Cornish Pasty Co Menu – Phoenix, AZ

Type : English restaurant

Location : Phoenix, AZ

Down-to-earth stopo crafting traditional & vegan Cornish pasties, plus other English favorites. Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Cornish Pasty Co 85003

Address:
7 W Monroe St, Phoenix, AZ 85003

Phone: (602) 374-8500

Website:

Hours

Friday 11 AM–2 AM
Saturday 11 AM–2 AM
Sunday 11 AM–2 AM
Monday

(Labor Day)
11 AM–1 AM

Hours might differ
Tuesday 11 AM–1 AM
Wednesday 11 AM–1 AM
Thursday 11 AM–2 AM

Menu

Food
The Oggie (Traditional Pasty)
Steak, potato, onion, and rutabaga served with a side of red wine gravy.
$15.00
Pork And Apple
Pork, potato, apple, onion, and sage with a side of red wine gravy.
$16.50
Lamb And Mint
Lamb, potato, apple, onion, and fresh mint with a side of red wine gravy.
$17.50
Bangers And Mash
House pork and sage sausage, grilled onion, mashed potato, with a side of red wine gravy.
$16.00
Meat And Cheese
House pork and sage sausage, cheddar, and Swiss. Served with a side of red wine gravy.
$16.00
The Royale With Cheese
Hamburger, french fries, grilled onion, bacon, button mushrooms, and a cheddar-Swiss blend. Served with a side of 1000 island.
$16.00
NEW Hatch Chili Burger
Hamburger, French Fries, Grilled Onions, Hatch Chili, Bacon, and Cheddar. Served with Ranch
$16.00
Cottage Pie
Seasoned ground beef with peas and carrots, grilled onion, mashed potato, and cheddar. Served with a side of red wine gravy.
$16.00
Shepherd’s Pie
Ground minted lamb with peas and carrots, grilled onion, mashed potato, and cheddar. Served with a side of red wine gravy.
$17.00
Chicken Pot Pie
Chicken, carrots, red potato, green beans, celery, and onion in a rosemary and chicken gravy. Served with an extra side of chicken gravy.
$16.00
Cajun Chicken
Spicy Cajun chicken breast, bacon, ham, and Swiss. Served with a side of chipotle sauce.
$16.00
Italian
Peperoni, salami, capocollo, ham, fresh mozzarella, fresh basil, and roasted tomato with a side of marinara.
$16.50
Meatball
Housemade Meatball, fresh basil, marinara, and fresh mozzarella.
$16.00
Mexican
Mexican-spiced and simmered steak, potato, egg, hatch chili, and cheddar with a side of sour cream and salsa.
$16.00
Cubano
House pulled Mojo pork, ham, swiss cheese, dill pickles, and yellow mustard. Served with a side of mustard cream sauce.
$17.00
Carne Adovada
New Mexican style pork red chili stew, Mexican rice, hatch chili, and cheddar with sides of sour cream and salsa.
$16.50
The Chicken Greek
Chicken breast, spinach, fresh mozzarella, feta, sun-dried tomato, kalamata olive, artichoke and garlic. Served with a side of tzatziki.
$16.50
Chicken Tikka Masala (Red Curry)
Marinated chicken breast, tikka masala sauce, green bell pepper and potato. Served with a side of minted-yogurt.
$15.50
Lamb Vindaloo
Lamb and potato in a spicy vindaloo sauce. Served with a side of minted-yogurt.
$16.50
Lovely Bit Of Salmon
Marinated salmon, white wine and cream dill sauce, sautéed asparagus, garlic roasted tomato, spinach and red potato. Served with a side of dill cream sauce.
$17.50
Peppered Steak
Sirloin in a peppercorn brandy cream sauce, sautéed portobello, leeks, zucchini and Stilton bleu cheese. Served with a side of peppercorn brandy cream sauce.
$17.50
Pesto Chicken
Marinated chicken breast, portobello, artichoke, fresh mozzarella and pesto with a side of marinara.
$16.00
NEW French Dip
House Roast Beef, Grilled Onions, Swiss Cheese. Served with Horseradish Cream and Au Jus
$16.50
The Pilgrim
House roasted turkey, sweet potato, grilled onion and housemade stuffing. Served with red wine gravy and cranberry sauce.
$16.50
Portobello Chicken
Chicken, fresh mozzarella, balsamic marinated portobello, roasted red peppers, fresh basil and marinara.
$16.00
Rosemary Chicken
Rosemary chicken, roasted red potato, roasted red peppers, brie, and rosemary with mustard cream sauce.
