Divina Modern Italian Menu – Stamford, CT

Type : Italian restaurant

Location : Stamford, CT

Based on 135 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Divina Modern Italian 06901

Address:
275 Summer St, Stamford, CT 06901

Phone: (203) 388-8742

Website:

Social Profile:

Hours

Saturday 7–9:30 AM, 11 AM–10:30 PM
Sunday 7–9:30 AM, 11 AM–9:30 PM
Monday

(Labor Day)
6–9:30 AM, 11:30 AM–9:30 PM

Hours might differ
Tuesday 6–9:30 AM, 11:30 AM–9:30 PM
Wednesday 6–9:30 AM, 11:30 AM–9:30 PM
Thursday 6–9:30 AM, 11:30 AM–10:30 PM
Friday 6–9:30 AM, 11:30 AM–10:30 PM

Menu

Breakfast
Avocado Toast
Smashed avocado, toasted focaccia, prosciutto, ricotta. Add fried egg for an extra cost.
$10.00
Morning Sandwich
Apple smoked bacon, soft scrambled eggs, American cheese, brioche bun, home fries.
$12.00
Frittata
Local sausage, spinach, mushrooms, pecorino, home fries.
$14.00
2 Eggs
Protein, toast, home fries.
$10.00
Waffle
Fruit compote, whipped cream, Vermont maple syrup.
$9.00
Muffins $5.00
Danish $5.00
Croissant $5.00
Bagel $5.00
Biscotti $5.00
Apple Smoked Bacon $5.00
Sausage Links $5.00
Canadian Bacon $5.00
Fresh Fruit Cup $5.00
English Muffins $5.00
Home Fries $5.00
Oatmeal $5.00
Cereal $5.00
Cappuccino $5.00
Kimbo Espresso $4.00
La Colombe Coffee $4.00
Organic Mighty Leaf Tea $4.00
Virgin Mary $6.00
Fresh Juice $4.00
Chocolate Lava Cake
Pistachio gelato.
$14.00
Hazelnut Tiramisù
Chocolate sauce.
$14.00
Brownie Sundae
Walnuts, chocolate and banana gelato whipped cream.
$14.00
Coconut–Lemon Cheesecake
Fruit compote, toasted coconut.
$14.00
White Chocolate Panna Cotta
Candied walnuts.
$14.00
Cassatelle
“Crispy cannoli cream”, wild cherry coulis.
$14.00
Chocolate Souffle
Gluten free. Almonds.
$14.00
Mango $10.00
Mixed Berries $10.00
Peach $10.00
Pistachio $10.00
Fior Di Latte $10.00
Banana $10.00
Espresso $10.00
Affogato
Espresso, fior di latte gelato.
$8.00
Brunch
Originale
Organic tomato sauce, basil, mozzarella.
$14.00
Veggie
Feta, ramp vinaigrette, fresh spinach.
$16.00
Veg Tartare
Wild mushrooms, spring squash, avocado-hummus, carrot chips, fried egg.
$18.00
Arancini
Bolognese, mozzarella, tre colori.
$11.00
Fried – Roasted Eggplant
Olive tapenade, crispy polenta.
$12.00
Portuguese Octopus
Apricot – mostarda, fregola, salsa Verde.
$16.00
Charred Zucchini Carpaccio
Bleu ricotta, za’atar infused oil, lemon, chips.
$9.00
Tuna Crudo
Soy-lime, cucumber, jalapeño, sesame ginger.
$17.00
Fresh Montauk Calamari
Fritti, Arrabbiata sauce.
$13.00
Skillet Meatballs
Mozzarella, crostini.
$11.00
Iceberg
Grilled corn, pomodorini, gorgonzola, porchetta lardons, balsamic vinaigrette.
$11.00
Rainbow Beets
Bibb lettuce, burrata shredded, oranges, pomegranate vinaigrette.
$12.00
Baby Kale
Parmigiano croutons, Caesar dressing.
$9.00
Avocado Toast
Fried egg, prosciutto, tomato gremolata, bleu ricotta.
$17.00
Eggs Benedict
English muffin, Canadian bacon, chipotle-hollandaise, home fries.
$19.00
Frittata
Mushrooms, spinach, fontina, home fries.
$15.00
French Toast
Stuffed with berry mascarpone, vt syrup.
$15.00
Waffle
Fruit compote, whipped cream, vt syrup.
$10.00
Breakfast Plate
Two eggs any style, protein, home fries, toast.
$15.00
Ham & Cheese Croissant
Prosciutto and bechamel.
$13.00
Breakfast Burger
Maple cheddar, hollandaise, guanciale, English muffin.
$18.00
Pappardelle Bolognese
Organic tomato, parmigiano.
$22.00
Porcini Gnocchi
Prosciutto, parmigiano crema.
$19.00
Steak & Egg
Jalapeño-mustard vinaigrette, home fries.
$29.00
Ravioli
Gluten free. Spinach and ricotta filled, sugo.
$22.00
Mediterranean
Quinoa, grilled corn-avocado relish, fried egg, greens, spring squash, hot chickpeas, sriracha.
$24.00
Blackened Salmon
