At Dickey’s, all our signature meats are smoked overnight, every night at our BBQ restaurant location. When the craving for authentic barbecue hits, just know that you have a Dickey’s nearby that will serve you Texas-style BBQ just how you like it. Visit our website to order food online and choose from delivery, takeout or catering options! Our home-style sides are all family recipes passed down through generations and served to our customers every day and our approach to cooking is authenticity with a conscience. We’re committed to sourcing only responsibly raised, quality meats that are always of the highest quality. Order online from Dickey’s Barbecue Pit today to know why we are the world’s best barbecue concept since 1941.
BBQ chain eatery featuring house-smoked meats, stuffed baked potatoes & classic sides. Based on 389 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
710 NW Gilman Blvd Ste D105, Issaquah, WA 98027
Phone: (425) 392-2336
Website: https://www.dickeys.com/locations/washington/issaquah/gilman-blvd?utm_source=google&utm_campaign=gmb&utm_medium=organic&utm_content=button-website
Hours
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–9 PM |
| Saturday |
11 AM–9 PM |
| Sunday |
11 AM–9 PM |
| Monday |
11 AM–9 PM |
| Tuesday |
11 AM–9 PM |
| Wednesday |
11 AM–9 PM |
Menu
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Menu Photos
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Reviews
Lowell Thomson
Delicious BBQ with a real friendly staff helping get the meal going. I will definitely be back!
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Jimmy Huynh
Brisket – Really watery and bland.
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T
We first went to Dickies in Texas and loved it so we were happy to find that Issaquah has one, too. The food was great. I had the chicken, green beans and potato casserole. All were perfectly cooked and seasoned. The staff was very friendly and knew their menu, the restaurant vibe was very relaxing. Will be back!
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Justin Scheild
The staff was great but the food was mediocre. Granted, I came late (to go) but expected more. The jalapeno sausage was actually pretty good, but the turkey not so much. I am pretty sure it was turkey loaf (a formed meat product) as opposed to real turkey breast. The texture was off and so was the flavor. The pulled port was lean but way to soft (think mushy). Plus, none of the meat had much smoke flavor. I suspect the meat is smoked then held at temperature in some sort of warming oven. This would account for the soft texture and lack of smoke flavor. Lastly, 3/4 pound of various meats + 1 side was $31 + change NIC tax. Hardly s bargain considering the lacking qualities one would expect from true texas barbeque. I would be hard pressed to return and recommend other places before this one.
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Matt Cates
I’m from Texas and in my opinion this is the best BBQ on the east side. Every other place we try is mediocre at best. And the staff here are the best and nicest people. We love this place.
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Winston C.
Amazing staff, amazing management, amazing culture, this restaurant has been a stalwart of the community for years.
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Phil Dougherty
Consistently delicious pulled pork and brisket. Loved the green beans and potato salad. John is the best.
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jane smith
Great place to take the family, has quite a few meats to choose from an the serving sizes are perfect.
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T. Christon-Stewart
Having recently moved back to Washington, and wanting some good bbq, I came across Dickey’s on Uber Eats and was I surprised by how amazingly delicious this q is! I had no idea they’re a chain, but the meat melts in your mouth, the sides are thoughtfully curated and delicious, and their sauces are boss! Absolutely love, love, love this place! Come hungry, the portions are very satisfying!
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Michael Leavitt
Great food! People were great and the location well kept
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