We are the South’s favorite steak house and pride ourselves on our excellent service, highest-quality ingredients, and family-friendly atmosphere. Our menu has a little something for everyone. Besides serving the best steaks in the South, our menu features juicy chicken, fish, seafood, ribs, crisp salads, and juicy half-pound burgers.
Easygoing steakhouse chain with a Wild West theme, offering complimentary peanuts. Based on 728 reviews, the restaurant has received a rating of 3.9 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
707 S Cleveland St, Enid, OK 73703
Phone: (580) 701-4000
Hours
| Wednesday | 10:45 AM–9:30 PM |
| Thursday | 10:45 AM–9:30 PM |
| Friday | 10:45 AM–10 PM |
| Saturday | 10:45 AM–10 PM |
| Sunday | 10:45 AM–9:30 PM |
| Monday | 10:45 AM–9:30 PM |
| Tuesday | 10:45 AM–9:30 PM |
Menu
| Lunch | |
| Sirloin* 6 Oz 410 cal. J.T.’s Favorites. J.T.’s most popular steak. Lean and generously seasoned with Colton’s spices. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$13.19 |
| Mesquite Grilled Chicken 430 cal. Boneless chicken breast mesquite grilled. Served on a bed of rice pilaf. |
$12.71 |
| Shrimp (Grilled Or Fried) 320-720/230-290 cal. Lightly seasoned and grilled. Served on a bed of rice pilaf or hand-breaded and fried to golden perfection. |
$11.99 |
| Chicken Fried Chicken 580-670 cal. Tender chicken breast hand-breaded and fried to a golden crisp. Served with white pepper gravy. |
$13.19 |
| Southwest Chipotle Tips 610 cal.Tender pieces of chicken seasoned and grilled with sautéed peppers and onions, topped with chipotle cream sauce and, two shrimp, all on a bed of rice pilaf. |
$13.91 |
| Colton’s “Loaded” Chicken 620-780 cal. J.T.’s Favorites. Chicken breast perfectly grilled, covered in sautéed mushrooms, Applewood smoked bacon, green onions, and a blend of cheeses. Served with Honey Dijon. |
$15.11 |
| Chopped Steak 580 cal. 10 oz. hamburger steak with sautéed peppers and onions topped with Onion Tanglers. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$11.99 |
| Homestyle Chicken Strips 520-680 cal. Chicken fillets hand-breaded and fried to a golden crisp. Served with Honey Dijon. |
$11.99 |
| Fried Catfish 500-1070 cal. J.T.’s Favorites. Hand-breaded, golden fried, domestic, farm-raised catfish. Served with apple coleslaw, hushpuppies, and tartar sauce. |
$13.91 |
| Sirloin Tips 510 cal. Tender sirloin tips with sautéed peppers and onions. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$13.91 |
| Country Fried Steak 820/760 cal. Battered and fried country style, covered in your choice of white pepper or mushroom gravy. |
$14.39 |
| Colton’s Smoked Ribs 980-1230 cal. St. Louis style, hickory smoked daily. Served with barbeque sauce and apple coleslaw. |
$16.79 |
| Montana Burger 1110 cal. J.T.’s Favorites. Juicy burger with Applewood smoked bacon, cheddar cheese, barbeque sauce, and Onion Tanglers. Served with lettuce and tomato. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$13.91 |
| J.T.’S Charbroiled Lonesome Burger 780 cal. With lettuce, tomato, pickles, and onion. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$11.99 |
| Bacon Cheeseburger 930 cal. Lonesome Burger with cheddar or Swiss cheese and Applewood smoked bacon. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$13.19 |
| Swiss Mushroom Burger 850 cal. Juicy burger with Swiss cheese, sautéed mushrooms, lettuce, and tomato. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$13.19 |
| Philly Steak Sandwich 660 cal. Tender beef sliced thin with grilled onions, mushrooms, peppers, and Swiss cheese on a hoagie bun. |
$13.19 |
| Deluxe Grilled Chicken Sandwich 720-880 cal. Tender chicken breast with Swiss cheese and Applewood smoked bacon on a Ciabatta bun. Served with Honey Dijon |
$13.91 |
| Mesquite Grilled Chicken Sandwich 530 cal. Juicy chicken breast with lettuce and tomato on a Ciabatta bun. |
$12.71 |