Farro, pickled cucumbers, avocado, mango-papaya salsa, tomato-chimichurri vinaigrette.
$27.00
Roasted Gochujang Duck
Rice, kimchi, spicy ranch, greens.
$27.00
Divina Brunch Board
Chef’s favorites on one big board.
$45.00
Muffin $5.00
Danish $5.00
Croissant $5.00
Bagel $5.00
Coconut Lemon Cheesecake $12.00
Chocolate Souffle
Gluten free. almonds.
$12.00
Hazelnut Tiramisu $12.00
Brownie Sundae
Walnuts, chocolate and banana gelato whipped cream.
$12.00
La Colombe $4.00
Cappuccino $5.00
Kimbo Espresso $4.00
Affogato
Shot of espresso over fior di latte gelato.
$8.00
Chocolate Lava Cake
Pistachio gelato.
$14.00
Hazelnut Tiramisù
Chocolate sauce.
$14.00
Brownie Sundae
Walnuts, chocolate and banana gelato whipped cream.
$14.00
Coconut–Lemon Cheesecake
Fruit compote, toasted coconut.
$14.00
White Chocolate Panna Cotta
Candied walnuts.
$14.00
Cassatelle
“Crispy cannoli cream”, wild cherry coulis.
$14.00
Chocolate Souffle
Gluten free. Almonds.
$14.00
Mango $10.00
Mixed Berries $10.00
Peach $10.00
Pistachio $10.00
Fior Di Latte $10.00
Banana $10.00
Espresso $10.00
Affogato
Espresso, fior di latte gelato.
$8.00
Lunch
Originale
Organic tomato sauce, mozzarella.
$14.00
Veggie
Feta, shishito vinaigrette, fresh spinach.
$16.00
Summer
Tomato salad, mozzarella, arugula, pancetta, vinaigrette.
$18.00
Inferno
‘Nduja, long hots, organic tomato sauce, mozzarella.
$17.00
Arancini
Bolognese, mozzarella, tricolore.
$10.00
Fried – Roasted Eggplant
Tomato bruschetta, feta.
$9.00
Fresh Montauk Calamari-Fritti
Arrabbiata sauce.
$14.00
Local Burrata
Grilled peaches, prosciutto, toasted almonds, mint oil.
$14.00
Charred Zucchini – Carpaccio
Bleu ricotta, za’atar infused oil, lemon, chips.
$9.00
Cauliflower Bruschetta
Forest mushrooms, truffle crema.
$10.00
Veg Tartare
Wild mushrooms, summer squash, avocado-hummus, corn, jicama crunch.
$14.00
Tuscan Crostini
Prosciutto, goat cheese, grilled peaches, vincotto.
$12.00
Watermelon Gazpacho
Feta, pomegranate, pumpkin seeds.
$10.00
Skillet Meatballs
Grilled crostini, mozzarella.
$12.00
Portuguese Octopus
Apricot-mostarda, toasted fregola, salsa Verde.
$16.00
Line – Caught Tuna Crudo
Soy-lime marinade, blistered jalapeño, pickled cucumbers, sesame-ginger.
$17.00
Spicy Mussels
Bomba calabrese, garlic-wine, beans.
$14.00
Blue Point Oyster
Each. Mignonette, cucumber granita.
$3.00
Prosciutto San Daniele $13.00
Moliterno Truffle $14.00
Schiacciata Calabrese $10.00
Gorgonzola Dolce DOP $9.00
Porchetta $10.00
Crotonese Fresco $9.00
Smoked Capicola $10.00
Primosale Arugula $9.00
Divina Board $39.00
Spaghetti Chitarra
Blistered summer tomatoes, fresh basil, burrata.
$19.00
Gnocchi
Prosciutto, parmigiano crema.
$19.00
Pappardelle Bolognese
Organic tomato sauce, parmigiano.
$19.00
Ravioli
Gluten free. Spinach and ricotta filled, organic tomato sauce.
$24.00
Linguine Garofalo
Cockle clams, garlic-wine, tomato-gremolata.
$22.00
Chicken Parmigiana
Rigatoni al Sugo.
$22.00
Tuna Rare
Wild rice, beet-hummus, pineapple-kumquat chutney.
$27.00
Blackened Salmon
Farro, avocado, pickled cucumbers, mango-papaya salsa, tomato-chimichurri vinaigrette.
$24.00
Roasted Gochujang Duck
Rice, kimchi, spicy ranch, cashews, greens.
$25.00
The Veg
Quinoa, grilled corn-avocado relish, greens, summer squash, crispy hot chickpeas.
$21.00
Iceberg
Grilled corn, pomodorini, gorgonzola, porchetta lardons, balsamic vinaigrette.
$12.00
Rainbow Beets
Bibb lettuce, burrata shredded, oranges, pomegranate vinaigrette.
$12.00
Baby Kale
Parmigiano croutons, Caesar dressing.
$10.00
Suckling Pig
Broccoli di rape, provolone.
$15.00
Prosciutto
Lt, fresh mozzarella, basil oil.
$15.00
Short Ribs
Au jus, caramelized onions, cheddar.
$15.00
