Desi Vega’s Steakhouse Menu – New Orleans, LA

Type : Steak house

Location : New Orleans, LA

Prime steaks, seafood & sides served in an elegant white space with high ceilings. Based on 824 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Desi Vega's Steakhouse 70130

Address:
628 St Charles Ave, New Orleans, LA 70130

Phone: (504) 523-7600

Website:

Social Profile:

Hours

Saturday 5:30–10 PM
Sunday Closed
Monday

(Labor Day)
 11:30 AM–2 PM

Hours might differ
Tuesday 11:30 AM–2 PM, 5:30–9:30 PM
Wednesday 11:30 AM–2 PM, 5:30–9:30 PM
Thursday 11:30 AM–2 PM, 5:30–9:30 PM
Friday 11:30 AM–2 PM, 5:30–10 PM

Menu

Lunch
Steak Bruschetta
Lightly seared USDA Prime Beef on a crispy Italian loaf with fresh tomatoes, basil, garlic, olive oil, parmesan cheese, and topped with aged balsamic reduction		 $17.00
Tuna Napoleon
Yellowfin tuna tossed in poke sauce, house-made pickled cucumbers, avocado, radish sprouts, sriracha and wasabi aioli’s topped with wonton crisps		 $20.00
Fried Calamari
Marinated calamari fried to perfection, topped with our creole marinated olive salad and served with marinara sauce		 $18.00
Sizzling Crab Cake
Louisiana jumbo lump crabmeat with a blend of Chef’s spices served on a sizzling plate		 $21.00
Spinach And Artichoke Dip
Classic cream cheese dip of baby spinach and artichoke hearts, accented with five cheeses and Herbsaint liqueur, served with corn tortilla chips		 $16.00
Fried Green Tomatoes
Fried green tomatoes topped with jumbo lump crabmeat and our house-made remoulade sauce		 $21.00
Shrimp Remoulade
Louisiana jumbo shrimp on a chiffonade of lettuce topped with our house-made remoulade or cocktail sauce		 $18.00
Shrimp Cocktail
Louisiana jumbo shrimp on a chiffonade of lettuce topped with our house-made remoulade or cocktail sauce		 $18.00
Who Dat Shrimp
Bacon wrapped gulf shrimp stuffed with crabmeat served with a sweet Thai chili sauce and chipotle remoulade		 $21.00
Turtle Soup $12.00
French Onion $11.00
Desi Vega’s House Salad
Mixed baby greens tossed in a mandarin orange fig Grey Goose vinaigrette and topped with grape tomatoes, candied walnuts, house-made pickled cucumbers, and avocado		 $15.00
Caesar Salad
Romaine lettuce tossed with Romano cheese, creamy Caesar dressing, and garlic croutons		 $17.00
Tomato And Mozzarella
Tomatoes and buffalo mozzarella topped with pesto, fresh basil, extra virgin olive oil, and aged balsamic reduction		 $18.00
Spinach Salad
Fresh tender baby spinach tossed with red onion in a warm bacon vinaigrette, topped with crispy applewood smoked bacon and chopped boiled egg		 $16.00
Hearts Of Lettuce
A crisp wedge of iceberg lettuce topped with grape tomatoes, applewood smoked bacon, and crumbled blue cheese		 $16.00
Boston Bibb Salad
Boston bibb lettuce, tossed in a sherry tarragon vinaigrette and topped with goat cheese, pears, candied walnuts and drizzled with aged balsamic reduction		 $17.00
Yellowfin Tuna Salad
Yellowfin tuna tossed in poke sauce on a bed of baby mixed greens tossed in a soy-lime vinaigrette with ponzu and sriracha aioli topped with wonton crisps		 $22.00
Filet Mignon
The most tender cut of corn-fed Midwestern beef		 $54.00
Petite Filet
A smaller, but equally tender filet		 $44.00
Bone-In Filet Mignon
A larger bone-in version of the classic filet mignon; tender, delicious and full of flavor		 $64.00
New York Strip
This USDA prime cut has a full-bodied texture that is slightly firmer than a rib eye		 $62.00
Cowboy Steak
A huge bone-in version of the USDA prime cut rib eye		 $68.00
Rib Eye
An outstanding example of USDA prime at its best; well-marbled for peak flavor, deliciously juicy		 $54.00
Porterhouse For Two
This USDA Prime cut combines the rich flavor of a strip with the tenderness of a filet		 $96.00
Steak Sandwich
USDA Prime Beef cooked to order, served on French bread and topped with a New Orleans bordelaise sauce		 $19.00
Crab Cake Sandwich
Jumbo lump crab cake topped with house-made remoulade sauce, lettuce, and tomato on a brioche bun		 $24.00
Mrs. Barbara’s Meatball Po-Boy
Mrs. Barbara’s famous Italian meatballs, parmesan cheese on French bread		 $17.00
Desi’s Prime Burger
10oz. Prime house blend cooked to order, topped with your choice of cheese, served with lettuce, tomato, and onion on a brioche bun		 $19.00
Marinated Grilled Chicken Sandwich
Marinated chicken breast served with lettuce, tomato, and onion on French bread topped with a New Orleans bordelaise sauce		 $18.00
Mixed Grill
Marinated chicken breast, medallions of USDA Prime Beef, and sweet Italian sausage		 $28.00
Pasta Aglio E Olio
Fresh house-made pasta with crushed red peppers, sweet Italian sausage, basil, garlic, and hot olive oil topped with Parmigiano Reggiano		 $22.00
Gulf Fish Of The Day
Pan seared and served over a vegetable medley, topped with jumbo lump crabmeat and a lemon butter sauce
