Dancing Yak Restaurant & Bar Menu – San Francisco, CA

Type : Restaurant

Location : San Francisco, CA

Art-filled destination serving traditional Nepalese starters, curries & entrees plus a full bar. Based on 641 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Dancing Yak Restaurant & Bar 94103

Address:
280 Valencia St, San Francisco, CA 94103

Phone: (415) 525-4857

Website:

Social Profile:

Hours

Friday 5–10 PM
Saturday 12–3 PM, 5–10 PM
Sunday 12–3 PM, 5–10 PM
Monday

(Labor Day)
5–9:30 PM

Hours might differ
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM

Menu

Momo
Chicken Momo (4 Pcs) $9.00
Veg Momo (4pcs) $9.00
Pork Momo (4pcs) $9.00
Small Plates
Lamb Skewers
Lamb marinated overnight and cooked in medium rare in a tandoor oven.
$13.00
Chili
Paneer or chicken cooked with bell peppers, onions, fresh tomatoes, and soy sauce.
$13.00
Kale Chaat
Chickpeas and battered kale served with yogurt, mint, and tamarind sauces. Topped with chopped tomatoes, onions, and potatoes. This a perfect blend of tangy, spicy and sweet.
$13.00
Spicy Cauliflower
Cauliflower marinated in corn flour and tossed in home-made red chili paste.
$12.00
Pork Belly Bhutwa
Pork belly seasoned with chili powder, masala, and garlic ginger paste.
$14.00
Samosa Tarkari
Vegan. Fried pastry stuffed with mildly spiced potatoes, green peas, and cumin. Served with mint and tamarind sauce.
$12.00
Tandoori Wings
sweet & spicy chicken wings marinated overnight with spices & herbs- cooked in clay oven
$13.00
Minced Lamb Kebabs
Minced lamb with cilantro, mint, cumin
and coriander. Cooked in a tandoor
oven—served with basil and yogurt
sauce
$13.00
Saucy Sauteed Shrimp
Black tiger shrimp, sauteed with
ginger, garlic, and tomato sauce
$13.00
Watermelon Feta Salad
Organic arugula, fresh watermelon,
mint, and feta with a drizzle of orange
dressing
$13.00
Lamb Chops
Lamb chops marinated overnight
and cooked in tandoor oven—served
medium rare with a side of cucumber,
tomato, and parsley salad
$19.00
Classic Curries
Saag Curries
Chopped spinach and cooked with coconut milk, garlic, onion, and spices. It makes for a hearty and filling meal.
$19.00
Cashew Curry
Cashew curry is a deliciously creamy sauce with a balanced blend of homemade spices, ginger, and coriander. The sauce is mild, making it perfect for kids or people who don’t like their curries too hot.
$19.00
Tikka Masala Curry
Tikka masala is a universal crowd pleaser! Its full flavor comes from a blend of aromatic spices, including coriander and lemon with its characteristic yellow color arising from the use of turmeric.
$18.00
Biryani
Long-grained rice (like basmati) flavored with homemade biryani masala and saffron. It is layered with meat, fish, or vegetables cooked in a thick gravy.
$19.00
House Specials
Dhading Chicken
Chicken thigh cooked with garlic, ginger, ground spice mixture, cumin, chilies, bay leaves, and cilantro. This dish is reminiscent of the local restaurants along the highways of Nepal.
$18.00
Bhindi Tarkari
Vegan. Fresh okra sauteed with onion, chopped tomatoes, ginger garlic paste, and homemade spices. Simple and on point.
$17.00
Daal Makhani
Rich and hearty whole lentils cooked with cream, tomato, onion, cumin, and roasted coriander.
$18.00
Butter Chicken
Strips of chicken thighs cooked in a decadent cream sauce with home-roasted spices. A delightful treat.
$18.00
Baigun KO Tarkari
Vegan. This smokey vegan dish is prepared by mincing baingan (eggplant) that is roasted in a tandoor then cooked with cumin, coriander, turmeric, onion, garlic, and green peas.
$19.00
Matar Paneer
cottage cheese cooked with green peas in a savory tomato and onion gravy
$18.00
Goat Curry
Sekuwa (skewer) is a Nepalese specialty dish consisting of grilled and skewered meat. Before grilling the meat is combined with fresh herbs and spices then marinated overnight. It is one of the most popular street food items in the country and is typically served with achar (pickled tomato).
$22.00
Aloo Cauli
Cauliflower, green peas, and potatoes cooked with spices in a tomato and onion sauce.
$17.00
Seafood Curry
Sour and spicy—this curry is a blend of red chilies and tamarind cooked with cumin, coriander, turmeric, and a ginger garlic paste.
$21.00
Sides
White Rice
Basmati rice
$4.00
Turmeric Rice
Basmati rice with green peas, sauteed onions and turmeric.
$5.00
Garlic Naan $5.00
Cheese Naan $6.00
Brown Rice $5.00
Plain Naan $5.00
Onion Naan $5.00
Buckwheat Roti $5.00
Beverages
Mango Lassi
Yogurt and mango pulp
$5.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: dancingyaksf.comopentable.com

Reviews

Claflin Price
This was such an amazing meal. My two friends and I came in for dinner last night and were promptly seated, water came quickly, and we selected our food and a minute later the waiter came. His name (I think) was Chuc. He was excellent, he brought over everything in a timely manner.

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Shubhit Singh
Great food! Loved the momos and the dhading chicken. The food felt fresh and not too oily.

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Maria Zotov
I was disappointed as I was excepting much more after reading reviews. Wasn’t that bad but great either. Momo’s were great and spicy. The main was too salty (spinach curry). Mango lassie too sweat.

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Eat With Lily
Love this restaurant because the food is always so tasty, and the ambiance is perfect for gathering. One of my favorites in SF 🙂

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Abhishek Jagwani
Highly recommend this place for Nepali food when in SF. Everything is so fresh and flavourful, quality ingredients, no colouring or excess oil. The naan was perfect. Must try the momos, Dal and Paneer.

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Jenny Xu
Came here with a group of 6 and found a reservation with Yelp!

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Alina Strileckis
This whole restaurant is a yes—delicious cocktails (the Avalanche in Everest and Spicy Yeti are stand outs), flavorful and filling dishes (LOVED the kale chaat and the cheesy naan), and fun, busy atmosphere. Need to come back!

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Yendry Arreaga
Ambiance is on point here! Funky art and mood lighting create a cool vibe.

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Nir S
First time trying Nepalese food! I really enjoyed their food – Vegan momos, paneer sekuwa, and avalanche in Everest cocktail. My friends tried shrimp and salmon sekuwa. Restaurant’s Ambiance is chill with good music, and friendly staff. A Good place to go on a date or for dinner with friends and family! Highly recommend trying their food.

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Nari Shehata
Good food, good vibes, good service. Great for groups, and fun cocktails.

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