Serving French traditional savory and sweet crepes for breakfast, brunch or lunch. Also proposing other French classics like Croque Monsieur or Madame. Have you tried our awesome Coffee too and special drinks?
Also Buckwheat crepes are gluten free, but our kitchen is not celiac free.
Our mobile station is great for your special events
Low-key French eatery fixing up sweet & savory crêpes, plus sandwiches, coffee & specialty drinks. Based on 197 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
329 E State St a, Traverse City, MI 49684
Phone: (231) 590-9221
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 8 AM–2 PM |
| Thursday | 8 AM–2 PM |
| Friday | 8 AM–2 PM |
| Saturday | 8 AM–2 PM |
| Sunday | 8 AM–2 PM |
Menu
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Menu Photos
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Reviews
Jill Heberling
I really enjoyed my breakfast here! The crepes were light and flavorful, the honey bee was a really good choice! My chai latte was also refreshing and tasted wonderful. When we visit traverse city, I will have to come back here, it was a great experience!
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Zach Ledy
This place is truly special. The food is unbelievably good and the waitress/chef was very friendly and had an amazing French accent. You know the food will be good when the person making it grew up surrounded by it’s culture. I got the Croque madame and it was amazing. Even the salad that came with it was full of flavor. I can’t recommend this place enough!
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Loran Booker
Edit: Instead of reflecting on negative reviews and analyzing kitchen procedures to decrease wait times, or perhaps considering setting expectations for longer wait times, the owner chooses to give snarky replies to anyone that doesn’t give positive reviews (see example below). It was our hope that the owner would instead reflect on the honest feedback that was given and strive to improve. ORIGINAL REVIEW: We enjoyed our food but we were disappointed in the meal prep time. It is so long that you start to wonder if your order was lost in the system. We would say only go if you have lots of time. You will enjoy your food if you don’t have anything else planned.
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Amberly Marckini
We made the pleasant decision to try out Crepes and Co due to it’s convenient yet quiet location, as well as to try something new. My husband is obsessed, and I certainly enjoyed myself too. Definitely a tasty filling treat for breakfast. Great food and friendly crew. Worth checking out!
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Will Spiewak
Pretty slow considering they have 4 people on staff and they are cooking up food that is quick. It was tasty food once we got it. The place was a bit messy also.
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Ric Berlinski
As someone who travels extensively and enjoys world cuisine, I was excited to explore one of my favorite breakfast dishes during our current trip to Traverse City. Sadly, the excitement faded with the food here. Coffee was burnt, crepes were very rubbery, with minimal filling. All for a $40 price tag for 2 people. I am not sure how it obtained a 4.5 rating, but it was very misleading.
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Brandi Kracker Helsby
Absolutely fantastic!!! The Croque Madame was so delicious, crispy crunchy with an absolutely perfect egg on top!! It was hot, fresh and amazing. My coffee was also fantastic. My husband had the sausage gravy crepes and thought they were spectacular and reminded him of England. Definitely going on our permanent list favorites!
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Kelsie Andrews
We had 6 crepes and a croques between 3 of us, we kept going up for more food because it was just that great! Also we are not eaters. It was a surprise to us as well that we inhaled all of this food, but take that as a testament to how delightful the food is. The service was great too as the cook came out to deliver the food and chatted with us a bit. Overall this is a phenomenal place to have some food and drinks.
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Michael Grimes
Excellent food! The crepes are done perfectly and if you want a real taste of France, get the Croque Monsieur. It’s every bit as good as any I’ve had in France! Located inside the Middle Coast Brewery building, but has tables outside as well as chairs around a gas fire pit. We stopped here once on a whim and it became a favorite spot. The owner was born and raised in France and it shows in her good; très délicieux!
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Erin Savial
I am a huge fan of crepes, so I was really excited to try this restaurant. Sadly, it did not meet expectations. I have never had crepes with such an oddly rubbery texture. The flavor was okay, but I couldn’t get past the texture. They were even difficult to cut with a knife.
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