Chef Wong Chinese Restaurant Menu – Duluth, GA

Type : Chinese restaurant

Location : Duluth, GA

Based on 606 reviews, the restaurant has received a rating of 3.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Chef Wong Chinese Restaurant 30096

Address:
3525 Mall Blvd NW #1a, Duluth, GA 30096

Phone: (770) 558-4555

Website:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday Closed
Friday 11 AM–9 PM
Saturday 11 AM–9 PM

Menu

Appetizers
Vegetable Fried Egg Roll
Freshly harvested seasonal vegetables, gently enveloped in rice paper and fried to achieve an ideal golden crispiness.
$2.65
Fried Dumpling
Tender and succulent pork is filled inside a dumpling skin and cooked to perfection by pan-frying.
$7.85
Chicken Lettuce Wrap $15.65
Chinese Flower Bun $5.85
Soy Beef $23.45
Chinese Shrimp Toast $15.65
Jellyfish With Garlic Sauce $27.35
Chef Wong’s Signature Cold Cuisine $90.95
Chicken
Mongolian Chicken
Sweet soy glaze, chicken, garlic, snipped green onion.
$23.45
Hot Braised Chicken
Our signature sweet and spicy chill and green onion with fried chicken.
$23.45
Szechuan Chicken
Chicken thighs deep-fried to perfection with garlic, chili, and Sichuan peppers
$23.45
Sesame Chicken
Fried chicken with special sesame sauce.
$23.45
Hunan Chicken
Skinless chicken breasts and fresh broccoli, stir-fried in a subtle sauce and enhanced with a spring onion garnish.
$23.45
Broccoli Chicken
Skinless chicken breasts, battered and fried to perfection, then smothered in a zesty orange chili sauce.
$23.45
Orange Chicken
Stir-fried chicken, peanuts, peppers, and chili peppers in a flavorful Sichuan sauce, topped with spring onions for garnish.
$23.45
Kung Pao Chicken
Szechwan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers.
$23.45
General Tso’s Chicken
Chicken thighs without skin, prepared in a mixture of hoisin sauce, ginger, and soy sauce.
$23.45
Beef
Mongolian Beef
Sweet soy glaze, flank steak, garlic, and snipped green onion.
$27.35
Beef With Broccoli
Delicate beef and newly picked broccoli pan-seared and stir-fried in a subtle sauce, finished with a spring onion garnish.
$27.35
Orange Beef $27.35
Hunan Beef $27.35
Pepper Steak
Beef that has been pan-fried is served in a savory black pepper sauce and finished with a sprinkling of dry chilis as a garnish.
$27.35
Sweet & Sour Beef
Fried beef with special sweet and sour sauce.
$27.35
Lala Beef $27.35
Beef With Scallop $31.25
Pork
Sweet & Sour Pork
Fried pork with special sweet and sour sauce.
$23.45
Szechuan Pork
Szechuan style fried pork with hot pepper sauce.
$23.45
Pork With Rice Noodle
Shredded pork, vegetables with rice noodle.
$23.45
Shredded Pork & Bell Pepper
Shredded pork stir fry with onion and Korean pepper served with flower bun.
$23.45
Shredded Pork & Chives
Shredded pork and chives served with flower bun.
$23.45
Pork Meat Ball
Northern style pan fry meatball.
$31.25
Braised Pork Belly With Cabbage
Traditional Chinese whole pork belly cuisine.
$36.45
Shrimp
Shrimp With Lobster Sauce
Shrimp with special lobster sauce.
$28.65
Hunan Shrimp $28.65
Shrimp With Broccoli
Fresh shrimp and newly picked broccoli pan-seared and stir-fried in a subtle sauce, finished with a spring onion garnish.
$28.65
Sweet & Sour Shrimp
Fried shrimp with special sweet and sour sauce.
$28.65
Hot Braised Shrimp
Signature sweet and spicy chili and green onion sauce on fried shrimp.
$28.65
Szechuan Shrimp $28.65
Salt & Pepper Shrimp $28.65
Shrimp With Vegetable
A classic Chinese sauce is used to cook fresh shrimp and seasonal vegetables.
$28.65
Spicy Tomato Sauce Shrimp
Signature spicy tomato sauce with shrimp.
$28.65
Pineapple Shrimp
Fried shrimp with pineapple cream sauce.
$28.65
Fish
Hot Braised Fish Fillet
Clay pot-cooked fish fillet, tenderly braised and embellished with a variety of fresh vegetables.
$27.35
Fish Fillet With Mushroom
Mushrooms and fish sautéed in a mildly spicy sauce, topped with spring onions for a finishing touch.
$27.35
Mapo Fish Fillet With Spicy Peppercorn $27.35
Sweet & Sour Fish Fillet
Fish cooked with a combination of sweet and sour flavors, accompanied by peppers in a semi-dry sauce.
$27.35
Noodles
Black Bean Noodle
A popular Korean-Chinese dish. Noodles in black bean sauce.
$12.95
Vegetable Black Bean Noodle $14.95
Singapore Noodle
Hong Kong style stir-fried rice vermicelli noodle with vegetables.
$17.95
Ground Pork Black Bean Noodle $17.55
Szechuan Black Bean Noodle
Szechuan style dish, noodles in spicy black bean sauce.
$17.55
Seafood With Black Bean Noodle $17.55
Spicy Black Bean Noodle Plate $16.25
Noodle Soup
Premium Seafood Noodle Soup (Udon) $17.95
Spicy Vegetable Noodle Soup
A variety of seasonal vegetables are simmered in a flavorful vegetable broth and seasoned with a special blend of spices for a delightful dish.
$16.75
Spicy Premium Seafood Noodle Soup $17.95
Hot Pepper Spicy Seafood Noodle Soup $17.95
Mussel Spicy Seafood Noodle Soup $20.65
Premium Seafood Starch Noodle Soup
Include onions, garlic, zucchini with premium seafood on white gravy soup.
