Chettinad Indian Cuisine restaurant is truly inspired by the famous cultural heritage of Tamil Nadu. Chettinad is an extremely enriching tourist spot known for its rich cultural heritage of Dravidian architecture. The tourists visiting this place also get an opportunity to enjoy the exotic South Indian food. Our team of chefs is here to give us the sumptuous taste from the land of Chettinad.
Based on 590 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
14125 SW Walker Rd, Beaverton, OR 97006
Phone: (503) 746-4512
Social Profile: 
Hours
| Friday | 11 AM–2:30 PM, 5–10 PM |
| Saturday | 11 AM–2:30 PM, 5–10 PM |
| Sunday | 11 AM–2:30 PM, 5–9:30 PM |
| Monday
(Labor Day)
|
5–9:30 PM
Hours might differ
|
| Tuesday | 11 AM–2:30 PM, 5–9:30 PM |
| Wednesday | 11 AM–2:30 PM, 5–9:30 PM |
| Thursday | 11 AM–2 PM, 5–9:30 PM |
Menu
| Egg Appetizers | |
| Burji Scrambled eggs sauteed with chopped onions, chillies and other spices. |
$9.00 |
| Bonda (6) Boiled eggs dipped in a spiced batter and deep fired until golden brown. |
$8.99 |
| Masala Omlette Omlette with chopped onions, green chillis, corainder, chilli and turmeric. |
$9.99 |
| Half-Boiled (2) Semi-boiled eggs to retain their high protein content. |
$5.99 |
| Cheese Omlette Omlette served with melting cheese on top. |
$10.99 |
| Chilli Schezwan Indian Chinese fusion dish that is hot & spicy with bursting flavors of ginger, garlic, soy sauce & red chilli paste, cooked with batter fried boiled eggs |
$10.99 |
| Non-Veg Appetizers | |
| Andhra 65/Chennai 65 Boneless deep-fried chicken marinated with yogurt, corn flour and spices. |
$13.99 |
| Manchurian Crispy boneless chicken pieces served in spicy tangy brown or red sauce |
$13.99 |
| Naatukodi Vepudu | $13.99 |
| Shrimp 65 Boneless deep-fried shrimp marinated with yogurt, corn flour and spices. |
$14.99 |
| Pepper Shrimp Shrimp cooked in traditional South Indian style with freshly ground black peppers and Spices. |
$14.99 |
| Chilli Schezwan Shrimp A popular Indo-Chinese dish made by tossing crisp shrimp in moderately hot, spicy, sweet and flavorful schezwan sauce. |
$14.99 |
| Shrimp Vepudu A dry shrimp recipe made with chilli powder, coriander powder and ginger garlic paste. |
$14.99 |
| Tawa Fish (Boneless) (4) Boneless fish soaked with salt, chilli poweder and spices, fried to get a cryspier taste. |
$14.99 |
| Pepper Chicken Pieces of chicken cooked in traditional South Indian style with freshly ground black peppers and Spices. |
$13.99 |
| Chettinad Sukka (Bone-In/Boneless) Aromatic and delicious dish prepared with small onions, freshly ground cumin and pepper powder |
$13.99 |
| Tawa Fish (Bone-In) Fish soaked with salt, chilli poweder and spices, fried to get a cryspier taste. |
$14.99 |
| Chicken Vepudu A dry chicken recipe made with chilli powder, coriander powder and ginger garlic paste. |
$13.99 |
| Chilli Schezwan A popular Indo-Chinese dish made by tossing crisp chicken in moderately hot, spicy, sweet and flavorful schezwan sauce. |
$13.99 |
| Lollypops (5) A frenched chicken winglet coated with oil, chilli powder, ginger garlic paste, corn flour, chilli powder and deep fried to perfection. |
$13.99 |
| Manchurian Wings (6) Indian Chinese fusion dish; seasoned, battered & fried chicken wings delicately finished with sweet & spicy sauces, fresh onions & cilantro. |
$13.99 |
| Goat Vepudu A dry goat recipe made with chilli powder, coriander powder and ginger garlic paste. |
$15.99 |
| Chettinad Goat Sukka Aromatic and delicious dish prepared with small onions, freshly ground cumin and pepper powder |
$15.99 |
| Lamb Vepudu A dry lamb recipe made with chilli powder, coriander powder and ginger garlic paste. |
$15.99 |
| Chettinad Lamb Sukka Aromatic and delicious dish prepared with small onions, freshly ground cumin and pepper powder |
$15.99 |
| Fish 65 | $14.99 |
| Tandoori Oven | |
| Paneer Tikka (4) Tender melt-in-the-mouth paneer with charred edges skewered along with onions & bell peppers; sense the burst of flavors instantly with this special delicacy marinated with the choicest spices & herbs slowly cooked in a tandoor. |
