Dee Lincoln Prime Menu – Frisco, TX

Type : Steak house

Location : Frisco, TX

Prime beef, a 6-seat sushi bar & a well-rounded tequila selection make for a very modern steakhouse. Based on 968 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$

✔️ Dine-in ✔️ Takeout

Dee Lincoln Prime 75034

Address:
6670 Winning Dr #400, Frisco, TX 75034

Phone: (214) 387-3333

Website:

Social Profile:

Hours

Wednesday 4–10 PM
Thursday 4–10 PM
Friday 11 AM–11 PM
Saturday 4–11 PM
Sunday Closed
Monday 4–10 PM
Tuesday 4–10 PM

Menu

APPETIZERS
CHILLED JUMBO SHRIMP
Remoulade Sauce / Cocktail Sauce
CRAB CAKES
Creole Sauce
CHAR GRILLED OYSTERS
(HALF DOZEN) Gulf Oysters / Butter / Garlic / Parmesan Cheese
CARPACCIO
Citrus Dijon Aioli / Capers / Arugula / Shaved Parmesan
PEPPER CRUSTED APPLEWOOD SMOKED PORK BELLY
Bourbon-Apple Brown Sugar Glaze / Cider Coleslaw with Dried Cranberries Candied Pecans / Cilantro
HUSHPUPPY SHRIMP
Tomato-Caper Relish / Creole Tartar Sauce
TUNA TARTAR
Hawaiian Big Eye Tuna / Avocado / Crispy Wonton / Tobiko / Yuzu Vinaigrette
HUDSON VALLEY FOIE GRAS
Pan Seared Foie Gras / Grilled Pumpkin Bread / Tart Cherry Demi-Glace
ESCARGOT
Garlic / Shallot Butter / Grilled Sourdough Bread
OYSTERS ON THE HALF SHELL
SALAD / SOUP
BABY WEDGE
Smoked Bacon / Baby Heirloom Tomatoes / Blue Cheese Dressing / Blue Cheese Crumbles
BABY SPINACH SALAD
Candied Pecans / Dried Cranberries / Blue Cheese / Apple Cider Vinaigrette
TOMATO & BURRATA SALAD
BEET & CRISPY GOAT CHEESE
Fennel / Arugula / Citrus Vinaigrette
CLASSIC ROMAINE CAESAR
House Made Croutons
DAILY SOUP
SEAFOOD/ ENTREES
ORA KING SALMON
Coconut Lime Beurre Blanc / Mango Habanero Salsa
CRISPY DUCK BREAST
Sugar Snap Peas / Cherries / Sweet Soy
MISO MARINATED CHILEAN SEA BASS
Thai Chili Glaze / Garlic Sautéed Snow Pea Leaves
HAWAIIAN BIG EYE TUNA
Lavender Pepper Medley / Whole Grain Mustard Vinaigrette
SEARED SCALLOPS
Lobster Risotto / Blood Orange Butter Sauce
CHEF’S DAILY MARKET FISH
STEAKS
FILET MIGNON 8 OZ
PRIME RIBEYE 16 OZ
VEAL CHOP 16 OZ
FILET MIGNON 12 OZ
PRIME NEW YORK STRIP 16 OZ
LONG BONE LAMB CHOPS
CHEFS CUT
TO BE SHARED
COLD WATER LOBSTER TAIL
Ask your Server for Size Available
THE COWBOYS WAY
TOPPINGS
OSCAR STYLE
Lump Crab / Asparagus / Bernaise
ALASKAN KING CRAB TRUFFLE BUTTER
6 OZ LOBSTER TAIL
SEARED FOIE GRAS
BLACK TRUFFLE BUTTER
FOIE GRAS BUTTER
BOURBON PEPPERCORN
SIDES
CRISPY BRUSSEL SPROUTS
Bacon Vinaigrette
ONION RINGS
SUGAR SNAP PEAS
THAI STYLE FRIED RICE
LOBSTER MAC AND CHEESE
JUMBO BAKED POTATO
SMASHED WHIP POTATOES
KING CRAB CREOLE MASHED POTATOES
GRILLED ASPARAGUS
AVOCADO FRIES
CHORIZO CREAMED CORN
CREAMED SPINACH
Tasso Ham / Shiitake Mushrooms / Mornay Sauce
ROASTED MUSHROOMS
TRUFFLE & PARMESAN FRIES
AU GRATIN POTATOES
CHEF’s DELECTABLES
SALMON
BIG EYE
HAMACHI
JAPANESE SNAPPER
SCALLOP
TORO
EEL
House Features
DEE LINCOLN SIGNATURE ROLL
Chef’s Selection
LOBSTER ROLL
Snow Crab / Cucumber / Avocado / Tobiko / Chive / Topped with Baked Lobster
SASHIMI ROLL
Salmon / Tuna / Snow Crab / Mango / Asparagus / Avocado / Gobo Root / Sweet Chili /Garlic Sauce / Avocado / Rice Paper
THE ‘PRIME’ ROLL
Tempura Tiger Prawn / Avocado / Snow Crab / Spicy Mayo / Eel Sauce / Tobiko / Chive
HANDHELD ROLL
Spicy Tuna / Snow Crab / Avocado / Citrus Miso Teriyaki / Soy Paper
NIGIRI COMBO PLATE
King Crab & Truffle Wasabi Aioli / Scallop & Jalapeño Salsa / A5 Wagyu Beef & Truffle Tapenade Soy Smoked Salmon & Strawberry Miso Brulee / Hamachi & Yuzu Dressing / Japanese Snapper & Shiso Lemon / Salmon & Oshizushi Kelp Dressing
SMOKED SALMON
House Cold Smoked Salmon
CRISPY RICE SUSHI PIZZA
Tempura Rice Crust / Sashimi Tuna / Sriracha Aioli / Ponzu / Chive
BRAISED TENDERLOIN POTSTICKERS
Spicy Mustard Soy
SEARED SCALLOP RIBBON SALAD
Scallop Ribbon / Pickled Ginger Dressing / Arugula / Shaved Red Onion / Green Apple
DESSERTS
S’mores Bread Pudding
Chocolate Pudding / Almond Cocoa Crumbles Bailey’s Irish Cream Sauce Housemade Vanilla Bean Marshmallows Vanilla Bean Ice Cream
Key Lime Pie
Toasted Meringue / Sweet Cream St. Germain Marinated Berries White Chocolate Almond Crunch / Candied Pecans
Classic Carrot Cake
Cream Cheese Icing
White Chocolate Cheesecake
Fresh Strawberries / Whipped Cream Strawberry Sauce
Peanut Butter Bar
Layers of Milk Chocolate / Dark Chocolate Peanut Butter Mousse Chocolate Glaze / Crispy Chocolate Crust
Big Easy Donuts
Beignet Style / Rum / Chocolate / Strawberry Sauce
Salted Caramel Crème Brûlée
Dulce de Leche Cream / Texas Cornbread Candied Pecans / Blackberries / Gold Flakes
Chocolate Tarte
Chocolate Crémeux / Dulce de Leche / Seasonal Fruit White Chocolate Pearls
Sorbet
Chef’s Selection
Mixed Berries And CreamSorbet
Strawberries / Blackberries / Blueberries Whipped Cream
Cheese Board
Danish Blue Cheese – Denmark Grana Padano Parmesan – Italy Fontina – Denmark Chef’s Selection Served with Accoutrements

