Confisco Grille Menu – Orlando, FL

Type : American restaurant

Location : Orlando, FL

Where World Travelers Find International Tastes.
As explorers, merchants, and adventurers from around the world pass through the Port of Entry™, they not only bring with them strange and unusual items, but also the delicious exotic foods you’ll find on the menu at Confisco Grille. Choose from global fare including Italian, Mexican, Asian, Greek, and American dishes like wood-grilled pizzas, salads, fajitas, and much more. With a children’s menu and full bar service, Confisco Grille™ has something to fill up the whole family. Look around to see confiscated goods on display from all over the park.

Resort-based, casual restaurant serving a global, kid-friendly menu in an exotic-themed setting. Based on 634 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Confisco Grille 32819

Address:
6000 Universal Blvd, Orlando, FL 32819

Phone: (407) 363-8000

Website:

Hours

Saturday 11 AM–9 PM
Sunday 11 AM–7 PM
Monday

(Labor Day)
 11 AM–7 PM

Hours might differ
Tuesday 11 AM–7 PM
Wednesday 11 AM–7 PM
Thursday 11 AM–7 PM
Friday 11 AM–8 PM

Menu

Everyday Menu
Ahi Tuna Nachos
sesame seared ahi tuna, diced avocado, edamame, Napa cabbage, wonton chips, jalapeño, micro cilantro, scallions, sweet soy and wasabi aioli drizzles		 $15.95
Chicken Quesadilla
grilled chicken, cheddar-jack cheese in a flour tortilla, served with tomato salsa, sour cream, house made guacamole		 $13.95
Chicken Lettuce Wraps
ginger-soy marinated chicken, bibb lettuce, pickled daikon and carrots, cucumber, bean sprouts, cellophane noodles, crushed peanuts, cilantro		 $14.95
Artichoke Hummus
lemon hummus with grilled long-stern artichoke, red bell pepper, heirloom tomato, charred corn, roasted chickpea, red onion, and paprika with herbed pita and lavosh		 $11.95
Trader Wings
your choice of traditional style wings with hot honey, Buffalo, or garlic Parmesan sauce		 $14.95
Loaded Nachos
crisp tortillas with beef and bean chili, cheddar cheese sauce, tomato red onion salsa, shaved jalapeño, cilantro lime crema, house made guacamole		 $12.95
Spinach And Artichoke Dip
wood-oven roasted artichokes and spinach, savory cheeses, warm tortilla chips		 $11.95
Southwest Salad
Romaine, tomatoes, cucumbers, red onions, fire roasted corn, crunchy tortilla strips, queso fresco, chipotle ranch dressing		 $16.95
Classic French Onion
sautéed onions in beef broth, baked with a Parmesan crouton and topped with Swiss cheese		 $9.95
Udon Noodle Bowl
pairs with Fantinel Prosecco pairs with Fantinel Prosecco		 $20.95
Korean Fried Rice Bowl
pairs with Fantinel Prosecco shiitake mushrooms, Gochujang and edamame fried rice, pickled cabbage, bean sprouts, and fried egg		 $20.95
Sweet And Sour Sticky Ribs
Philippine inspired smoked pork ribs tossed in a sweet and sour sauce, Boursin cheese polenta, sesame seeds and green onions pairs with Cline Zinfandel		 $22.95
Brick Oven Half Chicken
citrus and herb brined roasted chicken, porcini infused arborio rice, seasonal wild mushrooms, natural aus jus, shaved Parmesan, sautéed garlic haricot verts pairs with Mark West Pinot Noir		 $19.95
Chilled Tuna Noodle Bowl
sesame seared tuna, soba noodles, avocado, red radish, edamame, cucumber, micro cilantro, wasabi-ponzu dressing pairs with Yealands Sauvignon Blanc		 $19.95
Spinach And Parmesan Ravioli
spring onion and basil pesto cream, whipped lemon ricotta, and flash fried spring onions pairs with A to Z Riesling		 $19.95
Pork Belly Banh Mi Sandwich
roasted pork belly, pickled carrots and daikon radish, cucumber, cilantro, mint, chili aioli on a soft roll		 $19.95
The Confisco BLTA
braised pork belly, lettuce, crispy fried green tomatoes, avocado, chipotle mayonnaise, toasted rosemary focaccia		 $19.95
Chipotle Chicken Wrap
grilled chicken, romaine, cheddar-jack cheese, roasted corn, salsa, chipotle sour cream		 $16.95
Hearthstone Baked Chicken Sandwich
mozzarella cheese, Roma tomatoes, leaf lettuce, basil aioli, aged balsamic, and focaccia baked in a wood oven		 $16.95
Kids’ Menu
Penne Pasta
zesty marinara sauce served over fresh penne pasta		 $8.95
Mac & Cheese