$11.99 |
| Tandoori Chicken (4) Chicken marinated in creamy yogurt sauce and cooked in clay oven for smoky flavor. |
$12.99 |
| Chicken Tikka (6) Juicy boneless chicken chunks marinated in homemade spicy blend and cooked in clay oven |
$12.99 |
| Haryali Chicken (4) A North Indian dish made using chicken pieces coated with coriander leaves, mint leaves and a bit of all purpose flour. |
$12.99 |
| Chicken Boneless Boneless chicken pieces marinated in melange of spices and then grilled. Tossed with mint chutney, garam masala powder and coriander leaves. |
$12.99 |
| Chicken Malai | $12.99 |
| Tandoori Wings (6) Chicken wings marinated with yogurt and spices blend and roasted in tandoor clay oven. |
$12.99 |
| Chicken Seekh Kabab Chicken pieces marinated in a pre-mix and barbecued while applying a layer of oil. |
$12.99 |
| Lamb Seekh Kabab Lamb pieces marinated in a pre-mix and barbecued while applying a layer of oil. |
$13.99 |
| Tandoori Fish (5) Fish marinated in creamy yogurt sauce and cooked in clay oven for smoky flavor. |
$13.99 |
| Tandoori Jumbo Shrimps (6) Shrimp marinated in creamy yogurt sauce and cooked in clay oven for smoky flavor. |
$13.99 |
| Paneer Haryali (4) A North Indian dish made using paneer (cottage cheese), coriander leaves, mint leaves and a bit of all purpose flour. |
$11.99 |
| Soups | |
| Rasam A typical South Indian soup made with tamarind and tomatoes pulp with fresh grounded pepper, garlic, and red chillies and served hot. |
$6.99 |
| Sweet Corn Soup Soup prepared from half-boiled sweet corn, beans and carrot dashed with salt and pepper and served with soya, chilly and tomato sauces. |
$6.99 |
| Lentil Soup Lentils boiled with other vegetables, tomatoes, grated ginger and garlic, basil leaves with a dash of fresh spices, salt and pepper. |
$6.99 |
| Hot Sour Soup Soup made with diced vegetables, fried noodles and Indo-Chinese sauces with a tangy sour taste. |
$6.99 |
| Naatukodi Chicken Soup Country chicken cooked in freshly grounded spices which is equally hot and sour in taste. |
$7.99 |
| Paaya Soup Soup made of goat legs cooked with various Indian spices. |
$8.99 |
| Chettinad Nalli Soup made of bones of goat with special chettinad spices. |
$8.99 |
| South Indian Specials | |
| Thatte Idly (1) A unique Kannada dish; Steamed batter cakes made with the combination of rice, urad dal, poha or sabudana |
$6.99 |
| Podi Idly (3) Steamed lentil cakes tossed with idli podi ( a spiced lentil powder) and ghee. |
$6.99 |
| Idly Sambar(3) Steamed lentil cakes served with sambar which is a lentil-based vegetable stew cooked with dal. |
$6.99 |
| Rasam Idly (3) Steamed lentil cakes served with rasam prepared using tomatoes and tamarind paste as base and with the addition of rasam powder. |
$6.99 |
| Mini Podi Idly(10) Small-sized steamed lentil cakes served with spice powder made of roasted grams and other mild spices. |
$6.99 |
| Vada (2) Crispy deep fried savoury food made of lentils and resembles a donut. |
$6.99 |
| Sambar Vada (2) Vada served with sambar which is a lentil-based vegetable stew cooked with dal. |
$7.99 |
| Rasam Vada (2) vada served with rasam prepared using tomatoes and tamarind paste as base and with the addition of rasam powder. |
$7.99 |
| Dahi Vada (2) Vada or lentil fritters drenched in creamy yogurt sauce and topped with sweet and spicy chutneys. |
$7.99 |
| Upma Popular south Indian breakfast cooked as a thick porridge from dry-roasted semolina or coarse rice flour. |
$9.99 |
| Mysore Bonda (6) Crispy, fried fluffy snack made with all-purpose flour and yogurt batter. |
$8.99 |
| Chole Batoora (2) A combination of chole (chick peas) masala and bhatura, a fried bread made from all-purpose flour. |
$11.99 |
| Poori Masala (2) South Indian style potato masala made with boiled, crumbled potatoes in mild, flavorful gravy and served with hot pooris. |
$11.99 |
