Chula Seafood Uptown Menu – Phoenix, AZ

Type : Seafood restaurant

Location : Phoenix, AZ

Chula Seafood Uptown Plaza is a fish market and restaurant featuring fresh, sustainable fish by the pound and a full seafood forward menu. Fish tacos, fish & chips, clam chowder, Po’Boys, grilled fish plates and more. Family owned and operated fishery, wholesale, retail and restaurant – Established in San Diego in 2009. Our Scottsdale location opened in 2016 and has been named Best Seafood by several acclaimed Valley publications. Our boat, FV Chula, specializes in harpoon and deep-set buoy caught swordfish in addition to other San Diego-caught species. Fresh fish in the desert does exist. #yourfreshfishmarket #chulaseafood

Based on 269 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Chula Seafood Uptown 85012

Address:
100 E Camelback Rd #172, Phoenix, AZ 85012

Phone: (602) 354-3599

Website:

Social Profile:

Hours

Friday 10 AM–9 PM
Saturday 10 AM–9 PM
Sunday 10 AM–8 PM
Monday

(Labor Day)
10 AM–8 PM

Holiday hours
Tuesday 10 AM–8 PM
Wednesday 10 AM–8 PM
Thursday 10 AM–8 PM

Menu

Sandwiches and Plates
Swordfish Tacos
Mojo marinated chula swordfish, smoked corn, tomatillo pico, shredded cabbage and chile crema. Gluten free. Choose a side: Seasonal Vegetable, Frites St. French Fries (Gluten Free), Creamy Poppy Seed Slaw (Gluten Free).
$12.00
Tuna Confit Sandwich
Chula albacore confit, mixed greens, gardiniera, smoked paprika aioli, avocado and grilled noble bread. Choose a side: Seasonal Vegetable, Frites St. French Fries (Gluten Free), Creamy Poppy Seed Slaw (Gluten Free), Caesar Salad with Croutons, Caesar Salad without Croutons (Gluten Free).
$17.00
Starters
Sashimi Platter
Fresh market selected fish, grilled mushrooms, sunomono, Juan’s sauce and masago.
$27.00
Smoked Fish Plate
House smoked fish, jalapeno jelly, deviled egg mousse, chow chow and Noble Toast.
$16.00
Bowls
Hawaiian Poke Bowl
Yellowfin tuna, sushi rice, jalapeno, carrot, pineapple, edamame, cucumber, macadamia and traditional sauce.
$17.00
Salmon Rice Bowl
Pan Seared Fresh Faroe Island Salmon, Masala braised chick peas, brown rice, tofu dressing, tomatillo, pico and chile crema. Gluten free.
$22.00
Pick Fish
Chula Grilled Swordfish
Pick your fish, 2 sides and sauce. Choose a sauce: Chimichurri Sauce, Chipotle Butter Sauce, Green Goddess Sauce, Cocktail Sauce, Dill Tartar Sauce. Choose 2 sides: Charred Broccolini (Gluten Free, Vegetarian), Frites St. French Fries (Gluten Free), Creamy Poppyseed Coleslaw (Gluten Free), Caesar Salad with Croutons, Caesar Salad without Croutons (Gluten Free).
$24.00
Pan Seared Faroe Island Salmon
Fresh Pan Seared Faroe Island Salmon with your choice of 2 sides and sauce. Choose a sauce: Chimichurri Sauce, Chipotle Butter Sauce, Green Goddess Sauce, Cocktail Sauce, Dill Tartar Sauce. Choose 2 sides: Charred Broccolini (Gluten Free, Vegetarian), Frites St. French Fries (Gluten Free), Creamy Poppyseed Coleslaw (Gluten Free), Caesar Salad with Croutons, Caesar Salad without Croutons (Gluten Free).
$22.00
Chula Kids
Kid’s Poke Bowl
Rice, Veggies, Fish, Traditional Sauce. Choose Fish: Raw Ahi Tuna, Raw Salmon Poke, Cooked Albacore Tuna.
$8.00
Kid’s Fish And Chips
1 piece fresh battered to order fish with french fries.
$10.00

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Photo Gallery

Reviews

Danny Duarte
Not a bad kick back place. Tried out the Mediterranean Bowl with shrimp and fish and chips. Fish and chips were on point paired up with the Warrior IPA . The Mediterranean bowl was ok – the chickpeas were a bit too hard and the flavors of the shrimp seasoning did not compliment the bowl too much. There’s a cool side bar area and it’s order and sit. Folks there are super friendly and helpful.

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In my Opinion
I recently had the pleasure of dining at Chula Seafood Uptown and I have to say, I was thoroughly impressed. As someone who was craving some good old fish and chips, this place did not disappoint. Not only were their fish and chips cooked to perfection, but they were so good that I found myself returning for seconds just a few days later.

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Carter
Incredible destination for all seafood. Their raw bar was a highlight, fresh shucked oysters, tuna, scallops, and many other seafoods that are the freshest in the valley. Highly recommended for anyone who wants a seafood fix in the desert. Hatch chili tuna melt was incredible, and the roasted oysters were a must.

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Ravisara L
This place might be one of the best seafood restaurant in the town.

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Joann Sarnak
Excellent clam chowder!! We also had the fish tacos and a Mediterranean bowl with shrimp! Would recommend this spot and will return for the chowder again!!

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Jeff Anderson
Great menu! A friend recommended the Tuna melt. Damn…that’s a solid sandwich. Oh and that chimichuri, @#$& icing on the cake(Noble Bread). Great quality seafood and good people.

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Sarah Glinos
Great experience here. The staff was very friendly and explained the menu to us with enthusiasm. The food is fresh and delicious.

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Isaac Romero
This place is amazing!, it transports you into walking right into a fish market next to the port with fresh caught fish! I have tried most of their dishes and it’s all so fresh. I spoke with an employee and I asked where they get their fish and they said from San Diego. sometimes they get their fish every other day.. -No wonder the sandwiches and other foods are so good!

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Jazmin Chavarin
Had a lovely meal – oysters and poke. Seafood was so fresh and the staff was very friendly. Highly recommend!

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Mel __
Read really good thing at this place, so we decided to give it a try. We had the clam chowder, tuna melt, sword fish tacos with a kale salad. I would say the best of these was the clam chowder. I would go back for that. We thought the tuna melt wasn’t anything too special. It was almost too dry from the toasting and the sword fish was a little over cooked. The atmosphere and service was good. However, the only thing that I would order again is the chowder…

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