| Strawberry Pecan Salad 730-1370 cal. Fresh mixed greens, mandarin oranges, strawberries, feta cheese, and candied pecans. Additional cost with Grilled Chicken. |
$10.79 |
| Fried Chicken Salad 760-1400 cal. J.T.’s Favorites. Hand-breaded chicken fillets. Served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion. |
$14.15 |
| Mesquite Grilled Chicken Salad 640-1280 cal. Grilled chicken strips. Served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion. |
$13.91 |
| BLT Wedge Salad 250-690 cal. Wedge of iceberg lettuce topped with tomatoes, Applewood smoked bacon, bleu cheese crumbles, and ranch dressing. |
$9.59 |
| Texas House Salad 660-1300 cal. Fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, purple onion, croutons, and diced Applewood smoked bacon. |
$9.59 |
| Caesar Salad 310-790 cal. Texas-sized portion of crisp romaine lettuce and croutons tossed in our Caesar dressing. Topped with purple onion, sliced egg, and parmesan cheese. Grilled Chicken & Grilled Shrimp for an additional cost. |
$8.39 |
| Loaded Baked Potato Soup 320 cal. Bowl. |
$4.79 |
| Regular Sides | $3.59 |
| Premium Sides | $4.79 |
| Ultimate Brownie Sin-Sation 1090 cal. J.T.’s Favorites. Caramel topped pecan brownie with Yarnell’s vanilla ice cream, hot fudge, whipped topping, and a cherry. |
$8.39 |
| Skillet Cookie 1160 cal. Fresh oven-baked chocolate chip cookie topped with Yarnell’s vanilla ice cream and hot fudge. |
$7.55 |
| Bread Pudding 1130 cal. Homemade bread pudding. Served warm with pecan praline sauce. Additional cost with Yarnell’s vanilla ice cream. |
$5.99 |
| New York Style Cheesecake 870-1130 cal. With your choice of pecan praline sauce, chocolate, strawberry, or caramel topping. |
$8.39 |
| Onion Tanglers 370-890 cal. J.T’s Favorites. Thinly sliced sweet white onions, lightly breaded, and golden fried. Served with Colton’s signature sauce |
$7.19 |
| Spinach Artichoke Dip 910 cal. Creamy mozzarella and parmesan cheese blended with spinach, artichokes, and minced garlic. Served with tortilla chips. |
$10.31 |
| Boneless Honey Barbeque Wings 720-1160 cal. Breaded boneless chicken bites tossed in our honey barbeque sauce. Served with ranch dressing. |
$10.79 |
| Fried Pickles 460-900 cal. Dill slices coated in Colton’s seasoned breading and fried to a golden crisp. Served with spicy ranch dressing. |
$8.39 |
| Queso Dip 900 cal. Cheese dip with seasoned ground beef. Served with tortilla chips |
$9.59 |
| J.T.’S Onion Blossom 570-1090 cal. J.T’s Favorites. Colossal fried onion. Served with Colton’s signature sauce. |
$10.31 |
| Texas-Sized Cheese Sticks 990-1050 cal. Large breaded and fried sticks of melting hot mozzarella cheese. Served with marinara sauce. |
$13.19 |
| Trail Potatoes 1210-1650 cal. Crispy halves of skin-on baked potatoes, loaded with a blend of melted cheeses and bacon, sprinkled with chives. Served with ranch dressing |
$10.31 |
| Cheese Fries 1420-1860 cal. French fries layered in a blend of cheeses, topped with bacon and green onions. Served with spicy ranch dressing. |
$10.79 |
| Chipotle Chicken Nachos 2340 cal. Crispy nacho chips covered in a blend of cheeses, refried beans, chicken, rice, and chipotle sauce. Topped with lettuce, diced tomatoes, and sour cream. Served with jalapeños. |
$11.99 |
| Smoked Salmon Dip 330 cal. Smoked salmon blended with cream cheese, capers, onions, and chipotle peppers. Served with crispy pita chips. |
$11.99 |
| Montana Burger 1110 cal. J.T’s Favorites. Juicy burger with Applewood smoked bacon, cheddar cheese, barbeque sauce, and Onion Tanglers. Served with lettuce and tomato. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$14.39 |
| J.T.’S Charbroiled Lonesome Burger 780 cal. With lettuce, tomato, pickles, and onion. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$12.71 |
| Bacon Cheeseburger 930 cal. Lonesome Burger with cheddar or Swiss cheese and Applewood smoked bacon. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$13.19 |