| Channa Poori (2) A combination of chickpeas masala (channa masala) served with fried bread. |
$11.99 |
| Kuzhi Paniyaram (10) Ball shaped dumplings made with fermented urad dal and rice batter. |
$10.99 |
| Dosa Corner | |
| Set Dosa Softe rice pancakes baked in griddle and served with coconut chutney and sambar. |
$12.99 |
| Cheese Dosa Rice crepe layered slathered with grated cheese and served with coconut chutney and sambar. |
$11.99 |
| Chicken Tikka Dosa Rice crepe layered slathered with marinated and grilled chettinad chicken and served with coconut chutney and sambar. |
$14.99 |
| Chinese Veg Dosa Rice crepe layered slathered with chinese sauces and served with coconut chutney and sambar. |
$13.99 |
| Chettinad Lamb Kheema Dosa Rice crepe layered slathered with marinated and grilled chettinad lamb kheea and served with coconut chutney and sambar. |
$15.99 |
| Chettinad Sea Food Dosa Rice crepe layered slathered with marinated chettinad fish and served with coconut chutney and sambar. |
$16.99 |
| Beetroot Dosa Rice crepe layered slathered with grated fresh beetroot and served with coconut chutney and sambar. |
$10.99 |
| Rava Dosa A thin and crispy crepe made from rava and rice flour served with coconut chutney and sambar. |
$14.99 |
| Rava Masala Dosa A thin and crispy crepe made from rava and rice flour served with coconut chutney, sambar and potato curry. |
$15.99 |
| Mysore Podi Masala Rice crepe layered with spiced potato and podi (home made) masala served with sambar and coconut chutney. |
$13.99 |
| Andhra Kara Dosa Rice crepe layered with spicy onion and chilli paste served with coconut chutney and sambar. |
$13.99 |
| Ghee Dosa Flat thin layered crisp crepes made from fermented rice and lentil batter coated with ghee (clarified butter) and served with coconut chutney and sambar. |
$12.99 |
| Spinach Dosa Rice crepe layered mixed with spinach paste and served with coconut chutney and sambar. |
$13.99 |
| Chettinad Veg Dosa Rice crepe layered with spicy chettinad gravy paste served with coconut chutney and sambar. |
$13.99 |
| Onion Dosa Thin layered crepe topped with sliced onions served with coconut chutney and sambar. |
$12.99 |
| Masala Dosa Rice crepe layered with spiced potatoes and onion masala served with sambar and coconut chutney. |
$12.99 |
| Chole Dosa Rice crepe layered with chilli paste and served with coconut chutney and sambar. |
$10.99 |
| Paper Roast Crisp, roasted rice crepe. |
$14.99 |
| Ghee Roast Thin layered crepe roasted with ghee and served with sambar and coconut chutney. |
$15.99 |
| Chettinad Paneer Dosa Rice crepe layered slathered with grated cottage cheese and served with coconut chutney and sambar. |
$13.99 |
| Family Dosa | $19.99 |
| Onion Rava Dosa A thin and crispy crepe made from rava and rice flour slathered with finely chopped onions, served with coconut chutney, sambar and potato curry. |
$15.99 |
| Egg Dosa Rice crepe layered slathered with a layer of whipped eggs, with chilli paste and served with coconut chutney and sambar. |
$13.99 |
| Plain Uthappam Soften rice pancakes baked in griddle with onions, tomatoes and carrots, served with coconut chutney and sambar. |
$10.99 |
| Onion Chilli Uthappam Soften rice pancakes baked in griddle with onions, chillis, tomatoes and carrots, served with coconut chutney and sambar. |
$12.99 |
| Chettinad Chicken Kheema Dosa Rice crepe layered slathered with marinated and grilled chettinad chicken kheema and served with coconut chutney and sambar. |
$14.99 |
| Plain Dosa Flat thin layered crisp crepes made from fermented rice and lentil batter served with coconut chutney and sambar. |
$11.99 |
| Tomato Uthappam Soften rice pancakes baked in griddle with tomatoes, served with coconut chutney and sambar. |
$12.99 |
| Veg Uthappam Soften rice pancakes baked in griddle with vegetables, served with coconut chutney and sambar. |
$12.99 |
| South Indian Rice Specials | |
| Ghee Pongal Popular south Indian savoury dish prepared with rice and moong dal with packed pepper kernels, cashews and ghee. |
