D’Agnese’s Menu – Broadview Heights, OH

Type : Italian restaurant

Location : Broadview Heights, OH

Swanky restaurant featuring classic Italian meals, plus a lounge with a small-plates menu. Based on 641 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

D'Agnese's 44147

Address:
1100 W Royalton Rd, Broadview Heights, OH 44147

Phone: (440) 237-7378

Website:

Hours

Monday

(Labor Day)
 11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 4–10 PM
Sunday 4–8 PM

Menu

Dinner Menu
Filet Mignon Oscar
Pan-seared eight ounce filet mignon topped with white wine sauce, backfin crabmeat and roasted asparagus, served with potatoes		 $38.00
Filet Mignon D’agnese’s
Pan-seared eight ounce filet mignon with white wine butter sauce, artichoke hearts, peperoncinis, olives and pimentos, served with potatoes		 $35.00
Osso Buco
Braised veal shank in a natural jus with mirepoix, served over risotto		 $30.00
Braised Short Ribs
Braised short ribs in a demi glaze with mushrooms and onions, served over whipped potatoes		 $33.00
Rack Of Lamb
Rack of lamb with a raspberry port wine sauce and spinach, served over whipped potatoes		 $36.00
Veal D’agnese’s
Topped with signature lemon butter sauce and garnished with an artichoke heart, arugula and capers		 $26.00
Veal Saltimbocca
Melted mozzarella, mushrooms, escarole, prosciutto di parma and a marsala wine sauce		 $27.00
Veal Scapiciatta
Lemon cream sauce, artichoke hearts, capers and roasted red peppers		 $28.00
Veal Parmigiana
Mozzarella and marinara sauce		 $26.00
Chicken D’agnese’s
Topped with signature lemon butter sauce and garnished with an artichoke heart, arugula and capers		 $22.00
Chicken Sorrentino
Layered with eggplant, mozzarella, mushrooms, and pimentos, topped with a marsala wine sauce		 $23.00
Chicken Caesarino
White wine butter sauce with genoa salami, mushrooms, and onions		 $23.00
Chicken Cacciatore
Simmered tomato sauce, onions, mushrooms, and bell peppers		 $23.00
Herb Crusted Chicken
Port wine sauce, oven roasted tomatoes and goat cheese, served over saffron risotto and garnished with roasted vegetables		 $21.00
Chicken Saltimbocca
Melted mozzarella, mushrooms, escarole, prosciutto di parma and a marsala wine sauce		 $23.00
Shrimp D’agnese’s
Topped with signature lemon butter sauce and garnished with an artichoke heart, arugula and capers		 $27.00
Crab Stuffed Salmon
With mozzarella cheese, mushrooms and a marsala wine sauce		 $27.00
Pan Seared Scallops
Pan seared sea scallops topped with a port wine reduction sauce, portabella mushrooms and goat cheese, served over saffron & spinach risotto		 $30.00
Orange Roughy Piccata
Oven roasted orange roughy fillets topped with a white wine sauce, capers, artichoke hearts and roasted red peppers		 $26.00
Blackened Salmon
Blackened north atlantic salmon served with oven-roasted vegetables and saffron & spinach risotto, finished with lemon butter and a balsamic reduction		 $25.00
Eggplant Parmigiana
Lightly battered eggplant slices baked with mozzarella cheese and marinara sauce		 $16.00
Baked Cheese Lasagna
Baked with ricotta, romano, mozzarella, and marinara sauce		 $18.00
Pasta Marinara $6.00
Aglio Olio $6.00
Fettuccine Alfredo $7.00
Potatoes $6.00
Steamed Broccoli $6.00
Saffron & Spinach Risotto $7.00
Roasted Asparagus $7.00
Mixed Vegetables $7.00
Meatball $3.00
Sausage $4.00
Pasta Risotto
Chicken Chorizo
Boneless chicken breast sautéed with a pink chorizo cream sauce, goat cheese and asparagus, tossed with penne pasta		 $20.00
Shrimp Carbonara
Shrimp, prosciutto di parma, and onions in romano cream sauce, served over linguine		 $24.00
Gnocchi Bolognese
Sweet sausage meat sauce, fresh basil, and goat cheese over potato gnocchi		 $18.00
Penne Aglio Olio
Sliced chicken breast, sautéed garlic and extra virgin olive oil with spinach, oven roasted tomatoes and kalamata olives over penne pasta		 $20.00
Linguine And Clams
In a white clam broth with prosciutto di parma		 $24.00
Shrimp Capellini
Tossed in white wine, garlic and olive oil sauce with spinach and tomatoes over cappellini		 $24.00
