Chutney’s – India’s Veg Kitchen Menu – Pittsburgh, PA

Type : Indian restaurant

Location : Pittsburgh, PA

Based on 507 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Chutney’s - India’s Veg Kitchen 15205

Address:
1120 Park Manor Blvd suite b, Pittsburgh, PA 15205

Phone: (412) 538-0001

Website:

Hours

Sunday 12–3 PM, 5–9 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–2:30 PM, 5–9:30 PM
Wednesday 11:30 AM–2:30 PM, 5–9:30 PM
Thursday 11:30 AM–2:30 PM, 5–9:30 PM
Friday 11:30 AM–2:30 PM, 5–10 PM
Saturday 12–3 PM, 5–10 PM

Menu

South Indian Appetizers
Onion Pakora
Slices of onions dipped in bengal gram batter and deep fried. Served with chutney and sambar.
$5.99
Samosa
Deep fried triangular shaped pastry stuffed with a mixture of spiced potatoes and peas. Served with tomato ketchup.
$5.99
Rava Dosa
Rava Dosa
Thin crispy crepe made with semolina batter.
$9.99
Onion Rava Dosa
Thin crispy crepe made with semolina batter topped with onion.
$10.49
Sandwich
Bombay Sandwich
Sandwich made with boiled potatoes, beet, cucumber, tomato, green chutney and ketchup topped with mozzarella cheese.
$6.99
Paneer Sandwich
Sandwich made with cottage cheese, corn and avocado topped with spices and mozzarella cheese.
$7.99
Indo Chinese
Vegetable Fried Rice
Steamed basmati rice fried with vegetables and soy sauce.
$10.99
Tofu Fried Rice
Steamed basmati rice fried with vegetables, tofu and soy sauce.
$11.99
Desserts
Gulab Jamoon $3.99
Kulfi $3.99

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Menu Photos

Photo Gallery

Reviews

Ram Shekhar Singh
We have been using this place for multi occasion and every time food quality was awesome. Highly recommend to visit this place for vegetarians. We orders to go, Dine In as well as catering for Birthdays many times. Great food with quality and quantity.

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Pravallika Tammineedi
Don’t miss the crazy Thursday Dosa nights! Vegetarian food here is the best I had in Pitts! Minis idly Sambhar is my all time fav!

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Arnav Agarwal
Really good Indian restaurant with all vegetarian options. Great value for money with large portion sizes. Highly recommend the dosa and paneer noodles. Service was a bit slow so keep in mind if you’re in a rush. Would definitely eat here again and highly recommend!

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Ganesh Viswanathan
Tasty vegetarian food. Very good variety of dosas. Their chutneys are good but not amazing. Puree/Poori was good but very oily inside. Choley was salty and not anything special to write about. Their indo-chinese menu items like Chinese Bhel starter and Schezwan noodles or fried rice with paneer are excellent.

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Joyson Jacob
If you like vegetarian south Indian food . This small place deserves to be visited.. food is good and yummy… try the dosa(crepes) and filter coffeee…

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Saugata Datta
On a Saturday afternoon, empty stomach demanded a treat! Chutney’s delivered just that. It’s a South Indian eatery, as is clear with the items available. It’s a buffet restaurant and normally serves a wide spread of veg items. I was happy to see the fruits platter, kesar halwa and a mango mousse as dessert. At a price of 17.99 dollars (without tax), this was a good option. Paneer masala was too oily. Others were appropriately prepared. Taste was good. A little too crowded to my liking, but they could not help it. It was super busy.

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Naor Wallach
Apr 2023 Update:

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Valanka Fernandes
Whenever we are in Pittsburgh, we make sure to dine at Chutney’s. This was our third time visiting Chutney’s. They have authentic South Indian food. This time we ordered Mysore Masala dosa, Masala dosa, South Indian combo, cauliflower Manchurian, cut mirchi. Variety of chutneys with dosa was good, specially the coconut chutney was very fresh and yummy. They also have biryani and indo Chinese. Would definitely recommend if you are craving for some good Indian food.

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Lata Melwani
Indian restaurant serving vegetarian food only. Some of their dishes are great. Mediocre ambience and decor but with basic service. Lunch buffet slightly expensive given the number of items on the buffet.

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Chirag Patel
Only Vegetarian! Great for people who are worried about cross contamination in kitchen.

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