| Swiss Mushroom Burger 850 cal. Juicy burger with Swiss cheese, sautéed mushrooms, lettuce, and tomato. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$13.91 |
| Mesquite Grilled Chicken Sandwich 530 cal. Juicy chicken breast with lettuce and tomato on a Ciabatta bun. |
$13.19 |
| Deluxe Grilled Chicken Sandwich 720-880 cal. Tender chicken breast with Swiss cheese and strips of Applewood smoked bacon on a Ciabatta bun. Served with Honey Dijon. |
$14.39 |
| Philly Steak Sandwich 660 cal. Tender beef sliced thin with grilled onions, mushrooms, peppers, and Swiss cheese on a hoagie bun. |
$13.19 |
| Ribs & Catfish 1320-1970 cal. J.T.’s Favorites. Half order of ribs with hand-breaded, golden fried, domestic, farm-raised catfish. Served with apple coleslaw and hushpuppies. |
$27.59 |
| Ribeye & Shrimp 1060-1460/1100-1160 cal. 12 oz. ribeye with grilled or fried shrimp. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$38.39 |
| Ribs & Chicken 1240-1490 cal. Half order of ribs with a mesquite grilled chicken breast. Served with apple coleslaw. |
$27.59 |
| Sirloin & Ribs 1220-1470 cal. 6 oz. sirloin with a half order of ribs. Served with apple coleslaw Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$28.79 |
| Sirloin & Shrimp 680-1080/730-790 cal. 6 oz. sirloin with grilled or fried shrimp. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$23.99 |
| Colton’s Smoked Ribs St. Louis style, hickory smoked daily. Served with barbeque sauce and apple coleslaw. |
$21.59 |
| Sirloin J.T.’s Favorites. J.T.’s most popular steak. Lean and generously seasoned with Colton’s spices. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$15.59 |
| Smoked Sirloin 840-1020 cal. 10 oz. Slow smoked and sliced to order. Served with grilled corn on the cob, au jus, and horseradish sauce. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$22.79 |
| Del Rio Ribeye 1350 cal. 12 oz. Rubbed with bold Southwest spices, topped with ancho chipotle butter and Onion Tanglers. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$32.39 |
| Hawaiian Ribeye 950 cal. 12 oz. Marinated in our special Hawaiian seasonings and garnished with grilled pineapple. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$32.39 |
| Ribeye Marbled, juicy and full of flavor. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$29.99 |
| Filet Mignon 640 cal. 8 oz. Wrapped in Applewood smoked bacon. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$31.19 |
| Sirloin Tips 510 cal. Tender sirloin tips with sautéed peppers and onions. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$16.79 |
| Chopped Steak 580 cal. 10 oz. hamburger steak with sautéed peppers and onions, topped with Onion Tanglers. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$15.59 |
| New York Strip 890 cal. 12 oz. A steak lover’s favorite. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$25.19 |
| T-Bone 990 cal. 18 oz. J.T.’s largest Steak! Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$33.59 |
| Colton’s “Loaded” Chicken 620-780 cal. J.T.’s Favorites. Chicken breast perfectly grilled, covered in sautéed mushrooms, Applewood smoked bacon, green onions, and a blend of cheeses. Served with Honey Dijon. |
$16.79 |
| Chicken Fried Chicken 580-670 cal. Tender chicken breast hand-breaded and fried to a golden crisp. Served with white pepper gravy. |
$15.59 |
| Hawaiian Chicken 430 cal. Boneless chicken breast, marinated in a blend of teriyaki sauce, pineapple juice, and special seasonings. Served on a bed of rice pilaf. |
$15.59 |
| Southwest Chipotle Tips 610 cal. Tender pieces of chicken seasoned and grilled with sautéed peppers and onions, topped with chipotle cream sauce, and two shrimp, all on a bed of rice pilaf. |
$15.59 |
| Country Fried Steak 820/760 cal. Battered and fried country style, covered in your choice of white pepper or mushroom gravy. |
$15.59 |
