Curry & Kabab: Indian Restaurant Menu – Port Charlotte, FL

Type : Indian restaurant

Location : Port Charlotte, FL

Modest restaurant serving a large array of traditional Indian dishes with lassis & imported beer. Based on 733 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Curry & Kabab: Indian Restaurant 33952

Address:
3492 N Tamiami Trail, Port Charlotte, FL 33952

Phone: (941) 979-8080

Website:

Social Profile:

Hours

Saturday 11 AM–3 PM, 5–9:30 PM
Sunday 11 AM–3 PM, 5–9 PM
Monday

(Labor Day)
11 AM–2:30 PM, 5–9:30 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 5–9:30 PM
Wednesday 11 AM–2:30 PM, 5–9:30 PM
Thursday 11 AM–2:30 PM, 5–9:30 PM
Friday 11 AM–2:30 PM, 5–9:30 PM

Menu

Vegetarian Appetizers
Vegetable Samosa
A Pastry stuffed with spiced potatoes and green peas.
$4.95
Samosa Chat
Vegetable samosa layered with chickpeas and herbs, topped with yogurt, mint and tamarind chutneys.
$5.95
Masala Papad (2 Pcs)
Crispy pappad topped with onion, tomato, green chili, cilantro and spices.
$3.95
Vegetable Pakoda
Crispy light fritters made of seasonal vegetables dipped in a split-gram batter and deep fried.
$5.95
Mixed Vegetable Platter
A delicious combination of samosa, pakoda, corn and cheese tikki.
$8.95
Chili Paneer
Stir-fried homemade cottage cheese tossed with onions, bell pepper in an Indo-Chinese Sauce.
$11.95
Paapdi-Chaat
Crispy crackers tossed with spicy potatoes, chickpeas and herbs layered with yogurt, mint and tamarind chutneys.
$5.95
Non-Vegetarian Appetizers
Chicken Lollypop
Battered fried chicken wings tossed in an Indo-Chinese sauce.
$7.95
Sesame Chicken
Crispy batter fried chicken cubes tossed in a sweet and sour sauce sprinkled with roasted sesame seeds.
$10.95
Chicken 65
Rice battered crispy boneless chicken spiced with green chilies and curry leaves.
$7.95
Garlic Shrimp
Shrimp sauteed with garlic and spices.
$15.95
Chicken Pakoda
Chicken dipped in a delicious split-gram batter with Indian spices and fried.
$7.95
Soups
Mulligutawny Soup
Spicy and tangy lentil soup.
$4.50
Tomato Dhania Shorba
Traditional, fresh tomato and coriander soup with all goodness of spices.
$4.50
Spinach And Corn Soup
Fresh spinach and corn kernels with Indian herbs and spices, finished with cream.
$4.50
Salads
Indian Salad
Slices of tomato, onion, lemon and green chili.
$3.50
Green Salad
A melange of fresh mixed greens with chef ‘s dressing.
$4.50
Sides
Raita $2.50
Pickle $2.50
Mango Chutney $2.50
Rice $1.99
Steamed Vegetables $1.99
Plain Yogurt $1.99
Fried Papad $1.50
Any Extra Choice Of Sauce
Extra Sauces: masala, kourma, saag, chettinad, vindaloo, phaal, madras.
$3.95
Baked Breads
Naan
Light and fluffy authentic Indian flat-bread, freshly baked in a tandoor oven.
$2.50
Garlic Naan
Naan bread studded with fresh chopped garlic and cilantro.
$2.95
Peshawari Naan
Naan stuffed with raisins, nuts and cheese.
$3.95
Keema Naan
Naan bread stuffed with spiced ground lamb.
$4.95
Onion Kulcha
Naan bread lightly topped with onions and cilantro.
$2.95
Paneer Kulcha
Naan stuffed with lightly spiced homemade cottage cheese.
$3.95
Aloo Paratha
Whole wheat bread stuffed with mildly spiced potatoes.
$3.95
Tandoori Roti
Whole wheat bread baked in a tandoor.
$1.95
Chicken Tikka Naan
Naan bread stuffed with chicken tikka.
$4.50
Chilli Naan
Naan layered with spicy green chilies.
$3.95
Poori
Puffed, unleavened deep fried bread.
$3.50
Paratha
Multi layered whole wheat bread.
$4.50
Paneer And Chili Naan
Naan topped with grated cottage cheese and spicy green chilies.
$3.50
Vegetarian Specialties
Vegetable Malai Kofta
Mix vegetable dumplings stuffed with cheese, nuts and raisins in a creamy nut sauce.
$12.95
Jeera Aloo
A choice of saucy/dry. Slow cooked potatoes with Indian spices and tampered with cumin seeds.
$10.95
Paneer Butter Masala
Cubes of cottage cheese cooked in a buttery tomato cream sauce with Indian spices.