Grilled Chicken
Fontina, crispy bacon, spinach, pesto.
$15.00
The Burger
Fried burrata, ‘nduja-onion jam
$22.00
Chocolate Lava Cake
Pistachio gelato.
$14.00
Hazelnut Tiramisù
Chocolate sauce.
$14.00
Brownie Sundae
Walnuts, chocolate and banana gelato whipped cream.
$14.00
Coconut–Lemon Cheesecake
Fruit compote, toasted coconut.
$14.00
White Chocolate Panna Cotta
Candied walnuts.
$14.00
Cassatelle
“Crispy cannoli cream”, wild cherry coulis.
$14.00
Chocolate Souffle
Gluten free. Almonds.
$14.00
Mango $10.00
Mixed Berries $10.00
Peach $10.00
Pistachio $10.00
Fior Di Latte $10.00
Banana $10.00
Espresso $10.00
Affogato
Espresso, fior di latte gelato.
$8.00
Dinner
Originale
Organic tomato sauce, mozzarella.
$15.00
Veggie
Feta, shishito vinaigrette, fresh spinach.
$16.00
Seasonal $18.00
Inferno
‘Nduja, long hots, organic tomato sauce, mozzarella.
$17.00
Arancini
Bolognese, mozzarella, tricolore.
$12.00
Eggplant Croquetas
Tomato bruschetta, feta.
$13.00
Fresh Montauk Calamari-Fritti
Arrabbiata sauce.
$18.00
Local Burrata
Grilled peaches, prosciutto, toasted almonds, mint oil.
$15.00
Charred Zucchini – Carpaccio
Bleu ricotta, za’atar infused oil, lemon, chips.
$10.00
Cauliflower Bruschetta
Forest mushrooms, truffle crema.
$12.00
Veg Tartare
Wild mushrooms, summer squash, avocado-hummus, corn, jicama crunch.
$15.00
Tuscan Crostini
Prosciutto, goat cheese, grilled peaches, vincotto.
$17.00
Skillet Meatballs
Grilled crostini, mozzarella.
$15.00
Portuguese Octopus
Apricot-mostarda, toasted fregola, salsa Verde.
$19.00
Line – Caught Tuna Crudo
Soy-lime marinade, blistered jalapeño, pickled cucumbers, sesame-ginger.
$20.00
Spicy Mussels
Bomba calabrese, garlic-wine, beans.
$14.00
Blue Point Oyster
Each. Mignonette, cucumber granita.
$3.75
Romaine Caeser
Grilled corn, pomodorini, gorgonzola, porchetta lardons, balsamic vinaigrette.
$14.00
Rainbow Beets
Bibb lettuce, shredded burrata, orange, rhubarb vinaigrette.
$13.00
Baby Kale
Seasonal salad
$14.00
Prosciutto San Daniele $13.00
Moliterno Truffle $14.00
Schiacciata Calabrese $10.00
Gorgonzola Dolce DOP $10.00
Porchetta $10.00
Crotonese Fresco $9.00
Capicola $10.00
Primosale Arugula $9.00
Divina Board $50.00
Spaghetti Chitarra
Blistered tomatoes, fresh basil, burrata.
$22.00
Gnocchi
Housemade, tomato sauce, ricotta
$22.00
Cannelloni
Short rib and rapini filled, ricotta, parmigiano crema.
$23.00
Pappardelle Bolognese
housemade pasta, Organic tomato sauce, parmigiano.
$24.00
Ravioli
truffle mushrooms
$26.00
Linguine Garofalo Allo Scoglio
Seafood, garlic-oil.
$29.00
Char – Grilled Branzino
Whole branzino, Lemon-caper berry sauce, grilled asparagus, parmigiano potatoes.
$40.00
Salmon A La Plancha
Wild rice, beet-hummus, shishito-vinaigrette, cipollini.
$34.00
Brick-Fire Chicken
Lemon thyme, baby veggies
$32.00
Chicken Parmigiana
Rigatoni al sugo, basil.
$26.00
Braised Short Ribs
Wild mushrooms, soft polenta.
$42.00
Cast – Iron New York Strip
market veggies
$54.00
The Burger
Fried burrata, ‘nduja-onion jam, fries.
$24.00
Honey Truffle Brussels Sprouts $10.00
Wilted Spinach
Garlic.
$10.00
Truffle Fries $10.00
Parmigiano Potatoes $10.00
Rapini
Peperoncino.
$10.00
Chocolate Lava Cake
Pistachio gelato.
$14.00
Hazelnut Tiramisù
Chocolate sauce.
$14.00
Brownie Sundae
Walnuts, chocolate and banana gelato whipped cream.
$14.00
Lemon Cheesecake
Fruit compote.
$15.00
White Chocolate Panna Cotta
Candied walnuts.
$14.00
Cassatelle
“Crispy cannoli cream”, wild cherry coulis.
$14.00
Chocolate Souffle
Gluten free. Almonds.
$14.00
Mango $10.00
Mixed Berries $10.00
Peach $10.00
Pistachio $10.00
Fior Di Latte $10.00
Banana $10.00
Espresso $10.00
Affogato
Espresso, fior di latte gelato.
$8.00