Shrimp Linguine
Shrimp and langostinos sautéed in a saffron cream sauce with andouille sausage, asparagus, and sun-dried tomatoes,served over linguine		 $25.00
Zuppa Di Pesce
Shrimp, point judith calamari, middleneck clams, pei mussels, orange roughy, salmon, and sea scallops over linguine, in red or white sauce		 $31.00
Wild Mushroom Ravioli
Served in a goat cheese cream sauce with spinach and roasted red peppers		 $31.00
Calamari Fra Diavolo
Sautéed calamari, spicy marinara, imported olives and cherry peppers over linguine		 $23.00
Vegetable Stir-Fry
Seasonal vegetables sautéed with a white wine butter sauce, served over choice of pasta or saffron & spinach risotto		 $16.00
Vitello Pollo
Chicken
Topped with lemon butter sauce, garnished with an artichoke heart and arugula with capers		 $20.00
Veal D’agnese’s
Topped with lemon butter sauce, garnished with an artichoke heart and arugula with capers		 $24.00
Chicken
Melted mozzarella, mushrooms, escarole, prosciutto di parma and sage marsala wine sauce		 $21.00
Veal Saltimbocca
Melted mozzarella, mushrooms, escarole, prosciutto di parma and sage marsala wine sauce		 $25.00
Chicken Sorrentino
Topped with eggplant, mozzarella, mushrooms and marsala sauce		 $21.00
Chicken Cacciatore
Simmered tomato sauce, onions, mushrooms and bell peppers		 $20.00
Herb Crusted Chicken
Port wine sauce, oven roasted tomatoes and goat cheese, served over risotto and garnished with roasted vegetables		 $19.00
Chicken Caesarino
White wine butter sauce with genoa salami, mushrooms and onions		 $21.00
Veal Parmigiana
Baked with mozzarella and marinara sauce		 $24.00
Veal Scapiciatta
Lemon cream sauce, artichoke hearts, capers and roasted red peppers		 $26.00
Antipasti
Shrimp D’agnese’s $13.00
Mini Rack Of Lamb
Raspberry port wine reduction, spinach and crispy polenta		 $15.00
Crab Stuffed Mushrooms
Crab supreme, lemon butter sauce		 $11.00
Fried Mozzarella
Breaded and fried mozzarella, served with marinara sauce, crispy prosciutto and fresh basil		 $8.00
Bruschetta
Topped with onions, tomatoes, goat cheese, basil, extra virgin olive oil and balsamic reduction		 $8.00
Artichoke Hearts D’agnese $9.00
Eggplant Rollatini
Ricotta stuffed and baked with marinara		 $9.00
Clams And Mussels
Middleneck clams and pei mussels, in a tomato sauce with andouille sausage and banana peppers		 $14.00
Stuffed Peppers
Cubanelle peppers stuffed with sweet sausage, served over marinara sauce		 $10.00
Baked Goat Cheese
Herb-crusted and baked with marinara sauce, served with crostini		 $8.00
Crab Cakes
Two lump crab cakes served over spring mix greens and topped with a citrus mayo and a balsamic reduction		 $15.00
Seared Sea Scallops
Spinach, roasted red peppers and prosciutto in an anisette cream sauce		 $16.00
Insalata
Arugula
Arugula, prosciutto di parma, tart cherries, and shaved romano in a sherry-shallot vinaigrette		 $7.00
Field Greens
Mesculin greens, strawberries, apples, candied walnuts and goat cheese with a sweet balsamic dressing		 $7.50
Caesar
Romaine lettuce with oven-dried tomatoes, prosciutto crisps, house made croutons and shaved romano tossed in caesar dressing		 $6.50
Mediterranean
Romaine lettuce, kalamata olives, cucumbers, red onions, feta, tomatoes and oregano with balsamic vinaigrette		 $6.50
Tomato And Mozzarella Salad
Fresh tomatoes, buffalo mozzarella and basil leaves, with extra virgin olive oil and balsamic reduction		 $8.00
Tossed Salad
Creamy italian or balsamic vinaigrette dressing		 $5.00
Zuppa
Pasta Fagiole
Pasta or escarole with cannellini beans in a tomato-herb broth		 $5.00
Escarole Fagiole
Pasta or escarole with cannellini beans in a tomato-herb broth		 $5.00
Tomato Basil $5.00
Italian Wedding
Pastina, carrots, celery and small meatballs in chicken broth		 $5.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Lawrence Turman
We sat at the bar and it was a good vibe. The seasonal Mango Chili Sangria⭐️ was the star of bar. It had a really nice kick bc of the red chili pepper which propelled it to stardom.