$13.95
Paneer Khurchan
Grated cottage cheese cooked in a buttery tomato cream sauce with Indian spices.
$13.95
Vegetable Makhani
Seasonal vegetables deliciously cooked in a buttery tomato cream sauce with Indian spices.
$11.95
Saag
A pureed creamy spinach sauce cooked with cumin, ginger, garlic with your choice of – Paneer, Cauliflower, Kofta, Tofu, Potatoes or Chickpeas.
$12.95
Bhindi Do Pyaza
Fresh okra sauteed with sliced onions, tomatoes and Indian spices.
$11.95
Aloo Gobhi Masala
Cauliflower and potatoes cooked to perfection with ginger, tomatoes and herbs.
$11.95
Navratan Korma
Exotic mixed vegetables cooked in a mildly spiced cashew and almond sauce.
$11.95
Balti Baingan
Eggplant cooked with bell-peppers, tomatoes, mushrooms, onion tampered with chilies and ground spices.
$11.95
Chana Masala
Chick-peas (garbanzo beans) slowly simmered with tart pomegranate seeds and coriander, cooked with tomatoes.
$11.95
Vegetable Phaal
A melange of vegetables cooked in a very hot-spicy Anglo Indian sauce laced with green chilies.
$11.95
Daal Saag
Yellow lentils cooked with spinach and Indian spices.
$10.95
Daal Of The Day $10.95
South Indian Daal
Chefs special lentils spiced and tampered with mustard seeds and curry leaves.
$11.95
Chicken Specialties
Chicken Tikka Masala
Breast of chicken broiled in a “tandoori oven” and cooked in a creamy tomato sauce with Indian spices.
$14.95
Chicken Vindaloo
Breast of chicken cooked in a very hot and sour “Goan” red chili sauce with potatoes.
$13.95
Chicken Chutney-Wala
Chicken cooked in a curried mango and mint sauce tampered with fresh ginger and coriander.
$13.95
Dahi Murgh
Lightly curried chicken cooked with home-made yogurt, cilantro and black cardamom.
$13.95
Chicken Saag
Chicken tikka tossed in a delicately spiced spinach sauce.
$13.95
Chicken Madras
Chicken cooked in a hot coconut curry tampered with red chili, mustard seeds and curry leaves.
$13.95
Chicken Phaal
Chicken cooked in a very spicy Anglo-Indian sauce laced with green chilies.
$13.95
Kadai Chicken
Delicious chicken breast cooked with crushed peppers, coriander and diced green bell-peppers.
$13.95
Chicken Kourma
Chicken cooked in a mild cashew and almond creamy sauce.
$14.95
Butter Chicken
Boneless shredded tandoori chicken cooked with onion and bell-peppers in a creamy tomato sauce.
$14.95
Lamb Specialties
Lamb Rogan Josh
Chunks of lamb cooked in a dry ginger and aniseed flavored curry sauce.
$16.95
Lamb Vindaloo
Chunks of lamb cooked in a very hot and sour “Goan” red chili sauce with potatoes.
$16.95
Lamb Balti Gosht
Chunks of lamb cooked with bell-peppers, tomatoes, mushrooms, and onions tampered with chilies and ground spices.
$16.95
Lamb Shahi Kourma
Lamb chunks cooked in a creamy cashew and almond sauce.
$16.95
Lamb Madras
Lamb chunks cooked in a hot coconut curry with red chilies and mustard seeds.
$16.95
Lamb Neelgiri Kourma
Lamb chunks cooked in a delicious sauce with coconut milk, cream, mint and cilantro.
$16.95
Lamb Saag
Lamb cooked in a mild spinach sauce.
$16.95
Lamb Phaal
Chunks of lamb cooked in a very spicy Anglo-Indian sauce laced with green chilies.
$16.95
Sizzler, Tandoori and Grill Specialties
Tandoori Chicken
One half of a chicken on the bone, marinated in yogurt and aromatic Indian spices, grilled in tandoor.
$13.95
Chicken Tikka
Boneless (white meat) breast of chicken marinated in yogurt and aromatic Indian spices, grilled in tandoor.
$13.95
Chicken Hariyali Kebab
Boneless (white meat) breast of chicken marinated in yogurt, mint and cilantro and aromatic Indian spices, grilled in tandoor.
$13.95
Tandoori Shrimp
Shrimp marinated in yogurt, smoked garlic and caraway seeds, grilled in a tandoor.
$15.95
Tandoori Mixed Grill
A combo of chicken tikka, tandoori chicken, chicken hariyali, malai kebab, lamb boti kebab and tandoori shrimp.
$23.95
Chicken Malai Kebab