$16.50
Rosemary Steak
Rosemary steak, roasted red potato, roasted red peppers, brie, and rosemary with mustard cream sauce.
$16.50
Spicy Asiago Chicken
Spicy chicken, roasted corn, black bean, asiago cheese, hatch chili, and pico de gallo with sides of sour cream and salsa.
$16.00
Reuben
Pastrami, corned beef, housemade sauerkraut and Swiss with a side of 1000 island.
$17.00
Guinness Stew
Steak simmered in Guinness gravy, with red potato, mushrooms, carrot, and celery. Layered with cheddar, sautéed leeks and cabbage. Served with sour cream and chive.
$16.50
Roast Beef Sarnie
House roasted beef, red and green peppers, portobello, onions, Cheddar-Swiss blend. Served with a horseradish sour cream.
$16.50
Balsamic Portobello
Balsamic marinated portobello mushrooms, fresh mozzarella, roasted red peppers, spinach and fresh basil with a side of marinara.
$15.00
Cheese And Onion
Potatoes, rutabaga, English cheddar, and onions with a side of ketchup.
$13.50
NEW Vegan Carne Adovada
New Mexican Style Jackfruit Red Chili Stew, Homemade Mexican Rice, Hatch Green Chili, and Vegan Chees with a Side of Salsa
$16.00
NEW Vegan Hatch Chili Burger
Impossible Vegan Hamburger, French Fries, Grilled Onions, Hatch Chili and Vegan Cheese. Served with Salsa
$16.50
NEW Vegan Vindaloo
Curried Cauliflower, Broccoli, and Potatoes in a Spicy Vindaloo Sauce with a side of Tahini
$15.50
The Greek
Spinach, fresh mozzarella, feta, sun-dried tomatoes, kalamata olives, artichokes and garlic with a side of tzatziki.
$16.00
Vegan Guinness Stew
Portobello mushrooms simmered in a vegan Guinness gravy, with red potato, carrot, and celery. Layered with vegan cheese, sautéed leeks and cabbage. Served with a side of chive tahini.
$15.00
Vegan Oggie
(Vegan Version of the Traditional Pasty) Portobello, potatoes, rutabaga and onions. Served with a side of ketchup.
$14.50
Vegan Pot Pie
Portobello mushrooms, carrots, red potatoes, green beans, celery and onion in a vegan rosemary gravy.
$15.50
Veggie Chicken Tikka Masala (Red Curry)
Marinated Quorn brand vegetarian chicken, tikka masala sauce, green bell peppers and curried potatoes with minted yogurt.
$16.00
Veggie Cottage Pie
Quorn brand vegetarian ground beef, peas, carrots, grilled onions, mashed potatoes and cheddar with a side of ketchup.
$15.50
Veggie Mexican
Mexican spiced Quorn brand vegetarian ground beef, egg, potato, hatch chili, and cheddar with sides of sour cream and salsa.
$15.00
Veggie Pesto Chicken
Quorn brand vegetarian chicken, artichokes, portobello, fresh mozzarella, and pesto. Served with a side of marinara.
$15.00
Veggie Spicy Asiago Chicken $15.00
Vegan Cubano $12.50
Garden Salad (GF, Vegetarian)
Mixed greens, red onion, cucumber, and cherry tomatoes. Choice of Lemon Pesto (vegetarian), White Balsamic (vegan), or Roasted Red Pepper (vegan) Dressing.
$7.00
Greek Salad (GF, Vegetarian)
Mixed greens, feta, kalamata olive, red onion, cherry tomatoes, and cucumber. Choice of Lemon Pesto (vegetarian), White Balsamic (vegan), or Roasted Red Pepper (vegan) Dressing.
$8.00
Caesar Salad (Available GF)
Mixed greens, parmesan and house made croutons tossed in a creamy Caesar dressing.
$9.00
Pasta Salad (Vegetarian, Available Vegan)
Bow tie pasta, feta and parmesan, sun dried tomato, artichoke, kalamata olive, roasted red pepper, and red onion, served over fresh spinach. Choice of Lemon Pesto (vegetarian), White Balsamic (vegan), or Roasted Red Pepper (vegan) Dressing.
$9.50
Beet Salad (GF, Vegetarian)
Roasted beets, diced fresh mozzarella, fresh mint, spinach, and pine nuts tossed in White Balsamic (vegan) dressing.
$12.00
Scotch Cobb
Mixed greens, bacon, house roasted turkey, diced Scotch Egg, cherry tomato, cucumber, cheddar, and red onion tossed in Blue Cheese, Ranch or Mustard Cream dressing.
$16.00
Chicken Tikka Salad (GF, Available Vegetarian)
