Davids 388 Restaurant Menu – Portland, ME

Type : Restaurant

Location : Portland, ME

Upscale-casual neighborhood gathering spot serves inspired American fare & wine in snug quarters. Based on 244 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Davids 388 Restaurant 04106

Address:
388 Cottage Rd, Portland, ME 04106

Phone: (207) 347-7388

Website:

Social Profile:

Hours

Saturday 5–9:30 PM
Sunday 5–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9:30 PM

Menu

Dinner Menu
Maine Mussels GF
Bangs Island/daily preparation / priced daily
$16.00
Seafood Cakes
daily preparation
$16.00
Brussels Sprouts
crispy fried sprouts / crumbled blue cheese / toasted almonds / sweet soy glaze
$16.00
Beef Carpaccio & Crispy Polenta GF !
capers / scallion / parmesan truffle / arugula
$16.00
Arancini !
Crème de brie / red pepper / arugula 14
$13.00
Tuna & Avocado Crudo * GF
coconut chli sauce/pickled red onions
$16.00
Spinach And Blue Cheese V GF+ VG+ N
roasted peppers/creamy maple vinaigrette/pickled red onions / apple / almonds
$14.00
Beet And Goat Cheese GF V VG+ N
pickled beets /arugula/ red onion/ spiced pecans black currant vinaigrette
$14.00
Asiago Caesar GF
green leaf lettuce/asiago Caesar dressing/focaccia crouton/white anchovy 14
$14.00
ADD TO ANY SALAD
Fresh Maine lobster meat(2oz) • Salmon ( 4oz) Giant garlic shrimp (3) • Duck breast (4 oz) Beef tenderloin (4 oz) • Ahi tuna (4oz)
$14.00
Smokey Sesame Seared Tuna * GF/Dairy Free
sushi rare Ahi tuna / peanut butter jasmine rice salad /bok choy / ginger, citrus tamari
$28.50
Blackened Salmon * GF
Scottish sustainable fish avocado green godess/ broccolini maple mashed sweet potato
$28.50
Almond Pesto Roasted Haddock P+ GF+ • N
fingerling potato hash / romesco cream / broccolini
$30.00
Seafood Pappardelle GF
fresh lobster / Maine sea scallops / white tiger shrimp / carrots/ broccolini /hand cut pasta /Sherry lobster cream with a hint of anise
$35.00
Bacon Wrapped Fiilet Mignon * GF
naturally raised beef / garlic mashed potato / red wine jus/broccolini with butter
$34.00
Rack Of Lamb * GF
Garlic and herb marinated naturally raised New Zealand lamb-carved off the bone / garlic mashed potato / braised greens/red wine jus
$35.00
Crispy Skin Duck GF
Crispy skin / toasted fennel seed and apple risotto / duck fat braised greens / Maine blueberry butter
$28.50
The ‘Classic’ Burger
black angus / North Country bacon / cheddar / LTO / a really good pickle / focaccia bun /truffle fries / truffle ketchup
$21.00
Morracan Vegetable Medly GF VG
warm hummus / lemony tahini/ pomegranate and rosemary gastrique / za’atar / vegan sausage
$28.50
Chocolate Pecan Tartlette
Kentucky bourbon sauce / fresh whipped cream
$8.50
Cheesecake
Rum caramel sauce / whipped cream
$8.50
Crème Brûlée
flavor changes daily
$8.50
Chocolate Chip Cookies
warm with vanilla ice cream
$8.50
Blueberry Bustle
Blueberry Vodka with Maine Blueberries, Elderflower Liquor, Chateau Monet Framboise, Fresh Lime and Thyme. Best Served over Ice with a Lemon Garnish
$15.00
Blood Orange Martini
Mandarin Orange Vodka, Blood Orange Purée and Apricot Brandy. Best served shaken and strained as a martini, add a salty rim for flourish
$15.00
Gin & Ginger
Gin, Domaine Canton Ginger Liquor, Fresh Lemon, Honey Simple Syrup, Prosecco, Served with Candied Ginger. Can be served over ice or shaken and strained into a martini glass
$10.00
Cape-Hattan
Kentucky Bourbon, Sweet Vermouth, Dark Maraschino Cherry Syrup. Cherry and Orange Twist Garnish
$12.00
Grapefruit Margarita