$10.99 |
| Chitrannam Rice based dish made with peanuts and lemon juice. |
$10.99 |
| Pulihora Popular rice dish made with tamarind, rice, tempering spices and curry leaves. |
$10.99 |
| Tomato Rice Simple, spicy, flavorful dish made with rice, tomoatoes, spices and herbs. |
$10.99 |
| Curd Rice Rice mixed with yogurt and tempered with curry leaves. |
$10.99 |
| Ghee Jeera Rice Boiled rice roasted and tempered in ghee and cumin seeds. |
$10.99 |
| Kuska Rice dish or plain biryani made without vegetables. |
$10.99 |
| Bisi-Bele Bath A popular dish made with rice, lentils, mixed veggies and a special spice powder called bisi bele bath powder. |
$10.99 |
| Appam Specials | |
| Appam (1) Plain appam made with fermented rice batter and coconut milk. |
$4.99 |
| Appam With Chettinad Lamb Kurma Appam served with lamb kurma made with ground nuts, spices and coconut. |
$14.99 |
| Appam With Chettinad Goat Kurma Appam served with goat kurma made with ground nuts, spices and coconut. |
$14.99 |
| Appam With Coconut Milk Pancake originated from South India, made with fermented rice batter and coconut milk and served with creamy coconut milk. |
$8.99 |
| Appam With Chettinad Veg Kurma Pancake originated from South India, made with fermented rice batter and coconut milk served with mixed vegetable curry made with chettinad spices. |
$10.99 |
| Egg Appam With Coconut Milk Egg layered pancake (appam), made with feremented rice batter and coconut milk. |
$10.99 |
| Appam With Chettinad Egg Masala Appam served with egg curry with coconut made with freshly made home ground chettinad masala. |
$12.99 |
| Appam With Chettinad Chicken Kurma Appam served with chicken kurma made with ground nuts, spices and coconut. |
$13.99 |
| Kids Corner | |
| Kids Cheese Dosa Rice crepe layered slathered with grated cheese and served with coconut chutney and sambar (less spicy). |
$8.99 |
| Kids Poori Masala South Indian style potato masala made with boiled, crumbled potatoes in mild, flavorful, less spicy gravy and served with hot pooris. |
$10.99 |
| Kids Fish & Chips Fried marianted fish served with finger chips and sauces |
$8.99 |
| Kids Chicken Strips And Fries Crispy fried tender chicken pieces marianted in mix of sauces and served with salad. |
$8.99 |
| Kids Cone Dosa Plain rice crepe layered, folded in cone shape and served with coconut chutney and sambar (less spicy). |
$7.99 |
| Kids Chocolate Appam Appam layered with chocolate sauce. |
$8.99 |
| Kids Strawberry Appam Appam layered with fresh strawberries. |
$8.99 |
| Vegetarian Entrees | |
| Malai Kofta | $14.99 |
| Coconut Veg Kurma Mix of different vegetables in a gravy thickened with coconut powder |
$13.99 |
| Bhindi Masala Okra cooked in a gravy made of spices |
$13.99 |
| Chettinad Veg Curry Mixed vegetables cooked in aromatic freshly grounded spices and coconut milk |
$13.99 |
| Chettinad Paneer Masala Cubes of cottage cheese cooked in delectable freshly grounded spices and coconut milk |
$14.99 |
| Kadai Paneer A best combination of sauteed vegetables, cottage cheese and spices making it the most popular Indian curry |
$14.99 |
| Paneer Saag Simple, less spicy semi-dry curry of cottage cheese. |
$14.99 |
| Chana Saag Less spicy semi-dry curry of chickpeas best to go with Indian breads |
$13.99 |
| Veg Jalfrazi Semi-dry curry with a blend if many vegetables and spices |
$13.99 |
| Panner Tikka Masala Aromatic grilled cottage cheese cooked with curry |
$14.99 |
| Aloo Gobi Masala Potatoes and cauliflower florets cooked in Indian spices making a right combination with Indian breads and rice. |
$13.99 |
| Mutter Paneer Cottage cheese and beans cooked with a fine paste of spices including grounded cashews. |
$14.99 |
| Aloo Saag Potatoes cooked in the simplest form to accompany anything |
$13.99 |
| Chana Masala Most popular North-Indian recipe of horse gram which is spicier and tastier too. |
$13.99 |
| Navaratan Kurma Blend of vegetables, fruits and dry fruits with mild gravy to create a rich taste. |
