Based on 53 reviews, the restaurant has received a rating of 3.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
12 E Park Pl, Oxford, OH 45056
Phone: (513) 523-4200
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
9:30 PM–2:20 AM
Hours might differ
|
| Tuesday | 8 PM–2:20 AM |
| Wednesday | 8 PM–2:20 AM |
| Thursday | 5 PM–2:20 AM |
| Friday | 5 PM–2:20 AM |
| Saturday | 5 PM–2:20 AM |
Reviews
Corey Watt
Really wish they had better hours and were more open to non-college students. This used to be The Smokin’ Ox and was great!
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Scott Tanner
Terrific staff….great bar for Dads weekend…it’s official, my son is a better drinker then I am.
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Michael Johnston
Great place to drink but they are not great with food. They have $2 tacos advertised for Tuesday but the deal doesn’t start till 4:30 and it’s mentioned nowhere. Seems kinda important if you’re going to market something as half off. Also they rent out the bar at 8:30 and will refuse to serve you if it’s 8:00. They should just stick to beer and booze in my opinion.
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James Staubach
Probably a great place to get a drink and talk to your friends we are in a college town, it is younger group of people, I feel like the food is much better at the co-owned left field tavern, I would give left field tavern all five stars this one I feel is lacking in the food department
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Chase Guggenheim
It costs 11 dollars for a pitcher. That’s cool. So naturally you tip 2 dollars. That’s fine by me too.
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griffin baker
I truly wish I could show everyone a picture of the food I received today. I showed my girlfriend the chicken tacos we received and she didn’t even believe it was chicken, neither did I at first. I have bought many burritos and tacos that where prepackaged and I heated them up in the microwave that were much better than what I received today. Now do I have high standards by any means when it comes to food no! Along with that their queso is garbage who messes up queso!?
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Zach Sattler
Used to be a good spot for craft beer and they always had the best IPA’s on draft. Not anymore because the manager claimed “they didn’t sell”. I will be taking my business to o’pub from now on. Even brick street and skippers have decent craft beer on draft. Come on.
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Nick Contini
This place had just popped up the year I graduated, but I immediately fell in love with it. The sausage gravy fries are my guilty pleasure. Great burgers and beer too! This will always be one of my stops when I visit Oxford.
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Jeff Allen
It was the first time I had ever dined in there, it was about 10 till 9 on a Saturday night and from the minute we got there they were trying to push us out the door. Great food (we had burgers), but don’t think they actually wanted us to be there for some reason.
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Klaus Schüller
Nice place. When I went it was quiet but soon more people joined. Bartender was cool and friendly
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