Clearview Supper Club Menu – St Germain, WI

Type : Fine dining restaurant

Location : St Germain, WI

Based on 207 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Clearview Supper Club 54558

Address:
8599 Big St Germain Dr, St Germain, WI 54558

Phone: (715) 542-3474

Website: http://clearviewsupperclub.com/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday Closed

Menu

Appetizers
Clearview Combo
Enjoy cheese curds, onion rings, clam strips and mozzarella sticks.
$12.99
Crispy Italian Ravioli
Three-cheese raviolis breaded and fried, served with marinara.
$8.99
Ducks Legs
Deep fried to a golden brown and topped with a sweet ginger Thai sauce.
$10.99
Mussels
Sauteed in a white wine butter sauce and garnished with fresh parsley.
$10.99
Tender Clam Strips
Served with cocktail sauce.
$6.99
Crab Cakes
Seafood cakes grilled and served with a remoulade sauce.
$8.99
Beer-Battered Onion Rings $6.99
Wisconsin Cheese Curds $6.99
Bacon-Wrapped Water Chestnuts $7.99
Tips & Shrooms
Sauteed mushrooms served with hickory-encrusted steak tips.
$10.99
From THE Water
Shrimp Scampi
Sauteed Shrimp in garlic and butter and served over pasta.
$19.99
Ahi Tuna
Seared ahi tuna prepared medium-rare, served over sauteed vegetables. Served with an Asian dipping sauce.
$17.99
Lobster
Large 8 ounce Caribbean lobster tail, not just for special occasions.
$19.99
Walleye
A tradition as old as the lakes.
$19.99
Clearview Shrimp
Jumbo shrimp prepared your choice of breaded, broiled or stuffed
$19.99
Salads
Caesar Salad
Fresh Romaine with croutons and Parmesan cheese tossed in a Caesar dressing.
$8.99
Steakhouse Salad
Grilled Romaine with carved tenderloin medallions, bacon, roasted tomatoes and onions, Drizzled with Parmesan peppercorn and balsamic glaze.
$16.99
Tuscan Salmon Salad
Fresh encrusted North Atlantic salmon served over grilled romaine, roasted onions and tomatoes. Drizzled with a zesty Caesar dressing and finished with a balsamic reduction.
$17.99
Charbroiler
Ribeye
12 ounce, well marbled and delicious.
$26.99
Big Saint Sirloin
8 ounce center cut sirloin.
$19.99
Porterhouse
A full pound slab.
$26.99
Tournedos
Tender medallions sauteed in garlic, onions and mushrooms.
$27.99
Clearview Specialties
Beef Medallions & Ravioli
Beef medallions and Chianti beef ravioli. Served with a Tuscan butter cream sauce.
$19.99
Oriental Chicken Stir Fry
Vegetable medley and sauteed chicken tossed in oriental sauce and served over rice.
$15.99
Barbecue Ribs
Slow-roasted baby back ribs.
$20.99
Chicken & Ribs
Quarter chicken paired with a half rack of ribs
$21.99
Pork Ribeye
Sundried tomato and garlic- encrusted pork ribeye.
$15.99
Bacon Wrapped Pork Medallions
Tender bacon-wrapped pork medallions grilled and served with garlic mashed potatoes
$16.99
Prime Rib
Saturday Only While It Lasts
$21.99
Chicken
Island Chicken
Grilled chicken breast topped with seared pineapple and served over rice.
$16.99
Chicken Marsala
Chicken breast and mushrooms sauteed in creamy Marsala wine and served over pasta.
$19.99
Chicken Ala Clearview
Lightly breaded chicken breast served kiev style, over a bed of rice and drizzled with Hollandaise sauce.
$17.99
Clearview’s Pressure Fried Chicken $12.99
Chicken Parmesan
Sauteed breast of chicken topped with marinara and mozzarella cheese, served on a bed of pasta.
$18.99
Sandwiches
Steak Sandwich
Tender steak medallions and caramelized onions on a fresh bakery roll.
$14.99
Clearview Burger
Half pounder with lettuce, tomato and onion.
$10.99
Chicken Sandwich
Hickory-encrusted and grilled chicken breast with lettuce, tomato and onion.
$10.99

… View more

Menu Photos

Photo Gallery

Reviews

Wendy Lutzke
Staff was all excellent. Friendly and efficient. Portabella mushroom with quinoa was excellent as was citrus chicken. Tomato bisque soup had excellent flavor. Martini was great. Old fashioned was pretty good, that’s why we went with four stars instead of five. We will be back to try more of this great menu and to enjoy the friendly staff.

… more

Carsinogentz Badwater
The bartender and the server were great. Classic Northwoods atmosphere. Only reason for 4 star is because the tortellini and beef medallions dish was just not good, I made this known and was pleasantly surprised they took it off the bill. I tried the walleye from someone else in my party and it was delicious. Everyone else was happy with their food.

… more

Ted Wachholz
When in Wisconsin, it’s only natural to try a supper club or two. This was our first time at Clearview and it certainly won’t be our last. The look and feel is traditional, vintage, and historic, with great food and drinks. One of the house specialties is the Beef Tenderloin and Ravioli. While I wasn’t sure about mixing premium beef with pasta, I am glad I ordered it due in part to the delicious sauce.

… more

jud scott
Quality of food was poor and portion size was a joke. Chicken Parmigiana came in a tiny dish that would barely be enough for a 3 year old and it was $27 if I remember right. Service was fine. Do not recommend

… more

Matt Pifkin
The bar is exactly what you want from a supper club. The meal service is where they lack. Menu was a stained 8.5×11 sheet of paper in a cheap sleeve. Didn’t find any of the classic supper club items other than steak, no prime rib. Fish fry was very small portions for the price and we were rushed the entire time. Probably shouldn’t be listed under fine dining.

… more

Eric Johnston
Everything about this place screams supper club! Food is great, highly recommend the Cajun crab dip, any of their homemade soups, french onion is the best! And their blue cheese stuffed steak! Deinks are awesome as well! Great staff and ambiance!

… more

S H
Reservations were made for 16. The table we were shown to was set for 10. When we told the hostess she became quite nasty. The place was not busy at this point so that wasn’t an excuse. Our waitress was very good and very patient. Drinks and meals were served quickly. The drinks were very good, the food not so much. My husband’s ravioli was cold. I ordered a rib eye medium rare. The steak was maybe 38ths of an inch thick. It was burned, dry, and well done. I ate maybe 4 bites of it. I noticed the majority of the others ate about half of their meals and nobody asked for a to go box.

… more

Dave 2.0
Haven’t been in years. Had a fantastic dinner. Service from Brooke was perfect. Be back soon.

… more

Sheryl Newsom
Our first and last visit to Clearview supper club. My husband and I went on a Wednesday evening around 6 o’clock. We were handed the Wednesday menu special which is pasta night, however they we’re out of the ravioli dishes. No big deal we could find something else. I ordered the broiled shrimp ($26.99) my husband ordered the ribeye ($38.99). Meals came with salad and potato choice. Salad arrived in small bowl with a super small amount of spring mix flattened in the bowl. This indicates that the salads are premade and stacked in the refrigerator, allowing the lettuce to be smooshed in the bowl. A couple croutons and 1 grape tomato, dressing in a plastic cup on top of salad. Also received a bread basket. What we expected to find was a warm, fresh loaf of Italian bread, instead we received two cold dinner buns, wrapped in a napkin the kind you can get at the grocery store that usually comes in a 12 pack. My husband said his steak was ok. My shrimp (5 shrimp) on the other hand was probably the worst shrimp I’ve ever had. There was absolutely no seasoning on it except for some parsley so it had zero flavor and it was still cold inside so pretty much raw shrimp. I don’t typically return food when at a restaurant however, I did have to say something to the waitress. She wanted to make it right, said they had a new like cook, so she brought me two new shrimp on a little plate fully cooked but tough. Still no seasoning. For the price of dinner and drinks I expected more from this supper club. Sadly won’t be back. $120+….we should have gone out for pizza.

… more

Lenny K
Dont eat here you will be disappointed. Food was slop. Overly salty or bland. Bad experience for $180.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions