Based on 274 reviews, the restaurant has received a rating of 4.6 stars. Price $$
Address:
3065 W Bancroft St A, Toledo, OH 43606
Phone: (419) 531-2800
Website: http://www.chosicaperu.com/
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Reviews
Amir Dehghan
I had this place on my list for a long time but the reviews made me think every time. Finally I visited the place. It’s a cool location with cute lamas at the entrance. Very close to UT main campus with enough parking space.
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David Abron
Very nice restaurant. Delicious flavorful cuisine. I ordered Lomo Saltado, Chicha Morada Washed down with Papa rellena. Reasonably priced, relaxed ambiance with courteous helpful friendly staff. The only Peruvian restaurant in the area.
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Brent Johnson
Flavorful and unique experience. I actually have never have had Peruvian food before so nothing to compare it to, but it was delicious. Also they actually cook the steak properly (medium rare) vs other places that seem to overcook it. Plantains are nice. Ordered Tacu Tacu con Lomo a lo pobre and also Tallaren Verde con Biftec. Also for the desert ordered the “clasico”. Which has a sweet rice pudding and then a pineapple blue corn jam.
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David Lewis
The food is pure Peruvian and very delicious. The AC was a bit too low for comfortable sitting. At times I had goosebumps and I like air conditioning. The staff are awesome and very friendly. So glad I found this spot. Will be coming back.
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Mark Kemper
We were favorably impressed with our first visit to this Peruvian spot. Located in a small building with one or two other businesses close to the University of Toledo, we were surprised by how spacious it was. It had a nice laid-back vibe. The fact that it was not terribly busy when we visited added to relaxed feeling of dining there.
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Bianca mcarrell
AMAZING, if you’re looking for authentic this is your place! I wish they had one in Columbus. The service was great and the food made me feel like I was there. Any place that can make ceviche this well deserves to be a 5 star restaurant. And the arroz con pollo seriously awakened my taste buds. Will def be back but they need local support to stay open so lets hope everyone tries it at least once.
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Stephen Pollock
I drove past this restaurant several times , and I had never tried Peruvian food before, so I was curious to try it. I tried Tacu Tacu and it was very good, very similar to Dominican food, but different. The top sirloin beef tips melt in your mouth. My favorite is the Tallarin de Saltido. It’s pasta with beef tips, onions, cilantro, and tomato, cooked in soy sauce and red wine vinegar. Exellente!
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Ann
Note: I’m half Peruvian so I’ve had Peruvian food many times. I can hands down say that having this restaurant in town makes me extremely happy! The Aji the gallina was absolutely delicious. My goal is to now try every single one of their dishes (seriously) . The staff are welcoming and courteous. The prices are very fair compared to other cities.My only recommendations are for them to go back to being available on Doordash/other delivery services and to have vegetarian versions of at least the main dishes. There are veg versions of the lomo saltado. Until then I still 100% recommend!
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Jimbless Matu
A small cozy restaurant that offers delicious and different-than-usual food choices. The staff is very friendly and they even had live music when I visited.
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Matei Georgescu (VocabMan)
This place was great, I wish I could visit it again, rice was great, the atmosphere was not great, completely empty. The place was not very well advertised, but the whole place got torn down recently.
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