Dimora Menu – Norwood, NJ

Type : Italian restaurant

Location : Norwood, NJ

Upscale locale drawing regulars for classy Italian & seafood dishes in a warm, bustling atmosphere. Based on 419 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Dimora 07648

Address:
100 Piermont Rd, Norwood, NJ 07648

Phone: (201) 750-5000

Website:

Social Profile:

Hours

Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 12–11 PM
Saturday 12–11 PM
Sunday 11:30 AM–10 PM
Monday 11:30 AM–10 PM

Menu

Appetizers
Hot Antipasto
Baked clams, grilled shrimp & stuffed scallops.
$17.00
Fried Calamari
Pan-fried fresh calamari.
$17.00
Clams Oreganata
Rhode Island little neck clams, stuffed with bread crumbs & garlic.
$17.00
Mozzarella En Carozza
Pan dried fresh mozzarella served with light marinara sauce.
$12.00
Eggplant Rollatini
Eggplant rolled with ricotta cheese, marinara sauce, and melted mozzarella.
$14.00
Seafood Tower
Served 4 to 8pp.
$160.00
Shrimp Martini
Jumbo shrimp cocktail.
$20.00
Buffalo Mozzarella
Fresh mozzarella over sliced tomato, and roasted peppers on a bed of mixed greens.
$20.00
Asparagus Dimora
Fresh asparagus wrapped with prosciutto di parma, served with hearts of palm and parmigiano.
$15.00
Beef Carpaccio
Thinly-sliced filet mignon with arugula, extra virgin olive oil, lemon, and shaved eggplant parmigiano cheese.
$18.00
Tuna Tartare
Tuna Tartare over avocado, onion, wasabi, and spicy mayo.
$22.01
Soups
Pasta Fagioli Soup
A hearty pasta & bean soup.
$12.00
Seasonal Soup
Priced Accordingly.
$12.00
Minestrone Soup
Vegetable soup.
$10.00
Stratticelli Soup
Egg white & spinach.
$10.00
Salads
Caesar Salad
Traditional caesar salad with shaved parmigiano.
$14.00
Green Salad
Mixed baby greens with sliced tomato & gorgonzola cheese
$12.00
Tri Color Salad
Arugula, endive, redichio.
$12.00
Mediterranean Salad
Lettuce, peppers, cucumbers, onions, tomato, and feta cheese.
$14.00
Dimora Salad
Diced baby vegetables and baby greens with fresh mozzarella, roasted peppers, and tomato.
$14.00
Gold Salad
Mixed baby greens with tomato, carrots, cucumbers, asparagus, hearts of palm & avocado.
$14.00
Rockerfeller Salad
Mixed greens, walnuts, cucumber, cranberries apples, and feta cheese.
$14.00
Pasta
Spaghetti Pomodora
Spaghetti with fresh tomato & basil.
$20.00
Fusilli Siciliana
Spiral pasta with eggplant, fresh tomato, basil olive oil, and garlic topped with fresh mozzarella.
$24.00
Capellini Primavera
Angel hair pasta with fresh vegetables in extra virgin olive oil and garlic.
$24.00
Tortellini Alfredo
Homemade cheese tortellini in a light cream sauce.
$24.00
Linguine In Clam Sauce
Linguini with white or red clam sauce.
$28.00
Rigatoni Famigilia
Rigatoni with fresh broccoli, sun-dried tomatoes, and chicken in a cognac sauce.
$26.00
Penne Vodka
Penne with shallots, fresh tomato, with a touch of cream and a splash of vodka.
$22.00
Rigatoni Gigl
Rigatoni, sausage, onions, mushrooms & peas in a creamy cognac sauce.
$26.00
Ravioli Casalinga
Homemade cheese ravioli in a light tomato sauce.
$22.00
Rigatroni Dimora
Rigatoni with breaded chicken, broccoli, and cherry peppers, in white wine, garlic, and olive oil.
$26.00
Capellini Amatriciana
Angel hair pasta with pancetta (double-smoked Italian bacon), onions, and fresh tomato.
$22.00
Gnocchi Dimora
Homemade potato dumplings with cherry tomato, radicchio, garlic & oil.
$26.00
Chicken
Chicken Scarpariello
Pieces of chicken on a bone with rosemary, garlic, white wine, and lemon.
$25.00
Chicken Francese
Boneless breast of chicken, battered in a white wine and lemon sauce.
$26.00
Chicken Paillard
Grilled boneless breast of chicken topped with onions, fresh diced tomato, and basil served on a bed of spinach.
$26.00
Chicken Parmigiana
Boneless breast of chicken with fresh tomato and melted mozzarella.
$25.00
Chicken Giambotta
Boneless pieces of chicken with potato, peppers, onions, fresh herbs & sweet sausage.
$27.00
Chicken Piedmontese
Breast of chicken with roasted peppers, topped with mozzarella and cognac in a light brown sauce.
$27.00
Organic Roasted Chicken
With mashed potatoes & house vegetables.
$26.00
Chicken Calabrese
Egg battered chicken, egg, butter, pan seared in a creamy cognac sauce.
$26.00
Meat
Veal Chop
Grilled double-cut veal chop.
$48.00
NY Strip
USDA prime aged, bone-in steak.
$45.00
Rack Of Lamb
Roasted rack of lamb.
$45.00
Veal Chop Milanese
Pounded veal chop, pan-fried, topped with arugula, onions, and cherry tomato.
$46.00
Veal
Veal Dimora
Veal scaloppine topped with prosciutto, spinach, and melted mozzarella in shrimp sauce.
$34.00
Veal Martini
Ptarmigan encrusted veal medallions in a white wine & lemon sauce.
$29.00
Veal San Remo
Veal scaloppine with shallots, white wine, shiitake mushrooms, artichoke hearts, and sun-dried tomatoes.
$29.00
Veal Saltimbuca
Veal scaloppine with prosciutto and herbs on a bed of spinach in a light brown sauce.
$29.00
Veal Tri Funghi
Veal medallions with 3 types of mushrooms in a brown cognac sauce.
$29.00
Vegetables
Broccoli $9.00
Broccoli Rabe $9.00
Fresh Spinach $8.00
Brussel Sprouts
Roasted with garlic and oil.
$9.00
Asparagus $9.00
Truffle Fries
With herbs.
$10.00
Mushrooms
Per person.
$16.00
Burnt Broccoli
Garlic & olive oil.
$12.00
Blanco Mac & Cheese $16.00
Seafood
Seafood Combo A La Karen
Shrimp and Chilean sea bass with garlic and herbs served on a bed of spinach and rice.
$39.00
Shrimp Marinara
Jumbo shrimp in a marinara sauce or spicy marinara sauce.
$36.00
Shrimp Fra Diavolo
Jumbo shrimp.
$36.00
Sole Francese
Filet of sole, egg battered in a white wine and lemon sauce.
$32.00
Shrimp Francese
Jumbo shrimp, battered with white wine & lemon.
$36.00
Shrimp Scampi
Grilled jumbo shrimp with garlic, herbs, and lemon, served with rice.
$37.00
Stuffed Jumbo Shrimp & Risotto
3pc stuffed with julienne vegetables & crab meat, in a lemon white wine butter sauce.
$39.00
Grilled Salmon
Grilled Scottish salmon.
$33.00
Lunch Appetizers
Tuna Tartar Lunch
Over avocado with onion, wasabi & spicy mayo.
$18.00
Antipasto Freddo (Cold) Lunch
Fresh Italian cold cuts, roasted peppers, provolone cheese, fresh mozzarella, olives & artichoke.
$10.00
Antipasto Caldo (Hot) Lunch $14.00
Cozze Posilipo Lunch
Fresh mussels with garlic, and white wine, in a tomato sauce.
$11.00
Mozzarella En Carozza Lunch $8.00
Calamari Fritti Lunch
With a spicy marinara sauce.
$10.00
Zucchini Fritti Lunch
Fried zucchini with marinara sauce on the side.
$10.00
Cocktail Di Gamberi Lunch
Jumbo shrimp with cocktail sauce.
$15.00
Clams Oreganata Lunch
Little neck stuffed with breadcrumbs & garlic.
$10.00
Lunch Soups
Minestrone Soup Lunch
Vegetable soup.
$10.00
Stratticelli Soup Lunch
Egg whites & spinach.
$10.00
Pasta E Fagioli Soup Lunch
Pasta and bean soup.
$10.00
Lunch Salads
House Salad Lunch
Mixed greens, tomato, onions, peppers, and mozzarella.
$8.00
Tre Color Salad Lunch
Arugula, radicchio endive
$8.00
Arugula Salad Lunch
Arugula, tomato, and shavings of parmesan cheese.
$8.00
Caesar Salad Lunch
Romaine lettuce topped with romano cheese, croutons, and classic dressing.
$8.00
Mixed Greens Salad Lunch
Mixed greens and arugula.
$7.00
Mixed Greens Salad With Grilled Chicken Lunch
Mixed greens and arugula.
$15.00
Mixed Greens Salad With Grilled Salmon Lunch
Mixed greens and arugula.
$20.00
Lunch Sides
Sauteed Spinach Lunch $6.00
Sauteed Escarole Lunch $6.00
Sauteed Broccoli Lunch $7.00
Lunch Pasta
Capellini Elvira Lunch
With shrimp, arugula, garlic & oil with chopped fresh tomato.
$20.00
Linguine Vongole Lunch
With red or white clam sauce.
$18.00
Rigatoni Filleto Di Pomodore Lunch
Fresh basil, tomato, and prosciutto.
$15.00
Cheese Ravioli Lunch
With basil in a fresh tomato sauce.
$14.00
Angel Hair Primavera Lunch
With fresh vegetables in a light red sauce.
$15.00
Fettucine Alfredo Lunch
In a cream sauce.
$14.00
Penne Alla Vodka Lunch
In a light pink sauce.
$15.00
Fussili Ala Siciliana Lunch
With fresh eggplant and mozzarella in a light brown sauce.
$16.00
Rigatoni La Famiglia Lunch
Rigatoni pasta, grilled chicken, broccoli, sundried tomatoes, brown sauce & romano sauce.
$18.00
Rigatoni Dimora Lunch
Breaded chicken, broccoli, cherry peppers, white wine, garlic & olive oil.
$19.00
Lunch Chicken
Chicken Parmigiana Lunch
Boneless breast of chicken with fresh tomato and melted mozzarella.
$14.00
Chicken Scarpariello Lunch
In a white wine sauce with garlic & rosemary.
$15.00
Chicken Saltimboca Lunch
Breast of chicken with prosciutto, over a bed of spinach in a light brown sauce.
$17.00
Chicken Paillard Lunch
Breast of chicken over a bed of spinach, topped with fresh tomato.
$15.00
Chicken Francese Lunch
Breast of chicken sauteed in white wine and lemon sauce.
$15.00
Chicken Giambotta Lunch
Boneless chicken with potato, peppers, onions, fresh herbs & sweet sausage.
$18.00
Lunch Veal
Veal Parmigiana Lunch
Veal scaloppini with fresh tomato and melted mozzarella.
$16.00
Veal Piccata Lunch
Veal with white wine, lemon & capers.
$20.00
Veal Marsala Lunch
Veal scaloppini, sauteed in marsala wine and mushrooms.
$20.00
Veal Caprese Lunch
Veal with tomato & mozzarella in a light red sauce.
$22.00
Lunch Fish
Zuppa Di Pesce Lunch
With shrimp, clams, calamari, and mussels in a light red sauce over linguine.
$26.00
Shrimp Parmigiana Lunch
Fish with fresh tomato and melted mozzarella.
$21.00
Grilled Salmon Lunch
On a bed of arugula, tomatoes, onions, and olive oil in a lemon sauce.
$18.00
Complete Lunch
Complete Lunch
Salad or Soup.CHOICE OF ENTREE (Served with vegetables). Veal Parmigiana – Chicken Marsala – Chicken Parmigiana – Chicken Piccata – Sole Francese – Penne Vodka – Capellini Primavera – Cheese Ravioli, Coffee – Tea – Soda.
$24.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Vanesa Bianchi
The atmosphere is dim, calming and just a nice place for dinner. The food was delicious, we tried the veal saltimbocca and tortellini with grilled chicken. Both plates were delicious. The service was great as well, on point and very attentive. A must try!

