Costa Sur Wok & Ceviche Bar Menu – Corpus Christi, TX

Type : Peruvian restaurant

Location : Corpus Christi, TX

A creative, seafood-focused Peruvian menu & cocktails are offered in a bustling, contemporary space. Based on 496 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Costa Sur Wok & Ceviche Bar 78418

Address:
15113 S Padre Island Dr #101, Corpus Christi, TX 78418

Phone: (361) 945-8303

Website:

Social Profile:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday Closed
Monday Closed
Tuesday 11 AM–10 PM

Menu

Wine Menu
House Margarita $5.00
Premium Margarita $8.00
Chiclano De Casa $7.00
Pisco Sour $7.00
Pisco Porton Sour $9.00
Mango Pisco Sour $7.00
Caipirinha $8.00
Mojito $8.00
Sangria $6.00
Cerveza De Tigre
Dos equis, sol or pacifico
$6.00
Peruvian Mule
Pisco and ginger beer
$8.00
Peruvian Iced Tea
Rum, gin, vodka, pisco
$9.00
Bloody Mary $8.00
Mimosa $5.00
Round Of Drinks For The Staffq $14.00
Domestic $3.50
Premuim $4.50
Small $6.00
Large $15.00
Clos Du Bois (North Coast, California 2012) $7.00
Franciscan Estate (Napa Valley 2012) $9.00
Le Crema (Sonoma Coast 2013) $32.00
Stags Leap (Napa Valley 2012) $45.00
Nobilo (Marlborough, New Zealand) $7.00
Ferrari-Carano (Sonoma County 2013) $9.00
Blufield Riesling (Mosel, Germany 2013) $7.00
Caposaldo Moscato (Lombardy, Italy) $8.00
Nica (California 2012) $9.00
Italo Cescon (Italy 2013) $29.00
Xplorado (Central Valley, Chile 2012) $7.00
Portillo (Mendoza, Argentina 2012) $9.00
Decoy By Duckhorn (Sonoma County 2012) $42.00
Stags Leap (Napa Valley 2011) $72.00
Joseph Phelps (Napa Valley 2011) $87.00
Hogue (Columbia Valley 2012) $7.00
Portillo (Mendoza, Argentina 2012) $9.00
Duckhorn Merlot $72.00
The Seeker (Mendoza, Argentina 2012) $9.00
Celador (Medoza, Argentina 2009) $39.00
Thorny Rose Blend (Columbia Valley 2011) $9.00
Simi Dry Rose (Sonoma County 2013) $9.00
Deep Purple (Lodi, California) $29.00
Ondarre Reserve (Spain 2009) $32.00
Portillo (Mendoza, Argentina 2012) $9.00
Parducci (Mendocino, California 2012) $29.00
Freixenet Brut $7.00
Martini & Rossi Prosecco $29.00
Perrier Jouet Grand Brut $72.00
Main Menu
Garlic Bread
6 pieces of fresh baked garlic bread
$4.50
Chips & Guac
Freshly whipped up avocado, mango, peppers, & onions
$6.75
Conchitas A La Parmesana
Peruvian sea scallops seasoned with garlic, herbs, & parmesan
$15.25
Quinoa Salad
Mangos, avocados, pickled onions, tomatoes, quinoa with an aji-amarillo balsamic dressing
$11.75
Seared ‘Fish Of The Day’ Salad
Served over greens with pickled onions, tomatoes, & olives with a balsamic dressing
$18.00
Ceviche Salad
Our fusion ceviche served on a bed of greens, mangoes, avos, topped with our salsa criolla and tomatoes, with lemon-lime vinaigrette
$19.75
Ceviche Fusion
A twist to traditional ceviche with mangoes and avocados
$19.75
Ceviche Peruano
Traditional peruvian ceviche made with your choice of fish
$16.75
Ceviche Mixto
Traditional ceviche with fish, shrimp, & either squid or octopus
$26.00
Ceviche A Lo Macho
Our traditional ceviche with seasoned fried jumbo shrimp and scallops
$26.00
Caprese
Tomato, basil, mozzarella and olive oil served on fresh bread
$6.50
Butifarra
Lettuce, turkey, spicy mayo served with salsa criolla on fresh bread
$7.50
Butiprese
Turkey, mozzarella, tomato, basil, salsa criolla and a dab of spicy mayo served on fresh bread
$9.50
El Pezguchon
Your choice of fish seared with lettuce, tomato, salsa criolla, and spicy mayo on fresh bread
$11.50
Pollo Saltado Sandwich
Wok flamed chicken breast, cheese, onions, tomatoes, salsa criolla, and spicy mayo on fresh bread
$9.75
Lomo Saltado Sandwich
Wok flamed tenderloin, cheese, onions, tomatoes, spicy mayo served on fresh bread
$12.50
Fish Tacos
Your choice of fish seared with peppers and topped with mango, avocado, salsa criolla, and spicy mayo
$16.75
Fish N Chips
Your choice of white fish seasoned and fried with side of homemade tartar sauce & fresh cut fries
$16.75
Peruvian Poke
Sashimi sliced fresh yellow fin tuna served over white rice drizzled with hot sesame oil, leche de tigre soy sauce, mangoes, and avocados
$26.00
Pescado Saltado
Your choice of fish seasoned in our own chili mix, sautéed, and served over white rice with aji amarillo dressing
$26.00
Arroz Chaufa
Peruvian style fried rice with your choice of meat
$16.75
Lomo Saltado
Lardons of tenderloin flamed up in the wok with tomatoes and onions served over rice and homemade french fries
$19.75
Coconut Basil Fried Rice
Spicy coconut basil chicken fried rice flamed up in the wok
$18.50
Tallarin Saltado
Peruvian style lo-mein noodles flamed up with tomatoes and onions and your choice of meat
$16.75
Angus Filet
6 oz filet marinated to perfection with chimichurri sauce and your choice of two sides
$26.00
Flan
Homemade peruvian flan
$6.50
Alfajor
Dulce de leche cookie sandwich
$5.50
Key Lime Pie
Mama’s recipe!
$6.50
Pisco Infused Chocolate Cake
Warm rich & moist chocolate cake with layers of pisco infused chocolate icing
$6.75
4 Leches
A twist to the tres leches cake by adding sweet coco milk
$6.50
By The Glass
Coke, diet coke, sprite, dr. Pepper, sweet tea, unsweet tea
$2.50
Individually Sold
Inka kola, topo chico, maine root lemon lime soda & maine root sarsaparilla
$2.50
Add To It
Asparagus, fries, steamed rice, salad
$4.50
Jade Tiger Abalone
Fingerling potatoes, ossetra caviar
$10.00