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Carrie T
If you’re looking for some fantastic tasting Italian food, this is definitely a place to try. Their marinara was without a doubt some of the most delicious sauce I’ve had. The baked goat cheese appetizer is something I would recommend ordering. It’s served warm with crostinis and marinara sauce. It was a great way to start off our meal. We also had the Traditional Calamari appetizer with marinara. Tender & great tasting hand breaded calamari. Our entrees consisted of the Orange Roughy Piccata and the Gnocchi Bolognese (photos shown). Both dishes did not disappoint. We were far too full for dessert, but we did see the tray with the dessert options pass by our table several times. They looked incredibly tempting. Our server Gina was friendly, knowledgeable, and took great of us. This was our first visit to D’Agnese’s, but it absolutely won’t be our last. Our meals, service, and total experience were by far the best we’ve had in quite some time.

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Mark Hiles
We dropped in for some great Italian dishes and this place didn’t disappoint. Food was delicious and service was great too. They have a great menu and lots to choose from. I enjoyed the fish and vegetables with a side of spaghetti and marinara, my wife had the chicken penne. The drinks there are delicious too. Definitely recommend this place for a nice night out.

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Frank Yako
Another great outing and dinner with friends at D’Agneses. Many memories have been shared over the years there with friends and family. You can always count on great service and food with inviting atmosphere. There are always the “mainstays” on the menu coupled with daily specials if you want to try something new. Definitely worth checking out.

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Dalya Abu-Shaweesh
Even after going to what is considered the best downtown Cleveland restaurants, D’Agnese’s continues to hold the title of our favorite. Our steaks are always cooked perfectly, and tonight Terri was so genuinely warm and welcoming, a server who was above and beyond 5 stars. The dessert was wonderful (snickers cheesecake) the Filet Mignon Oscar never disappoints, and the drinks are delicious. Highly recommend.

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Ann Vaughn
My friends and I had a fantastic dining experience recently at D’Agnese’s. Service was fast, efficient and friendly. Food was awesome! The tilapia was very good, the scallops were tender and well made, and even the vegetable stir fry did not disappoint. Risotto was super tasty!

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Kathy O’Brien-Carter
Server Kelly was awesome – attentive and friendly. Checked to make sure they could accommodate food allergies. Ordered a full order of the Field Greens salad and asked for 3 scallops to go on top. (One of their menu items was a scallop dinner for $18. I figured my 3 scallops would be less than a scallop dinner.) The check came and the 3 scallops were MORE than the scallop dinner. Kelly said she checked with the manager on what to charge and he said $6.50 per scallop so 19.50 on top of the $17. Call it $40 ($37 plus tax) for a salad? Add the tip (which Kelly earned) and total came to close to $50. (For a salad). Bottom line:

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Jamie Kole
This was well worth the long trip for me to Broadview Heights. Mia was an amazing server that took her time with us and had great recommendations and I ran into someone from the kitchen named Richard that was very friendly. Happy New Year everyone! ❤️❤️❤️❤️

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Silvia Andaloro
My friend threw a birthday party for his mom at the restaurant.. We were seated in one side of the room with plenty of privacy.. The atmosphere was wonderful the setting of the tables was perfect..our servers were so attentive and always asking if we needed a refill..impeccable customer service.. Our appetizers were delicious and warm.. we tried the calamari rings stuffed peppers and the bruschetta.. I had the blackened salmon and it was little dry but it was tasty.. My daughter had linguini with clams that were too big and they added olives to a dish that needed none.. I can’t forget the salad it was fresh and the balsamic dressing was good… They did bring us plenty of bread with an olive oil dip.. Overall I will definitely go back to try their other dishes

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Ithaca Court
A truly incredible wine list with excellent food and superior service.

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