Chicken breast marinated and baked in Indian spices. Served over mixed greens tossed in Mint-Yogurt dressing with cherry tomatoes, cucumber, walnuts, red grapes and red onion.
$15.50
Sausage Salad (GF)
House pork and sage sausage, mixed greens, roasted red pepper, cherry tomato, feta, mushroom, and red onion tossed in Mustard Cream dressing.
$16.00
Cream Of Leek, Potato & Stilton (Vegetarian, Available GF) $7.00
Cream Of Tomato With Crutons (Vegetarian, Available GF) $7.00
Mushroom, Walnut & Spinach (Vegetarian) $7.00
Spicy Red Pepper Chicken With Black Beans & Rice (Available GF) $7.00
Chicken Liver Pate (Available GF)
Housemade chicken liver pate with housemade toasted bread, butter, and red onion marmalade.
$11.00
Cornish Meatballs
Housemade meatballs wrapped in bacon, with sautéed onions, in a white wine mustard gravy.
$11.00
Tandoori Wings (GF)
Chicken tandoori marinade, oven baked. Served with lemon mint yogurt dip.
$16.50
Parliament Wings
Houses of Parliament sauce, with honey and spice, oven baked. Served with stilton blue cheese dip.
$16.50
Scotch Egg
Hardboiled egg wrapped in house pork with sage sausage and breadcrumb with honey mustard.
$7.50
Spanikopita Cocktail Pasties (Vegetarian)
Two mini spinach and feta spanakopita pasties served with a side of tzatziki.
$10.00
Ploughman’s Plate $20.00
Veggie Ploughman’s Plate (Available GF)
English cheeses, housemade bread, pickled onions, Branston chutney, hardboiled egg, apple, grapes, celery, carrots, and salad garnish.
$17.00
Broccoli & Cauliflower Cheese Bake (Vegetarian) $9.00
Curried Potatoes (GF, Available Vegan) $7.00
Garlic & Herb Roasted Red Potatoes (GF, Vegan) $7.00
Garlic Mashed Potatoes With Cheese (GF, Available Vegetarian) $8.00
Housemade Bread With Butter (Vegatarian, Available GF) $4.00
Loaf Of Bread $9.00
Oven Chips (GF, Available Vegan)
Hand cut British style chips, cooked in the oven with cracked pepper and sea salt.
$7.00
Proteins $7.00
Steamed Broccoli (GF, Vegan) $4.50
Steamed Spinach (GF, Vegan) $4.50
Homemade Coleslaw (GF) $4.00
Mushy Peas (GF, Vegan) $6.00
Apple Caramel Pasty
Apples, cinnamon, and caramel baked inside a pastry. Served with choice of ice cream and/or fresh whipped cream on the side.
$10.00
Banoffee Pie
Graham cracker crust. layered with housemate caramel, fresh whipped cream, and topped with sliced bananas.
$11.00
Chocolate Bread & Butter Pudding
Housemade bread baked in rich chocolate brandy sauce. Served crispy on the outside, warm and moist on the inside with choice of creme anglaise or ice cream.
$12.00
Peanut Butter & Jelly Pasty (Available Vegan)
Peanut butter, bananas and raspberry jelly baked inside of pastry. Served with choice of whipped cream or ice cream and raspberry coulis.
$10.00
Side Of Vanilla Ice Cream $4.00
Sticky Toffee Pudding
Toffee drenched sponge cake with dates, served hot with creme anglaise or ice cream.
$12.00
Eton Mess
House Made Crisp Meringue, Freshly Made Whipped Cream, and a Mixed Berry Compote.
$11.00
Balsamic Vinegar $0.50
BBQ $0.50
Blue Cheese $0.50
Butter $0.50
Caesar $0.50
Chicken Gravy $0.50
Chipotle $0.50
Cholula $0.50
Cranberry $0.50
Au Gu $0.50
Honey Mustard $0.50
Horse Radish Cream $0.50
HP $0.50
Ketchup $0.50
Lemon Pesto $0.50
Marinara $0.50
Mayo $0.50
Mint Yoooo $0.50
Mustard Cream $0.50
Peppercorn Brandy Cream $0.50
Ranch $0.50
Red Wine Gravy $0.50
Salsa $0.50
Sirracha $0.50
Sour Cream $0.50
Sour Cream And Chive $0.50
Spicy Mustard $0.50
Tahini $0.50
Thousand Island $0.50
Tzatziki $0.50
Vegan Rosemary Gravy $0.50
White Balsamic $0.50
Soft Drinks/Teas
Lemonade $5.00
Arnold Palmer $4.50
Juice $4.00
Lemonade Refill $1.00
Mocktail $5.00
Employee Red Bull $2.00
Red Bull $4.00
Coke $3.00
Diet Coke $3.00
Dr. Pepper $3.00
Sprite $3.00
Root Beer $3.00
Ginger Ale $3.50
Black Iced Tea $3.00
Pomegranate Green Iced Tea $3.00
Red Mango Iced Tea (Decaffinated) $3.00

