Traditional Italian eatery offering the standard red-sauce fare in an old-school setting. Based on 3 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
129 Mulberry St, New York, NY 10013
Phone: (212) 431-3934
Social Profile: 



Hours
| Tuesday | 10 AM–12 AM |
| Wednesday | 10 AM–12 AM |
| Thursday | 10 AM–12 AM |
| Friday | 10 AM–1 AM |
| Saturday | 10 AM–1 AM |
| Sunday | 10 AM–12 AM |
| Monday | 10 AM–12 AM |
Menu
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Menu Photos
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Reviews
Collin Barney
This place is super cute there are red booths brick walls floral going across the ceiling the ambiance was very charming. We stayed simple and got the penne Al vodka and margarita pizza. A classic choice and we were happy about it. The garlic bread and complimentary bread before the meal was good as well. Carlos was our server, he was very friendly the whole time. We asked for a picture and he gave us a photo shoot. Very accommodating staff. If you are looking for a lovely little Italy for your quick New York vacation or night out with friends stop in. Great experience with a good atmosphere and very was a live vocalist singing in front for a majority of the meal.
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Tootsie Roll
Excellent food and service, especially, by Farouq.(excellent host) & Victor (head waiter). Al fresco dining with great ambience.
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Tamy M
I hate these times when the food was so good but the service is not! Everything were tasty and full of flavors. Was very good day, the weather, the ambiance and the food all were perfect except the treatment we got from the server and the manager as well! They were both going around all the tables asking other people if everything was good or if they need anything except us! It was we were invisible or something! I mean if they didn’t go around multiple times and asked people it would have been fine but I mean they went around A LOT but not us.
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Pavel D.
Unmemorable yet worthwhile.
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Abi Wheeler
Came here about 9 years ago and revisited this NY trip. Had such an amazing experience here, absolutely incredible food – we had the lobster ravioli, cheese ravioli & the bomba and crème brûlée for dessert. Service was 10/10 thanks to our server Carlos. Will definitely be visiting next trip, best in Little Italy!!
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Mark Ling
3 star is my maximum rating. This is good Italian restaurant in America, if you put anywhere in America but here. When you have Rubirose and Prince street pizza and amazing chicken parmesan from Carbone all within 10 mins range, choose here make me feel wrong. Ok, let dial back a bit. Even consider it as a decent Italian restaurant, my latte is so disappointing, ok I can live with no flower on my latte, but the taste is bad. And what about that pizza? It’s so sorry and so random, make me wonder why they even offer it. And the caprese, the one thing that so hard to mess up, please look at the picture and tell me you didn’t just cut them, and slam them into my plate without think twice. The rest dishes are ok, nothing bad but nothing amazing, the environment tho, worth a sunny NYC afternoon. I just hope little Italy can be a hub for 100% authentic Italian food, don’t became tourist destination, because you will never be real Italy. Love you and hope for all the best.
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Gisela Fontainés
The food was delicious as usual. The octopus was incredible! Service was good. This is the third time that I’ve been here. I strongly recommend this restaurant.
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Jillian Lee
Plenty of other options on this street, I would definitely recommend somewhere smaller than this place. Their outdoor dining space is three times the size of their indoor space – it’s as if they’re putting as many tables as they can fit outside but cannot accommodate all of those guests at the same time and it shows. We were immediately sat but did not get acknowledged for upwards of twenty minutes – contemplated leaving, and probably should have. Had burrata and octopus appetizer – burrata was sloppily thrown on a plate, and octopus consisted of one small, dry, and rock hard inedible piece. We actually ended up sending it back. Had the veal special and fettuccini Alfredo with shrimp. Both were just ok. Atmosphere is nice, sangria is good, but won’t be back.
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Justin Berry
The pasta was really good. I had the Bolognese. The calamari was okay but not the best. Loved the vibe and decorations though. Margaritas were nice and strong.
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Cristina Latino
Amazing. Just wanted to keep eating my way through the menu. The service by Victor and staff was fantastic. Thank you for an amazing dining experience.
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