| Grilled Pork Chop Center-cut pork chop, lightly seasoned, grilled until tender, and juicy. Topped with Onion Tanglers. Served with raspberry chipotle sauce. |
$13.19 |
| Mesquite Grilled Chicken 430 cal. Boneless chicken breast mesquite grilled. Served on a bed of rice pilaf. |
$15.59 |
| Homestyle Chicken Strips 520-680 cal. Chicken fillets hand-breaded and fried to a golden crisp. Served with Honey Dijon. |
$16.79 |
| Loaded Baked Potato Soup 320 cal. Bowl. |
$4.79 |
| Mesquite Grilled Chicken Salad 640-1280 cal. Grilled chicken strips. Served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion. |
$15.59 |
| Fried Chicken Salad 760-1400 cal. J.T.’s Favorites. Hand-breaded chicken fillets. Served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion. |
$15.59 |
| Grilled Sirloin Salad 860-1500 cal. Strips of mesquite grilled sirloin. Served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$17.99 |
| Texas House Salad 660-1300 cal. Fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, purple onion, croutons, and diced Applewood smoked bacon. |
$10.79 |
| Strawberry Pecan Salad 730-1370 cal. Fresh mixed greens, mandarin oranges, strawberries, feta cheese, and candied pecans. Additional cost with Grilled Chicken. |
$13.19 |
| BLT Wedge Salad 250-690 cal. Wedge of iceberg lettuce topped with tomatoes, Applewood smoked bacon, bleu cheese crumbles, and ranch dressing. |
$10.31 |
| Pasta Alfredo 1840 cal. {asta with Alfredo sauce and brocolli. Topped with Applewood smoked bacon, diced tomato, and parmesan cheese. |
$11.99 |
| Caesar Salad 310-790 cal. Texas-sized portion of crisp romaine lettuce and croutons tossed in our special Caesar dressing. Topped with purple onion, sliced egg, and parmesan cheese. Add Grilled Chicken, Grilled Shrimp, Grilled Salmon for an additional cost. |
$9.59 |
| Fried Catfish 790-1360 cal. Hand-breaded, golden fried, domestic, farm-raised catfish. Served with apple coleslaw, hushpuppies, and tartar sauce. |
$19.19 |
| Mesquite Grilled Salmon 410-560 cal. Salmon fillet, lightly seasoned and mesquite grilled. Served with raspberry chipotle sauce. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$21.59 |
| Blackened Salmon 540-690 cal. J.T.’s Favorites . Grilled and blackened to perfection. Served with raspberry chipotle sauce. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$22.79 |
| Grilled Shrimp 390-790 cal. Lightly seasoned and grilled. Served on a bed of rice pilaf with melted butter. |
$17.99 |
| Golden Fried Shrimp 330-390 cal. Hand-breaded and fried to golden perfection. Served with spicy cocktail sauce. |
$17.99 |
| All Day | |
| Regular Sides | $3.59 |
| Premium Sides | $4.79 |
| Ultimate Brownie Sin-Sation 1090 cal. J.T.’s Favorites. Caramel topped pecan brownie with Yarnell’s vanilla ice cream, hot fudge, whipped topping, and a cherry. |
$8.39 |
| Skillet Cookie 1160 cal. Fresh oven-baked chocolate chip cookie topped with Yarnell’s vanilla ice cream and hot fudge. |
$7.55 |
| Bread Pudding 1130 cal. Homemade bread pudding. Served warm with pecan praline sauce. Additional cost with Yarnell’s vanilla ice cream. |
$5.99 |
| New York Style Cheesecake 870-1130 cal. With your choice of pecan praline sauce, chocolate, strawberry, or caramel topping. |
$8.39 |
| Onion Tanglers 370-890 cal. J.T’s Favorites. Thinly sliced sweet white onions, lightly breaded, and golden fried. Served with Colton’s signature sauce |
$7.19 |
| Spinach Artichoke Dip 910 cal. Creamy mozzarella and parmesan cheese blended with spinach, artichokes, and minced garlic. Served with tortilla chips. |
$10.31 |
| Boneless Honey Barbeque Wings 720-1160 cal. Breaded boneless chicken bites tossed in our honey barbeque sauce. Served with ranch dressing. |
$10.79 |
| Fried Pickles 460-900 cal. Dill slices coated in Colton’s seasoned breading and fried to a golden crisp. Served with spicy ranch dressing. |
$8.39 |
| Queso Dip 900 cal. Cheese dip with seasoned ground beef. Served with tortilla chips |