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Menu Photos

Photo Gallery

Reviews

Cora W
Indoor and outside seating as well as at the bar. I had their top shelf coconut margarita – delicious. My husband and I split their ceviche mixto – tasty. For dinner, I had their tuna burger, and my husband had their ‘shroom curry. Both were really good.

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David Mulle
Simply amazing I’ve been enjoying this restaurant for a couple years now and I’ve never had a meal that bad, in fact they’ve all been beyond my personal expectations! The crew that works here will have you laughing and rolling if you show up by yourself and want company. If you’re with friends, family, or business partners and want or need privacy, this place has accommodations for all! With that being said, when I eat here usually I have my son with me, he is entertained by the vast options of games, toys, and coloring books in the children’s section (everything is clean also!) If I could say more about this place I would, but honestly it’s a must go to if you’re anywhere near North Padre Island! Thank you for such a sweet place guys, the kindness to me, my son, friends, and family is extremely cherished and makes the best memories!

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Willie Porche
Nice little place to visit on the island.they have a decent menu selection and my food at least was pretty good. The nachos were fantastic as well as my like bowl. Drinks were a little slow and to be completely honest tasted watered down. But that might be because they were short staffed and it seems the drinks took a minute to get to the table after being made.

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John Parsons
First time eating here. Stopped in for lunch and was not disappointed. Relaxed atmosphere, good service and great food.

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Lina Nguyen
Amazing food!! Looks like a dive but food was delicious, authentic and fresh! Tried the Ceviche and shrimp curry dish and both were phenomenal. Service was a bit slow but they were quite busy and we weren’t in a huge rush, so it was worth it!

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Maria teresa Salomon
We love Peruvian food and this experience enchanted us with the atmosphere, quality and quantity, very good. I do not recommend it if you want to eat fresh ceviche with good flavor.

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Arielle Garcia
Delicious!!! The tuna ceviche paired with the wok fried shrimp and scallop rice is amazing. The perfect light meal after a day at the beach. Cocktails are great too- loved my caipirinha!

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Chris Dayley
We had a very long wait both to get seated and for our food to come out. The food was delicious though. I had the pork belly tacos and they were excellent.

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Eric Garcia
Went there for Dinner as part of my work trip and from the entrance I was greeted by very attentive and friendly staff. I was surprised at how fast the service is and how nice the place is. The Drinks are top notch I recommend the Coco Loco and their other house specialties. The Food was also top notch the service was incredible with very little wait times. The servers were always attentive to my needs and the taste of the food was on point if you are ever in the area I highly recommend this spot. For appetizer I ordered the pork belly buns and they were amazing for the main dish we got the tuna tacos and the beer battered fried shrimp tacos which you can’t go wrong with along with the side of the beef fried rice. All the favors were delectable and the drinks were amazing!

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Brock Hardcastle
It was a fun place to try. We got the ceviche as a started and it was good! I ordered the Pollo Saltado and it definitely was a fusion dish – I’ve never had saltado with ginger before. Overall it was good, but a little heavy handed with the soy and ginger.

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