Colette Wine Bistro Menu – Cambridge, MA

Type : French restaurant

Location : Cambridge, MA

Front and back garden patio available.
Colette blends the best of French culture to bring a dynamic dining experience to Porter Square. We strive to leave a lasting impression with our dramatic surroundings, smart wine list, warm and hospitable service, hand-crafted cocktails, and of course, a French inspired menu. Brunch, dinner, or cocktails – welcome to your new home!
We offer a range of small plates, hot and cold, which remix French classics – Mussels, Steak Frites, Salads, along with Cheese and Charcuterie boards and French desserts: Mousse au Chocolat, Crème Brûlée… Everything is made in house with love, we start from scratch everyday.
The star of our drink menu is definitely the wine, But we also serve beers, ciders & cocktails

Based on 288 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Colette Wine Bistro 02140

Address:
1924 Massachusetts Ave, Cambridge, MA 02140

Phone: (617) 576-2222

Website:

Social Profile:

Hours

Sunday 11 AM–2 PM, 4:30–9 PM
Monday

(Labor Day)
Closed
Tuesday 4:30–9 PM
Wednesday 4:30–9 PM
Thursday 4:30–9 PM
Friday 4:30–10 PM
Saturday 11 AM–2 PM, 4:30–10 PM

Menu

Dinner
Cheese Single
Chef’s Selection of Artisanal Cheeses from France and the US
$6.00
Charcuterie Single
Chef’s Selection of Artisanal Charcuterie from France and the US
$6.00
Cheese Board $22.00
Charcuterie Board $22.00
Mixed Board $22.00
Shrimp Cocktail
Lemon, French & classic cocktail sauce
$15.00
Salad Lyonnaise
baby gem lettuce, snap peas, radishes, buttermilk dressing

DRESSING CONTAINS DAIRY

$16.00
One Shrimp $5.00
Caesar Salad
quinoa cooked In veg stock and cider with baby kale leaves, Granny Smith apples, rehydrated cranberries. lemon sage dressing (honey, dijon mustard, olive oil, lemon, sage)

allium and mushroom in the quinoa because of the stock

$14.00
Smoked Salmon $18.00
Beet Salad $14.00
Burrata $19.00
Niçoise Salad $19.00
Steak Tartare $21.00
Calamari $23.00
Crab Arancini $19.00
Fried Brussels
Currants, black garlic aioli
$13.00
Vol Au Vent
Puff pastry filled with shitake, cremini & oyster mushrooms, porcini cream
$17.00
Mussels
Cherry tomatoes, garlic butter, white wine broth, grilled bread, roasted garlic aioli
$20.00
Lobster Ravioli $24.00
Meatball Gratin $17.00
Escargots $15.00
Half Chicken
Marinated in olive oil, parsley and garlic, cooked au jus. Served with pomme purée & roasted brussels sprouts
$28.00
Tagliatelle
Butternut squash, mushroom, kale, pumpkin cream sauce
$27.00
Halibut
Kabocha squash purée, root vegetable hash, bacon
$37.00
Steak Frites
Grilled sirloin steak served with French Fries & Bordelaise sauce
$35.00
Short Ribs $37.00
Duck Magret $35.00
Risotto $27.00
Kids Pasta $12.00
Porterhouse Steak $80.00
Buffet Menu $45.00
Bolognaise $29.00
French Fries
Fine herbs, roasted garlic
$8.00
Asparagus $8.00
Mixed Mushrooms $8.00
Mashed Potatoes $10.00
Sweet Potatoes $8.00
Leek Confit $8.00
Gratin Dauphinois $10.00
Ratatouille $8.00
Brunch
Yogurt Parfait $13.00
Bananatella $14.00
Avocado Toast $14.00
Steak Tartare Tartine $17.00
Smoked Salmon Plate Brunch $18.00
Black Forrest Waffle $14.00
Caesar Salad
quinoa cooked In veg stock and cider with baby kale leaves, Granny Smith apples, rehydrated cranberries. lemon sage dressing (honey, dijon mustard, olive oil, lemon, sage)

allium and mushroom in the quinoa because of the stock

$14.00
Salad Lyonnaise
baby gem lettuce, snap peas, radishes, buttermilk dressing