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Dena H.
Update review:

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Jane Marrakchi
Love Dimoras!! Such a great place nearby. We really loved the food and the bartender was incredibly hospitable. Not to mention, he really made one of the best dirty martinis I’ve had in a long time (good ones are so hard to come by!!!). We also had the seafood pasta- it was enormous topped with a delicious lobster on top. We will be back for sure!

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Tony Kebbe
One of the best authentic Italian restaurants in the area, great quality, taste and service. Always delighted to come back.

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Mike Reid
Dimora has great food, attentive service, and a lively atmosphere. They offer a specials menu but the main menu has plenty of delicious options. The drinks are well made and the dessert options sealed the deal. There is a nice outdoor seating options on the patio and extended tent area out front. The valet parking service is fast and convenient.

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vanessa gonzalez
The food in this place is unlike any other restaurant. I had my wedding reception here a year ago with over 70 guests and every single plate was cooked to perfection. I went back today and again the food and the service was excellent! Can’t wait to go back!

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yuval ashkenazi
This restaurant is great!

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Manish Sathe
Top class restaurant with awesome service. It has quite a few menu options something for everyone. Including vegetarians! Drinks menu was pretty nice too. Desserts were really good. Ricotta cheese cake was the best !! Valet parking available too, which is nice.

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Christina L
Excellent restaurant! I’ve been here a few times and they never disappoint. The waiter, Tim, was wonderful as well as the manager. The food is phenomenal here as well as the coffee and desert. It beats Little Italy in NYC any way!! The staff is always there to assist for whatever you need and the food is cooked to perfection. I highly recommend this restaurant for date night or a special holiday! I happened to visit on Easter. The pictures here are their oysters appetizer, shrimp kebob, red wine, cappuccino and vanilla ice cream. Absolutely delicious! Thank you for great service and amazing food!!!

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David Pennington
This place is really nice. The decor , the staff , the food all very good. If i do have one criticism it is that the wait staff could be a little more polished and seem a little less hurried and a little aggressive. I mean for what it cost to eat here (worth it) the wait staff could be just a little more professional. But with that being said they were quick. The food was really good. We had beef carpaccio and crab meat and avocado appetizers. Both very good. For dinner we had soft shell crabs also very good. The lemon sorbet was pretty weak it was small and the shell looked old. But in short if this place doesnt change thats fine ill be back.

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