$17.95
Black Bean Noodle & Spicy Seafood Noodle Soup $20.65
Lo Mein
Vegetable Lo Mein
Artisan noodles skillfully wok-tossed alongside a variety of freshly harvested seasonal vegetables.
$15.65
Chicken Lo Mein
Tender chicken and freshly picked seasonal vegetables expertly prepared alongside flavorful noodles.
$15.65
Shrimp Lo Mein
Artisan noodles expertly stir-fried with juicy shrimp and an assortment of fresh seasonal vegetables.
$16.95
Beef Lo Mein
Tender beef and garden-fresh vegetables combined with tasty noodles.
$16.95
House Lo Mein $18.25
Rice
Vegetable Fried Rice
Seasonal vegetables and savory noodles cooked together
$14.35
Chicken Fried Rice
Chicken and seasonal vegetables from the farm, stir-fried and mixed with rice.
$15.65
Pork Fried Rice
Rice cooked with stir-fried tender pork and seasonal vegetables to create a wholesome and flavorful dish.
$15.65
Beef Fried Rice
Tender beef and vegetables stir-fried and combined with rice to create a flavorful and satisfying dish.
$16.95
Shrimp Fried Rice
Fresh shrimp and vegetables are stir-fried and mixed with cooked rice.
$16.95
Black Bean Sauce On Fried Rice $14.35
Glass Noodle Cuisine On Rice $19.55
Mixed Seafood On Rice $24.75
House Fried Rice $18.25
Black Bean Sauce With Rice $14.35
Premium Spicy Seafood Rice Soup $16.95
Seafood Fried Rice $18.25
Box Special
Chicken With Vegetables Box
A classic Chinese sauce is used to cook chicken and seasonal vegetables. Served with fried rice and an eggroll.
$19.55
General Tso’s Chicken Box
Chicken thighs without skin, prepared in a mixture of hoisin sauce, ginger, and soy sauce. Served with fried rice and an eggroll.
$19.55
Kung Pao Chicken Box
Stir-fried chicken, peanuts, peppers, and chili peppers in a flavorful Sichuan sauce, topped with spring onions for garnish. Served with fried rice and an eggroll.
$19.55
Hunan Chicken Box
Served with fried rice and an eggroll.
$19.55
Broccoli Chicken Box
Skinless chicken breasts and fresh broccoli, stir-fried in a subtle sauce and enhanced with a spring onion garnish. Served with fried rice and an eggroll.
$19.55
Sesame Chicken Box
Sesame oil and soy sauce-cooked skinless chicken thighs, garnished with a touch of sesame seeds. Served with fried rice and an eggroll.
$19.55
Pepper Steak Box
Beef that has been pan-fried is served in a savory black pepper sauce and finished with a sprinkling of dry chilis as a garnish. Served with fried rice and an eggroll.
$21.45
Beef With Vegetables Box
A classic Chinese sauce is used to cook beef and seasonal vegetables. Served with fried rice and an eggroll.
$21.45
Hunan Beef Box
Served with fried rice and an eggroll.
$21.45
Mongolian Beef Box
Served with fried rice and an eggroll.
$21.45
Sweet & Sour Pork Box
Beef cooked in a blend of sweet and sour flavors, accompanied by vegetables. Served with fried rice and an eggroll.
$19.95
Pork With Vegetables Box
A classic Chinese sauce is used to cook pork and seasonal vegetables. Served with fried rice and an eggroll.
$19.95
Spicy Garlic Pork Box
Pork, string beans, peppers, and onions are cooked in a flavorful garlic sauce, and topped with a spring onion garnish. Served with fried rice and an eggroll.
$19.95
Half & Half Noodle Box
Black Bean Sauce Noodle & Spicy. Served with fried rice and an eggroll.
$20.75
Hunan Shrimp Box
Served with fried rice and an eggroll.
$21.45
Kung Pao Shrimp Box
Shrimp, peanuts, bell peppers, and chili peppers combined in a stir-fry with Sichuan gravy and garnished with spring onions. Served with fried rice and an eggroll.
$21.45
Shrimp With Vegetables Box
A classic Chinese sauce is used to cook fresh shrimp and seasonal vegetables. Served with fried rice and an eggroll.
$21.45
Shrimp With Broccoli Box
Fresh shrimp and newly picked broccoli pan-seared and stir-fried in a subtle sauce, finished with a spring onion garnish. Served with fried rice and an eggroll.
$21.45
Phoenix & Dragon Box
Served with fried rice and an eggroll.
$21.45
Tofu & Eggplant
Salt And Pepper Tofu $19.55
Mapo Tofu
Tofu gently simmered in a spicy, tingling curry sauce and topped with a sprinkle of fresh spring onions.
$19.55
Home Style Tofu $19.55
Spicy Garlic Eggplant
Eggplant, peppers, onions, and tomatoes cooked in a bold and spicy sauce.
$19.55
Bok Choy Tofu
Stir-fried tofu and Chinese Bok Choy in a garlicky sauce, topped with spring onion garnish.
$19.55
Hot Braised Eggplant
Delicately braised eggplant in a mild Chinese sauce, paired with carrots and long beans.
$19.55
Special Dishes
Mussel Black Bean Or Spicy Tomato Sauce $33.85
Braised Seafood With Pork $36.45
Seafood Family $40.35
Lang Chang Pea $42.95
Shark’s Fin Braised $77.95
Soups
Sizzling Rice Soup $14.35
Egg Soup
Light and airy eggs whisked and floating in warm chicken broth.
$10.45
Hot & Sour Soup
Bamboo shoots, soy sauce, chili garlic, and mushrooms combined in a tangy and fiery mixture.
$11.75
Chicken Com Soup $11.75
Spicy Seafood Soup $15.65
Cabbage Tofu Soup $11.75
Drinks
Canned Soda
Served cold.
$2.65

