CRAVE American Kitchen & Sushi Bar (The Galleria - Edina) Menu

Based on 899 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

CRAVE American Kitchen & Sushi Bar (The Galleria - Edina) 55435

Address:
3520 W 70th St, Edina, MN 55435

Website:

Hours

Thursday	11 AM–9 PM
Friday	11 AM–9 PM
Saturday	11 AM–9 PM
Sunday	11 AM–8 PM
Monday (Labor Day)	11 AM–9 PM Hours might differ
Tuesday	11 AM–9 PM
Wednesday	11 AM–9 PM

Starters & Shareables
Truffle Parmesan Fries crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli.	$12.95
Firecracker Shrimp spiral-cut shrimp, battered & flash fried, tossed in our house-made chile sriracha sauce served over Asian slaw with a pipette of Cry Baby Craig’s habanero sauce.	$16.95
Calamari buttermilk marinated, crispy cornmeal crust, served with house-made jalapeño aioli.	$16.95
Chicken & Avocado Egg Rolls hand-rolled in house, stuffed with avocado, oven-roasted pulled chicken & guacamole, flash-fried, served with chipotle ranch.	$16.95
Edamame tossed in our signature house-made sriracha soy glaze.	$11.95
Lettuce Wraps pulled, oven-roasted chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw served on local hydroponic butter lettuce, topped with chopped peanuts.	$15.95
Caprese Flatbread brushed with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt.	$16.95
CRAVE Wings jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce.	$14.95
Crab Cakes house-made lump crab cakes, pan-seared to a golden brown finished with house-made yum yum & chipotle sauces.	$21.95
Crispy Brussels Sprouts roasted then flash fried & tossed in a honey soy balsamic sauce	$12.95
Tuna Poke sushi grade ahi tuna tossed in a soy sesame sauce ginger sauce, avocado crema, topped with Fresno chilis, chili onion crisp & chili oil, served with crispy taro chips	$18.95
Crab & Lobster Tower crab dressed with spicy chili crunch & lime juice, layered with avocado, mango & lobster, tossed in spicy mayonnaise, served with crisp Belgian endive	$23.95
Bamboo Bite Roll crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces.	$18.95
Truffled Mushroom Flatbread olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula	$16.95
Salads & Soups
CRAVE Starter Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.	$11.95
Wedge crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion.	$13.95
BLT Caesar Starter Revol Greens crisp baby romaine, hearts of romaine, classic caesar dressing, cherry tomatoes, house-made bacon bits & housemade croutons.	$12.95
Chicken Wild Rice Soup House-Made Chicken Wild Rice Soup	$7.95
Chopped Chicken oven-roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina & crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.	$22.95
Red Quinoa & Grilled Salmon red quinoa, arugula, roasted beets, & fresh orange segments tossed in blood orange vinaigrette topped with grilled salmon finished with lemon butter sauce	$25.95
Seasonal Soup House-made Seasonal Soup option	$7.95
Burgers
Bison Burger house-made bison patty, caramelized onion, mushroom conserva, naturally smoked cheddar, CRAVE burger sauce, fried onions & sunny side up egg, all piled on an everything bun. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$18.95
Crave Burger Certified Angus Beef sprinkled with house seasoning & charbroiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house-made burger sauce. Pecanwood Smoked Bacon for an additional charge. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$17.95
Wagyu Burger indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions & melted swiss cheese, set atop a toasted everything bun dressed with rosemary garlic aioli & butter lettuce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$21.95
Chicken & Pasta
Baked Mac & Cheese blend of cheeses melted into our cream sauce tossed with bacon & cavatappi then topped with bread crumbs & more bacon. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$19.95
Lobster Mac & Cheese lobster meat sautéed with fresh garlic & white wine, then tossed with cavatappi noodles in a swiss cheese & lobster cream sauce, all topped with toasted seasoned breadcrumbs & finished with truffle oil.	$27.95
Chicken Rosa crispy all-natural parmesan chicken breast topped with melted fresh mozzarella, on a bed of linguini, tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil.	$24.95
Chicken Stir Fry fresh cut chicken breast seared & tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro & chopped peanuts.	$24.95
Lemon Garlic Chicken Grilled chicken breasts, set atop buttermilk mashed potatoes & broccolini topped with lemon garlic butter sauce	$26.95
Mushroom Fettuccine sautéed fresh garlic, mushroom conserva & caramelized onions, deglazed with sherry then tossed in mornay sauce with Joseph’s fresh fettuccine finished with bias cut asparagus tossed in lemon oil. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$19.95
Poke Bowls
Traditional ahi tuna tartare tossed with ginger, sesame, soy poke sauce, set atop a bed of sushi rice & Revol Greens arugula finished with fresh sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$24.95
Keto your choice of sushi-grade raw ahi tuna or raw salmon in a sweet & spicy sauce served over a bed of Revol Greens arugula tossed in a maple ginger vinaigrette, drizzled with a cilantro, jalapeño, avocado crema, topped with sliced avocado, shelled edamame, cucumber, cherry tomato, carrot tsuma & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$25.95
Steak & Seafood
Steak Frites hand-cut Certified Angus Beef medallions topped with béarnaise sauce served with house seasoned french fries & grilled asparagus. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$29.95
Filet Mignon Certified Angus Beef, mashed potatoes & CRAVE signature steak sauce, served with crispy roasted brussels sprouts, flash fried & tossed in honey soy balsamic sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$46.95
Steak Medallions certified angus beef, truffled mashed potatoes, heirloom carrots, CRAVE signature steak sauce	$29.95
Grilled New York certified angus beef, grilled to perfection topped with a smoked bleu cheese sauce, served with crispy roasted fingerling potatoes & grilled broccolini	$42.95
Shore Lunch Walleye jumbo wild Canadian walleye filet breaded with parmesan & panko bread crumbs, fried to perfection, topped with lemon cream sauce & served with grilled asparagus & buttermilk mashed potatoes	$34.95
Salmon Piccata seared Verlasso salmon filet served over a bed of linguini noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon butter sauce, basil & fried capers	$33.95
Chilean Sea Bass pan-seared hand-cut Chilean sea bass on creamy sweet pea risotto, with roasted wild mushrooms, finished with miso butter sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$39.95
Sushi Starters
Seaweed Salad mixed seaweed, cucumber, carrot, daikon, sesame seeds.	$7.95
Sunomono Salad fresh cucumbers, daikon, carrots, sweet rice vinegar.	$7.95
Miso Soup	$7.95
Tuna Poke sushi grade ahi tuna tossed in a soy sesame ginger sauce, avocado crema, topped with fresno chilis, chili onion crisp & chili oil, served with crispy taro chips	$18.95
Nigiri & Sashimi
Yellowfin Tuna Maguro.	$11.95
Yellowtail Hamachi.	$11.95
Albacore Tuna Bincho.	$9.95
Freshwater Eel Unagi.	$12.95
Sockeye Salmon Beni-Sake.	$11.95
Octopus Tako.	$9.95
Salmon Sake.	$10.95
Escolar Mutsu.	$11.95
Cooked & Vegetarian Rolls
Avocado maki avocado roll.	$6.95
Cucumber maki cucumber roll.	$6.95
California crab mix, masago, cucumber, avocado. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
Shrimp Tempura avocado, cucumber, daikon, spicy mayo.	$11.95
Crunchy shrimp tempura, avocado, spicy mayo, masago, sweet sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$16.95
Bamboo Bite crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces.	$18.95
Volcano baked scallops, snow crab, avocado, cucumber, spicy-sweet sauce.	$17.95
Crave Veggie carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.	$14.95
Specialty Rolls
Mexican tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$14.95
Rainbow California roll topped with chef’s selection of four types of fish. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$19.95
Spicy Tuna chili oil, spicy mayo, avocado, leaf lettuce, yamagobo. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
King Kong sushi shrimp, fresh tuna, cream cheese, avocado, jalapeño, spicy mayo, unagi & hibachi sauces. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$16.95
Spicy Salmon sriracha, yamagobo, leaf lettuce, cucumber. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
Spider Roll inside out roll stuffed with softshell crab, cucumber, & spicy crab mix, topped with red tobiko & eel sauce \|	$16.95
Godzilla spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce.	$17.95
Philly salmon, cream cheese, sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
Dynamite yellowtail, chili sauce, Thai chili peppers, cucumber, daikon. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
Ninja Roll inside out roll filled with shrimp tempura, cilantro, cucumber, & avocado, topped with yellowfin tuna & spicy cilantro sauce	$18.95
Alaska Roll spicy crab mix, fresh salmon, cream cheese, & jalapeno, tempura fried with panko bread crumbs, finished with spicy mayo & eel sauce	$19.95
#9 shrimp tempura, salmon, avocado, sesame seeds, sweet sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$17.95
Pink Panther Roll tuna, yellowtail, salmon, cilantro, avocado, cucumber wrapped in soy paper, then topped with spicy yuzu, rosemary wasabi aioli topped	$19.95
Surfer Roll Shrimp Tempura, cream cheese, Avocado, wrapped in nori and sushi rice, then topped with spicy tuna, tobiko, eel sauce, and spicy mayo	$19.95
Plant-Based Starters & Sushi
Vegan Truffle Parmesan Fries^ crispy fries, tossed in white truffle oil, vegan parmesan cheese & house seasoning with rosemary garlic aioli. Dish with a component that has been fried in a mixed-use fryer.	$12.95
Vegan Edamame tossed in our signature house-made sriracha soy glaze.	$11.95
Vegan Seaweed Salad seaweed, cucumber, carrot, daikon, sesame seeds.	$7.95
Vegan Cucumber Roll maki cucumber roll.	$6.95
Vegan Sunomono Salad fresh cucumbers, daikon, carrots, sweet rice vinegar.	$7.95
Vegan Avocado Roll maki avocado roll.	$6.95
Vegan CRAVE Roll carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.	$14.95
Plant-Based Soups & Salads
Veggie Wedge Salad crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato & shaved red onion. GO VEGAN sub vegan ranch for bleu cheese, add vegan bacon for an additional price.	$12.95
Veggie Chopped Salad dried cherries, spinach, romaine, avocado, fontina, crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. GO VEGAN sub vegan feta for fontina, add vegan chicken & bacon for an additional price.	$18.95
Veggie Crave Entrée Salad Revol Greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.	$14.95
Plant-Based Entrées
Veggie Baked Mac & Cheese blend of cheeses melted into our cream sauce tossed with cavatappi then topped with bread crumbs. Add vegan chicken for an additional charge.	$19.95
Veggie Rosa linguini tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil. Add vegan chicken for an additional charge.	$20.95
Veggie Mushroom Fettuccine fresh garlic, mushroom conserva & onions, deglazed with sherry, tossed in mornay sauce with Joseph’s fresh fettuccine finished with asparagus tossed in lemon oil. Add vegan chicken for an additional charge.	$20.95
Vegan Stir Fry fresh vegetable medley sautéed with soy chili sauce over coconut jasmine rice finished with cilantro & chopped peanuts. Add vegan chicken for an additional charge.	$20.95
Veggie Margherita Flatbread house-made roasted tomato sauce, oven-roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil. GO VEGAN sub vegan mozzarella & feta for mozzarella for an additional charge.	$15.95
Veggie Truffled Mushroom Flatbread olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula	$16.95
Veggie Caprese Flatbread brushed with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt. GO VEGAN sub vegan mozzarella & feta for mozzarella for an additional charge.	$16.95
Plant-Based Burger
CRAVE Veggie Burger Impossible Burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomato, & CRAVE signature house-made burger sauce. GO VEGAN sub vegan bun & vegan smoked cheddar. Add vegan bacon for an additional charge.	$19.95
Gluten-Sensitive Starters
GS – CRAVE Wings^ jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce. Dish with a component that has been fried in a mixed-use fryer.	$14.95
GS – Truffle Parmesan Fries^ crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli. Dish with a component that has been fried in a mixed-use fryer.	$12.95
GS – Edamame stir-fried in oil & sea salt.	$11.95
GS – Caprese Flatbread gluten-free crust with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt.	$17.95
GS – Margherita Flatbread house-made tomato sauce, gluten-free crust oven-roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil.	$16.95
Gluten-Sensitive Soups & Salads
GS – CRAVE Starter locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.	$10.95
GS – BLT Caesar Starter locally grown crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, & house-made bacon bits.	$12.95
GS – Wedge crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion.	$12.95
GS – Red Quinoa & Grilled Salmon red quinoa, arugula, roasted beets, & fresh orange segments tossed in blood orange vinaigrette topped with grilled salmon finished with lemon butter sauce	$24.95
GS – CRAVE Grilled Chicken locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze topped with grilled all-natural chicken breast.	$19.95
GS – BLT Caesar Grilled Chicken locally grown crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, & house-made bacon bits topped with all-natural grilled chicken breast.	$19.95
Gluten-Sensitive Entrées
GS – Steak Frites^ certified Angus Beef topped with béarnaise sauce, served with house seasoned french fries & grilled asparagus. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult a physician. Items noted by an asterisk () on menu do contain raw or undercooked meats, fish, or shellfish. Dish with a component that has been fried in a mixed-use fryer.	$29.95
GS – Steak Medallions certified angus beef, buttermilk mashed potatoes, heirloom carrots with CRAVE signature steak sauce	$29.95
GS – Filet Mignon Certified Angus Beef, truffled mashed potatoes, grilled jumbo asparagus, CRAVE Signature steak sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult a physician. Items noted by an asterisk (*) on menu do contain raw or undercooked meats, fish, or shellfish.	$46.95
GS – Creamy Mushroom Pasta fresh garlic, mushroom conserva & caramelized onions, sautéed & deglazed with sherry then tossed with rice noodles in mornay sauce, finished with bias cut asparagus tossed in lemon oil. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult a physician. Items noted by an asterisk (*) on menu do contain raw or undercooked meats, fish, or shellfish.	$20.95
GS – Salmon Piccata seared Verlasso salmon filet served over a bed of linguini noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon butter sauce, basil & fried capers	$33.95
GS – Grilled Chicken Rosa all-natural grilled chicken breast topped with melted fresh mozzarella on a bed of rice noodles tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs finished with fresh mozzarella & julienne basil.	$24.95
GS – Lemon Garlic Chicken Grilled chicken breasts, set atop buttermilk mashed potatoes & broccolini topped with lemon garlic butter sauce	$26.95
GS – Wagyu Burger indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions & melted Swiss cheese, set atop a toasted gluten-free bun dressed with rosemary garlic aioli & butter lettuce.	$22.95
Kids Menu
Kids Mini Burgers	$6.95
Kids Mini Cheese Burgers	$6.95
Kids Grilled Cheese	$6.95
Kids Mac & Cheese Cheesy sauce, and noodles, with fries.	$6.95
Kids Chicken Tenders With fries.	$6.95
Kids Buttered Noodles	$6.95
Cavatappi Noodles W/Tomato Sauce	$6.95
Kids Flatbreads	$6.95
Kids Shrimp Guppies Cooked shrimp, sushi rice, sweet soy reduction	$5.95
Kids California Roll Crab Mix, cucumber, avocado	$7.95
Kids Crunchy Roll Shrimp tempura, avocado, spicy mayo, sweet sauce	$7.95
Kids Grilled Chicken with Green Beans	$7.95
Kids Grilled Salmon with Green Beans	$9.95
Desserts
Towering Chocolate Cake big enough to share, four layers of chocolate cake layered with rich chocolate icing	$11.95
Turtle Cheesecake delicious Cheesecake Funk cheesecake drizzled with chocolate & salted bourbon caramel sauces, finished with toasted pecans	$10.95
“The Original” Coconut Cake made in house from our special recipe, served with vanilla anglaise & whipped cream	$10.95
Cookies & Cream Cake Gluten Free decadent chocolate cake with chewy brownie pieces & layers of vanilla cream mousse, smothered with dark chocolate	$11.95
Ice Cream (1 Scoop) Sebastian Joe’s Nicollet Avenue Pothole or Vanilla Bean Ice Cream	$3.95
Raspberry Sorbet Sebastian Joe’s delicious vegan sorbet	$8.95
S’more Brownie house made chocolate graham cracker brownie, topped with torched house made marshmallow, served with Sebastian Joe’s Nicollet Avenue Pot Hole ice cream.	$10.95
Mini French Silk light & dark chocolate mousse, cookie crumbs, shaved chocolate.	$4.95
Mini Tiramisu espresso soaked white cake, mascarpone cheese, shaved chocolate.	$4.95
Non-Alcoholic Beverages
Fiji Bottled Water Bottled Water	$3.95
Red Bull All colors.	$5.00
Flavored Iced Teas Raspberry, strawberry, peach, pomegranate.	$4.95
Flavored Lemonade Raspberry, strawberry, peach, pomegranate.	$4.95
Raspberry Bull Lemonade Fresh raspberry, lemonade, Red Bull.	$6.95
Pineapple “Nojito” House-made pineapple puree, house-made vanilla demerara syrup, coconut water, fresh mint, ginger beer.	$6.95
San Pellegrino San Pellegrino sparkling water	$3.95
Lemonade Regular Lemonade	$3.95
Blueberry Mint Fizz (CRAVE Favorite) A house favorite. We start with fresh blueberries & house-made blueberry puree, then layer in fresh mint with soda water.	$6.95

