Chiang Mai House Thai Restaurant Menu – Boise, ID

Type : Thai restaurant

Location : Boise, ID

Thai eatery serves regional specialties with a range of spice levels in a modest, strip-mall space. Based on 708 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Chiang Mai House Thai Restaurant 83706

Address:
4898 W Emerald St, Boise, ID 83706

Phone: (208) 342-4051

Website:

Social Profile:

Hours

Saturday 12–3 PM, 5–9 PM
Sunday 5–9 PM
Monday

(Labor Day)
 11 AM–3 PM, 5–9 PM

Hours might differ
Tuesday 11 AM–3 PM, 5–9 PM
Wednesday 11 AM–3 PM, 5–9 PM
Thursday 11 AM–3 PM, 5–9 PM
Friday 11 AM–3 PM, 5–9 PM

Menu

Appetizers
Satay Chicken (4)
chicken marinated with fresh herb, coconut milk, grilled on skewers served with peanut sauce and cucumber salad.		 $8.95
Tod Mun Plar (Fish Cake)
deep fried ground fish fillet seasoned with chili paste served with cucumber salad sauce.		 $9.95
Fresh Roll
shrimp, pork, rice noodles, lettuce, cilantro, onion, bean sprout wrapped in an egg roll wrapper.		 $9.95
Fried Shrimp
breaded batter shrimp and deep fry.		 $9.95
Bbq Pork Spare Ribs (4) $9.95
Fried Tofu
breaded tofu and deep fry. (6)		 $8.95
Crab Rangoon
marinated crab meat, onion wrapped in wonton skin and deep fried (8).		 $8.95
Pork And Seeds $8.95
Cha Gior
ground pork, clear noodle, black fungus, served with lettuce and cucumber.		 $8.95
Pot Sticker (6) $9.95
Egg Roll
choice of vegetable or meat (4).		 $8.95
Soups
Tom Yum Koong
hot and sour shrimp soup, with straw mushroom, lemon grass, chili, galanga and lime juice.
Tom-Kah-Kai
chicken with coconut soup, straw mushrooms, chili, lemon grass, galanga.
Seafood Soup
hot and sour sea food with clear broth, shrimp, green mussel, scallop, squid, kaffir leaf, chili, mushroom, galanga and basil leaf.
Kang-Chued (Vegetable And Tofu Soup)
mixed vegetable, glass noodle and tofu.
Egg Drop Soup
peas, carotts, and eggs.
Wonton Soup
ground pork stuffed in wonton skin, vegetables and bbq pork.
Hot And Sour Soup
bamboo shoot, black fungus, peas and carrots, bean curd, pork and carrots.
Sizzling Rice Soup
shrimp, chicken, napa cabbage, bamboo, snow peas, baby corn, peas and carrots.
Salads
Somtum (Papaya Salad)
green papaya, tomatoes, tossed in special sauce served with cabbage.		 $11.95
Yumgoong (Shrimp Salad)
red bell peppers, cucumbers, onions, cabbage, tomatoes, and carrots.		 $13.95
Yum Woonsen
shrimp, ground pork, onion, cilantro, peanuts, red cabbage, carrot, tossed in special sause on top of bed of lettuce.		 $13.95
Beef Salad
beef, cucumber, tomatoes, onions, red cabbage, tossed in special sauce on top of bed of green leaf.		 $12.95
Yumnumtok
bolied medium rare beef, lemon grass, mint leaves, onion, cilantro, rice powder and lime juice.		 $12.95
Larb
choice of ground chicken, beef or pork, rice powder, onions, ground chili, and lime juice.		 $12.95
Specail Yum Goong
prawns, cucumber, red onion, tomatoes, bell pepper tossed in a special creamy sauce.		 $14.95
Entrees
Pad Kra Pao
stir fry, mushroom, bell peppers, jalapeno, onions, carrots, and sweet basil leaf.		 $12.95
Pad Prik-Khing
stir fry, asian bean, bell pepper, peas, carrots, ginger, kaffir leaves and straw mushrooms.		 $12.95
Param
steamed broccoli, spinach over the top with peanut sauce and scallion.		 $12.95
Katium-Prik Thai
sitr fry choice of meat or tofu with garlic on top of bed of lettuce.		 $12.95
Pad Prik Pao
choice of meat or tofu stir fry, bamboo shoot, onions, baby corn, basil leaves and carrots.		 $12.95
Snow Pea
choice of meat or tofu stir fry, snow peas, baby corn and water chestnut in brown gravy sauce.		 $12.95
Broccoli
choice of meat or tofu stir fry broccli, bamboo shoot, straw mushrooms in brown sauce.		 $12.95
Cashew Nut
choice of meat or tofu or shrimp stir fry cashew, celery, bamboo shoot, water chestnut and carrots in spicy brown gravy sauce.		 $12.95
Moo Shu
stir fry onion, bamboo shoot, carrot, mushrooms and black fungus served with 4 pancakes.		 $12.95
Shrimp With Lobster Sauce
stir fry shrimp with water chestnut, bamboo shoot, mushroom, baby corn, peas and carrot in lobster sauce.		 $12.95
Almond Chicken
stir fry chicken with almond, celery, water chestnut, bamboo shoot, peas and carrots.		 $12.95
Noodle
Pad Thai
rice noodle, bean sprout, green onion and ground peanuts.		 $12.95
Pad Kee Mao (Spicy Noodle)
stir fry noodle with basil, jalapeno, green onion and bean sprouts.		 $12.95
Pad Se-Ew
sitr fry flat noodle on top with thai green kana vegetable.		 $12.95
Laad Nah
stir fry flat noodle on top with thai green kana vegetable and brown sauce.		 $13.95
Egg Noodle With Vegetable Soup
napa cabbage, spinach, bamboo shoots, straw mushrooms, pork and shrimp.		 $13.95
Beef And Meatball Soup $12.95
Chow Mein
strip cabbage, onions, mushrooms, carrots, celery, bean sprouts.		 $12.95
Pad Woonsen
sitr fry glass noodle with napa cabbage, bamboo shoot, carrot, black fungus, onion, celery, straw mushrooms, and tomato.		 $12.95
Curry
Red Curry
red bell pepper, basil, thai egg plant, green bean, peas and carrots.		 $12.95
Green Curry
green bell pepper, basil, thai egg plant, bamboo shoot, long green beans, green peas.		 $12.95
Yellow Curry
yellow bell pepper, thai egg plant, bamboo shoot, long green bean, peas and carrots.		 $12.95
Mussamun Curry
mussamun curry paste, coconut milk, onions, potato, peanuts.		 $12.95
Panang
peas and carrots with panang curry paste and on top of kaffir leaves.		 $12.95
Pinapple Red Curry
pineapple chunk, basil leaves in red curry paste.		 $12.95
Desserts
Sweet Sticky Rice With Mango
Coconut Ice-Cream $4.95

