Chimayo Menu – Park City, UT

Type : Southwestern restaurant (US)

Location : Park City, UT

Upscale destination serving creative Southwestern fare in a warmly decorated space with a fireplace. Based on 695 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Chimayo 84060

Address:
368 Main St, Park City, UT 84060

Phone: (435) 649-6222

Website: http://www.chimayorestaurant.com/

Social Profile:

Hours

Monday

(Labor Day)
4:45–9 PM

Hours might differ
Tuesday 4:45–9 PM
Wednesday 4:45–9 PM
Thursday 4:45–9 PM
Friday 4:45–10 PM
Saturday 4:45–10 PM
Sunday 4:45–9 PM

Menu

First Course
Queso Fundido
manchego + gruyère + asadero cheese ∙ grilled jalapeño tomato salsa ∙ flat bread ∙ corn chips
$24.00
Ceviche
gulf shrimp ∙ mahi-mahi ∙ cucumber ∙ serrano chile ∙ onion ∙ cilantro
$23.00
El Trio $24.00
Mussels $22.00
Skewer Of Elk
coffee glaze ∙ chipotle crema ∙ avocado salsa
$20.00
Wild Mushroom Quesadilla
roasted poblanos ∙ red onion ∙ corn tortilla ∙ black bean salsa
$19.00
Chile Relleno
panko crust ∙ tomatillo salsa verde ∙ corn jicama salsa
$20.00
Arturo’s Tortilla Soup
Blended chiles tomatos and herbs ∙ corn tortilla ∙ queso fresco
$14.00
Roasted Corn Soup
sweet corn ∙ roasted onion ∙ smoked chile ∙ crispy tortilla strips
$12.00
Sopa Del Dia
Chef Arturo prepares a specialty soup daily. Call to ask about availability and specifications!
$12.00
Boston Bibb $18.00
Beet Salad
kale + frisee ∙ red + gold baby beets ∙ grapes ∙ burrata cheese ∙ chile de árbol ∙ pomegranate vinaigrette
$17.00
Stuffed Avocado
marinated vegetables ∙ papaya ∙ shredded greens ∙ pasilla chile vinaigrette
$19.00
Entrees
Duck Enchiladas
honey roasted duck ∙ grilled onions + peppers ∙ crisp confit leg ∙ white bean relish ∙ poblano verde sauce
$50.00
Ahi Tuna Taco
guajillo lime crust | corn tortilla | bean trio | mixed greens | chipotle aioli
$55.00
Scallops $58.00
Blackened Hanger Steak
mushroom & green bean sauté ∙ tres chile scalloped potatoes ∙ cumin-ancho chile sauce
$67.00
Green Pipian Trout Fajitas
fresh utah trout ∙ onions ∙ bell peppers ∙ cremini mushrooms ∙ seafood broth ∙ flour tortillas ∙ guacamole ∙ chipotle sour cream ∙ pico de gallo
$50.00
Elk London Broil
peppercorn sesame crusted elk ∙ mashed potato quesadilla ∙ grilled asparagus ∙ green chile béarnaise
$65.00
Crown Roast Barbecued Spareribs
caramelized chipotle glaze ∙ onion rings ∙ mashed potatoes ∙ hominy salpicón
$57.00
Vegetable Enchiladas
spinach flour tortilla ∙ grilled seasonal vegetables ∙ guacamole ∙ black beans + quinoa
$38.00
Chicken Fajitas
roasted organic chicken breast ∙ chimayo’s special nachos ∙ chile peppers ∙ onions ∙ poblano cheese sauce
$40.00
Kids Menu
Bean + Cheese Burrito $10.00
Beef Burrito $12.00
Beef Quesadilla $12.00
Beef Taco $12.00
Cheese Quesadilla $8.00
Chicken Burrito $11.00
Chicken Quesadilla $10.00
Chicken Taco $12.00
Chicken Nuggets $10.00
Kids Steak $25.00
Sides
Fajita Setup $10.00
Side Black Beans $6.00
Side French Fries $6.00
Side Mashed Potatoes $6.00
Side Onion Rings $6.00
Side Tator Tots $6.00
Side Veggies $6.00
Side Tortilla $1.00
Side Guacamole $6.00
Desserts
Coconut Almond Cake $15.00
Fruit Taco $14.00
Pecan Bread Pudding $14.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: chimayorestaurant.com

Reviews

Daniel Sweeney
Our best meal we had in Park City during our visit. Some very eclectic menu selections (such as Trout fajitas) and an array of drinks, mostly based on tequila. Setting and atmosphere is nice and has a cool Southwestern mountain vibe. Price is definitely higher, but the portion sizes match. Definitely come hungry and ready to enjoy some well prepared Mexican style fare.

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Samantha Oscarson
Chimayo was the perfect spot to celebrate our friend’s birthday.

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Michael Hansen
Great food and atmosphere. It is a bit pricy but it was actually worth the price. It’s hard to find a top notch restaurant that offers such a diverse and unique menu in the Midwest. We were big fans of the elk and scallops.

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Jonathan McEuen
The place is cozy, and you see many other families having a great time enjoying their dinners. Service staff and front of house are all excellent. Perfectly professional and still amazingly efficient. This crew runs a very tight ship.

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Andrea Michelle
Ordered the Elk plate and the duck enchiladas. Food is high quality and presentation was beautiful. Atmosphere is 10/10. Very clean and the service was also 10/10. Ryan provided us with the best service.

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A K
Beautiful restaurant. Great service and margaritas. Nice old world wine list. The food is delicious and fresh. Highly recommend reservations.

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Chris Austin
Amazing meal all around, from the appetizers to the drinks to the entrees to the service. Be ready for an expensive meal, our bill for 2 people with a couple drinks each was $250, but it’s so worth it. My wife had the scallops and was dying with every bite, I think I heard a moan too. I had the duck enchiladas which were amazing too. Great Margarita which is hard to do with the stupid backaaswards liquor laws in Utah. Definitely a great choice for a celebratory meal!

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Scott P
Amazing service, great drinks! Delicious food. If you’re looking for a great dinner for a special occasion, this is the place!

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Sunny Isles
Yes, the cheapest entree will set you back $50 but it’s absolutely worth it. You will not find a fajita or enchilada on the menu but you will be able to order a fish taco with a perfectly cooked whole fish that’s so large, you will not be able to eat the whole thing. I also highly recommend the corn soup; amazing combination of sweet and spicy.

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Waffle Fish
Amazing food one of the best meals I’ve ever had have gone more times than I can count It’s that good love the waiters and the chefs The duck enchaladas and the hanger steak are amazing it’s at least 100$ per person with drinks. The portions are massive. Great job staff and chefs All my time there I had an amazing experience can’t wait to go again. 100% best restaurant in Park City.

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