Experience the best tastes of the Mediterranean with our innovative eclectic cuisine. Exceptional dishes are prepared by premier cooks who have mastered their craft over the years. Try the octopus, the carpaccios, our mussels, the salads and a variety of homemade pasta. Taste perfection by indulging in our fresh fish, lamb, veal or steaks. Every dish is prepared with the freshest ingredients and beautifully presented. Our intimate dining room or the outdoor terrace are perfect for a special date night, to celebrate a birthdays, anniversaries or to simply share a magnificent meal with friends. We offer an exceptional wine list and deliver a five star service, the perfect path to a great night. Come experience what we’re up to for 20+ years.
Eclectic Mediterranean cuisine, including pasta, seafood & lamb, served in an airy, modern space. Based on 287 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
260 Crandon Blvd Suites 45 & 46, Key Biscayne, FL 33149
Phone: (305) 361-7575
Website:
Social Profile: 
Hours
| Saturday |
12–4 PM, 6–10 PM |
| Sunday |
6–9:30 PM |
| Monday
(Labor Day)
|
12–4 PM, 6–10 PM
Hours might differ
|
| Tuesday |
12–4 PM, 6–10 PM |
| Wednesday |
12–4 PM, 6–10 PM |
| Thursday |
12–4 PM, 6–10 PM |
| Friday |
12–4 PM, 6–10 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: opentable.com
Reviews
Michael LoConti
I shared a beautiful dinner with my family at this exceptional restaurant. Sol was our servers name, and she was truly a professional. She has been working at Costa Med for 2 years now and is very well versed with the menu. Everything we had was amazing especially the Branzino and the Ceviche! Props to the chef.
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Nicolas Cantale
As always when I go, it is a pleasure to go to a place as beautiful as this one. I went with my wife to have dinner in a very relaxed, familiar and cozy atmosphere. We start with an appetizer of the great and special grilled octopus, you cannot leave the restaurant without trying such a dish. It is our favorite entry. Followed by a fish filet stuffed with crab, one of the best dishes I’ve ever tasted, and some incredible short rib ravioli. To finish the so famous and special guava suffle. It is worth noting the extraordinary attention of the members of the place, from the owner Antonio with his unique sympathy, followed by his manager Harold who treated us with great respect and affection, in addition to his incredible server Jimena one of my favorites and the rest of the team who he responded in the same professional manner. Thank you so much, we will return without a doubt!
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Lori Rappucci
Very cute small place with excellent food and excellent service. Scallops and shrimp cooked perfectly and staff warm, welcoming and friendly. Probably our best meal on Key Biscayne.
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Florian Blas
Food gets 5 stars, ambiance gets 4 (very noisy, small area). Would be nice if servers actually spoke english. (Nice people, but hard to communicate)
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Amanda Li
The service was indeed very friendly and attentive as many other patrons has also commented. We had the muscles to start as appetizer and it was absolutely delicious, the creamy sauce so good I wanted to drink it like a soup the calamari croquettes that were the special on the menu was interesting but underwhelming. However, the grilled Branzino in butter sauce was impeccably good, skin cooked to perfection on the crispy sear yet still tender and flagrant meat inside. We enjoyed our dinner tremendously and would definitely come back in future
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Carlos Romero
Food is amazing, our server was amazing, she gave some suggestions on some dishes and they were great. Food quality is great. I didn’t give them 5 stars because the hostess is NOT friendly, when we left she even didn’t look at us, for the rest 5 starts on everything
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Gabriel Solorzano
Amazing food, authentic flavor, owner is on top of the quality. We tried multiple dishes on the menu and everything was excellent.
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Latanya Preston
I was highly recommended to have my anniversary dinner here and I must say, it did not disappoint. Every dish made me smile, even the wine selection recommendations were perfect. If you’re looking for something sweet and savory, the seared scallops are so buttery and sits on top of a pumpkin purée, topped with an apricot and ham chutney. This was soooo good. The Pear and Gorgonzola Ravioli was so delicious as well. The touch of caramelized fig almost prevented me from ordering dessert but the waiter talked us into a piece of Key Lime Pie. So glad he did. Yum! Very friendly staff. I look forward to coming back!
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Perry Trach
If you are looking for Great Food, Great atmosphere and service look no further. My wife love dining out and were futurate to have found Costas Med. The owner Antonio and his charming staff are always consistent with respect to 5 star food and Service. My wife and I love Costa Med and highly recommend it.
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Mayra Vide Rossi
Our team loves to have our office office meeting at costa Med , great service wonderful ambiance scrumptious food
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