DRESSING CONTAINS DAIRY

$16.00
Croissant Basket $7.00
Beet Salad $14.00
Cheese Board $22.00
Charcuterie Board $22.00
Cheese Single $6.00
Charcuterie Single $6.00
French Toast $17.00
Niçoise Salad $19.00
Steak And Egg $40.00
White Truffle Croque Monsieur $22.00
Cheeseburger $20.00
Mushroom Buckwheat Crepe $17.00
Eggs Benedict $19.00
Eggs Benedict (Copy) $19.00
Grilled Cheese $12.00
Turkey Sandwich $20.00
Red Potatoes $8.00
Fruit Cup $8.00
Croissant $4.00
Side Avocado $5.00
Side Bacon $7.00
Side Smoked Salmon $10.00
Side Of Egg $3.00
Beer
CBC Remain In The Light $8.00
Maine Lunch IPA $8.00
Oxbow $8.00
Von Trapp Kolsch Ale $8.00
Aval Cider $9.00
Stillwater Insetto Sour $7.00
Allagash Coolship $10.00
Kronenbourg 1664 $8.00
Athletic Brewing Upside Dawn 0% $8.00
Amber Fat Tire $8.00
Trappist $10.00
Aeronaut IPA $9.00
Leffe $8.00
Hoegarden $9.00
Castle Island $10.00
Red BTL
BTL Joseph Drouhin Chorey Les Beaunes Pinot Noir $175.00
BTL Domaine Dujac Chambolle Musigny Pinot Noir $175.00
BTL Domaine Dujac Morey Saint Denis Pinot Noir $175.00
BTL Domaine Chevalier Corton Grand Cru Pinot Noir $200.00
BTL Gachot Minor Haute Cotes De Nuits $90.00
BTL Thibault Ducroux Beaujolais En Roue Gamay $90.00
BTL Legros Nuits Saint Georges $110.00
BTL Voillot Volnay Les Champans $175.00
BTL Barolo Cascina Dardi $110.00
BTL Vieux Telegramme Chateauneuf $130.00
BTL Frenchtown Farms RED Suba Rosa $65.00
BTL Herve Souhaut Syrah $70.00
BTL Chat Fou Grenache And Syrah $60.00
BTL 2019 Chateauneuf Du Pape Beaucastel $160.00
BTL Frog’s Leap $70.00
BTL Chanteleuserie Bourgueil Cab France $70.00
BTL Chinon Olga Raffault $85.00
Domaine Du Prince $65.00
BTL Bertani Amarone Della Valpolicella $110.00
BTL La Tour De By Medoc Bordeaux Merlo Cabernet $69.00
BTL Cain Five Cabernet Sauvignon Stags Leap California $250.00
BTL Snowden “The Ranch” Cabernet Sauvignon Napa California $95.00
BTL Shafer Cabernet $190.00
BTL Chapelle De Meyney Saint Estephe $120.00
BTL Domaine De Saint Guirons Pauillac $90.00
BTL Sesti Brunello $110.00
BTL Ott Chateau Romassan $160.00
White BTL
Jean Marie Berrux Le Petit Tetu Chardonnay $80.00
BTL Nozay Sancerre Sauvignon Blanc $105.00
BTL Savary Chablis $75.00
BTL Inmich Batteriberg Riesling Mosel $65.00
BTL 2010 Chateau Anglican Granit St Lu $55.00
BTL 2016 Pierre Gaillard Condrieu LOctroi $110.00
BTL Domaine Cherisey Meursault Blagny Bourgogne Chardonnay $120.00
BTL Vincent Girardin Meursault Vieilles Vignes Bourgogne Chardonnay $110.00
BTL Moreau Chassagne Montrachet Bourgogne Chardonnay $230.00
BTL Gabriel Meffre Laurus Hermitage Marsanne Roussanne $105.00
BTL Domaine Remi Jobard 2019 Bourgogne Blanc Cote Dór $80.00
BTL Thierry & Pascale Matrot Meursault $130.00
BTL Staglin Salus $95.00
BTL Dujac WHITE Chambolle Musigny Chardonnay $175.00
BTL Etienne Sauzet Puligny Montrachet $105.00
BTL Yves Leccia Ile De Beauté White $80.00
BTL Clos Sainte Magdeleine Cassis White $80.00
BTL Garalis Terra Ambera Orange $57.00
Sparkling/Rose BTL
BTL Prosecco $49.00
BTL Veuve Clicquot Champagne $90.00
BTL Ruinart Champagne $150.00
BTL Ferrari Brut $65.00
BTL Champagne Perrier Jouet Belle Epoque $260.00
BTL Herve Villemade Bulle Blanche Pet Nat $60.00
BTL Laurent Perrier Champagne Rosé $120.00
BTL Demarie Pet Nat $55.00
BTL Caneva Da Nani, Col Fondo $55.00
BTL Lambrusco $45.00
BTL Moet & Chandon $90.00
BTL Azimut Cava Rosé $57.00
BTL Rose Angelvin $57.00
NV Ferrari Brut Rose Trentodoc BTL $70.00
NV Laurent Perrier Champagne Brut Rose BTL $120.00
Non Alcoholic Drinks
Coke $5.00
Diet Coke $3.00
Ginger Beer $3.00
Ginger Ale $3.00
Soda Water $3.00
Tonic $3.00
Pellegrino Sp L $8.00
Evian 750mL $6.00
Fresh Squeezed Orange Juice $6.00
Coffee & Tea
Espresso $3.00
Double Espresso $5.00
Americano $3.50
Cappucino $4.50
Latte $4.50
Hot Chocolate $6.00
English Breakfast $3.50
Earl Grey $3.50
Japanese Sencha Green $3.50
Jasmin $3.50
Moroccan Mint $3.50
Cinnamon Toast Crunch $3.50
White Pai Mu Tan $3.50
Decaf English Breakfast $3.50
Mint $3.50
Chamomille $3.50
Lemon Ginger $3.50
Bourbon Vanilla Rooibos $3.50
Hibiscus Berry $3.50
$75 Menu
Onion Soup $75.00
Caesar Salad $75.00
Vol Au Vent $75.00
Fried Brussels Sprouts $75.00
Half Chicken $0.00
Tagliatelle $0.00
Lemon Sole $0.00
Steak Frites $0.00
Chocolate Mousse $0.00
Macarons $0.00

