Coalition Restaurant combines an inspired menu with a casually sophisticated setting. Coalition is the creation of Chef Eli Wollenzien and reflects his passion for cooking with a diverse and inspired menu.
“Coalition is about the combined efforts of chefs, cooks, servers, farmers, vineyards, and brewers and I see that partnership extending to our guests by providing the highest quality food and service in a warm and welcoming environment”.
– Eli Wollenzien, Executive Chef/Owner
The menu takes its inspiration from classic American dishes like beef, lamb, pork and walleye, creatively prepared, vibrantly presented, and influenced by cuisines around the world reflecting the global, sophisticated, expanded palates of today.
Stylish restaurant in an 1886 brick building serving classic American creations. Based on 585 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
3808 W 50th St, Minneapolis, MN 55410
Phone: (952) 456-8979
Website:
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday |
11 AM–9 PM |
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–10 PM |
| Saturday |
10 AM–10 PM |
| Sunday |
10 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Lacie Peterson
Exquisite. This was my first visit to Coalition and the entire experience was wonderful. The place is clean and has an air of simple, comfortable elegance. The apple brie salad with salmon was delicious and well portioned. The servers and hosts are so friendly and gracious.
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Sara Ballinger
Such a disappointment. The gentleman behind the bar looked annoyed to be there. I don’t want to pick to hard as everyone has a bad day. Ordered the farro and arugula salad with chicken. The chicken was so dry and tough I didn’t want to finish it. The lunar mule was refreshing but the bee’s knees was undrinkable. Maybe he didn’t have honey? It’s too bad as I’m visiting from out of town and usually really like this place.
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Genae Gilbertson
Very enjoyable lunch. Excellent service and the food is amazing. We got every single starter and 2 vegg. (Waiter wondered if that was right for only 3 people! LOL)
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Kelli Wheeles
We were looking for somewhere to have breakfast and stopped here. The food was delicious. I had the egg sandwich on a cheddar biscuit with hash browns. My husband and son had the enchiladas and my daughter had the avocado toast. I loved the donuts that came out before our meal. Everything was fresh. I believe farm to table. Even the OJ and iced tea were good. Excellent service. Very chill vibe. Pricy.
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Yuriy Gula
Found this place online. Came in for brunch, the place was esthetically appealing with beautiful decor. We were greeted fast and got a table for 5. The server was nice and friendly and took out order fast. We got the food, it looked good on the plates and was presented nicely. The only thing I didn’t like was the cheese curds were very very greasy. You bite into them and you could drink the oil.. Same went for the fries.
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Sylvia Morgan
The salmon and chicken are delish! Service was great! Cute ambiance!
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Abbe Pedersen
Had brunch at Coalition on Saturday – have always had the most amazing breakfast there. But last Saturday – the food was mediocre at best – eggs were ordered over-medium – they were practically raw; hashbrowns were not only not crispy – even when requested extra crispy – they were just warm in the middle. Another guest’s breakfast biscuit was so dry that she didn’t eat most of it. The biscuit crumbled to bits. For over a hundred bucks for breakfast – it ought to have been sublime.
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Stacy Welle
Great food and very friendly service! The Korean beef tacos were incredible! I enjoyed the salmon and the cauliflower appetizer as well. There is parking in the back, but it was full, although there were not that many people in the restaurant. I found parking easily on the street though.
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Matthew Jensen
The place was clean. It was easy to park. It was not too busy. Service was prompt and polite. I just did not think the food was great. It was not overly expensive but my eggs benedict was $14 and it did not taste all that great. The bread dominated the dish and the flavor was not as good as Perkins. Maybe it was an off day or just not the best thing on the menu.
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Jerica George
This is my go to brunch place! The restaurant is warm and inviting. It was busy on a Saturday at 10:30 so I would make reservations. The service was good. I ordered the classic breakfast with turkey sausage. The sausage was dry and not very good. Everything else was great and the raspberry jam for the toast is highly recommended.
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