There are certain occasions worth celebrating or sometimes you just need to escape from the
ordinary. For those occasions you must come to Craft! Offering a superior level of fine dining, exceptional service and hand-crafted cocktails! Make your reservations today to celebrate, savor, and fall in love with Craft, located at 41 South Seminary in Downtown Galesburg. 309-541-0127
Based on 176 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
41 S Seminary St, Galesburg, IL 61401
Phone: (309) 541-0127
Social Profile: 
Hours
| Saturday | 5–11 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–11 PM |
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Maria Tanton
My fiance and I had a wonderful time Friday, July 7th. We were seated in a private corner, with a view of the whole restaurant and it was cozy. Perfect night celebrating my birthday. It started with lovely cocktails- a tequila special, whiskey old fashioned, Calamari appetizer, the Gnocchi and Chicken special featuring capers and goodness. My fiance had to try his favorite, Chicken Parmesan. I can literally visualize everything we had. Very well presented. We wanted to try so much more but knew we had to plan accordingly and save more for another trip ! Luckily we have pictures and honestly, who could repeat the wonderful description our waiter gave. She was fabulous and ready to answer any questions we had, patient and gave us time to enjoy ourselves. We can say hands down, she was knowledgeable, amiable and service was perfectly unique.
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Chris Walker
Ate here the other night for the first time. My first experience was immaculate. My server was nice and provided excellent service.
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Bill Gray
Absolutely THE BEST steak I’ve ever eaten. The food is phenomenal. So many “high end” restaurants sell attitude but can’t execute. No attitude here, just spectacular execution. Blown away.
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Elizabeth Gale
Everything was lovely from the warm greeting upon arrival and the prompt seating after our reservation was confirmed. Our waitress was attentive and kind. The food was tasty and a nice change from the standard faire. The only drawback to the whole night was the chicken parmesan it could be improved upon as it didn’t have much flavor and the panko was burnt. However the fabulously made cocktails and other items well made up for it. Highly recommend and we will return.
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chris walker
Second time going was night and day compared to the first time. Service was horrible and the food outdid the service in how bad it was. Not only did they ignore what I asked for with my food they took more than a reasonable amount of time to bring it to me as if they forgot I was there. Then the food was cold and some tasted spoiled like it was reheated leftovers. I noticed I wasn’t the only one dissatisfied, observed at least one other couple get up and leave after tasting their food. Can honestly say for the price and quality of food/ service the mark was not just missed but obliterated. Never will I wast my money here again.
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Lawrence Miller
The people at crafted are so nice and inviting. I just got back from dinner with my parents. I brought them to Craft but found out when I got in that we needed a reservation for a table because they were booked till 8:00. The only place we could dine was in the lounge and my mother has repaired knees that have not fully recovered yet. I asked if there was anything that could be done to get us a table since I didn’t want to ruin the experience due to not planning ahead.
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Angela Weisbrod
Staff and service were amazing! Beautiful interiors and food was great! Will definitely be coming back in the future.
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Coty Richardson
Started off with a Smoked Old Fashioned and the wife had a fresh Berry Mint Mojito. Drinks were great. For dinner I had the 16oz Prime Black Angus Ribeye with the buttermilk, garlic, and chive potatoes and the wife had the 10oz Prime Black Angus Filet with the wild rice risotto. What an experience! Food was out of this world. Some of the best steaks we have ever had. Table service was top knotch. It was a very elegant setting and the whole dinner experience was something everybody should experience. It does cost more than your average sit down restaraunt in this area but don’t let that deter you. Give it a shot! We will be back very soon!
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Julia Lang
Best calamari I have EVER had! Also, do yourself a favor and order the Sea Bass. Honestly, it’s likely impossible to make a bad choice from this menu. My daughter had the special Lobster Thermidor, and my mother had the steak smothered in crab which could have fed all 3 of us. All of which were, delicious! The atmosphere is beautiful classically low lit but not stuffy. The service was impeccable but again not pretentious like some restaurants of this level. I sadly do not live in the area, but I will definitely be returning every time I come back to visit family.
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Marmee March
What an outstanding place. Great for a real celebration, whether brunch, dinner, or late night drinks and nibbles. The people working here also care about making it more than just a good restaurant and bar; they are tapping into our common human instincts for connecting with others over food, to satisfy more than just physical hunger but also community bonds.
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