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Menu Photos

Photo Gallery

Reviews

Chris O’Bleness
Had lunch here and tried their Pad Thai. Friendly service and tasty food for Boise. Soup that came with lunch deal was tasty, and fried rice was enough to take home for a second meal.

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Brian Stevens
Got the yellow curry with chicken. Was reasonably priced at 10.95. What I loved was the taste of the curry and the spice. Great rich and creamy taste, and 3/5 spiciness. Was an awesome lunch and experience.

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Danielle Richardson
We bravely took our 3-year-old and 5 other family members to eat here on a Monday evening as it was my birthday and I have always loved this place.

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Bob Star
Came in on a Sunday evening at 6:40, waited 5 min for someone to come to the counter because I wanted to get food to go for 6 people.

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M T
Who is rating this place so high?! Absolutely awful. Lobster sauce was basically reduced egg flower soup. The plain rice was the best part of the meal. They took forever to take our order and we were the only ones in the place. When more people came in they actually moved the ladies in the booth behind us so they could put a large table there! When we went to pay we stood there forever and then she finally came up and asked what table we were at. I don’t know! You took our order. We live where there is no food like Thai etc so this was a huge disappointment and waste of money!

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Matthew Simmons
I didn’t get to try their food. Wanted to. They apparently close dine-in eating at 8:40. They well let me sit in their and wait for them to cook my food for take out, but not eat it at their table. Even though they are open until 10 and they had several other people dining in at the moment as well. Rubbed me the wrong way. Won’t try again.

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Casey Harris
This place was lacking in every area imaginable. Service was slow to start and non-existent when we were leaving. Food was not good, not even a little bit. Teriyaki chicken was tough and drowning in sauce. I ate maybe 4 pieces and moved it away. Wife had pad Thai that she barely touched. Staff didn’t ask if we liked the food when they saw the plates were barely touched. Definitely would not recommend or return to this place for a re-do visit, especially for the crazy prices.

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Khải Đơn
Their yellow curry with rice, and beef salad (yum nam tok) are really good and fresh. They have 5 level of spicy so you can actually customize your favorite. I went with level 3 for the beef salad and it is good and hot. The only reason I give it 4 stars is that their restaurant space is a bit dark for me. Other than that, I am happy with price, attentive staff and good food.

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Ima Honestee
Staff was wonderful, friendly and paced just right. Didn’t feel rushed but didn’t feel forgotten either. Pot stickers were delicious! The decor is dated but isn’t bad. It gives it more of an authentic off the beaten path feeling. I have no complaints. The main dish didn’t wow me, otherwise I’d give it a 5 star. But I’d definitely return.

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Alisha Van Houten
Got Beef Drunken Noodles for takeout. It was ready in around 10 minutes and was super yummy!! Good amount of spice.

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