Creamed Spinach $10.00
Asparagus $10.00
Freddie Mac & Cheese $11.00
Garlic Mashed Potatoes $9.00
Potato Au Gratin $10.00
Crystal Hot Sauce Onion Rings $10.00
Sautéed Mushrooms $10.50
Baked Potato $9.50
Lyonnaise Potatoes $9.50
Sweet Mashed Potato Soufflé $10.50
Dinner
Steak Bruschetta
Lightly seared USDA Prime Beef on a crispy Italian loaf with fresh tomatoes, basil, garlic, olive oil, parmesan cheese, and topped with aged balsamic reduction		 $17.00
Tuna Napoleon
Yellowfin tuna tossed in poke sauce, house-made pickled cucumbers, avocado, radish sprouts, sriracha and wasabi aioli’s topped with wonton crisps		 $20.00
Shrimp Remoulade
Louisiana jumbo shrimp on a chiffonade of lettuce topped with our homemade remoulade or cocktail sauce		 $18.00
Shrimp Cocktail
Louisiana jumbo shrimp on a chiffonade of lettuce topped with our homemade remoulade or cocktail sauce		 $18.00
Who Dat Shrimp
Bacon wrapped gulf shrimp stuffed with crabmeat served with a sweet Thai chili sauce and chipotle remoulade		 $21.00
Barbecued Shrimp
Louisiana jumbo shrimp sautéed with white wine, garlic, herbs, and homemade Worcestershire sauce		 $18.00
Fried Green Tomatoes
Fried green tomatoes topped with jumbo lump crabmeat and our house-made remoulade sauce		 $21.00
Fried Calamari $18.00
Sizzling Crab Cake
Louisiana jumbo lump crabmeat with a blend of Chef’s spices served on a sizzling plate		 $21.00
Braised Pork Belly
Seared crispy and served atop garlic mashed potatoes with a roasted shallot jus		 $18.00
Turtle Soup $12.00
French Onion $11.00
Desi Vega’s House Salad
Mixed baby greens tossed in a mandarin orange fig Grey Goose vinaigrette and topped with grape tomatoes, candied walnuts, house-made cucumbers, and avocado		 $15.00
Hearts Of Lettuce
A crisp wedge of iceberg lettuce topped with grape tomatoes, applewood smoked bacon, and crumbled blue cheese		 $16.00
Boston Bibb Salad
Boston bibb lettuce, tossed in a sherry tarragon vinaigrette and topped with goat cheese, pears, candied walnuts and drizzled with aged balsamic reduction		 $17.00
Spinach Salad
Fresh tender baby spinach tossed with red onion in a warm bacon vinaigrette, topped with crispy applewood smoked bacon and chopped boiled egg		 $16.00
Caesar Salad
Romaine lettuce tossed with Romano cheese, creamy Caesar dressing, and garlic croutons		 $17.00
Tomato And Mozzarella
Tomatoes and buffalo mozzarella topped with pesto, fresh basil, extra virgin olive oil, and aged balsamic reduction		 $18.00
Filet Mignon
The most tender cut of corn-fed Midwestern beef		 $54.00
Petite Filet
A smaller, but equally tender filet		 $44.00
Bone-In Filet Mignon
A larger bone-in version of the classic filet mignon; tender, delicious and full of flavor		 $64.00
New York Strip
This USDA prime cut has a full-bodied texture that is slightly firmer than a rib eye		 $62.00
Cowboy Steak
A huge bone-in version of the USDA prime cut rib eye		 $68.00
Rib Eye
An outstanding example of USDA prime at its best; well-marbled for peak flavor, deliciously juicy		 $54.00
Porterhouse For Two
This USDA Prime cut combines the rich flavor of a strip with the tenderness of a filet		 $96.00
Au Poivre Sauce
Brandy peppercorn sauce		 $5.00
Foie Gras Butter
Foie gras, cognac, white truffle, compound butter		 $9.00
Lobster Tail
8 oz. lobster tail broiled to perfection
Bleu Cheese Crust
Bleu cheese, roasted garlic, and a touch of bread crumbs		 $5.00
Oscar Topping
Jumbo lump crabmeat and grilled asparagus, side of béarnaise sauce
Twin Lobster Tails
Two 8oz. lobster tails broiled to perfection and served on a sizzling plate
Mixed Grill
Marinated chicken breast, medallions of USDA prime beef, sweet Italian sausage, and a broiled tomato		 $39.00
Marinated And Roasted Chicken Breast
Double breast of chicken flavored with our house-made marinade		 $36.00
Surf And Turf
Petite Filet Mignon and an 8oz. lobster tail served on a sizzling plate
Colorado Lamb Chops
Four broiled, succulent lamb chops, served with a flaming Mojito glaze, over garlic mashed potatoes		 $72.00
Gulf Fish Of The Day
Pan seared and served over a vegetable medley, topped with jumbo lump crabmeat and a lemon butter sauce
Creamed Spinach $10.00
Asparagus $10.00
Freddie Mac & Cheese $11.00
Garlic Mashed Potatoes $9.00
Potato Au Gratin $10.00
Crystal Hot Sauce Onion Rings $10.00
Sauteed Mushrooms $10.50
Baked Potato $9.50
Lyonnaise Potatoes $9.50
Sweet Mashed Potato Souffle $10.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Michelle Bergstedt
Always our favorite steak restaurant hands down. We go for special occasions or just when the craving hits us. The steaks are divine and the meatballs are delectable. Kevin was our server, he’s the best! The atmosphere is classic with choice of music. Makes me feel like I’m back in Vegas again.