$9.59 |
| J.T.’S Onion Blossom 570-1090 cal. J.T’s Favorites. Colossal fried onion. Served with Colton’s signature sauce. |
$10.31 |
| Texas-Sized Cheese Sticks 990-1050 cal. Large breaded and fried sticks of melting hot mozzarella cheese. Served with marinara sauce. |
$13.19 |
| Trail Potatoes 1210-1650 cal. Crispy halves of skin-on baked potatoes, loaded with a blend of melted cheeses and bacon, sprinkled with chives. Served with ranch dressing |
$10.31 |
| Cheese Fries 1420-1860 cal. French fries layered in a blend of cheeses, topped with bacon and green onions. Served with spicy ranch dressing. |
$10.79 |
| Chipotle Chicken Nachos 2340 cal. Crispy nacho chips covered in a blend of cheeses, refried beans, chicken, rice, and chipotle sauce. Topped with lettuce, diced tomatoes, and sour cream. Served with jalapeños. |
$11.99 |
| Smoked Salmon Dip 330 cal. Smoked salmon blended with cream cheese, capers, onions, and chipotle peppers. Served with crispy pita chips. |
$11.99 |
| Montana Burger 1110 cal. J.T’s Favorites. Juicy burger with Applewood smoked bacon, cheddar cheese, barbeque sauce, and Onion Tanglers. Served with lettuce and tomato. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$14.39 |
| J.T.’S Charbroiled Lonesome Burger 780 cal. With lettuce, tomato, pickles, and onion. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$12.71 |
| Bacon Cheeseburger 930 cal. Lonesome Burger with cheddar or Swiss cheese and Applewood smoked bacon. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$13.19 |
| Swiss Mushroom Burger 850 cal. Juicy burger with Swiss cheese, sautéed mushrooms, lettuce, and tomato. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$13.91 |
| Mesquite Grilled Chicken Sandwich 530 cal. Juicy chicken breast with lettuce and tomato on a Ciabatta bun. |
$13.19 |
| Deluxe Grilled Chicken Sandwich 720-880 cal. Tender chicken breast with Swiss cheese and strips of Applewood smoked bacon on a Ciabatta bun. Served with Honey Dijon. |
$14.39 |
| Philly Steak Sandwich 660 cal. Tender beef sliced thin with grilled onions, mushrooms, peppers, and Swiss cheese on a hoagie bun. |
$13.19 |
| Ribs & Catfish 1320-1970 cal. J.T.’s Favorites. Half order of ribs with hand-breaded, golden fried, domestic, farm-raised catfish. Served with apple coleslaw and hushpuppies. |
$27.59 |
| Ribeye & Shrimp 1060-1460/1100-1160 cal. 12 oz. ribeye with grilled or fried shrimp. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$38.39 |
| Ribs & Chicken 1240-1490 cal. Half order of ribs with a mesquite grilled chicken breast. Served with apple coleslaw. |
$27.59 |
| Sirloin & Ribs 1220-1470 cal. 6 oz. sirloin with a half order of ribs. Served with apple coleslaw Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$28.79 |
| Sirloin & Shrimp 680-1080/730-790 cal. 6 oz. sirloin with grilled or fried shrimp. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$23.99 |
| Colton’s Smoked Ribs St. Louis style, hickory smoked daily. Served with barbeque sauce and apple coleslaw. |
$21.59 |
| Sirloin J.T.’s Favorites. J.T.’s most popular steak. Lean and generously seasoned with Colton’s spices. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$15.59 |
| Smoked Sirloin 840-1020 cal. 10 oz. Slow smoked and sliced to order. Served with grilled corn on the cob, au jus, and horseradish sauce. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$22.79 |
| Del Rio Ribeye 1350 cal. 12 oz. Rubbed with bold Southwest spices, topped with ancho chipotle butter and Onion Tanglers. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$32.39 |
| Hawaiian Ribeye 950 cal. 12 oz. Marinated in our special Hawaiian seasonings and garnished with grilled pineapple. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$32.39 |
| Ribeye Marbled, juicy and full of flavor. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$29.99 |