creamy cheddar mac & cheese with your choice of fries, oranges, or applesauce		 $8.95
Chicken Fingers
tender chicken fingers lightly breaded and fried with your choice of fries, oranges, or applesauce		 $8.95
Grilled Cheese
white bread with American cheese served with your choice of oranges, fries, or applesauce		 $8.95
Confisco’s Burger
grilled and served on a sesame seed bun with your choice of fries, oranges, or applesauce		 $8.95
Fruit Slush
strawberry, coconut pineapple, banana, mango, lime or lemonade		 $5.00
Milkshakes
vanilla, strawberry, chocolate, banana, cookies & cream or banana split. Served with whipped cream and a cherry		 $5.00
Dessert Menu
Dark Chocolate Cheesecake
finished with chocolate whipped cream		 $7.95
Strawberry Cheesecake
garnished with toasted almonds		 $7.95
Classic Key Lime Pie
topped with graham cracker crust and vanilla whipped cream		 $6.95
Mocha Chocolate Pyramid
featuring layers of coffee flavored buttercream and chocolate ganache		 $7.95
Navigators Club
Wagyu Beef Sliders
caramelized onion and pear chutney, arugula brie cheese, truffle mustard aioli, brioche bun served with truffle French fries		 $18.95
Ahi Tuna Nachos
sesame seared ahi tuna, diced avocado, edamame, Napa cabbage, wonton chips, jalapeño, micro cilantro, scallions, sweet soy and wasabi aioli drizzles		 $15.95
Chicken Quesadilla
grilled chicken, cheddar-jack cheese in a flour tortilla, served with tomato salsa, sour cream, house made guacamole		 $13.95
Chicken Lettuce Wraps
ginger-soy marinated chicken, bibb lettuce, pickled daikon and carrots, cucumber, bean sprouts, cellophane noodles, crushed peanuts, cilantro		 $14.95
Artichoke Hummus
lemon hummus with grilled long-stern artichoke, red bell pepper, heirloom tomato, charred corn, roasted chickpea, red onion, and paprika with herbed pita and lavosh		 $11.95
Trader Wings
your choice of traditional style wings with hot honey, Buffalo, or garlic Parmesan sauce		 $14.95
Loaded Nachos
crisp tortillas with beef and bean chili, cheddar cheese sauce, tomato red onion salsa, shaved jalapeño, cilantro lime crema, house made guacamole		 $12.95
Spinach And Artichoke Dip
wood-oven roasted artichokes and spinach, savory cheeses, warm tortilla chips		 $11.95
Southwest Salad
Romaine, tomatoes, cucumbers, red onions, fire roasted corn, crunchy tortilla strips, queso fresco, chipotle ranch dressing		 $16.95
Classic French Onion
sautéed onions in beef broth, baked with a Parmesan crouton and topped with Swiss cheese		 $9.95
Udon Noodle Bowl
pairs with Fantinel Prosecco ginger miso udon noodles, shredded carrots, shiitake mushrooms, grilled baby bok choy, bean sprouts, scallions, hard boiled egg		 $20.95
Korean Fried Rice Bowl
pairs with Fantinel Prosecco shiitake mushrooms, Gochujang and edamame fried rice, pickled cabbage, bean sprouts, and fried egg		 $20.95
Sweet And Sour Sticky Ribs
Philippine inspired smoked pork ribs tossed in a sweet and sour sauce, Boursin cheese polenta, sesame seeds and green onions pairs with Cline Zinfandel		 $22.95
Brick Oven Half Chicken
citrus and herb brined roasted chicken, porcini infused arborio rice, seasonal wild mushrooms, natural aus jus, shaved Parmesan, sautéed garlic haricot verts pairs with Mark West Pinot Noir		 $19.95
Chilled Tuna Noodle Bowl
sesame seared tuna, soba noodles, avocado, red radish, edamame, cucumber, micro cilantro, wasabi-ponzu dressing pairs with Yealands Sauvignon Blanc		 $19.95
Spinach And Parmesan Ravioli
spring onion and basil pesto cream, whipped lemon ricotta, and flash fried spring onions pairs with A to Z Riesling		 $19.95
Pork Belly Banh Mi Sandwich
roasted pork belly, pickled carrots and daikon radish, cucumber, cilantro, mint, chili aioli on a soft roll		 $19.95
The Confisco BLTA
braised pork belly, lettuce, crispy fried green tomatoes, avocado, chipotle mayonnaise, toasted rosemary focaccia		 $19.95
Chipotle Chicken Wrap
grilled chicken, romaine, cheddar-jack cheese, roasted corn, salsa, chipotle sour cream		 $16.95
Hearthstone Baked Chicken Sandwich
mozzarella cheese, Roma tomatoes, leaf lettuce, basil aioli, aged balsamic, and focaccia baked in a wood oven		 $16.95