… View more

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Adriano Batti
Colette bistro was a little disappointed for the price tag. The food in general was a bit too salty. The chicken was okay. The ratatouille was still raw, very little sauce and too much cheese on it. The Brussels sprouts were ok. The place was a little dirty, omg my table had still spots and stains from the previous customers. >> Just an update, we all got sick from the dinner. << Unfortunately we will not go back.

… more

X “hungrytommy” X
A fun French bistro in a charming setting. Particularly good charcuterie, French onion soup, and coconut panna cotta. $10 valet parking is a steal! Worth a return visit for sure.

… more

Simran Malik
The food was good, but even when we ordered the same dish the consistency was different. We had to wait even after an early reservation, the rest of the staff was friendly but one lady was making un polite faces while taking us to our seats. We experienced hostile behavior when we asked her about the dish which wasn’t fully cooked.

… more

Enrique Martínez
Average cocktails, nice food, wine bottles at acceptable prices, deserts were . Oysters where pretty good.

… more

Christine Chao
Beautiful interior but brunch was quite pricey for the amount of food and quality of food that was served. The mushroom crepe was filled with onion ends and did not have much flavor. The potatoes were good though.

… more

Ben Jackson
New menu is full of hits, we had the family style porterhouse (pic), bunch of sides and the tagliatelle. Service was attentive without being on top of you and the beverage list is rounded out well. Solid spot for a group dinner or just to pull up to the bar for a nice glass of wine and some snacks.

… more

Dan Drago
Excellent! From the amazing decor to the absolutely delicious food to the prompt and friendly service, everything was great. We had Sunday brunch and really enjoyed the experience. Definitely worth a visit.

… more

Ana Paula Souza
Recently visited with a friend for the first time and we both loved this place. I can often tell what my experience at a restaurant will be like based on the host’s service. Jesus, the host, was very welcoming and ensured that we were comfortable and ready to order. The staff were also hospitable and friendly. If you enjoy steaks, Steak Frites is the way to go. It was beautifully presented and full of flavor. For dessert, we ordered their Profiterole to share and both presentation and taste were amazing.

… more

Олег Юрійович Вінічук
Absolutely thrilled by my experience at the French restaurant! The bartenders are true artisans, crafting the most exquisite drinks that transported me to another world. Their skill and creativity shine through in every sip. I can’t wait to share this wonderful find with friends and family – an absolute must-visit for anyone seeking a taste of sophistication and elegance!

… more

Alyssa Neckorcuk
We had visited shortly after they opened in 2019 and had a great dinner, so visited again in 2023 for our anniversary.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions