Crave Kitchen & Cocktails Menu – Mt Pleasant, SC

Type : Restaurant

Location : Mt Pleasant, SC

Crave Kitchen & Cocktails serves exceptional dishes and classic cocktails in an upscale casual atmosphere. Offering lunch, dinner and weekend brunch, Crave is a proud member of Certified SC Grown’s “Fresh on the Menu” program supporting local growers and producers and utilizing seasonal, sustainable ingredients from a variety of area farms.

Inventive interpretations of American comfort food, served in artful, upscale environs, with a bar. Based on 900 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Crave Kitchen & Cocktails 29464

Address:
1968 Riviera Dr, Mt Pleasant, SC 29464

Phone: (843) 884-1177

Website:

Social Profile:

Hours

Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 10 AM–9 PM
Monday

(Labor Day)
11 AM–2:30 PM, 4:30–8:30 PM

Holiday hours
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM

Menu

Seasonal Cocktails
Patio SZN
Three Olives Rose Vodka, Raspberries, Fresh Lemon and Fizzy Water
$9.00
Blackberry & Basil Margarita
Casamigos Blanco, Blackberry Basil Puree, Fresh Lime, Sugar Rim
$10.00
Cucumber & Mint Mule
Ketel One Botanical Vodka Cucumber Mint Vodka, St. Germain, Fresh Lime and Ginger Beer
$10.00
Sparkling Rose Sangria
Sparkling Rose, Blood Orange Soaked Peaches and Strawberries
$9.00
Slightly North (East) Of Bourbon Street
Makers Mark Bourbon, Lychee, Peach, Fresh Lemon and Iced Tea
$11.00
Appetizers
Crab Cake
Jumbo lump crab with Spanish Style sweet corn salsa and a spicy remoulade topped with crispy fried onions
$15.00
Yellow Fin Tuna
Sushi grade yellow fin tuna loin with fresh watermelon, pickled ginger aioli, wasabi and crispy wonton chips
$15.00
Calamari
Jumbo all natural calamari, local zucchini and squash chips breaded, deep fried and served with house-made marinara.
$14.00
Greek Dip
Creamy Garlic Hummus accompanied by a Mediterranean olive tapenade, mixed green salad, grilled flatbread and drizzled with lemon vinaigrette
$13.00
THE MAC AND CHEESE
Nationally and globally acclaimed, this classic consists of 10-year cave aged cheddar, imported parmigiano, hand-made mozzarella and chef’s secret ingredients.
$12.00
Soups
She-Crab
Available in a cup or bowl. Cup 8 Bowl 10
Tomato Bisque
Available in a cup or bowl. Cup 5 Bowl 7
Salads
Chicken Caesar Salad
All natural chicken breast, romaine, house-made Caesar dressing, shredded Parmesan, croutons and a Parmesan crisp.
$12.00
Seasonal Salad
Baby spinach, fresh strawberries, candied walnuts, whipped feta, pickled red onions
$14.00
Baby Lettuce Salad
Mixed greens, pepperoncini, grilled artichoke hearts, feta and olives
$13.00
Sandwiches
Crave’s 3/4 Pound Burger
House ground, hand-patted Black Angus Beef Burger on a brioche bun with romaine, fresh tomato and red onion
$14.00
Fried Chicken BLT
Boneless country-fried chicken breat on a grilled challah bread with pecan may, southern style pimento cheese, tomatoes, butter lettuce and applewood smoked bacon
$15.00
Entrees
Wild Atlantic Sea Scallops
New Bedford caught jumbo sea scallops seared golden brown and then served over a bed of rich lobster and boursin risotto with garlic pan-friend green beans
$35.00
Cedar Plank Salmon
Atlantic Salmon Salmon fillet marinated in olive oil, rosemary, thyme and garlic then grilled medium rare, and accompanied by sauteed Mediterranean salad
$25.00
All-Natural Short Ribs
Grass-fed short ribs slow braised in sweet chili sauce over gorgonzola mashed potatoes garnished with julienne seasonal vegetable
$25.00
Hanger Steak
Balsamic, basil and brown sugar marinated Hanger steak sliced and served over sauteed spinach, bing cherries, walnuts,, candied onion and brie finished with a balsamic reduction
$30.00
Short Rib Gnocchi
Braised Short rib over creamed spinach and fried gnocchi finished with Asiago cheese
$25.00
Buttermilk Country-Fried Chicken
One half of a free-range, hormone free chicken fried golden brown served with crispy potato salad, fried brussels sprouts and foie gras gravy
$19.00
Butcher Cut Steak Frites
Changes weekly, sliced thick and accompanied by Parmesan and truffle fries
$28.00
Lunch Salads
Sweet Potato Chicken
lightly fried all natural chicken breast breaded with sweet potato flour served over mixed greens with avocado, cheddar cheese, corn salsa and tomatoes
$14.00
Chicken Caesar Salad
All natural chicken breast, romaine, house-made Caesar dressing, shredded Parmesan, croutons and a Parmesan crisp.
$12.00
Seasonal Salad
Baby Spinach, fresh strawberries, candied walnuts, whipped feta and pickled red onions
$14.00
Lunch Hand-Crafted Tacos
Blackened Fish Tacos
blackened fish, house-made pico de gallo and honey chipotle aioli
$11.00
Shrimp Tacos
Blackened and seared, pico de gallo, shredded cabbage, honey chipotle aioli
$15.00
Buffalo Chicken Tacos
deep fried and tossed in buffalo, topped with pico de gallo and shredded cabbage
$13.00
Lunch Sandwiches and Wraps
Fried Chicken BLT
Boneless country-fried chicken breat on a grilled challah bread with pecan may, southern style pimento cheese, tomatoes, butter lettuce and applewood smoked bacon
$15.00
Crave’s 3/4 Pound Burger
House ground, hand-patted Black Angus Beef Burger on a brioche bun with romaine, fresh tomato and red onion
$13.00
Baked Brie, Apple And Prosciutto Melt
Imported Brie, crispy prosciutto, fresh apples on toasted wheatberry
$16.00
Green Goddess
Avocado, bibb lettuce, cucumbers, house-made Green Goddess dressing and hard boiled egg on toasted wheatberry
$14.00
Hot Ham & Pimento Melt
Toasted Challah bread, thick cut ham, southern pimento cheese, lettuce, tomato & pepper jelly
$13.00
Roast Chicken Salad
Toasted Wheatberry, Oven roasted chicken, tarragon mayo, fresh apples, walnuts, & dried cherries
$14.00
Chicken & Brie Wrap
Oven roasted chicken, French brie, spinach, red onions andhouse-made cranberry mayonnaise
$15.00
Crave Brunch
Crave’s Big Breakfast
Choice of Belgian Waffle or large pancake, scrambled eggs, and bacon, local boar sausage or canadian bacon and red-bliss homefries
$14.00
Eggs Benedict
Two poached eggs over canadian bacon on toasted english muffin topped with classic hollandaise alongside red bliss home fries
$13.00
Veggie Omelet
Crave’s classic omelet with mushrooms, onions, tomatoes, bell peppers, spinach and mozzarella served with homefries
$13.00
Ol’ MacDaddy Had An Omelet
The whole farm omelet of bacon, ham, sausage, cheddar american and mozzarella cheeses served with homefries
$14.00
Country Ham Hash
Thick cut ham, wild mushrooms, caramelized onions, hollandaise, red bliss home fries
$15.00
Local Shrimp & Stone-Ground Grits
crispy Tasso ham, blackened tomato cream sauce
$17.00
Nashville Hot Fried Chicken And Waffles
Served with country gravy
$15.00
Crab Cakes & Eggs
two petite crab cakes, poached eggs, red bliss home fries
$19.00
Local Shrimp & Tasso Ham Hash
peppers, onions, creole hollandaise, red bliss home fries
$16.00
Steak & Scrambled Eggs
10oz Strip Steak, red bliss home fries
$25.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: cravekitchenandcocktails.comopentable.com

Reviews

isabella
my friend & i were amazed by everything we tasted. the scallops were to die for and the bang bang shrimp was amazing as well. thank you to our server for the recommendations, we will definitely be back! 🙂

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Sonya Shuler
The mussels and salmon were really good. The she crab soup needs improvement because it had absolutely no meat in it. I expected more from the Mac and cheese especially since they said it is award winning. Overall the ambiance is nice and the drinks are superb.

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Ethan Lomas
Dined for the first time with some friends for New Years Eve and was not disappointed. Started off with two orders of Mac and cheese for a table of 5, one with a crab cake and one with bacon, both very good. Drinks were very well made and refreshing with our meals. For the main course I had the cedar plank salmon with Boursin risotto. The salmon was cooked just below medium and lightly seasoned, I wish it had come with some sort of glaze or finishing butter or even lemon wedges. Which I eventually got but that’s neither here nor there. The risotto was a bit thick like a rice casserole as opposed to a creamy, lava like consistency a risotto should have, in my opinion. Flavor was still good on the risotto and I ate every bit. Another dish I tried that a friend ordered was the short rib gnocchi. And let me tell you they did it right. Short rib was tender as could be and still a nice warm red center. Gnocchi was well cooked and complimented the short rib perfectly. The star dish of the night hands down. Service from Jacob was well orchestrated and the meal flowed as it should. All around a fantastic evening and we will definitely be back.

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D E Mullis
Brunch was delicious! Would love to return to try dinner at Crave. It’s a nice location with plenty space inside and outside!

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Whitney Tallon
Seasonal appetizer was the best part of the meal! Cajun shrimp dip! Meats in the dishes were SOOO tender and the flavors were amazing! Definitely worth trying!!! A few critics are the atmosphere could use a tad more flair, the service was a tad slow on this particular night, and the dairy/egg/allergy items could be made more clear on menu. Overall a great experience though and we will definitely be back!

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Julia Julia
Well, from outside this place looked fancy with a lot of people inside. We didn’t want to have dinner but just a couple of drinks and some appetizers. We ordered Brie Bites and Shrimp Cocktail. Both of them didn’t look nice, shrmps were dry with a sauce on the side. And bites didn’t have brie inside! It was just empty bread crumble cover for 17$! I cannot say anything bad about service here. Waitress and manager were very kind, apologized for this mistake and took out these bites from our check.

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Angela Just
Hands down the best biscuits and gravy I’ve EVER had in my life! And the chicken breast was to die for as well. Hubby ordered avocado toast and loved it. We ate here on Saturday which is when they offer brunch. The food, service, atmosphere and experience was spectacular! We will be back for brunch again. I get the name of the business because I’m “craving” the food.

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Horse and Buggy
Mac and cheese was outstanding. Parents got burgers and were very specific about being WELL done. Burgers came out almost rare. Sent them back and the manager was kind enough to stop by and say that they would get fresh burgers. All they did was put the old ones back on the grill and they came back medium. Manager nor waiter followed up with “chef” to make sure food was prepared correctly second time around. Waiter was trying make up for it but it’s his responsibility as well and I was embarrassed for my family not receiving a meal and leaving hungry. Beers were lukewarm at best. I know they won’t be going back and when I visit I will insist we don’t go there. Blamed it on new staff in the kitchen. They totally missed they mark.

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Rajani Subramanian
Crave Kitchen is a nice restaurant. We made a reservation and was showed to our seats right away. The food was tasty and the award winning mac & cheese speaks for itself!

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Emily Thomas
I am genuinely confused how this place has such high ratings. The food is really disappointing especially for the price. The mussels were super fishy, the she crab soup tasted like flour and had no crab chunks, the Caesar salad was drenched in dressing, and the calamari was lacking on flavor (but was the only decent thing we ordered). The staff is so lovely so I give them all the stars, but this place is not it for food.

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