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Menu Photos

Photo Gallery

Reviews

Keira Hadaway (Th3_P4ran0id_Cr0w)
This place wasn’t honestly worth it in my opinion. The service was pretty bad (not being seated for a while due to a reservation error, them having attitude with us when our food turned out poorly, etc). The food itself was ok. Nothing to write home about, but it was ok. If there’s one thing I liked, it’s how pretty the restaurant is! It has incredible decor and quite a few hidden easter eggs.

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HSSR
It is a regular restaurant inside the Island of Adventure. We were not able to get a booking in their main restaurant Mythos, which is built like a castle with water flowing and a different vibe. Anyhow, the service was excellent, food was also good, it is just that the number of items for vegetarians is limited, but the taste was excelling. Kidd enjoyed. The server had lot of patience in working with us to get the best of the food we wanted. The main chef also agreed to do, what the server to do to her. It is a busy place, went of St. Patrick’s day.

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Heide Stull
We came here as part of our VIP tour. The package came with an appetizer, entree, and dessert. The waitress was friendly and knowledgeable about the food. She made sure my food was safe with my dairy allergy, and gave recommendations on what to avoid.

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Mrs Pena
We made a reservation for 4 & were sat at the promised time. My Son asked for a kids piña colada & it was very tasty! The food selection has a nice variety for all. The server was attentive & friendly, cute little restaurant to enjoy your meal and cool down in from the hot sun! We would definitely return ( I always ask the rest of my family if they’d return too)

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Bridget
Great sandwiches, and amazing service (ask for Don!)

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John Haddock
We have eaten here before. Right now they are having Passholder only food items and special offers in the Universal parks and we decided to eat here because we could be seated upstairs. We did not have reservations but were able to be seated in less than five minutes. You can either take the stairs to get upstairs or the elevator, if you cannot make the climb. Once you are upstairs, you can have a choice of sitting inside in the cool air conditioned room or outside on the balcony. We chose to sit inside and still had a great view of the park from our table. The menu can be accessed by scanning the QR code located on a card on your table. I decided to have the chicken quesadillas and was not disappointed. They smelled and tasted great and even came with some pico de gallo, avocado, sour cream and lettuce that made the quesadillas even more tasty. We had great and fast service on our orders and were pleased with our choices. I definitely will be coming back.

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Matthew Sansone
Take a break during your IOA day and soak in some AC here. We made a reservation weeks in advance because it was the only menu we liked. We had chicken sandwiches on focaccia bread. The contents were delicious, the only thing I can complain about is the bread was too thick.

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David Yang
We visited at 2:15pm on August 7th. Our waiter was very, very kind, and offered great suggestions when I told him I wanted something not too filling as I wasn’t sure I would finish my meal. I went with the ravioli.

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Stephanie Mendel
I ordered the half chicken meal and I thought it was great! However, the other 2 adults with me got a quesadilla and a pork sandwich. The quesadilla was literally only half filled. It was mostly just the tortilla. If it was my meal, I would have complained about it, but the adult that had it didn’t really care because she said she wasn’t overly hungry anyways. The pork sandwich apparently didn’t have enough pork and could have benefited using a sourdough bread instead of what’s offered currently.

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I EY
The food was delicious and the service great, it was our first time here and we highly enjoyed our meal, sticky ribs and Korean fried rice with chicken!!

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