Silver Tequila, Triple Sec, Housemade Sour, Grand Marnier, Fresh Squeezed Grapefruit Juice Served with a salted lime
$12.00
Allagash, White $4.00
Lone Pine, Brightside IPA $4.50
Stella Artois $3.50
Gearys, Porter $3.75
Pellegrino $3.00
Lamberti, Prosecco $10.00
Domaine Bousquet, Organic Brut $18.00
Caposaldo, Pinot Grigio, Italy $17.00
Mohua, Sauvignon Blanc, NZ $20.00
Jadot, Unbaked Chardonnay, France $20.00
Lander Jenkins, Cabernet, CA $25.00
Angeline, Pinot Noir, CA $20.00
Domaine Bousquet, Organic Malbec $18.00
Wine List
Prosecco, Veneto, Italy $9.50
Cambria Chardonnay, Santa Maria, CA $10.50
Arona, Sauvignon Blanc, New Zealand $9.50
Benvolio, Pinot Grigio, Fruili, Italy $8.00
Carmel Road, Pinot Noir, Monterey, CA $10.00
Sterling, Cabernet Sauvignon, Napa, CA $10.00
Domaine Bousquet, Malbec, Mendoza $10.00
Barossa Valley, Shiraz, Australia $9.00
CA Furlan Cuvee Beatrice, Italy $36.00
Rose Spumante, Veneto, Italy $36.00
Naveran, Spain $40.00
Aubry Brut Rose, Champagne, BV $98.00
Moet Et Chandon, BV $76.00
Dom Perignon, BV $210.00
1999 Salon Blanc De Blanc, Le Mesnil, BV $550.00
Terres Antiques, France $35.50
Vin Gris De Cigare, Bonny Doon, CA $49.00
La Crema, Sonoma, CA $45.00
Solena, Willamette Valley, OR $53.00
Benvolio, Fruili, Italy $30.00
Bortoluzzi, Fruili, Italy $36.00
Borgo Conventi, Collio, Italy $30.00
Tomassi, Cariano, Italy $34.00
Alban Vineyards, Central Coast, CA $66.00
Las Lilas, Portugal $34.00
Gobelsberger, Austria $42.00
Cuvee De La Guichardiere, Saumur, France $55.00
Arona, New Zealand $34.00
Michael David, Lodi, CA $38.00
Quincy, Domaine Pierre Duret, Loire Valley, France $48.00
Domaine Durand Reserve, France $54.00
Chateau La Berriere, Loire, France $36.00
S.A. Prum Essence, Mosel $38.00
Anton Bauer “Berg”, Austria $54.00
Trimbach, Cuvée Frederic Emile, Alsace, BV $85.00
Arcan, Rias Baixas, Spain $46.00
Chateau Graville-Lacoste, Graves, France $52.00
Castelfeder, Alto Adige, Italy $54.00
Trimbach, Alsace, BV $49.00
Cambria, Santa Maria, CA $40.00
Kendall Jackson, California $40.00
Butter, Jam Cellars, CA $45.00
Morgan, Santa Lucia Highlands, CA $68.00
Cake Bread, Napa, BV $70.00
Rombauer, Carneros, CA $85.00
Starmont Merryvale, CA $31.00
Macon, La Roche Vineuse, Domaine Chene $48.00
Pouilly-Fuisse, Joseph Drouhin, BV $53.00
Chablis, Domaine Christian Moreau $74.00
Meursault, Domaine Matrot, BV $76.00
Puligny-Montrachet, Francois Carillon, BV $98.00
Carmel Road, Monterey, CA $36.00
Love Oregon, Willamette, OR $48.00
La Crema, Sonoma, CA, BV $50.00
Domaine Drouhin, Willamette, OR, BV $75.00
Macmurray Ranch, Russian River, CA $89.00
Schug, Carneros Estate, Californial, BV $29.00
Sattler, Austria $49.00
Albert Bichot, Chateau De Jarnioux, France $32.00
Louis Latour, Marsannay, Burgundy, BV $58.00
Liberty School, Central Coast, CA $38.00
Rombauer, Napa, BV $96.00
Castellare, Chianti Classico, BV $59.00
Nipozzano, Chianti Rufina $66.00
Luiano, Chianti Classico $28.00
Briccotondo, Piedmont, Italy $38.00
Michele Chiarlo, Calamandara, Italy $44.00
Remo Farina, Valpolicella, Verona $53.00
Sartori, Corte Bra, Veneto, BV $90.00
Tomassi, Classico $57.00
Fatalone, Puglia, Italy $50.00
Brazin, Lodi, CA $40.00
Seghesio, Sonoma, CA $61.00
Cotes Du Rhone, E. Guigal, France $45.00
Piedlong, Chateauneuf-Du-Pape, Rhone, BV $140.00
Albamar Fusco, Ribiera Sacra, Spain $54.00
Chateau Larose Trintaudon, Haut-Medoc $70.00
Chateau La Tour De Mons, Margaux, BV $90.00
Opus One, Mondavi-Rothchild, St Helena, CA, BV $350.00
Sterling, Sonoma, CA $38.00
Earthquake, Lodi, CA $71.00
