Coldwater Oyster Market focuses on seeking the freshest seafood we can find. Our menu selections range from cold water oysters and whole Maine lobsters to burgers and house smoked sandwiches during our lunch hour . We also offer a seafood market opening daily at 11AM. The market allows us to keep our selections fresh and rotating. Our bar includes 32 taps from local breweries and hand crafted cocktails. Live music every Friday, and Saturday by some of Southwest Florida’s greatest musicians. A large variety of sports available including the Sunday Ticket, MLB, NFL, Golf, and many others. Come join us in a fun, relaxing, and casual environment for great food and great drinks!
Based on 609 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup
Address:
5611 Six Mile Commercial Ct suite 4, Fort Myers, FL 33912
Phone: (239) 220-5918
Social Profile: 
Hours
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9 PM |
| Monday
(Labor Day)
|
11:30 AM–9 PM
Hours might differ
|
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Timothy Conley
The food is amazing. My wife had the lobster roll and it was full of lobster and really tasty. Hey, she offered for me to try it and when you see the picture, you will want to order one too. I had the fish and chips , also great. The server we had last night was great, despite having numerous tables. He constantly gave us updates on when our food would be out. Guitar player was great but with high ceilings and being close to the stage it was too loud to carry on a conversation. Maybe sitting further back from the stage would be better, because the food and the service and entertainment were great. I also thought there were many items at different price points to appeal to everyone. I say this often, but go now if you have not tried this place ,because this is another one of those places you will not get into when the snowbirds come back.
… more
E Recker
Popped in here for happy hour on our mother-in-law’s advice. She was on point! We enjoyed some happy hour oysters and beer before we set out for dinner but then had to order another round of oysters and beer because they were so good! I also tried their twist on an old fashioned called “The Knowledge of Good and Evil”. It was good! A little sweet for me but I had to try it.
… more
Megan Barrett
I’ve been recommended this restaurant by friends numerous times and I must say it didn’t disappoint! Everything we had was fantastic. Our server was super knowledgeable in regards to the oysters available at the raw bar as well as all the other dishes. The chef is definitely well rounded in everything from land to seafood! I would highly recommend checking this new spot out.
… more
preston smith
The food was exceptionally wonderful. We found the restaurant via Google search for “oyster bar near me” as we were in town for a conference. It had a good variety of seafood on the menu, so we said why not. The restaurant was very clean and had a fun vibe. We were quickly greeted and seated. Addison, our waitress, served us perfectly with a smile and told us all about the menu and oyster selections. Her knowledge of the menu was impeccable and gave great suggestions as to what type of oysters from the list would be best for our palates. It was a varied and expansive selection to choose from. She helped make it a perfect experience. So, we had a bit of everything starting with the seafood chowder, calamari, an awesome selection of raw oysters, beet salads and grilled oysters for appetizers. All of the above were amazing! Every bite was something new. Especially the grilled oysters. The creamed gouda and spinach sauce with truffled bread crumb topping was heavenly. They are some of the best that I have ever had, and I eat oysters all around the US. The slight nuances in preparation and taste made this my new favorite Fort Myers restaurant. We then went to the entrees where we had fish and chips, fried shrimp, crab cakes and a steak sandwich. Once again, perfection. The fish was light, flaky and juicy without being greasy. Same with the fried shrimp and crab cakes. The potatoes and steak sandwich were seasoned just right. This was a great experience and we will definitely return next year at our next annual conference. Definitely the best flavor profile and service that we experienced this year in Ft Myers. The chefs are geniuses and have a deft hand at preparing an unforgettable meal. If you don’t come by here, you are missing out on a great meal.
… more
Kathy Reed
Craft cocktails & fresh seafood. What more could you ask for? The lobster roll was spectacular to see with a huge number of lobster claw meats sticking up out of the roll (split top); not terribly authentic aside from the roll (I grew up in New England where a lobster roll is a toasted split roll lined with one lettuce leaf & stuffed with chunks of lobster mixed with mayo). This was one amazing presentation (wish I had taken a photo) & super tasty. I highly recommend the Peach Emoji, a nice, complex drink, that needs nothing except a better name. The restaurant itself is really cute even if it’s a little loud & echo-y, not bad enough to keep it from being a ten out of ten!
… more
Melissa Rowe (Missy)
Found this restaurant exploring for a new place to eat with Mumma. Cool set up, love the openess and it was a beautiful night. Doors go up so you feel like your outside. Service took a little bit time get to us, she brought some bread, ice water and drinks came soon after. Bread was warm n yummy. Mumma had the PEI *Prince Edward Islands* Mussels in Champagne n red curry sauce. Of course we shared. Mumma liked them, I am more of garlic in my mussels gal, but that’s my taste, but it was good. We also shared the Cracker Baked Cod, it was cooked to perfection, but wish there was more of it. Asparagus were very tasty as were the roasted potatoes . I was very satisfied, a little overpriced, but understand in this economy right now and it was delicious so don’t mind when its good! I would definitely go back and try to sit at bar, server was super friendly, but super slow. Maybe that is the kind of atmosphere they want to portrait though, slow paced to enjoy your time there. Is a nice concept with all the hustle n bustle here in Swfl. That is my take, overall very good.
… more
Jeanny Gil
Great atmosphere and our waitress was very attentive and quick with service. Food was excellent.
… more
Lauren Stephens
Highly recommend. This spot was excellent. From the service to the atmosphere to the food. We walked right in and our server, Cameron, was very informative of the popular menu items and gave us some great suggestions. We ordered the raw and roasted oysters as well as the muscles. It was all delicious. For our entrees we ordered the fisherman’s stew (red sauce was phenomenal) and the stuffed lobster. The portions were generous, it was the best seafood I’ve had in a long time. I was very impressed. Highly recommend for those in the area. Can’t wait to come back.
… more
Anthony Box
Great food; nice an clean place. Best oysters I had in the west coast . Super friendly and welcoming staff. Great price to value . Will definitely recommend
… more
Gionna Fiore
Needed a good seafood place to take my brother and his girlfriend to while they were down visiting…we were all blown away. Camryn was our server and he was more than helpful and kind. Growing up in the restaurant business I know good food, as compared to some people who left the poor reviews (i’m sure they are snooty snowbirds from up north). Everything was so flavorful and light. Portions are generous… we all left more than full. This is my new favorite spot in Florida for sure.
… more
… View more