Hearth-baked pies, deep-dish slices & low-fat varieties in a converted house, plus wings & subs. Based on 415 reviews, the restaurant has received a rating of 3.7 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
707 Park Ave, Rochester, NY 14607
Phone: (585) 244-8211
Social Profile:
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 12–10 PM |
| Monday | 11 AM–10 PM |
Menu
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Photo Gallery
Reviews
Kai Carlo Pennica
It has been since my childhood that I went to Chester Cab Pizza. I wish I left it as a nostalgic memory. The pizza tasted ok enough, however it was an old slice. I asked if it was fresh the young lady responded, ” it was made earlier in the day, but you know we keep them good.” Also, the slice has so much sauce and cheese on it, it made the structure of the slice unsteady. The pizza barley wanted to stay pizza. Sadly I have found better pizza in Minnesota, than this once thought of staple of Rochester to me. Also, the owner or manager lady was in when I was there, not only did she not greet me or be pleasant in anyway, she was taking junk about the gay pride parade that happened earlier on Park Avenue, and all the crazy people she avoids from that. Maybe not the best conversation to have in front of your customers.
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Maribel Hernandez
Today I finally have my 1st Chicago deep dish pizza and chicken wings, now the chicken wings!!! disappointed they need to cooked them longer for a golden color they was so pale however the Chicago Deep Dish Pizza if that’s the way that is supposed to taste I give you a 10 out of 10
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Eboni Harris
I’m always curious when I see Chicago style pizza outside of Chicago. I’ve encountered some interesting takes over the years.
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Julie Williams
The pictures don’t do this justice. Let’s just say the sheet pizza and Chicago deep dish were so good that I forgot to take pictures until it was all but demolished. Excellent! Sweet savory sauce combined with the gooey cheese and crunchy crust. Chef kiss!
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Danny
Ordered a large pizza and 10 wings and when I opened the smaller of the two boxes it was a small pizza. I called and asked about not getting my wings and I all I got was some very unconcerned employee who told me something along the lines of “oh sorry, I guess we sent it off to someone else” and proceeded to leave me on the phone for over 15 minutes. I called back today and was told they don’t do refunds. Truly poor customer service skills. I expected better from one of my favorite places on Park Ave.
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Carol Truth
Picked up a pizza & wings tonight 1/14/22, paid $27.15 cash. I should have know something was not going to go correct, when I called in my order & the guy who answered was speeding ( talking really fast). I picked up the order got it home & it was completely burned on the bottom & the wings are hard as hockey pucks. Called back to notify them & received two guys pretending to be managers, they called themselves Morty & John. John requested pictures, “saying that Dess the owner is very funny about giving refunds or remaking orders for customers, Dess wants proof”. I was happy to send the pictures, John told me once he received the pictures he would call me back, that didn’t happen. Instead I had to call back & that’s when he got nasty. John, told me, “that’s how Chester Cab Pizza looks, that’s the way they make it, I should just taste the burnt pizza & be happy.” He then hung up on me, I called back & he yelled, “stop bothering me, I have S to do”, then hung up again. I called back, then I got nasty, I told him you cannot keep taking customers money, giving them burnt food & expect them to be nice about it. Burnt pizza & recooked hard wings are not the way Chester Cab used too prepare food & I shouldn’t have to settle for something I can not eat. It is not ok for an establishment to take customers money & then refuse to supply decent eatable food to the customers.
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Sylessae Art
This was my first time visiting Chester Cab Pizza. I walk Park Ave every day and its been on my list to try. When I visited yesterday I was greeted by relaxed and friendly staff – all of which who were happy to chat while I waited.
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Koh Bong Choi
Used to be great, sadly not anymore.
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Dave Pankew
Passed by this place a million times but looked dumpy, so always went to Schiano’s but it was closed July 4th. Ordered 2 smalls + 2 whiteclaws and it was almost $50 with tax and tip… not their fault it was busy but pizza took easy 45 mins. Then we got to enjoy watching a group of “Kia Boiz” in Hyundais with no tags and broken windows try to steal a Kia on the corner. Great atmosphere with average pizza.
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sarah
I went here for my birthday a few years ago and had an awesome birthday dinner! The pizza and all their specials are amazing. The last time we ordered was their famous Chicago Style Pizza. And it was extremely filling and full of cheese and sauce. 10/10.
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