Based on 644 reviews, the restaurant has received a rating of 3.9 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
11104 Broadway St, Pearland, TX 77584
Phone: (832) 856-1111
Social Profile: 
Hours
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–10 PM |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
Menu
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Menu Photos
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Reviews
Yesenia Andrade
Was in town for the week had to stop at my favorite place for lunch. Food was amazing as usual. Ms Mika was my server she answered every question I had and was very attentive. I recommend asking for her next time you dine-in.
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Tezzie Baldwin
Crafty Crab waaaaaassss, just ok. Not horrible but not a place I would visit again. The kiddos and I were curious and decided to give it a shot. We went during a shift change and after the lunch crowd.
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Darlene Benson
This was my first visit and unfortunately it may be my only. The service and atmosphere was nice but the food left something to be desired. I ordered wings, half lemon pepper and half Cajun. The Cajun wings were fine but the lemon pepper wings were covered in a yellow seasoning with a taste equivalent to lemon pepper SALT. I ate one wing and had to chase it with a glass of water because it was so salty. I moved on to the crawfish next which lacked seasoning in the actual meat (but perhaps my taste buds were still dead from the salt). The potatoes, sausage, and corn were spot on though. The place was crowded so I assume many people find the food good.
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Yvonne Garcia
I would say the food was good but the service was horrible. We had to look for our service EVERY TIME we needed something. We always found her in the back sitting down.
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Bruce Goodner
Second and last time I’ve tried to eat here. This time we decided to leave because the two women (one white-maybe “Miss Cathy”, one black, neither with a name tag) at the host station upon entry were about as friendly and courteous as prison guards. Unearned side-eye is apparently a free appetizer here, as well as talking about guests in the waiting area right in front of them.
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MELLINNA RIDOUT
Great service and accommodations for my sorority sisters and I celebrating our Founder’s Day a few short weeks ago. I believe our server was Jay. He was very patient and attentive to our group of 3 tables, totaling about 16-18 ladies. The food was fresh and the atmosphere friendly. Having not eaten here before, I will absolutely return when I’m in the area. I really appreciate the hostess working to seat us near one another. We were able to fellowship still. Nice drinks, good food, and great staff. Thank you all. First time but not the last.
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Latricia Higgins
You have to let Jason be your server! He is the best. Ms. Kathy is the best manager. Overall, we love coming here to eat. Never a bad experience with the food.
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zeus 5029
1st visit. Place was very quiet. Must have missed the crowd. Jason served us, laid back good interactions, we are both oldie folks 65 & 70 so most times we get treated that way. No patience. But not with this server.
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Hello Veronica
We had dinner here last night and shared the large seafood platter between 3 people. As soon as walked in, the restaurant had a funky smell. We had friends who had just finished eating there so I asked them how it was and they said it was good, so we decided to still eat there. The food was just okay. We weren’t very impressed. The seasoning was really the best part. The crawfish were dirty and very dry tasting? Idk how to explain it. The crab was cooked well though! We enjoyed ourselves regardless. But I don’t think we’d visit again.
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Robert Johnson
I was excited to try this restaurant and went in with a pretty open mind. I was excited to see the new decoration and update from the last restaurant that was there. It was very fun and cool looking inside. The giant Jumbotron tv was pretty cool. I realize they are still training their staff, but our waiter was very disappointing. They were sweet as could be but disappeared for long periods of time and didn’t seem to know how to prioritize the tables they were dealing with. The food was good. One stand out thing to me was the cocktail sauce! So good! I even asked for extra but it never made it back to the table ♂️ the hush puppies were different in a good way. They were not your typical crunchy cornmeal-y kind, they were more soft bread like. The fried catfish was really good – especially with that cocktail sauce, omg. The fries were pretty standard. I thought the price almost matched the experience we had. I will give it another go and specifically ask for a different waiter.
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