Ferrari Carrano, Alexander Valley, Sonoma, CA $84.00
Heitz, Napa, CA, BV $90.00
Dom Bousquet, Mendoza, Argentina $36.00
Trivento Golden Reserve, Mendoza, BV $54.00
Damilano Lecinquevigne, Piedmont $95.00
Fontanafredda, Piedmont, BV $70.00
Cellardoor Ned Said Red (Cab Franc/ Carmenere) Lincolnville, ME $36.00
Petite Petit (Petite Sirah/ Petit Verdot) Lodi, CA $48.00
Barcos De Piedra, Ribiera Del Duero, Spain $40.00
Valde Lacierva, Rioja, Spain $47.00
Barossa Valley Shiraz, Australia $36.00
“El Necio” Reserve Syrah, Argentina $48.00
Yangara, Shiraz Australia $62.00
Red Wines
Angeline, CA $34.00
Migration, Russian River Valley $54.00
Adelsheim, Willamette Valley, Oregon $48.00
Callaway Cellar Selection, CA $32.00
Albert Bichot V.V. Bourgogne $38.00
Chateau Larose-Trintaudon, Haut Médoc $42.00
Chateau Meyney, St Estephe, France $61.00
Chateau Pipeau, Grand Cru, St. Emilion, France $55.00
Donna Lauren $33.00
Classico Riserva, Monsanto $42.00
Vega, Spain $8.75
Marques De Riscal, Reserva, Spain $42.00
Chåteauneuf-Du-Pape, Les Sinards, Perrin Et Fils, France $56.00
Chapelle-St-Arnoux, Vacquegras, France $41.00
Cotes Du Rhone, Mont-Redon, France $36.00
Cotes Du Rhone, Les Trois Chemins $32.00
Lander-Jenkins, CA $35.00
Bennett Family, The Reserve, Napa, CA $45.00
Heitz, Napa, St. Helena, CA $63.00
Frog’s Leap, Napa, CA $58.00
Acordeon, Argentina $33.00
Terrazas Reserva, Argentina $41.00
Amancaya, Gran Reserva, Argentina $41.00
McManis, CA $33.00
Tüfo Blu, Colle Dei Vent, Italy $53.00
Masi Bonacosta, Italy $38.00
Allegrini, Palazzo Della Torre Veronese, Italy $42.00
Tommasi Rompicollo, “Neck Breaker,” Tuscany, Italy $38.00
Yangarra, McLaren Vale Australia $43.00
Cellar No. 8, Sonoma, CA $33.00
Tara D’Oro, Amador, CA $38.00
Zenato $76.00
Dessert
Crème Brulee
Maine Blueberry Sorbet
Warm Apple Tart Tatin
with Cinnamon ginger ice cream
Chocolate Pecan Tartlets
with Kentucky bourbon sauce and fresh whipped cream
Warm Chocolate Chip Cookies
with vanilla ice cream
New York Style Cheesecake
topped with rum caramel sauce
Chateau Prost, Sauternes, France $8.00
Nivole Moscato D’Asti, Italy $8.00
Fonseca Bin 27 Port $8.00
Sandeman Tawny Port $8.00
Taylor Fladgate Late Bottle Vintage $8.00
Dry Sac Sherry $7.00
Taylor-Fladgate Tawny Port (20 Year) $10.00
David’s 388 Special Coffees
Amaretto, Kahlua and Grand Marnier with coffee and whipped cream
After D
Bailey’s Irish Cream, Kahlua, and Godiva Chocolate Liqueur, fortified with a shot of espresso served chilled in martini glass
Espresso
Cappuccino
Coffee
Tea
Single Malt Scotch
Chivas 12 Yr $12.00
Talisker 10 Yr $14.00
Glenfiddich 12 Yr $11.50
Glen Livet 12 Yr $14.00
Oban 14 Yr $15.00
Dalwhinie 15 Yr $15.00
Balvenie 12 Yr $14.50
McCallan 12 Yr $14.00
Beer & Special Drinks
Casco Bay Mover
Mount Gay Rum and pineapple juice with splash of cranberry served on the rocks
Apricot Fizz
Jim Beam Bourbon, apricot brandy splash of lemon juice and apricot nectar finished with club soda
Cape Elizabeth
Pomegranate vodka, lime juice and cranberry juice on the rocks
Peartini
Absolute pear vodka, simple syrup, pear juice, and lemon served up with sugar rim
Pommarita
Classic margarita with fresh pomegranate juice and salt rim
Maple Leaf
Canadian whiskey, fresh lemon juice, maple syrup served up with brown cane sugar rim
Bellini
Glass of sparkling Cava with a splash of apricot nectar and orange twist
Bass Ale, England
Stella Artois, Belgium’s Original Lager
Heineken, Holland
Baxter Brewing, Stowaway IPA, Portland
Amstel Light, Premium Lager, Holland
Clausthaler, Non-Alcoholic Malt, Germany
Geary’s Pale Ale, Portland
Allagash White, Portland
Allagash Black Belgian Style Stout, Portland
Sebago Brewing Co. Runabout Red Ale, Portland
Woodchuck Hard Cider
Brunch Menu
Cinnamon Bun
Royal icing / until they’re gone
$4.00
Smoked Salmon & Avocado^^
“duck trap farms”, cream cheese / capers / pickled onion / greens / EVOO
$12.00
North Spore Toast*** ^^
roasted local mushrooms / black forest ham / créme de brie / pickled onion / balsamic glaze / EVOO
$12.00
Duck, Potstickers & Eggs
Magret duck breast / crispy veggie / potstickers / jasmine rice / poached eggs / greens / peking sauce
$15.00
Chilaquiles^
Corn totopos simmered in ancho chili salsa roja / OE fried eggs* / queso blanco scallions / sour cream / cilantro
$13.00
Mediterranean Veggie Home Fries And Eggs
smashed home fries / sautéed with vegetables / olives / greens / melted cheddar / OE fried eggs*/with toast
$12.00
Créme Brulée Lost Bread
real maple syrup
$11.00
Za’atar Veggie Bowl
Jasmine rice / hummus / cauliflower / peppers / onions /avocado / greens / tomato / lemon tahini sauce / pomegrante glaze / egg choice*
$12.00
Buttermilk Pancakes
butter / real maple syrup
$9.00
Hash And Eggs^^
Corned beef brisket hash / choice of eggs* / toast
$15.00
Eggs Benedict^^
Poached eggs* / English muffin / Hollandaise
$15.00
Omelettes
Ham, cheddar and greens
$12.00
Omelet Of The Day
The Pillsbury Street Breakfast
Two eggs* any style / bacon or sausage / toast
$9.00
David’s Favorite Egg Sandwich^^
over medium fried egg* / melted cheddar / secret sauce / on house multi grain toast
$9.00
Corned Beef Brisket Hash^
Lovingly house made / Sooo delicious
$8.00
Smoked Salmon
Duck Trap Farms
$6.00
Thick Cut Bacon
3 strips North Country smoke house
$5.00
Apple & Maple Chicken Sausage
2 patties / house made
$4.00
Smashed Fingerling Homefries
Crispy with olive oil / house spice
$3.00
Fresh Fruit
a bowl of the fruit we have today
$6.00
Mediterranean Veggie Homefries
House homefries / mixed veggies / olives greens / house spice
$7.00
Cheesy White Grits $3.00
Braised Greens
Greens of the day, EVOO
$3.00
Cheddar & Jalapeño Biscuit
Maine wild blueberry, maple & vanilla butter
$4.00
Multigrain Wheat Toast
thick slice with butter
$2.00
English Muffin
with butter
$3.00
Hollandaise
Wild Blueberry
Butter
Maple Syrup
Truffle Ketchup
English Muffin $1.00
Gluten Free Biscuit $2.00
Natalie’s Fresh Squeezed Oj $3.95
Cappuccino, Latte Or Mocha $4.00
Espresso $3.00
Americano $3.00
Coffee
your cup runneth over; Coffee by design
$3.25
Tea
Stash assortment
$3.50
Mimosa With Organic Bubbles
Classic, Grapefruit, Blood Orange or Blueberry
$8.50
Traditional Bloody Mary $9.00
Deluxe Bloody Mary
Tito’s, spicy, all the fixins, bacon garnish
$12.00
Curbside Take Out
Rosemary & Garlic Focaccia
6 slices of our house made whole wheat focaccia / garlic / rosemary / Romano cheese
$3.50
Tomato Goat Cheese Soup
creamy smooth tomato soup / sweet peppers / red onion / goat cheese
$12.00
Truffle Fries^
Hand cut Maine potatoes / truffle oil / truffle ketchup
$6.00
Avocado, Tomato Caprese
Arugula / heirloom tomato / avacado / basil / basil vinaigrette
$12.00
Arugula, Currants And Blue Cheese
Spiced pecans / black currant vinaigrette / shaved red onion
$12.00
The ‘Classic’ Burger* ^ ^^
black angus / North Country bacon / cheddar / LTO / a really good pickle / focaccia “bun” truffle fries / truffle ketchup
$16.00
Moroccan Vegetables And Hummus^ ^^
Moroccan seasoned assorted vegetables / warm hummus / lemony tahini / pomegranate-balsamic glaze