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Louis and Elaine
Desi Vega on St. Charles Avenue has to be one of the best steakhouses anywhere. Very consistent, always good! The steaks are great and large enough to share. The soups and salads, accompaniments are all fantastic. I have never had anything here that was not very good. The service is always excellent. Finally the desserts are all fabulous. You will not regret giving Desi Vega a try.

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Harmonese Pleasant
Desi Vega’s is one of my faves. I actually like it more than Ruth’s Chris, maybe because RC is a chain and most times, chain restaurants are blah!

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Chris shattuck
Great location and incredible Cajun gourmet food. Steaks are amazing, although I got a bone in chop that was great. Part of a business trip so pre determined menu, but all 5 courses were excellent.

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Angie Jones
What a lovely experience! The food was delicious! We had quite the feast: pork belly and whipped potatoes, french onion soup, tomato and mozzarella salad, hearts of lettuce (wedge salad), cowboy steak, creamed spinach, mac and cheese, onion rings, and red velvet brownie. Every single thing was fantastic!

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A b
The food was cold – the waiters were being

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Justin Lee
Absolutely the best dinner experience I’ve possibly ever had. From the moment we sat down the attentiveness of the staff was a perfect balance of being right there when we needed something but not being bothersome. The food was absolutely on an entire other level. From the salad to the sides to my perfectly cooked steak with bone marrow butter. 10/10 would recommend to everyone who is willing to pay a little more for the finer things in life. This place will be a stop everytime we come to NOLA. Can’t wait to come back

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Britt Larkin
Ordered the ribeye the salt/pepper rub was too heavy! Sweet potatoes was very good! Stuffed shrimp appetizer was good! Drinks good! Overall I didn’t enjoy the experience they sat us at high top table on the other side by the bar. Not a got spot to enjoy a meal especially a meal that cost over $250!! It was a special occasion so I wanted to treat my BF! However I’ll never go back.

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Thursday Farrell
Called in at the last minute , we were able to get a table for four close to closing. The food was amazing , the atmosphere was pretty cool as well. We almost had the experience ruined by the waitress. She asked if we valet parked and within the same sentence said probably not and walked away. Why would she say that lol???? I hope it was not because she was stereotyping folks smh. Anyways, we had a tremendous dinner on our last night in NOLA. I wasn’t about to let that dumb comment ruin a good time.

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Jamie Swinging
10/10/!!! This is the one of the best dining experiences I’ve had so far!!! Food was delicious / great vibe and phenomenal customer service !!! Prices are reasonable and worth every penny !!! Highly recommend!!!!!!!!!!!!! Can’t wait to go back

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