Boneless (white meat) breast of chicken marinated in yogurt, ginger, white pepper, with Indian spices with a dash of saffron and grilled in a tandoori oven.
$13.95
Lamb Boti Kebab
Tender chunks of Lamb, marinated with yogurt and Indian spices, cooked in a tandoori oven.
$19.95
Grilled Fish
Fresh catch of the day, marinated and cooked with Indian spices.
$15.95
Shrimp and Fish Specialties
Shrimp Pappas
Shrimp sauteed with dry red chili, curry leaves and coriander in a tomato coconut sauce.
$15.95
Shrimp Vindaloo
Shrimp cooked in a very hot and sour “Goan” red chili sauce with potatoes.
$15.95
Shrimp Phaal
Shrimp cooked in a very spicy Anglo-Indian sauce laced with green chilies.
$15.95
Shrimp Jal-Ferazi
Shrimp sauteed with mushrooms and vegetables in a medium-spiced sweet tomato sauce.
$15.95
Kerala Fish Curry
Chunks of fish simmered in coconut milk with shreds of ginger and raw mangoes.
$14.95
Shrimp Bhuna
Shrimp cooked with aromatic herbs and spices, cinnamon, cardamom, cloves, chilies and onions.
$15.95
Chemeen Mango Curry
Shrimp cooked with fresh mango, simmered in coconut milk, tampered with ginger, mustard seeds and curry leaves.
$15.95
Meen Moilee
A house specialty. Coconut flavored “fish of the day” cooked with curry leaves, mustard seeds, tomatoes and Indian spices.
$14.95
Rice and Biryani’s
Coconut Rice
Aromatic basmati rice cooked with grated coconut and coconut milk, tampered with mustard seeds and curry leaves.
$6.95
Lemon Rice
Aromatic basmati rice cooked with freshly squeezed lemon juice, tampered with mustard seeds, roasted peanuts and curry leaves.
$6.95
Jeera Rice
Aromatic basmati rice tampered with roasted cumin seeds.
$6.95
Tamarind Rice
Aromatic basmati rice cooked with tamarind sauce and tampered with mustard seeds, roasted peanuts and curry leaves.
$6.95
Vegetable Dum Biryani
A deliciously prepared aromatic basmati rice dish slow cooked with selected herbs and spices, melange of seasonal vegetables, onions, coriander, nuts and raisins. Served with Raita, Pickle and Pappad.
$10.95
Chicken Dum Biryani
Chunks of chicken cooked with fresh mint and aromatic basmati rice, cooked with onions, cilantro, nuts and raisins. Served with Raita, Pickle and Pappad.
$13.95
Lamb Or Goat Dum Biryani
Lamb or Goat slow cooked with fresh mint, aromatic basmati rice, onions, cilantro, nuts and raisins. Served with Raita, Pickle and Pappad.
$16.95
Shrimp Dum Biryani
Jumbo shrimps slow cooked with fresh mint, aromatic basmati rice, onions, cilantro, nuts and raisins. Served with raita, pickle and pappad.
$15.95
Egg Biryani
Hard boiled eggs tossed in an aromatic basmati rice flavored with select spices and herbs, nuts and raisins. Served with Raita, Pickle and Pappad.
$10.95
Medley Biryani
Chicken, lamb and shrimp cooked with mint and fresh aromatic basmati rice, tossed with nuts and raisins. Served with raita, pickle and pappad.
$15.95
Paneer Biryani
Home-made cottage cheese cooked with mint and fresh aromatic basmati rice, tossed with nuts and raisins. Served with Raita, Pickle and Pappad.
$12.95
Desserts
Mango Ice Cream $4.95
Vanilla Ice Cream $3.95
Rice Pudding $4.50
Rasmalai
Delicate cottage cheese patties soaked in a thick saffron flavored milk.
$5.95
Gajar Halwa
Carrot, milk and nuts reduced to the required consistency and finished with nuts and raisin.
$4.50
Gulab Jamun
A dessert made from milk-solids, shaped into mini balls, golden fried and soaked in cardamom and rose flavored syrup.
$4.50
Gulab Jamun With Mango Ice Cream $5.50
Indian Drinks
Masala Chai
Aromatic tea with milk, ginger and cardamom, Served hot.
$2.95
Sweet Lassi
A sweetened yogurt drink flavored with rosewater. Serve chilled.
$3.50
Salted Lassi
A salted yogurt drink. Served chilled.
$3.50
Mango Lassi
A fresh mango pulp and yogurt drink. Served chilled.
$3.95
Madras Coffee $2.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: curryandkababs.com

