinot Grigio, Itafy $38.80
2017 Coastal Vine, Chardonnay, Sonoma $34.20
2018 Chalk Hill, Chardonnay, Russian River $44.50
2017 Benzinger, Chardonnay, Sonoma $38.80
2017 Sonoma Cutrer, Chardonnay, Sonoma $68.40
2017 Rombauer, Chardonnay Napa $91.20
2017 Cakebread, Chardonnay, Napa $142.50
Wine | French Reds
2017 Georges Duboeuf Beaujolais-Villages, Gamalt, Beaujolais $38.80
2016 Moulin-A-Vent, Gamay, Beaujolais $85.50
2016 Georges Duboeuf Morgon, Gamay Bearjolais $76.40
2016 Valmoissine, Pinot Noiq Coteaux Du Verdon $43.35
2016 Jean-Claude Boisset Bourgogne, Pinot Noir, Burgundy $74.10
2013 Gevrey Chambertin, Pinot Voir, Burgundy $159.60
2014 Pommard, Pinot Noir, Burgundy $176.70
2015 Volnay Vieilles Vignes, Pinot Noir Burgundy $171.00
2014 Nuit St. George Vielle Vignes, Pinot Noir, Burgundy $176.70
2016 Brotte La Griveliere, Cotes Du Rhone, Rhone $43.35
2016 Gigondas, Syrah, Rhone $99.20
2015 Chateauneuf-Du-Pape, GSM Rhone $168.75
2016 Chateau Haut La Pereyre, Cabernet Sauvignon, Bordeaux Supuieur $57.00
2016 Mongravey Margaux, Cabernet Sauvignon, Bordeaux $114.00
Wine | Reds from Around the World
2017 La Crema Pinot Noir, Monterey $43.35
2015 Benton Lane, Pinot Noir, Oregon $68.40
2016 Jackson Estate Pinot Noir, Anderson Valley $74.10
2015 One Hope, Merlot, Napa $39.90
2016 Sterling, Merlot, Napa $45.60
2016 Lodi Zinfandel, Sonoma $44.50
2014 Amarone, Masi Costasera, Italy $171.00
2014 Barolo, Cascina Del Torcc, Italy $79.80
2012 BaroIo, Monfalleto, Italy $136.80
2016 Mil Piedras, Malbec, Argentina $34.20
2016 Coastal Vines, Cabernet Sauvignon, Sonoma $34.20
2017 Robert Mondavi Private Selection, Cabernet Sauvignon, California $38.80
2016 Bonterra, Cabernet Sauvignon, Mendocino $43.35
2016 Francis Coppola Claret, Cabernet Sauvignon, California $52.45
2016 Sequoia Grove, Cabernet Sauvignon, Napa $136.80
2017 Justin, Cabernet Sauvignon, Paso Robles $85.50
2017 Franciscan, Cabernet Sauvignon, Napa $78.70
2015 Groth, Cabernet Sauvignon, Napa $171.00
2014 Jordan, Cabernet Sauvignon, Sonoma $153.90
2014 Silver Oak, Cabernet Sauvignon, Alexander Valley $169.90
2017 Caymus, Cabernet Sauvignon, Napa $182.40
2016 Cakebread, Cabernet Sauvignon, LVapa $210.90
2014 Silver Oak, Cabernet Sauvignon, Napa $324.90
Dessert
Chocolate Moulleux
Flourless chocolate cake with bourbon caramel and ice cream
$11.40
Strawberry Napoleon
Strawberry Napoleon filled with delicious diplomat cream , whip cream and sliced strawberries in between layers of puffy pastry.
$11.40
Trio Dessert
Petite serving of Pear Belle Helene,Chocolate Moulleux and Vanilla Creme Brulee
$14.85

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Courtney
We went to Chateau West to celebrate my boyfriend’s birthday, and we were absolutely blown away. Not only by the unbelievable foods, but also the incredible service and peaceful ambiance! I still dream about this food every other day, and we’re counting down the days until we go back!

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Julie Brown
The bouillabaisse was amazing. The seafood was fresh and delicious. We had the honey brie fondue, which was delectable . The chateau filet was perfect, and the scalloped potatoes were yummy. We got 2 desserts. The Creme brulee and a chocolate pastry dessert were both out of this world. The service was incredible, and the wine recs were on point! I can’t wait to go back! Highly highly recommend!

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Karie Thornton
What a beautiful hidden gem here! The surf and turf special was absolutely incredible! This was the very best crab cake I have ever had in Nashville, hands down. It’s a perfect date night spot! I highly recommend giving Chateau West a try the next chance you have to get out for a delicious meal in Nashville.

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Katrina Collum
Food was good but nothing so special that I feel compelled to return. Lamb chops were tasty. Pork chop was okay. Could have benefited from a marinade or brine so it was more tender. Roasted vegetables were nothing special. However, the spinach bacon salad was quite delicious.

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Beth H
We stopped here out of convenience to where we were going and it turned out to be a great find! I would love to get back here for dinner. The quiche is one of the best I’ve ever had. Topped with melted cheese, it just melted in your mouth. Beautiful crusty crust added to the flavor. They have a beautiful menu. Can’t wait to come back!

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John D
Wow! Took us way too long to discover this place. Fantastic in every respect, service, ambiance, selection, quality. It is pricey as many French resturants are but it is NOT overpriced. Escargot, lamb, chocolate moulleux. We spent $140 but that included 20% tip and tax. We had 1 appetizer, 2 glasses of wine (an excellent beaujolais), 2 entrees, and 2 desserts. Bon Appetit! Been back several times and couldn’t be happier. Oh yeah, a resturant in middle TN that knows how to make an omelet! Check it out for bruch. Excellent.

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Sunshine Levin
We went for the steak tartare and it was awesome. We enjoyed it tremendously – even more than our entrees. Next time we visit we’ll both order the steak tartare as our entrees and enjoy some French wine along with it.

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Ed Nichanian
Nice atmosphere. Small bar. French seating on left. 4 tops in the rest of the place. Nice, rounded menu and wine list, though limited “good” wines by the glass

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Lucy O
We went there for my birthday dinner. It was our first time visit. When we arrive around five o’clock, we were the only one. Decoration was not too much, too little just enough to have nice meals. Ordered beef tartar as appetizer, duck for myself, my husband for lamb, risotto to share for side and finally for the trio sampler dessert. Tartar was little over vinegar for me, but still decent amount of meat with toasted baguette. Duck was perfectly prepared. It was very soft and tasty sauce over it. It was on the bed of some long beans and roasted potatoes. Lamb was actually cooked perfect as well. It was so soft and first time I ate that soft lamb. Worth the money!!

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Dessie Hristov
The sweetest host greeted me at the door and seated me at a table. She was very accommodating (took me to the bar but realized we can put 2 tables together to seat my party). Our server was good but there was something off that the whole table felt… The food was delicious – we tried all different things- smoked salmon, saffron shrimp, duck, beef, the seafood. Two things stick with me – the lobster bisque – did not care for it , not a piece of lobster in it, and the Tennessee version of ille flottant. Do not order those – everything else is a good pick!

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