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Mia Craig
Classy upscale place. They offered creative specialty cocktails and a variety of high end wines. The service was impeccable. We went during lunch time for a birthday celebration. The menu was limited. However, my party and I were accommodated with a few special requests which was outstanding for them to do for my friend on her birthday. That’s world class service. Nathan, our server was well trained and made sure we were happy. The servers and waitstaff overall was excellent. I appreciated that so much. I look forward to dining at dinner time with the menu options listed online.

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Susanna Steinbeck
There’s always an active bar scene during happy hour and it has a really nice and high end atmosphere. Corinne was lovely and served us at the bar. We highly recommend the Brussels Sprouts and the Au Gratin Potatoes! The filet was good, bit certainly average for Texas standards. We will definitely be back!

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Daniel Santana
First of all, the only reason I even think of putting a review and the reason why I am coming back to Dee Lincoln Prime to bring my family and business associates is the service we got last night at our Friday @ 7pm dinner reservation.. “Josh Hawes” was a professional above professional, really the next level. On how he timed our food course’s perfectly. But how he shared the story of Dee Lincoln. We ordered all of his recommendations and we were flabbergasted on what we got. When each plate touched the table he was sharing how Chef prepared it and what note of flavors we expect to taste and what happens after the first taste to when the other flavors hit your palate and how that was the mission of Chef and he was spot on everything. The food was so savory, Down to the last bite. I didn’t want to leave. If you go to Dee Lincoln Prime.. do yourself and your guests a favor.. make it a EXPERIENCE and request to be in “Josh Hawes” section. You will be happy you did.. he is probably the best kept secret at Dee Lincoln Prime. Enjoy…

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Monica C.
I have had salmon dishes from a great many places and this is BY FAR my FAVORITE! I was blown away by how moist the inside was while having a wonderful seared crisp on the outside. The creme brulee was on point. Nice atmosphere, not too loud, great service.

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kaeziah bladey
This place is amazing! I was in Dallas from New Orleans and had been invited to the restaurant by Dee and had to try it out. We got there early for a leisurely dinner and it was perfect. The restaurant has a luxury yet inviting feel the second you walk in and throughout the whole experience. Our server Oscar was amazing and very attentive while still giving us time to enjoy our meal. The lobster mac and cheese was great and enough to share for 2 people. I got the ribeye medium rare and it was so crispy on the edges and rare and juicy inside. We also got the dessert board which was amazin, fun, and a bit over the top, exactly how I like my dinning experience. It was the perfect place to treat myself to a very special meal and definitely worth the value.

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Grow Your Brand • Rob Villanueva
My wife and I just recently dined at Dee Lincoln Prime and it was an amazing experience. A true culinary gem that exceeded all expectations. From the moment we walked in, we were greeted by the warm and welcoming atmosphere that set the tone for the entire dining experience. The food was delicious, the steaks were cooked perfectly, and the seafood (recommend the sea bass) was fresh and flavorful. The sushi and tequila bar was a fun addition, although they had a small but good selection of Sake, and the service overall was great. The ambiance was also vibrant. Manual, our food runner, was the nicest guy! And our server Nathan showed us such great hospitality. I highly recommend this restaurant.

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Steven McCoy [REALMCCOYRE]
WOW!!!! Dee Lincoln Prime delivers start to finish! Starting with the convenient upfront valet, walking into the stunning ambience, backed with 5 Star service throughout, incredibly delicious food, and a variety of seating areas it’s no wonder why local celebrities & NFL players choose to dine here!!!! I highly recommend booking your reservation to see what all the buzz is about.

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Alan Billman
I’m always impressed with Dee Lincoln Prime.

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Melissa Malone
Maddison was so sweet and personable. From the minute we sat down until the end of the evening she was always there taking our orders and providing great customer service. This was my first time to visit and I’ll be back. The VIP Roll is a must along with the hot rock wagyu. amazing. Average $200 per person.

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Tootsie Nguyen
I had such a great Valentine’s dinner here! We sat in a very nice quiet room and had the best service from Wagner. He had great suggestions, was very helpful, and made sure we had a great dinner. Food was amazing love it

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