Based on 241 reviews, the restaurant has received a rating of 4.6 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
2647 Ira E Woods Ave # 300, Grapevine, TX 76051
Phone: (817) 488-6000
Website: http://besaspizzagrapevine.com/
Social Profile: 
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | Closed |
Menu
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Photo Gallery
Reviews
Ryan Cofer
If you love delicious, authentic local pizza, this place is for you. I ordered a large pepperoni (my go to good pizza litmus test) and it was phenomenal even after it cooled down. A great price too! Definitely do yourself a favor and check this place out, I plan on trying the other menu items next time for sure.
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Logan Bohannon
Man the pizza and calzones are so good this is real authentic pizza, best I have ever had! The Owners are super really nice and friendly. Highly recommended!
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Maria Alejandra Brazon
It tastes very good. Unfortunately I give it 3 stars because I paid for extra pepperoni and they didn’t put it on the pizza
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Paola Ortega
Best pizza place near Euless. My to-go spot is all the way in Cider Hill but now that we’ve discovered this place, we’ll be coming here instead! The whole establishment is so clean, tables wiped down, the nicest and most helpful staff that’s knowledgeable of their menu. We could tell people loove this place because of the amount of to-go orders being placed as our food got prepped. Their customer service is great. They didn’t rush us to order and instead, gave us opinions and feedback about the menu which was so appreciated since this was our first visit. We ordered two different calzones and their Alfredo pizza & added toppings. Everything here smells so good
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Keith Yanosy
Chelsea has really gone downhill with its new ownership. What I received hardly resembled a “Pizza” but looked more like something from a school lunch. Undercooked mozzarella, no crust, no topics. A shame they couldn’t pass on the proper way to cook a pizza to the new ownership.
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Lee Kuehner
First time to try the pizza here. it’s the closest thing you’ll ever get to High School Lunchroom Pizza from a public establishment. Chewy dough I would not call a crust…. The photos speak for them selves. It’s not bad Pizza but it’s not good either. It will fill a hollow spot, it was fresh made and the staff was great.
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Kimberly Reese
This place is great! The only reason I gave 4 stars is because they don’t make their own ranch! Homemade dressings are so good and easy to make! Such a bummer.
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Marilyn Flores
Always Always great pizza. I am qualified as a Brooklyn girl to make such a bold statement. Crunchy crust, piping you can fold and eat, which is the gold standard of quality. The family owned Vibe can’t be beat. Oh they also have zeppolies OMG. My NYC people if you miss your slice spot come on over you will not leave hungry.
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Christopher Fiore
Simply the Best, nobody comes close to Chelsea, shoutout to Tim, tonight’s pizza & cheese steak were superb. Proud customer for nearly 7 years!
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Cate Phillips
Everything is great here. Somehow we ended up ordering the wrong pizza and they quickly replaced it for us. The margarita pizza was so worth it!
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