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Menu Photos

Photo Gallery

Reviews

Joshua Luke
Great spot for British pub food in the heart of downtown Phoenix. This place has excellent pasties, scotch eggs, and other items. They have a good drink selection as well. It’s dark and moody, just like a good pub should be. The service is good and a little rough around the edges. The food came out quick and was fairly priced. They have indoor and outdoor seating, a bar, and upstairs seating. The scotch egg was my favorite part. They have a fun variety of pasties including some really unique ones.

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Cipher Vee
I finally understand what all the hub-bub was about this place! The atmosphere was nice, I loved the lighting- it gave a very tavern vibe. The bathroom was really cool looking (took some pictures) but it was a little dirty and didn’t flush, but I am sure it was not a normal occurrence.

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thegradebgenius
I absolutely loved my experience at the Cornish Pasty Co. We got there right as it opened and the atmosphere was perfect. I ordered half the garden salad and the portion was far larger than I anticipated and spectacular for the price. I will definitely be back!

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Jim M
1st time at this location. By far my favorite location thus far. Had the Lamb Vindaloo. Actually spicy with a great burn. Great service, great food, and did I mention great service! We sat at the bar and our bartender Amanda was absolutely amazing! In terms or no thanks very much for an enjoyable meal and great service!

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keithreilly37
Cornish Pasty never disappoints, and their new Hatch Chili Burger Pasty continued with that trend. So tasty. The ranch was the perfect side for dipping. I’m going to try their new French Dip Pasty next time. The server told me that it’s a favorite.

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C W
Great place for a late night snack and drink. We came into town for the weekend and we’re hungry after our late flight. We thought about hitting fast food, but I wanted something local. Stopped by here and I was very pleasantly surprised. Since there are so many flavors of pasties on the menu, I did not think I would receive the quality of food that I did. It was delicious, just simply delicious. I wanted to eat the whole thing, but couldn’t. The pastry has a great flavor as well. It was an all around great experience. I also loved the drinks. My only criticism would be the lack of a big rock in the old fashioned, but it was still a tasty drink. Absolutely would visit again!

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Kris Allee
It was fine. I’d heard good things about it, but it wasn’t anything to write home about. The service was good. The food was ok. I asked for a recommendation and ordered what my server told me to get (the French Dip). It tasted like a French Dip sandwich, but there wasn’t much pastry surrounding it. So, the whole “pasty” part of the restaurant (name) needs work. My friends ordered different options and they too didn’t get much breading. Kind of disappointing.

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M Lyon
Delicious! Great service! Downstairs is super dark taking the ambiance to the absurd. One point taken for the burned top and cold spot inside the sticky toffee pudding.

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David L
Many of their Pasties are incredibly tasty. I’ve never had an issue with the food quality or service. I always sit at the bar. The bartenders are incredibly attentive. Many are pretty cool people. They remember their regulars. The peppered steak is pretty delicious, as is the royale with cheese.

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Chad Hutchins
This is quite possibly one of our favorite places! The first reason is the awesome staff! Next is definitely the food!!! We split the French Dip Patsy and OMG!!! It’s amazing.

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