Laid-back, snug venue offering bibimbap, kimchi stew & other Korean specialties, plus soju & beer. Based on 281 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout
Address:
17303 Pioneer Blvd, Artesia, CA 90701
Phone: (562) 809-0057
Website: http://www.chilpokorean.com/
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
11 AM–9:30 PM
Hours might differ
|
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
Menu Photos
Photo Gallery
Reviews
Andster A
I love this restaurant.
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Imanuel Aswandi
It seems there are a lot of old korean folks hanging out and having fun in the restaurant. I guess it’s a good indication of authenticity, but at the same time it was intimidating my wife. Anyway, the food and the service was amazing though. We ordered bbq chicken (the only chicken in the menu for dinner), seafood Korean pancake, and stew Pollack fish. Whatever comes in the pollack stew tasted very good (my wife said it is the fish’s intestines – see picture). Definitely will go back when I’m visiting the town again.
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Steve L
Pork with kimchee was excellent. Seafood soup/casserole was so-so, nothing special, which was disappointing, cuz that was their specialty. Spicy octopus was pretty good. Potato pancake was pretty good, too.
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S C (쎄미 Sammy)
Total bill came out to $143 for 6 people (including 20% tip). We ordered a large seafood stew and a medium order of bossam boiled pork
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Marlen V
This is the best food I’ve had but the service is not the best and they mandatorily charged us 20% tip after taxes. I understand we should leave a tips but it should be optional not a mandatory 20% when service was not good. And notated in a post stick not on the actual bill.
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Tommy_go go Trips Drive
BAD EXPERIENCE, ordered their small Chilpo Hamul Tang and paid $54.99. It wasn’t WORTH IT AT ALLL!! Totally Waisted money. They put 3 over cooked half blue crabs, 3 medium size shrimps, 3 pieces of monk fish (looks like they used frozen fish because it taste too fishy. If you use fresh fish you do not taste that and there are literally NO squids nor Small Octopus (Usually this one of the ingredients. Just LOTS of BEAN SPROUTS AND NO WATER PARSLEY, hardly NO vegetables. Also want it to mentioned that I also ordered Sea Food Pancake (haemul pajeon $19.99) that were suppose to be made with majority of Green onion (pajeon meaning Green Onion pancakes) but they tried to save money by minimizing Green Onion and instead they put so much yellow onion and they even tried to save money by using cheaper ingredients by using small squid Instead of large Squids. Again they tried to save money on ingredients. I know everything these days are higher price but if your going to charge customer higher price on their food we atleast deserves to have the right ingredients. This place used to be the Best Sea Food Soup place but NOT anymore. I will not go back again. Please make a change and start making honest FOOD instead. We as consumer trust restaurants like this one to their good practice when we go and spends our hard earn money at their restaurants. Thank you.
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Mark Tsai
Authentic korean dishes for decent price patronized by mostly koreans. The restaurant has been there for a while so inside is dated
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Michele K
I haven’t been here for last year & 1/2. I ordered Bossam which used to be really good, my favorite dish here. I was here today & I was so disappointed. Meat was tough, special kimchee used have diced chestnuts but not anymore. Service was bad. Waitresses had attitudes in every aspect & when called, they make sure to be rude!!!
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Min Seo (Min Seo)
Servers look busy, but kind and tried to make things faster
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Jason Yabe
I like the taste here. Very good services and prices.
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