Welcome to Chef Fredy’s Table
At Chef Fredy’s Table you’ll experience the food and service of a fine dining restaurant with just enough touch of casual.
From the moment you step through our doors, the titillating aroma drifting from our kitchen will seduce you towards a seat at one of our tables. The methodically designed interior that surrounds you will add the memorable touch to any special occasion be it a first date, rehearsal dinner, or 50th anniversary.
For years Chef Fredy’s Table has received spectacular reviews by prestigious publications like The New York Times, The Star Ledger, The Daily Record, and NJ Monthly. Thanks to the highly wrought menu created by our wonderful Chef Fredy Umanzor, we are able to present beautifully
Downtown institution featuring creative American cuisine in a classic, refined setting, with BYOB. Based on 507 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
78 Speedwell Ave, Morristown, NJ 07960
Phone: (973) 538-3330
Website:
Social Profile: 
Hours
| Tuesday |
11:30 AM–2:30 PM, 4:30–9 PM |
| Wednesday |
11:30 AM–2:30 PM, 4:30–9 PM |
| Thursday |
11:30 AM–2:30 PM, 4:30–9 PM |
| Friday |
11:30 AM–2:30 PM, 4:30–10 PM |
| Saturday |
4:30–10 PM |
| Sunday |
4:30–9 PM |
| Monday |
11:30 AM–2:30 PM, 4:30–9 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Prap Khumthanom
Great foods & Services. Amazing Belgium style clams, the best of the best. Highly recommended and will definitely return for my clams again.
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Shelby Aldred
What an incredible spot! Conveniently located across the street from the Hyatt. Kind staff members, beautiful and delicious food! And the cozy warm atmosphere made this place an excellent place to visit
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Nikki Frangoudis
Chef Freddy’s Table never disappoints! I have quite a few allergies (including celiac) and the staff was more than accommodating. Our waiter Gerardo, in addition to the chef, went above and beyond to make sure my allergies were taken seriously and catered to. We even went for restaurant week and ate from the prefix menu and they were STILL able to accommodate my allergies. Love this restaurant and I highly recommend (especially if you have allergies)!
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K R
Food is very delicious
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Paul LoMonaco
Amazing…Amazing….Amazing
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Mike Adz
My Wife and I were at Chef Fredy’s Table for the 1st time tonight. I can tell you all, that it will not be the last time. We had 2 appetizers, the octopus and prosciutto wrapped shrimp. Our main entrees were the Chilean Sea Bass Special and the Jambalaya. Followed by the Key Lime Lime Pie and Cappuccino Creme Brulee. We shared everything. I have two words for both the Food and the Service; Perfect and Amazing. The Staff is Top Notch, Thank You. Kudos to The Chef. Great atmosphere as well. We will be back to try more greatness from your menu 🙂
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colin bonfield
Everything was amazing! The food was well priced and very very good. It takes a lot to impress an ex-chef but this place is definitely 5 stars. The service was great, the atmosphere was comfortable and cozy, great value and spectacular food. There’s some interesting menu items like venison sirloin and ostrich. My venison was perfect. One thing to note is that this place is BYOB so bring your own beer, spirits or wine. I knew I was getting venison so I planned ahead and brought a nice pinot noir to pair with it. I feel bad eating octopus especially after watching My Octopus Teacher, but it’s just so delicious, and this place served a great octopus appetizer. Definitely recommend this place!
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Taran Gallagher
Nestor,
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Erica Hadley
We brought family for our first time and had such great hopes. We are foodies and go out to top restaurants often. This was overrated for what we experienced. The server was not attentive and seemed to just forget about us most of the time. We ordered many apps and entrees and shared them. The lobster ravioli had unique flavor and the sea bass was served with mushroom risotto that dish was my favorite. The rack of lamb was tough. The octopus app was dry and had big pieces of jalapeños which caught me off guard. The biggest takeaway was the fun table of regulars next to us also said their food was disappointing.
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Michele Kim
Always a reliable go to for any occasion when you take someone or people to dinner. Have never had lunch here so cannot refer to that. But the food is cooked consistently and the servers are attentive. Did notice the price had increased on the menu but the reality is that has been everywhere the past couple years.
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