$14.99 |
| Panner Mutter Mushroom A sumptous combination of cottage cheese, beans and mushroom with few spices. |
$14.99 |
| Aloo Baingan Masala Ethnic South-Indian eggplant curry with a blend of spices. |
$13.99 |
| Spinach Dal A mix of different grams, and spinach boiled together to compliment rice. |
$13.99 |
| Dal Tadka Mix of different grams boiled and tossed in pure ghee |
$13.99 |
| Dal Makhani A rich protein mix of kidney beans and other grams and beans for prefection. |
$13.99 |
| Andhra Egg Plant Curry Andhra-styled spices recipe of egg plant. |
$13.99 |
| Mushroom Saag Mushrooms tossed in thick gravy made with different spices |
$13.99 |
| Egg Entrees | |
| Egg Curry | $14.99 |
| Chettinad Egg Curry | $14.99 |
| Chicken Entrees | |
| Niligiri Chicken Masala Chicken marinated with green paste and coconut-poppy paste, cooked with spices |
$15.99 |
| Andhra Kodi Curry Spicy chicken curry in typical South-Indian style. |
$15.99 |
| Chettinad Kozhi Curry Chicken curry made with fresh grounded spices. |
$15.99 |
| Kadai Chicken Chicken and vegetables sauteed together with freshly ground spices |
$15.99 |
| Coconut Kodi Curry Chicken pieces cooked in spices and coconut gravy |
$15.99 |
| Chicken Rogan Josh Chicken cooked in roasted and grounded spices and tossed with onion slices |
$15.99 |
| Chicken Saag Traditionally cooked chicken with slices of onion and tomatoes and few spices |
$15.99 |
| Chicken Tikka Masala Aromatic grilled chicken cooked with spiced curry |
$15.99 |
| Butter Chicken Chicken cooked in butter along with mild gravy of tomatoes and spices |
$15.99 |
| Chicken Vindaloo A traditional Goan chicken dish cooked by marinating in vinegar or wine to give a tangy taste. |
$15.99 |
| Chicken Mughalai Kurma Chicken braised in ghee, spices and nuts |
$15.99 |
| Goat Entrees | |
| Goat Entrees A traditional Hyderabadi mutton soup with roasted lamb pieces |
$16.99 |
| Goat Curry (Bone-In) Simple and less spicy mutton to comliment any rice and Indian bread. |
$16.99 |
| Chettinad Goat Curry Mutton cooked in special chettinad gravy to comliment any rice and Indian bread. |
$16.99 |
| Kadai Goat Mutton and vegetables sauted together with freshly ground spices |
$16.99 |
| Coconut Goat Curry Mutton pieces cooked in spices and coconut gravy |
$16.99 |
| Goat Rogan Josh Mutton cooked in roasted and grounded spices and tossed with onion slices |
$16.99 |
| Goat Saag Traditionally cooked mutton with slices of onion and tomatoes and few spices |
$16.99 |
| Goat Vindaloo A traditional Goan mutton dish cooked by marinating in vinegar or wine to give a tangy taste. |
$16.99 |
| Goat Mughalai Kurma Mutton braised in ghee, spices and nuts |
$16.99 |
| Lamb Entrees | |
| Lamb Curry ( Boneless) Simple and less spicy mutton to comliment any rice and Indian bread. |
$16.99 |
| Chettinad Lamb Curry Lamb cooked in special chettinad gravy to comliment any rice and Indian bread.f |
$16.99 |
| Kadai Lamb Lamb and vegetables sauted together with freshly ground spices |
$16.99 |
| Coconut Lamb Curry Lamb pieces cooked in spices and coconut gravy |
$16.99 |
| Lamb Rogan Josh Lamb cooked in roasted and grounded spices and tossed with onion slices |
$16.99 |
| Lamb Saag Traditionally cooked lamb with slices of onion and tomatoes and few spices |
$16.99 |
| Lamb Vindaloo A traditional Goan lamb dish cooked by marinating in vinegar or wine to give a tangy taste. |
$16.99 |
| Lamb Mughalai Kurma Lamb braised in ghee, spices and nuts |
$16.99 |
| LambTikka Masala | $16.99 |
| Seafood Entrees | |
| Fish Curry Fish pieces (bone/ boneless) cooked with a fine blend of spices with a tangy taste. |
$16.99 |
| Kerala Fish Curry Traditional fish curry of Kerala with added blend of coconut. |
$16.99 |
| Meen Kuzhambu Marinated fish pieces cooked in a special kuzhambu gravy with tamarind pulp and other spices |
$16.99 |
| Chettinad Fish Masala Fish fried and cooked in special chettinad spices gravy |
$16.99 |
| Chettinad Shrimp Masala Shrimp cooked in special chettinad spices gravy |