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Order and Reservations

Reservations: cravegalleria.com opentable.com

Reviews

Christopher Villegas

Located in the Galleria, this location is not as vibrant as other locations around the Twin Cities but still just as good. They are known for their sushi and for good reason. There are so many other many items to choose from so everyone should be able to get what they want. You can’t go wrong with this place. Even the cocktails are delicious.

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Janice Marfiz

The food was so delicious. It is on the soendy side but you expect that in Edina. The atmosphere is very comfortable. Darker lighting and not such noise from other guests. Was here for a work dinner and had a reservation otherwise had to sit at the bar. The waitress was super helpful I wish I remembered her name. I had the chicken and it was delicious. I keep craving the mashed potatoes 🙂 I felt bad as we were the last ones left at the restaurant but all in all great food, great place to hang out with friends/family/coworkers. Desert was delicious, I recommend the chocolate cake.

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Victoria Ims

First time at a Crave restaurant. The flavored lemonade is real and not too overpowering. We got truffle fries as an appetizer, very good along with the sauce. For entrees we ordered the garlic lemon chicken and lobster mac and cheese. The lemon garlic chicken was outlined in different parts of the menu so I expected the quality Ive had at similar restaurants. However, the chicken was not tender and fall apart. It was actually really hard to cut and so was the broccolette, I guess that’s why it came with a steak knife. The best part of the chicken entree was the butter sauce, that was the main source of flavor. The lobster mac and cheese also needed seasoning however it had nice size pieces of lobster. The restaurant is beautiful and I think thats included in the price.

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Jean O’Harris

Lovely late-afternoon luncheon with a group of girlfriends after seeing the flower show. Server CC was extraordinary! Wonderful craft cocktails, and a robust menu that accommodated all of our dietary needs. Highly recommend!

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Cindy Ann Peterson

Walked into a delightful epicurean celebration for the senses. Try the lobster, crab, mango, and avocado stack, with endive, shredded beets, black sesame seeds, and accented with 5 spice!

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Johna Davis

I was in town for a work trip and this restaurant was AMAZING! Everything we ordered was delicious and cooked perfect! I ordered the Lemon Garlic Chicken and it had the best garlic butter sauce I’ve ever tried! A must try on their menu! The restaurant was very modern and beautiful as well and the ambiance was dark and relaxing! Service was top notch also! I’ll def return the next time I’m in town! Go check them out, you won’t be disappointed! ❤️

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Emily Braverman

One of my favorite restaurants PLUS this specific location is one of the better ones out of the chain. They are all a little different, the downtown one is usually awful in comparison to the SLP CRAVE and Galleria CRAVE.

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Brian Albright

I meet here with a buddy for happy hour every few weeks. The sushi us very good. Generous pours of Bourbon. Ryan behind the bar offers great service. Don’t forget a slice of coconut cake to bring home to your spouse!

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Diane Julien

We were able to get a very secluded corner of the restaurant which is perfect for my son-in-law who is immune deficient. And it was my birthday and they brought the most amazing flaming and sparkling dessert. The food and service were both excellent and the entire experience was amazing!

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Pia Thao

Service was great. Food was subpar, I did enjoy the wagyu burger but next time I would go lighter on the sauce as it was a little too salty for me. The stir fry dish my wife got was actually pretty good, the win for that was that the vegetables weren’t soggy like many other places that serve this dish. I didn’t mind being seated by the mall side as it’s never too busy here.

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CRAVE American Kitchen & Sushi Bar (The Galleria – Edina) Menu – Edina, MN

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions