Colao’s Ristorante Menu – Erie, PA

Type : Italian restaurant

Location : Erie, PA

Homey, family-owned spot for traditional Italian cuisine, including pastas, seafood & steaks. Based on 579 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Colao's Ristorante 16508

Address:
2826 Plum St, Erie, PA 16508

Phone: (814) 866-9621

Website: http://colaos.com/

Social Profile:

Hours

Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9:30 PM
Saturday 5–9:30 PM
Sunday Closed
Monday 5–9 PM
Tuesday 5–9 PM

Menu

Appetizers
Arancini Di Rosa
Shrimp & Cherry Peppers
Entrees
Pan-Seared Sea Bass
Brussel sprouts & pancetta
Pork Osso Buco
Root vegetables & smashed potatoes
Lobster Stuffed Ravioli
Topped with lump crab meat
Scallops Amatriciana
Over homemade tagliatelle
Choice Ribeye Or Tuna Filets
Shrimp Scampi
Homemade Lasagna
Signature Features
Chilian Sea Bass
Pan seared / gnocchi / spinach roasted tomato broth
$38.00
Lobster Stuffed Ravioli
Lobster stock cream sauce lump crab meat
$28.00
Pork Osso Buco
Mashed red skin potato / garlic braised root vegetable
$32.00
Broiled Cod
Zucchini / summer squash / eggplant roasted tomato / spinach
$22.00
Fresh Norwegian Aukra Salmon
Pan seared / parmesan mushroom risotto / flash fried brussel sprout
$25.00
Scallops Amatriciana
Pancetta / garlic / oven roasted tomato sweet pea / olive oil house-made pappardelle pasta
$26.00
Carne
16 Oz. Usda Choice Bone-In Ribeye
Pan seared / salt / pepper red skin butter whipped potato grilled asparagus
$46.00
8 Oz. Usda Choice Filet Of Sirloin
Choice of: day boat scallops or grilled shirmp pan seared / salt / pepper red skin butter whipped potato grilled asparagus
$34.00
Pollo E Vitello
Chicken Picatta
Shallot / garlic / lemon / caper butter / white wine
$19.00
Chicken Parmigiana
Pan fried / mozzarella house-made red sauce
$19.00
Chicken Marsala
Olive oil / garlic / mushroom / butter marsala wine
$19.00
Veal Picatta
Shallot / garlic / lemon / caper butter / white wine
$23.00
Veal Parmigiana
Pan fried / house-made red sauce
$23.00
Veal Marsala
Olive oil / garlic / mushroom / butter marsala wine
$23.00
Frutte Di Mare
Ahi Tuna
Red chili broth / mushroom / scallion shrimp stuffed ravioli
$24.00
Seafood Florentine
Day boat scallop / shrimp sautéed spinach / house-made marinara garlic / linguine
$22.00
Frutte Di Mare
Day boat scallops / shrimp / calamari house-made marinara / linguine
$24.00
Crab Spaghettini
Garlic / chili flake / grape tomato lemon
$21.00
Calabrese Broccoli
Sea scallop / shrimp / garlic / butter baby spinach / broccoli / mushroom white wine/ olive oil / linguine
$22.00
Linguine & Clam Sauce Red
Garlic / parsley / butter / white wine
$20.00
Linguine & Clam Sauce White
Garlic / parsley / butter / white wine
$20.00

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Menu Photos

Photo Gallery

Reviews

Elizabeth Masteller
Our food was delicious. The mussles and Scallops Americana were fantastic. Our drinks were wonderful. I was disappointed that they didn’t have bread and were sold out of a beverage I wanted as well as some meals and dessert but that’s okay, it happens. Our server was excellent! She gave great recommendations and was very kind.

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Cyndie Fleming
My husband & I were looking for a nice restaurant to eat at for our wedding anniversary. We had received a gift card for Colao’s & thought this was the perfect occasion to eat here. We were very happy with our experience. The food was delicious & we each brought home some leftovers. Our waitress, Maggie provided us with excellent service. We will definitely come back here again.

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Jesse Graffius
This place has an amazing menu. So much variety, dishes that sound spectacular! What do I get every time I go? The lobster ravioli. It’s the most savory delicious Italian dish I’ve ever had in my life. From the amazing cocktails to the decadent desserts, you can’t go wrong.

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Samantha Renninger
The flavors were simple and fresh, it is pricey but the waitress was lovely!

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Gary Meyer
A classic family style Italian restaurant with a cozy dining area, friendly staff, and a small bar. The sauce is inoffensive, neither very sweet, spicy, or overly chunky. The chicken parm breast was pounded thin, well breaded, and complimented a baseball sized portion of spaghetti that was dressed in thin shavings of authentic parmesan cheese.

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Grace Hanzes
The food was divine!! Everything we had was fresh and you can tell it was made with love. The restaurant itself was very cozy and had a homey vibe. The service could’ve been better, but it was also sold out and hectic all evening for the staff. I had a very pleasant experience.

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Mark Edgell
This is a nice small place hiding in the middle of the neighborhood. Excellent selection of food, drinks, and dessert. Relaxed atmosphere suited for any occasion. It’s a little expensive but the experience is well worth it. My wife and I had an awesome time and definitely recommend giving them a try.

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Ellie Tanenbaum
I got the eggplant Parmesan, which is my specialty dish that I order in many restaurants. This is by far the best, eggplant Parmesan I’ve ever had. I also had an amazing pear martini. Everything was five-star from beginning to end. We had a very enjoyable evening. This restaurant is always on the top of my list. Can’t wait to return!

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Dale
My 68th birthday gift from my wife was dinner at Colao’s.

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Thomas Bonitz
Overall, it was a half decent experience. The hostess judged us for being underdressed immediately. Portions were small but very good. Waitress was adequate. I won’t return, but not a terrible place to eat. Just make sure to at least dress business casual so you don’t get looks and bad vibes.

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