$16.99 |
| Kadai Shrimp Boneless shrimp and vegetables sauted together with freshly ground spices |
$16.99 |
| Hyderabd Dum Special Biryani’s | |
| Hyderabad Goat Biryani An irresistable medley of goat, spices, ghee, saffron, and flavourful basmati rice. |
$16.99 |
| Hyderabad Veg Biryani A delicious medley of succelent vegetables, spices, ghee, saffron, and flavouful basmati rice. |
$13.99 |
| Hyderabad Chicken Dum Biryani An irresistable medley of chicken, spices, ghee, saffron, and flavourful basmati rice. |
$15.99 |
| Hyderabad Egg Dum Biryani | $14.99 |
| Boneless 65 Biryani Chicken 65 cooked with basmati rice with spices, gheea and saffron. |
$15.99 |
| Gongura Chicken Choice of mutton or chicken cooked with basmati rice and traditional leafy (gongura) vegetable that gives a sour taste. |
$15.99 |
| Gongura Goat Choice of mutton or chicken cooked with basmati rice and traditional leafy (gongura) vegetable that gives a sour taste. |
$16.99 |
| Chettinad Biryani’s | |
| Chettinad Veg Biryani A medley of succelent vegetables, basmati rice, and finely-grounded spices for a gravy chettinad style |
$13.99 |
| Chettinad Egg Biryani A medley of boiled egg pieces, basmati rice, and finely-grounded spices for a gravy chettinad style |
$14.99 |
| Chettinad Chicken Biryani A medley of chichek breast, basmati rice, and finely-grounded spices for a gravy chettinad style |
$15.99 |
| Chettinad Goat Biryani A medley of mutton pieces, basmati rice, and finely-grounded spices for a gravy chettinad style |
$16.99 |
| Chettinad Lamb Biryani A medley of lamb pieces, basmati rice, and finely-grounded spices for a gravy chettinad style |
$16.99 |
| Chettinad Shrimp Biryani A medley of shrimp pieces, basmati rice, and finely-grounded spices for a gravy chettinad style |
$16.99 |
| Indo-Chinese Main Course | |
| Veg Fried Rice Boiled rice sauteed with semi-fried VEG/EGG/Chicken pieces and topped with pepper, salt, sauces, and vinegar |
$11.99 |
| Egg Fried Rice Boiled rice sauted with semi-fried omlete pieces and topped with pepper, salt, sauces, and vinegar |
$12.99 |
| Chicken Fried Rice Boiled rice sauted with semi-fried vegetables, omlete and chicken pieces and topped with pepper, salt, sauces, and vinegar |
$13.99 |
| Shrimp Fried Rice Boiled rice sauted with semi-fried vegetables and shrimp pieces and topped with pepper, salt, sauces, and vinegar |
$14.99 |
| Veg Noodles Boiled noodles sauted with semi-fried VEG/EGG/Chicken pieces and topped with pepper, salt, sauces, and vinegar |
$11.99 |
| Egg Noodles Boiled noodles sauted with semi-fried omlete pieces and topped with pepper, salt, sauces, and vinegar |
$12.99 |
| Chicken Noodles Boiled noodles sauted with semi-fried vegetables, chicken and omlete pieces and topped with pepper, salt, sauces, and vinegar |
$13.99 |
| Shrimp Noodles Boiled noodles sauted with semi-fried vegetables and shrimp pieces and topped with pepper, salt, sauces, and vinegar |
$14.99 |
| Breads | |
| Naan Indian bread made of white flour and roasted in traditional grills. |
$3.99 |
| Butter Naan Indian bread made of white flour, roasted in traditional grills and slathered with butter. |
$3.99 |
| Garlic Naan Indian grilled bread made of white flour, and slathered with garlic and butter. |
$4.99 |
| Bullet Naan A classic Indian Naan bread with jalapeños and cilantro on top and slathered with butter. |
$4.99 |
| Bullet Garlic Naan A classic Indian Naan bread with jalapeños and cilantro on top and slathered with butter and garlic. |
$5.99 |
| Cheese Naan A classic Indian Naan bread slathered with cheese. |
$5.99 |
| Paneer Naan A classic Indian naan bread made of while flour slathered with cottage cheese. |
$5.99 |
| Onion Kulcha An Indian bread stuffed with onions and seasoned with cumin seeds. |
$5.99 |
| Paratha (Kerala Style) Layered paratha slathered with butter / ghee. |
$3.99 |
| Aloo Paratha An Indian bread stuffed with boiled smashed potatoes. |
$6.99 |
| Paneer Paratha An Indian bread stuffed with smashed cottage cheese. |