$21.00
Sushi Rare Seared Tuna
Sesame crusted yellow fin / sesame-peanut jasmine rice salad / tamari citrus sauce / daily vegetables
$25.00
Roasted Garlic Shrimp
Cheesy grits / arugula pesto sauce / daily vegetables
$22.00
Bacon Wrapped Filet Mignon
blue cheese crust / garlic mashed potato croquette / house steak sauce / daily vegetables
$26.00
BLTA
North country bacon / lettuce / heirloom tomatoes / house green goddess dressing / multigrain toast / chips
$15.00
Seafood Papardelle
Fresh lobster / Maine sea scallops / white tiger shrimp / sherry lobster cream sauce
$26.00
Chocolate Pecan Tartlette
Kentucky bourbon sauce / fresh whipped cream
$7.00
Cheesecake
Rum caramel sauce / whipped cream
$7.00
Apple And Berry Crisp
Pop in the over and serve hot / comes with fresh whipped cream
$7.00
Take & Bake
12 chocolate chip cookies / ready to bake With simple instructions
$9.00
Blueberry Bustle
Blueberry Vodka with Maine Blueberries, Elderflower Liquor, Chateaut Monet Framboise, Fresh Lime and Thyme. Best Served over Ice with a Lemon Garnish
Blood Orange Martini
Mandarin Orange Vodka, Blood Orange Purée and Apricot Brandy. Best served shaken and strained as a martini, add a salty rim for flourish
Gin & Ginger
Beefeater Gin, Domaine Canton Ginger Liquor, Fresh Lemon, Honey Simple Syrup, Served with Candied Ginger. Can be served over ice or shaken and strained into a martini glass
Cape-Hattan
Kentucky bourbon, dark maraschino cherry syrup, sweet vermouth, cherry garnish. Best served shaken served up or on-the-rocks single portion
$12.00
Allagash, White $4.00
Lone Pine, Brightside IPA $4.50
Stella Artois $3.50
Gearys, Porter $3.75
Pellegrino $3.00
Eli’s Root Beer $3.00
Lamberti, Prosecco $10.00
Domaine Bousquet, Organic Brut $18.00
Regaleali, Rosato, Sicily $18.00
Caposaldo, Pinot Grigio, Italy $17.00
Mohua, Sauvignon Blanc, NZ $20.00
Jadot, Unbaked Chardonnay, France $20.00
Tua Rita, Super Tuscan, Italy $25.00
Angeline, Pinot Noir, CA $20.00
Domaine Bousquet, Organic Malbec $18.00
Cocktails & Beer Menu
Spicy Margarita
House Infused Jalapeño Tequila, Ginger Liqueur, Fresh Lime, Agave, Salted Rim
Strawberry Mojito
Bacardi Rum, Strawberry Puree, Muddled Mint Leaves, Fresh Lime, Simple Syrup
Monument Mule
Stoli Vodka, Summer Peach Fiore Balsamic, Fresh Lemon, Spicy Ginger Beer
Gin Basil Smash
Tanqueray Gin, Muddled Basil Leaves, Lemon Juice, Basil Simple Syrup, Club Soda
Aperol Spritzer
Aperol, Prosecco, Club Soda, Orange Slice
Sangria
Red Wine, Gran Gala, Assorted Citrus Fruits, Ginger Ale
David’s Ultimate Cosmo
Absolut Citron, Triple Sec, Fresh Lime, Splash Cranberry Juice
The Observatory
House Cucumber Infused Gin, St. Germain, Fresh Lime, Club Soda
Sake-Tini
MRW Spirit Quest People’s Choice Winner 2020! Sake, Fresh Lemon, Solerno Blood Orange Liqueur, Ginger Liqueur
Spiced Coconut Punch
MRW Spirit Quest Overall Winner 2018! Captain Morgan Spiced Rum, Solerno Blood Orange Liqueur, Coconut Cream, Pineapple & Orange Juices
Lemon Basil Soda
Muddled Lemon & Basil Leaves, Basil Simple Syrup, Club Soda
Strawberry Mint Spritz
Strawberry Puree, Muddled Mint Leaves, Fresh Lime, Club Soda
Coconut Sunrise
Cream of Coconut, Pineapple & Orange Juices, Splash of Grenadine
Allagash White $7.00
Shipyard Rotating Tap $6.50
Austin Street Patina Apa $8.00
Heineken $6.00
Stella Artois $6.00
Bud Lite $4.75
Coors Light $5.00
Clausthaler
Non-Alc
$5.25
Downeast Cider $6.50
Peak Organic IPA $5.50
Rising Tide, Ishmael Copper Ale $7.00
Bissell Brothers, Substance IPA $8.00