| Filet Mignon 640 cal. 8 oz. Wrapped in Applewood smoked bacon. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$31.19 |
| Sirloin Tips 510 cal. Tender sirloin tips with sautéed peppers and onions. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$16.79 |
| Chopped Steak 580 cal. 10 oz. hamburger steak with sautéed peppers and onions, topped with Onion Tanglers. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$15.59 |
| New York Strip 890 cal. 12 oz. A steak lover’s favorite. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$25.19 |
| T-Bone 990 cal. 18 oz. J.T.’s largest Steak! Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$33.59 |
| Colton’s “Loaded” Chicken 620-780 cal. J.T.’s Favorites. Chicken breast perfectly grilled, covered in sautéed mushrooms, Applewood smoked bacon, green onions, and a blend of cheeses. Served with Honey Dijon. |
$16.79 |
| Chicken Fried Chicken 580-670 cal. Tender chicken breast hand-breaded and fried to a golden crisp. Served with white pepper gravy. |
$15.59 |
| Hawaiian Chicken 430 cal. Boneless chicken breast, marinated in a blend of teriyaki sauce, pineapple juice, and special seasonings. Served on a bed of rice pilaf. |
$15.59 |
| Southwest Chipotle Tips 610 cal. Tender pieces of chicken seasoned and grilled with sautéed peppers and onions, topped with chipotle cream sauce, and two shrimp, all on a bed of rice pilaf. |
$15.59 |
| Country Fried Steak 820/760 cal. Battered and fried country style, covered in your choice of white pepper or mushroom gravy. |
$15.59 |
| Grilled Pork Chop Center-cut pork chop, lightly seasoned, grilled until tender, and juicy. Topped with Onion Tanglers. Served with raspberry chipotle sauce. |
$13.19 |
| Mesquite Grilled Chicken 430 cal. Boneless chicken breast mesquite grilled. Served on a bed of rice pilaf. |
$15.59 |
| Homestyle Chicken Strips 520-680 cal. Chicken fillets hand-breaded and fried to a golden crisp. Served with Honey Dijon. |
$16.79 |
| Loaded Baked Potato Soup 320 cal. Bowl. |
$4.79 |
| Mesquite Grilled Chicken Salad 640-1280 cal. Grilled chicken strips. Served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion. |
$15.59 |
| Fried Chicken Salad 760-1400 cal. J.T.’s Favorites. Hand-breaded chicken fillets. Served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion. |
$15.59 |
| Grilled Sirloin Salad 860-1500 cal. Strips of mesquite grilled sirloin. Served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$17.99 |
| Texas House Salad 660-1300 cal. Fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, purple onion, croutons, and diced Applewood smoked bacon. |
$10.79 |
| Strawberry Pecan Salad 730-1370 cal. Fresh mixed greens, mandarin oranges, strawberries, feta cheese, and candied pecans. Additional cost with Grilled Chicken. |
$13.19 |
| BLT Wedge Salad 250-690 cal. Wedge of iceberg lettuce topped with tomatoes, Applewood smoked bacon, bleu cheese crumbles, and ranch dressing. |
$10.31 |
| Pasta Alfredo 1840 cal. {asta with Alfredo sauce and brocolli. Topped with Applewood smoked bacon, diced tomato, and parmesan cheese. |
$11.99 |
| Caesar Salad 310-790 cal. Texas-sized portion of crisp romaine lettuce and croutons tossed in our special Caesar dressing. Topped with purple onion, sliced egg, and parmesan cheese. Add Grilled Chicken, Grilled Shrimp, Grilled Salmon for an additional cost. |
$9.59 |
| Fried Catfish 790-1360 cal. Hand-breaded, golden fried, domestic, farm-raised catfish. Served with apple coleslaw, hushpuppies, and tartar sauce. |
$19.19 |
| Mesquite Grilled Salmon 410-560 cal. Salmon fillet, lightly seasoned and mesquite grilled. Served with raspberry chipotle sauce. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$21.59 |
| Blackened Salmon 540-690 cal. J.T.’s Favorites . Grilled and blackened to perfection. Served with raspberry chipotle sauce. Cooked to order. Eating raw or undercooked meat, poultry, eggs, or seafood may cause foodborne illness. |