$6.99 |
| Poori Deep-fried Indian bread made of wheat flour. |
$4.99 |
| Desserts | |
| Rasmalai (2) Spongy cottage cheese dessert soaked in saffron flavored sweetend creamy milk. |
$5.99 |
| Carrot Halwa Indian pudding made with fresh carrots, milk, sugar, ghee, and nuts. |
$5.99 |
| Saffron Semiya Kheer Pudding with semiya, milk, sugar, ghee, nuts and saffron. |
$5.99 |
| Moong Dal Halwa Traditioanl Indian pudding made of soaked and coarsed yellow gram and well-roasted in ghee. |
$6.99 |
| Badam Halwa A rich pudding made of soaked and coarsed almonds, and well-roasted in ghee. |
$6.99 |
| Gulab Jamun (2) Soft delicious berry sized balls made of milk solids, flour & a leavening agent. These are soaked in rose flavored sugar syrup. |
$4.99 |
| Rasgulla (2) Spongy cottage cheese dessert soaked in saffron flavored sugar syrup. |
$5.99 |
| Soft Drinks | |
| Mango Lassi A thick yogurt drink added with extra selected flavor to taste. |
$4.99 |
| Strawberry Lassi A thick yogurt drink added with extra selected flavor to taste. |
$4.99 |
| Sweet Lassi A thick yogurt drink added with extra selected flavor to taste. |
$3.99 |
| Salt Lassi A thick yogurt drink added with extra selected flavor to taste. |
$3.99 |
| Plain Lassi A thick yogurt drink added with extra selected flavor to taste. |
$3.99 |
| Badam Milk – Hot/Cold Coarsed almonds and cardamoms mixed with cold or hot milk. |
$5.99 |
| Masala Tea Tea made of fresh tea leaves, combination of cinnamon and other seleced spices. |
$4.99 |
| South Indian Filter Coffee Hot milk-based coffee made in traditional filter. |
$5.99 |
| Veg Appetizers | |
| Gobi 65 Cauliflower florets coated with a multi-spice marinade including ginger, garlic & red chili & toasted to perfection |
$10.99 |
| Mirchi / Banana Bhaji (5) A popular south Indian street food made by frying battered green chillis. |
$8.99 |
| Veg Manchurian | $10.99 |
| Paneer Chilli Schezwan Indian Chinese fusion dish that is hot & spicy with bursting flavors of ginger, garlic, soy sauce & red chilli paste, cooked with Indian cottage cheese cubes |
$11.99 |
| Gobi Manchurian Indian Chinese fusion dish; seasoned, battered & fried cauliflower florets delicately finished with sweet & spicy sauces, fresh onions & cilantro |
$10.99 |
| Vegetable Pakora Sliced onions and bell peppers dusted in gram flour and deep fried to crisp. |
$8.99 |
| Onion Pakora sliced onions dusted in gram flour and deep fired to crisp. |
$8.99 |
| Paneer 65 | $11.99 |
| Vegetable Samosa (2) Deep fried crispy pastry turnover filled with mashed potato & peas served with tamarind chutney. |
$7.99 |
| Paneer Manchurian Indian Chinese fusion dish; Indian cottage cheese cubes delicately finished with sweet & spicy sauces, fresh onions & cilantro |
$11.99 |
| Gobi Chilli Schezwan Indian Chinese fusion dish that is hot & spicy with bursting flavors of ginger, garlic, soy sauce & red chilli paste, cooked with batter fried Cauliflower |
$10.99 |
| Masala Peanuts Crunchy roasted peanuts coated with chickpea flour and spice mix |
$5.99 |
| Masala Papad (2 PCS) Fried papad (thin, crisp round flatbread) topped with onions, tomato and spices |
$4.99 |
| Spring Rolls (5) Crisp, deep fried rolls made with delicious filling of cabbage, carrots, peas and spring onions. |
$7.99 |
| Masala Vada (5) Popular street food of South Indian cuisine; a crispy and savory deep fried fritter made from chana dal and spices |
$7.99 |
| Aloo 65 Potato cubes coated with a multi-spice marinade including ginger, garlic & red chili & toasted to perfection |
$8.99 |
| Veg Cutlet (2) A delectable combination of mashed potato and green vegetables made crisp outside and soft inside. |
$7.99 |
| Aloo Bonda (5) Deep-fried tasty snack made with chick-pea flour batter and stuffed with spiced mashed potatoes. |
$8.99 |
| Corn Vepudu A spiced snack made by frying corn kernels. |
$8.99 |
| Baby Corn Chilli Schezwan Indian Chinese fusion dish that is hot & spicy with bursting flavors of ginger, garlic, soy sauce & red chilli paste, cooked with batter fried babycorn |