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Order and Reservations

Reservations: opentable.com

Reviews

marja thompson
The food was delicious! We were not blown away by our waiter, especially since there were only a few guests dining, but we didn’t mind it either. I had wanted to try some of the options on the happy hour menu since you can try more items at lesser cost and smaller quantities, but those items are only served at the bar (we were at a regular table right next to the bar).

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Jet Villarta
Celebrated my friend’s birthday at this awesome place last night. We were a big group of 12 but it never felt like we were a hassle. The host was very welcoming and friendly. We were seated in the back, ambiance was fancy, calm and romantic. The music was not too loud, just enough to set the tone. It wasn’t too crowded, didn’t feel crammed even if we were a big group. We had an excellent server, she took her time to take all our orders, not rushed. She was very engaging and friendly as well as her assistants. The drinks were amazing! Food was superb! We ordered 2 artisanal boards for the table, worth it! Elegant presentation. The Portuguese Octopus is a must try. I got the Truffles Ravioli and cleaned my plate. Great service overall. Cant think of anything bad. The staff even came out, sang happy birthday to my friend and served the cake. We all had a great time and would definitely come back!

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Iram Antonio Sandoval
One of the best places to eat, happy hour or dinner is highly recommended, I’ve been having dinner here 4 weeks in a row and they haven’t let me down, Ask for Jonny or Greta !!

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Mary Tracy
We were staying at the hotel, so decided to have breakfast at the attached restaurant. The service was terrible (better service at fast food restaurant). Took forever to come over and the only person we saw after was the food runner. It took 35 minutes for eggs and toast, and my toast (both pieces) was the heal of the loaf! Who serves the end pieces of a loaf?? Disgusting. The rest of the food was mediocre at best. It was awful experience.

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Kurt Studer
The service was excellent, the food was very good.

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QJared Barrientos
Amazing experience. 11/10 service Bartender was so kind. Went by today at the end of Happy Hour. Duck Taco and Meatballs were some of the best that I’ve ever had. My friend had the charcuterie board and made a little mess but the staff was very understanding. Will definitely return soon!!!

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Gigi Peña
absolutely phenomenal place to eat. I came here for lunch and it was amazing. it is truly authentic Italian cuisine and its well worth it. they hand make all of their pastas to order and they pair it with some outstanding flavors. you can tell that everything from there kitchen is fresh even on a slow lunch like today. i am in town visiting and surely be back!

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Vivian Lee
The food was good! Calamari was soft, not chewy like other places. Fries might have needed a little more salt, and bread was . We got the piggy pasta and spicy pizza. Desert was molten lava cake and brownie sundae. Great stuff.

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Ana Q
Absolutely a gorgeous experience. Divina is one of those very instagram-able locations. It has a beautiful ambiance and modern decor. Each corner is tastefully decorated and elegant. The food is exceptional, delicious with a very unique menu. It is modern Italian with depths of flavor on every dish I tasted. Would recommend 10/10.

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Charmaine Pequeno
Love this upscale restaurant with handcrafted cocktails and delicious Italian menu! Lots of indoor seating and even a private room in the back. Our server was friendly and attentive! Highly recommend the Cauliflower Bruschetta for an app!! Can’t wait to go again soon and try their other pastas and pizzas!

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