Copper Kettle Cafe serves up American farm-to-table comfort foods and artfully crafted cocktails in a rustic and homey, yet sophisticated, venue. Chef/Owner Joseph D’Angelo, a Hartsdale resident himself, wanted to create a place where he could offer up some of his favorite childhood comfort food dishes, made with locally sourced ingredients, and serve it to the local community.
Based on 144 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
201 E Hartsdale Ave, Hartsdale, NY 10530
Phone: (914) 723-1065
Social Profile: 
Hours
| Tuesday | Closed |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
| Monday | 12–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Anthony Mejia
Overall, we came away underwhelmed with our experience at the Copper Kettle.
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Chris Skalicky
This tiny restaurant is outstanding .
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Lauren Dozier
They were accommodating of our brunch reservation for a large group, and the food was delicious. We had a lovely time.
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Cynthia Bernardi
I’m a huge fan of chicken scarp. And order it whenever I see it on the menu. Tonight (Saturday) when viewing the menu. I saw chicken scarp on the Thursday special. I asked, and the chef was more than happy to accommodate my request and I was able to try his version of my favorite dish. WOW. Chicken was tender, sausage crumbled and full of amazing hot cherry pepper flavored sauce. The sauce was abundant and when I asked for bread to “sop it up”, he graciously had some served to my table. Rumor has it this dish will become a staple on the menu soon.
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Ashley Shabez
FRESH AMAZING delicious food. I highly recommend! I would absolutely go back. I wish we lived closer to this restaurant. Fresh salad. I don’t even like salad…a big chicken sandwich and amazing dessert. We couldn’t even finish our food, it was so much. Very accomodating to my baby.
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Bonnie
I will give 3 1/2 stars. This is a cute little place, staffs are attentive. We were here once for lunch and the dishes were better. The dinner we had recently, the food a bit bland in taste but cooked well. But maybe a one off, love to support small business.
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Arlindo Dias
Had such a great experience today. Drinks were fabulous and the food was spectacular. I had the Cavatelli /
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elizabeth vargas
Thank you Joe and William for making lunch delicious. It was such a special treat. We had the ricotta dip, the fried chicken with veggies and the short ribs with veggies and polenta…. absolutely amazing! We can’t wait to come back! Thank you for having us.
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Jackie
Unexpected and surprising, this quaint local bistro was an amazing find! Service was a bit slow but the food and atmosphere totally compensated. Things to try: side of polenta (had it as an appetizer & was out of this world), the short rib entree was the working of a magical genius chef, cut like butter and packed with flavor, the free range chicken pot pie brought me back to my childhood- healthy, packed with all the right fixings and who can resist that puffed yet toasted to perfection pastry top?! It’s a must try and I promise you won’t be disappointed.
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Jhevon Smith
Great experience, friendly staff, food is excellent. I highly recommend the slow cooked beef sandwich and the fennel sausage flat bread. But honestly everything we had was great.
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