Four chefs have come together under one roof to provide the finest food in Tulsa – Welcome to the Tulsa Food Court! We are a unique food destination that offers something for everyone. Our four chefs offer a variety of culinary experiences, from Southern Soul to Hibachi to Caribbean cuisine to fried chicken and hamburgers. No matter what you’re in the mood for, we’ve got you covered. Our convenient online ordering means you can order all your favorite dishes from one place Thanks for choosing the Tulsa Food Court!
Based on 237 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
8222 E 103rd St, Tulsa, OK 74133
Phone: (918) 970-2286
Hours
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 12–8 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
Menu
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Menu Photos
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Reviews
Javonna Wallace
The staff is very friendly! I had the special banana pudding chicken & waffles with a side of fried cabbage. That cabbage is absolutely delicious! The waffle was soft, flavorful with notes of cinnamon with a nice dollop of banana pudding on top. The tenders had a lovely light coating.
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Spike Speedwell
Date of visit 10/29/222
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Jerie Jones
Was in town visiting from Houston and this place came highly recommended by a friend! I tried the fried green tomatoes as an appetizer and they weee delicious! My entree was Salisbury steak over mashed potatoes with onion and mushroom gravy! With sides of macaroni and fried cabbage! Everything was as good as it looked. And my server Warren was of great assistance throughout my stay! Oh and don’t forget the red koolaid!
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Roger Hardway
The food was very good with large portions. The Mac and cheese the yam casserole sides and onion rings were great. The catfish and shrimp were too.
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Tameka Shaw-Ashley
*LONG DETAILED POST, SORRY, LOL*
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Katherine Pliska
We decided to try something new and had heard good things about Chippers and thought we would give it a try. It was absolutely one of the greatest dinning experiences of my life!! The service was incredible! Every employee we encountered had a smile on their face and a great attitude. Our server was sweet, quick, funny, and knowledgeable about the menu. The food was spectacular! I seriously thought my grandmother was back there cooking! I got their junkyard sandwich with a fried pork loin. The sandwich was incredible and the breading was possibly the best I’ve ever had. They clearly hand breaded it and made to order because it was not only too hot to eat, but the breading was crispy and falling off the sandwich just like you would expect. I had the gouda mac and cheese as a side and it so cheesy and creamy!! I also tried a slice of sweet potato pie and it was heavenly! If you love sweet potato pie, you must give it a try! If you are looking for a great place to eat with amazing food, service, and great prices, I highly recommend Chipppers! You won’t be disappointed!
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Jordan Vai
Wowwwwwwww, this place is not only the best southern food I have ever had, but it’s fun, family oriented, chill and hype all at the same time, and the food is insane!! People who have negative things to say about Chippers either came on a random off-day or are WAY too critical. I’m coming back with friends and family!! HIGHLY RECOMMENDED. Kristen was our server and she was so kind, patient and made us feel like family ♥️ Order the filthy fries for the appetizer!!
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Scott Keele
While this wasn’t our first choice, the place we were going to eat catfish in Bixby was closed for dinner reason, we stumbled across this place and were totally blown away by the quality of the food and service and the diversity of their selections.
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Marla Cioni-OHara
We decided to try something new tonight. We had the Bang Bang shrimp as an appetizer. It was delicious and different than normal bang bang shrimp. The sauce was a zesty lemony flavor, probably a signature sauce. Dinner was delicious but brought most of it home. A lot of food for the money.
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Ashley Breland
Placed an order over the phone, arrived to the location and there were already 5 people sitting in the lobby awaiting to be greeted. After waiting for 10 minutes without being greeted, someone finally came. Seems as if only 2 employees were working. Moving forward, I tasted my food and there was absolutely no seasoning at all after spending almost $40 dollars for a turkey leg with “Cajun” shrimp, crab, and spinach Alfredo pasta. Barely any seafood or spinach throughout. First impressions are everything for me.
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