Hip ramen bar with graffitied walls serves noodles and Asian bites, plus beer, wine & cocktails. Based on 909 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1416 Frankford Ave, Philadelphia, PA 19125
Phone: (267) 758-2269
Social Profile: 
Hours
| Tuesday | 4:30–9:30 PM |
| Wednesday | 4:30–9:30 PM |
| Thursday | 4:30–9:30 PM |
| Friday | 4:30–10 PM |
| Saturday | 1–10 PM |
| Sunday | 4:30–9:30 PM |
| Monday | 4:30–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: cheufishtown.comresy.com
Reviews
Tyler
This ramen was really good on first try, definitely want to go back for more. What was great about this place is the food literally came out in 3 minutes. The menu is kind of small but I’m sure that means the dishes are better prepared? I’ll update this when I go back to confirm. I got brisket ramen and it was good and unique enough that I’ll be back. The space was very cool and the waitress was polite. The other pic is of the pork ramen.
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O “יהיה בסדר” K
What a cool place! Great food and service that makes you feel like the most important guests in the restaurant. Can’t wait for my next visit in Philly! My lucky brother and his wife can visit every day… 😉
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Lew Bryson
I went to Cheu specifically for their Toki whisky highball machine! I’ve heard about them, and love a good highball. They served four different variations, I had two, and tasted a third my son got. Wonderfully brisk and refreshing, flashy carbonation. We didn’t get food, we were headed elsewhere, but it all looked and SMELLED great. Can’t wait to return.
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Gilbert Arcilla Jr.
Went on a Saturday night. Place was packed so I had high hopes. Rating 2 stars solely for the food. The rest won’t really matter if the food isn’t outstanding. Not going back. I understand Asian fusion doesn’t mean fully asian tasting but with the price point you’re going to have to expect something better.
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Aliza Phillips
Got the coconut curry noodles with a side of kimchi. Had the shiso famous cocktail which was amazing! Loved the setting really chill vibes, server was friendly. Will be back
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Frank Cerione
The service was outstanding, even on a packed valentine’s day I was really impressed with the attentiveness. The ambiance was cool, although the music was extremely loud, and the tight seating was far for a romantic vibe. The stars of the meal were the charred scallion Rangoon’s, and sauteed noodle dish, with an honorable mention to the Brisket Ramen. The sushi was great, although the crab salad on the land and sea roll was stronger tasting than I expected. The chicken lettuce wraps were the poor performers. The chicken was dry, and the ration of sauce they provided was inadequate, and overall left us feeling they were fine at best.
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Elizabeth cruz
Nice spot, Went there last night. Their was a 45 minute wait time. Rangoons and black Pepper wings were great. The ramen was good a little bland I had to add salt, hot oil and hot sauce to add some flavor to it. The water was given to us warm and I had to ask for ice.
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rachel “Ray” trachtenberg
I love it here so much. I come weekly. Sad about the split with nunu. Makes less seating. But the new napa cabbage salad is really just perfect for me and my avocado allergy, it was such a nice portion size and beyond delicious. Love the matzah ball brisket soup! Best tuna rice crackers : staff always amazing and friendly. Never had a bad experience. Always leave full.
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Mercedes Léssene
Ehhh this place definitely missed the mark for us but one of the managers (I’m assuming he’s a manager) really took ownership and was apologetic about our experience. He saved face for the whole restaurant. The girl at the front wasn’t at all welcoming and didn’t seem like she wanted to be there and our server just had low energy. She wasn’t too helpful with recommendations either. I’m upset I didn’t get the gentleman’s name because he’s the only reason I didn’t give this place 1 star. He was way more attentive than any of the servers. The garlic wings were ok as were the cheese puffs. The sashimi and sushi were blah. I don’t plan to go back.
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John Kanarr
Amazing Asian fusion in Fishtown. Great happy hour and dinner. Menu changes frequently and they rarely miss. Their brisket ramen is a mainstay and is one of the best ramen dishes in the city. Their black garlic wings might be even better than the ramen so don’t miss out. Always get the katsu sandwich if it’s available and whatever rangoons they have on the menu.
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