White Claw, Spiked Seltzers
Mango or Black Cherry
$4.00
Indoor Menu
Garlic Knots
Fresh hot and delicious ()
$6.00
Mussels
Bang island-preparation of the day
$14.50
Crispy Fried Brussel Sprouts
Sweet soy & lime glaze/candied almond crumble
$13.50
Truffle French Fries* ^
with truffle ketchup
$6.00
Clam Chowder
thyme/bacon/brown sugar
$6.00
Fried Calamari
Basil-balsamic/tomato/feta/hot peppers/olives
$15.00
Crispy Vegetable Potstickers & Beef*** ^
Sliced Asian marinade beef/arugula/peking sauce/scallions/red peppers
$14.00
Crispy “Tater Tots”
5 House-made tots with roasted poblano crème de brie
$9.00
Classic Caesar^^
parmesan /croutons/white anchovy
$11.50
Quick Pickled Beet Salad
crumbled goat cheese/arugula/shaved red onions/ spiced pecans/black currant vinaigrette
$13.50
Lovely Greens
Mixed greens / vegetables/tomato/ honey-mustard chive & shallot dressing
$11.50
2oz Fresh Maine Lobster Meat $12.00
Grilled Salmon $7.00
3 Grilled Shrimp $8.00
Jerk Seasoned Organic Chicken $5.00
Asian Marinated Sliced Sirloin $6.00
Lobster Roll
¼ pound fresh picked Maine knuckle and claw/a little mayo
$28.00
Fried Haddock Sandwich
Cordelia’s famous coleslaw/house tartar sauce
$16.00
Classic Burger
half pound black angus/Applewood bacon/cheddar
$15.00
Meatloaf Sandwich
Caramelized onions/cheddar cheese/aioli
$15.50
The Meat
Pepperoni/Italian sausage/meatloaf/caramelized onion/house sauce & cheese
The Mushroom*
white pizza/garlic oil/shiitake & button mushrooms lavender flowers/truffle oil/parmesan
The Athena
Tomato/garlic/Italian sausage/kalamata olives/spinach/feta/house cheese
Caribbean Jerk Chicken
caramelized onion/goat cheese/cilantro/sweet & spicy chili coconut milk/arugula
Potato & Bacon
White pizza/herb cream/mashed potato/bacon/parmesan/scallions/red pepper/balsamic glaze
Margherita
Evoo/garlic/roma tomato/fresh mozzarella/basil/parmesan/herbs
Ginger & Scallion Crusted Salmon
sustainable Scottish fish/wasabi-scallion maple sweet potato mash/ sesame asparagus/ ginger glaze
$31.00
Baked Haddock With Lobster* ^
risotto/spinach/romesco sauce/potato crust
$31.00
Pepper Crusted Sushi Rare Tuna
cold sesame-peanut soba noodles/sesame asparagus/Szechwan citrus sauce
$27.00
Crispy Skin Duck Breast
Hudson valley magret duck/red onion marmalade/risotto/daily vegetables
$29.00
David’s Meat Loaf
beef & pork/exotic mushrooms/mushroom gravy/mashed potato/crispy cumin onions/ maple glazed carrots
$18.00
Bacon Wrapped Filet Mignon
Sustainable Natural beef/North country smokehouse bacon/ house steak sauce /mashed potato/daily vegetables
$35.00
Grilled “Portland” Sirloin
Signature secret marinade/house steak sauce/mashed potato/daily vegetables
$27.00
Open Face Lobster Ravioli
Lobster/day boat scallops/white tiger shrimp/fresh pasta/herbed ricotta/sherried lobster cream
$31.00
Mushroom Ravioli
Shiitake and button mushrooms leeks/shallots/oven-dried romas/spinach/Madeira cream/parmesan/truffle oil
$24.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Nancy Sutherland
Wonderful dining experience. We have been to David’s on Monument Square, but this was our first time at David”s 388. The service was on point, and the food was delicious. We started with the brussel sprouts , caramelized, crispy, with a sweet soy sauce,and then moved on to the main course. Sesame Crusted Salmon and Focaccia Crumb Roasted Haddock were our choices The presentation of the food was beautiful and the taste was delectable. Both pieces of fish were tender and the accompanying vegetables paired perfectly.