$10.99 |
| Baby Corn Manchurian Indian Chinese fusion dish; seasoned, battered & fried baby corn delicately finished with sweet & spicy sauces, fresh onions & cilantro |
$10.99 |
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Reviews
Santosh Sulibhavi
Delicious food in a classic setting. Don’t expect much for ambience but food if unbeatable! Never go for the buffet in afternoon, which will kill the vibe and doesn’t taste even remotely good. Their evening Ala carte is what you want to try. From appitizer to mains everything was filling and tasty. Mark sure to give your Spice preference and remember this is a south Indian speciality place so go for such food.
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A K
Their food is just amazing. Traveling from Vegas, this place was close to our hotel. Everything we ordered was top notch and the portion size was perfect for large or small groups. Definitely recommend this place I’d you are visiting Portland.
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Abby Farber
Very good food. Went here at a friend’s recommendation. We ordered a lot as we wanted leftovers. Very generous servings. Nice service, food tasted freshly prepared. We got chicken dish, a dosa, saag paneer, goat vindaloo, a corn appetizer and a few other veggies. Mango lassi yummy too. Easy parking and opened promptly at 5 pm. Tables and bathrooms clean.
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Castern Fernandes
This is my go to place for some comfort Indian food when I have not cooked for that week-day or when tired due to work. I have been frequenting this place for over a year now and it has never disappointed me. My go-to’s are the Butter Chicken, the Lamb Biryani and any of the lamb curries. These are flavorful and better than many of the other Indian eateries around. I would like to comment on their prices too, they are very competitive and comparatively lower than most of the Indian restaurants around. Good quality food at a low price is rare. They serve Chicken lollipop which comes very close to the ones prepped in India, the Indo-chinese way and is somewhat rare to find around here.. Sweets like almond halwa, carrot halwa are way good too. Do not expect a restaurant style service including ambiance – they are working on it however the food is the star of the restaurant.
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Kristy Aki Oshiro
Excellent South Indian food! You have to get the chicken lollipops. It’s even better than tandoori. If you like spicy try the bullet naan covered in spicy green chillies. The lamb here is so good and not gamy at all! They also have good paneer dishes too. Service is quick and friendly and the place was full of families. The Indian beers are very tasty as well!
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Shopping For Dollars
Really enjoyed their buffet on Saturday… My pictures, however, are of my lunch on Friday. Food was yummy & a bit spicy.
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Brunda Kr
Good food. It’s crowded most of the time.. the gravy was a little bit sweetish which was good for kids but could have been a little more spicy.
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Prerna
Good appetizers, South Indian food but I didn’t like the Indo Chinese noodles. Service is a bit slow.
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Beth Buckley
Fresh and delicious food choices for the whole family. The restaurant just recently opened when we stopped in. They were taking orders for pick up, not dining in. It was worth our wait because the food was freshly prepared. We ordered an array of meats and curries and took it to a nearby park for a picnic. So much fun!
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Sanket Khedekar
Good food. Lunch buffet option available. Non veg and veg options available for buffet along with Chaat.
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