Reviews

Jazmine A
This is the best South Indian food I ever had. I travel a lot, am a foodie, and have tried a lot of Indian restaurants, but this beats most of them ! Every dish is fresh and full of flavors. I tried madras Chicken the first day, and it was absolutely delicious. Salted lassi was my favorite ! The 2nd day i tried the shrimp dum biryani, and omg, it was so good ! For dessert, i had rasmali. Great ambiance. Superb for family and friends gathering. The service was good as well. I’m definitely coming back when in FL again ♡

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Bomber Rueckl
Don’t miss this place! Really nice atmosphere, friendly service and delish food! I tried Mango Lassi and my wife had masala chai. Yum! For dinner, we had Tandoori Mixed Grill, Chicken Pakoda and garlic naan. Everything was fresh, hot and tasty! Reasonable prices, too.

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stacey clark
Indian restaurant with a good atmosphere and friendly service. The waitor helped us pick out some new things to try. They were definitely delicious so if your unsure of what to pick ask for suggestions. If you enjoy Indian food and you want quality this is the place for you. I would definitely go back if I am in the area!

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maggie nacey
The food was delicious The staff was fabulous. This was our very first time to eat at an Indian restaurant. Can’t say enough good about it.

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Silverok 68
My first time trying Indian cuisine and thanks God it was here!

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Jeremy Hurst
Top-notch Indian food! The selection is huge and everything we tried was delicious.

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N T
AMAZING!!! The food is so fresh and full of flavor. Many options for everyone including vegan. The staff is friendly and on top of everything. We will definitely be back! Thank you Curry and Kabab!!!

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Amanda Owensby
Samosa chaat (not pictured but chefs kiss!), spicy butter chicken, lamb Rogan Josh, aloo paratha, garlic naan and chana masala (also one not pictured). SO many dishes to choose from… but hard to veer from what is already perfection! Best butter chicken and chana masala we’ve had. If you haven’t visited…..GO!!!

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BILL POE
The food here was so delicious. I’m a big man I could not eat the hole meal. I will definitely be coming here on a regular basis.

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shauna monday
I have never been served curry that looks like soup before and for it to be soup consistency I’m very surprised the chicken was dry.

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