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Menu Photos

Photo Gallery

Reviews

cymone teague
My mom and I went here today. It wasn’t busy. We were immediately greeted and seated. I ordered the shrimp toast…DELICIOUS. My mom ordered the home style tofu and she really liked it.

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Roro C.
Went here with 3 of my friends after we went mini golfing

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Chelsea Getchell
We like getting the 짜장면 here; specifically, the large sized seafood black bean noodles.

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Geo Kim
One of the best Korean restaurants I’ve ever been in my life, the jajangmyum is best. It reminds me of my home country it so worth it tho. (Owner is very friendly and kind)

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Kevin Lee
I visited this restaurant for its renowned cuisine, and the food certainly lived up to its reputation. The dishes were absolutely delicious and well-prepared. However, the downside was the slow pace of both food preparation and service. While the flavors were delightful, the extended wait times did take away from the overall experience.

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Panda Burr
– Came for lunch, we were directed to pick our own table and was served right away. They brought out yellow pickled radish and another Korean radish appetizer to start with and a jug of water so we can refill it ourselves. It was a mixture of Chinese and Korean on the menu. It was family style dishes we opted for, so we got:

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Noemi De Miguel Mota
My husband and I have been coming here for years and the food has always been amazing! Their sweet and sour pork is our favorite of the area and their jajjangmyun always hits the spot (especially the Szechuan style). The staff is also welcoming and prompt, we will keep coming back to eat here

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Helen Yi
Brought my parents here to eat jjamppong and Jjajjangmyun. Overall good flavors and portions. Spicy seafood jjamppong had lots of fresh seafood variety which was a nice surprise. The service was a little slow especially while waiting for our check or to flag down waitresses.

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Abby
Went for a casual dinner with family. Sat down, waited 18mins for water and a menu, then still after another 15mins, no one came to take our order or even acknowledge us, after waiting 30+ minutes, we just stood up and left. The other customers that were there before us told us that we made the right decision and they regret staying. No one even said sorry, worst experience hands down without even tasting the food.

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Joe Yang
Used to be semi-decent. Now it’s among the bottom for Korean Chinese restaurants in Duluth. The original chef left a long time ago and the only people who go here are people who don’t know anything about this area. Also the kitchen is absolutely filthy, you don’t want to see the pictures..

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