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Riley bacon
Fantastic restaurant! I didn’t realize it was there, the atmosphere is relaxing yet upbeat, the menu is not over priced by any means but the flavor is a million bucks. We split everything we had, ahi, mussles (fattest I’ve ever had), duck and the filet. The staff is attentive, quick and fun. They’re switching to the new seasonal menu soon and I can’t wait to go back to see what they have in store!

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Christopher Huntley (youcancallmemaurice)
This place is pure chaos. We got the wrong food three times and our entrees were delivered separately by a fair amount. The server was apologetic and it was ok in the end but it’s anarchy.

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Krystine Smith
Best dinner experience I have ever had! Atmosphere was a 10!! Food was beyond amazing! 10+ The service was wonderful. 10 When I said I don’t drink alcohol she accommodated me by making a very pretty looking non-alcoholic blueberry Spitzer!! 100% THE Perfect restaurant for a fancy, romantic dinner date!!

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Vie Drew
The food and service at David’s was top notch. The restaurant was quite small so seating was tight, and the bathrooms were very small, but the experience and quality of food, drink, and attention to customers was 10/10.

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K C
Food was seriously delightful and certainly decadent but not too heavy. The cocktails were fresh and delicious. Staff were super friendly and unpretentious. Comfortable and cozy while still upscale.

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Jesminara Khatun
I would give 10 stars if given a chance. This was a great experience. Honestly, it was the best American style restaurant I visited. The sauces were to die for. I recommend people to definitely visit this restaurant if they are in Maine or visiting there.

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Gia Page
My husband and I had a lovely experience at David’s 388.

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Andrea Lobb
We had an excellent meal last night. Food was amazing. Best mussels we’ve ever had. Will come again. Service was friendly, atmosphere was cozy.

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H.V.
Absolutely perfect. Husband and I tried this place last time we were in Maine for vacation. We loved our experience so much we booked it for another night on that same vacation! Just got home from yet another Maine trip… we were only there three nights. TWO of those nights we went to David’s 388 again!! 🙂 You don’t mess with success!

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