Fast-food chain offering Mexican fare, including design-your-own burritos, tacos & bowls. Based on 706 reviews, the restaurant has received a rating of 4.0 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
3540 4th St N, St. Petersburg, FL 33704
Phone: (727) 525-6247
Hours
| Saturday | 10:45 AM–11 PM |
| Sunday | 10:45 AM–11 PM |
| Monday
(Labor Day)
|
10:45 AM–11 PM
Hours might differ
|
| Tuesday | 10:45 AM–11 PM |
| Wednesday | 10:45 AM–11 PM |
| Thursday | 10:45 AM–11 PM |
| Friday | 10:45 AM–11 PM |
Menu
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Photo Gallery
Reviews
Angel Barreto
The steak is usually fine but today it was way too fatty. I was literally spitting out pieces of fat. I’m also not happy that there is no customer service support over the phone. Chipotle needs to do better and only buy lean meat.
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Felix Mendoza-Delgado
While working in St Pete it’s always nice to stop here for my lunch always a quick visit great customer service everytime
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Ragnar
WAY TOO MUCH SALT. Every single time I order here the food is incredibly salty. Check your quality control. Also the steak is about 70% grisly fat — I don’t recommend it.
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Grant Ameel
If you’re ordering online, do not get double meat. Paid an extra $4+ for 2x meat and the amount that I received would have been infuriating for just a standard order, let alone paying for more protein. Feel robbed.
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Doug Vencill
I have been a faithful Chipotle customer for over 18 years now, starting out in San Diego and continuing through my move here to Florida (I jokingly say that I hate to think of the amount of money I’ve spent on your chicken and steak bowls, my two most favorite items). I see room for improvement, though, and in one specific area: you are, and always have been, way too stingy with your guacamole!!! Now, first of all, I have not forgotten that your policy allows you to give us extra other ingredients, for free, in the making of your bowls…and I realize that avocados are not a low priced vegetable on the market…any market. However, when going through the preparation line, and watching your employees take one of those big silver spoons of yours, scoop up a heaping spoonful of your delicious guac, and then have them give that spoonful a good WHACK so that half the guacamole on the spoon falls off, has always, ALWAYS offended me to my core. And to make that matter worse, I think you charge a very unfair, high fee for the amount of guacamole that you DO put in our dishes! I realize guacamole is an elective side dish, but–and pay close attention to what I’m saying here–do you realize that a lot of people I’ve spoken to over these many years come to Chipotle BECAUSE of the high quality/ taste of your guacamole??? IMHO, this is a policy of yours that needs to change, immediately, if not sooner. I realize that we are stuck with the extra charges for both your guacamole and your queso cheese (which you could also be a little more generous with, by the way), but seriously–knock off with that insulting policy of only giving us a flat, level spoonful of your guac instead of a nice, rounded spoonful that you initially load on to your spoon! It’s selfish of you, and I don’t think any of you quite grasp how happy you would make regular customers like me if you were to stop doing that. ✌️
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Will
Just moved here from out of state and while this seems to be the best chipotle in St. Pete, it’s still woeful compared to a standard chipotle. I think I’m going to need to find another place to frequent.
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Mike Larimore
Love Chipotle, but this location stinks. Every mobile order is a roll of the dice; you may get something like what you ordered, you may get somebody else’s order, either way, you’ll be missing something! I’ve been redeeming the same “we’re sorry we effed up” coupon for chips and salsa for a few months now. Maybe one day I’ll get what I ordered, but in the meantime, sure yeah, keep my money chipotle! Hope it’s lining your coffers well!
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Layne Apperson
No electronic option to tip. Servers DT can make 300 in a 5hr shift but I can’t tip on the boys/gals slaving over a flat top. Super cringe.
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Internet User
Cross contamination is ridiculous at this location. Be warned! There were traces of cheese in my guac, which I’m lactose intolerant. I ordered a veggie bowl and found a fat chunk of pork in my bowl. I could have gotten sick! Also, I’ve noticed the quality of employee and morale has drastically gone down hill at this location. No happy greetings or smiles, just very robotic and sometimes rude attitudes. Please stop hiring people who don’t want to deal with the general public. There are plenty of warehouse jobs available.
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Karel owo
When I ask for extra rice employee gives me 1/3 of a scoop of extra rice and charges me $ . It’s like they want to serve you the least amount possible because they don’t want to change out the food item.
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