$22.79 |
| Grilled Shrimp 390-790 cal. Lightly seasoned and grilled. Served on a bed of rice pilaf with melted butter. |
$17.99 |
| Golden Fried Shrimp 330-390 cal. Hand-breaded and fried to golden perfection. Served with spicy cocktail sauce. |
$17.99 |
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Reviews
CatFish.Wilson
Well this is our second time trying it out again and just like before we really wanted to enjoy our visit. With the amazing atmosphere and all the employees being really nice. But the food is the main event. And it’s just not that good. The burgers well so tough that both of my kids wouldn’t even eat it. The chicken fried steaks were so salty that I felt my BP go up. The appetizers were the best tho. We ordered the fried pickles and blooming onion. Dipping sauce was great too.
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Derrick Courson
Absolutely love this place. Food is always great, I’ve never had bad service and the atmosphere is very country. Highly recommend.
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J A
Rustic and Western Feel inside
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Scott Eden
Wonderful dining experience. Textbook steakhouse atmosphere but the staff were happy and attentive, no one having to get their waiter’s attention. I had the ribs & sirloin, sirloin was a perfect medium-rare with great flavor, and the ribs were astounding (and I’ve had my share of ribs throughout the country). Wife had the queso and a baked potato, both of which she thought were great. The rolls with the butter and honey were the icing on the cake. And we got out without breaking the bank, although it still would’ve been worth it even if it had. Highly recommended.
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Tabatha Hawkins
Our server, Angela, was amazing! The food was fantastic, portion sizes were great, and everything was cooked perfectly. The chicken fried chicken is HUGE, and the bacon wrapped filet mignon tasted AMAZING!
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Christine Hower
Colton’s was a good find during our travels & we’ve been here a few times. Meat is always tender and savory, seasoned shrimp is so tasty, and the rolls are so fresh it’s easy to fill up on them. Wait staff has been friendly and attentive each time & I know we’ll be back.
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Tim Hess
Got a seat quick. Our waiter was at the table quick and took our order. Food came out quick and was hot. I had the blackened salmon with raspberry chipotle sauce, with green beans and a side salad. Only minor complaint was our server did not check on us again for a while. Salmon was great, green beans were slightly bland. Would recommend it. Prices are reasonable and there was plenty of parking.
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Fernando “El Don” Alatorre
This place was awesome. Whenever the food was awesome (Hawaiian Chicken, 9oz Sirloin, & Kids Mac & Cheese) but the service was even better….you know you have something special going on. It was our first time dining here, and it surely won’t be the last time. Keeping up the great overall dining experience. I just might try the 18oz T-Bone.
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Chuck Hendricks Tia Hendricks
Wonderful atmosphere and great service, and really good food, but should be over-the-top food for the prices. I have given their rib-eyes three chances now, and while they don’t disappoint, they don’t wow.
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GG Lawless
I ordered from this restaurant for the first time today. I ordered a New York Strip steak cooked medium. It was so “over done” it was disgusting. I could barely chew it. I am so disappointed. I ate less than half and gave the rest to my dog. I will never try THIS place again.
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